Crêpe Pans

Crepe pans are designed for preparing thin, even pancakes in busy foodservice settings. This collection helps cafes, dessert shops, hotels and catering teams compare professional cookware suited to consistent heating, comfortable handling and efficient day-to-day service across breakfast, dessert and live cooking service.

10 products

  • Crepe Pan with Even Heat Distribution | HENDI | 520x282x(H)85mm | Carbon Steel

    HENDI Crêpe Pan Carbon Steel | HENDI | 520x282x(H)85mm

    In stock | Delivery: 2–5 days

    Serve consistently thin, evenly baked crêpes with the HENDI carbon steel crêpe pan—built for busy horeca kitchens where fast heat-up, strong heat retention and smooth flipping matter. Its flat bottom and dedicated shape make it ideal for crêpes, pancakes and tortillas on virtually any hob, with the added flexibility of oven use. Brand: HENDI Crêpe pan made of carbon steel for excellent heat distribution and retention Flat bottom and balanced shape designed to make flipping crêpes and pancakes easier Ergonomic carbon steel handle with hanging hole for convenient storage Suitable for gas, electric, ceramic and induction cookers Oven-safe up to 220°C Not suitable for dishwasher cleaning Dimensions: 516 x 284 x (H) 85 mm; diameter 282 mm Net weight: 1.283 kg Use this pan on the line for breakfast and dessert service, or for quick tortillas and wraps during prep. The carbon steel construction supports steady, even browning, helping you achieve repeatable results during high-volume service. Before first use, the pan should be seasoned. To maintain performance, wash by hand and dry thoroughly after cleaning.

    In stock | Delivery: 2–5 days

    €23,99

  • Traditional Carbon Steel Crêpes Pan | HENDI | Ø230mm

    HENDI Traditional Carbon Steel Crêpes Pan | HENDI | Ø230x(H)25mm

    In stock | Delivery: 2–5 days

    Serve perfectly thin, evenly browned crêpes with this HENDI crêpes pan, designed for professional kitchens that need fast heat-up, reliable performance and long service life. Made from heavy carbon steel with natural non-stick properties that improve with use, it’s a classic choice for crêperies, breakfast service, dessert stations and high-volume horeca operations. Professional crêpes pan from HENDI Made from heavy carbon steel (sheet steel) High heat resistance for consistent browning and rapid recovery between portions Seamless welded handle for extra strength in intensive use Suitable for gas, induction, ceramic and electric hobs Food-contact suitable Not suitable for dishwasher cleaning Pan diameter: 230 mm Overall dimensions (L×W×H): 488 × 232 × 82 mm Net weight: 1.116 kg Carbon steel is a favourite among chefs for its direct heat response and durability—ideal for crêpes, pancakes and other delicate, thin batters where control is key. With correct maintenance and regular seasoning, the surface develops better release over time and supports a long, intensive service life. To keep performance consistent, avoid dishwashers and clean by hand after service. Dry thoroughly and oil lightly to maintain the pan’s natural non-stick properties and keep it ready for the next shift.

    In stock | Delivery: 2–5 days

    €15,99

  • Nonstick Aluminium Crêpe Pan | Pujadas Alu Pro Special | Ø26 cm 1 2

    Pujadas Nonstick Aluminium Crêpe Pan | Pujadas Alu Pro Special | Ø26 cm

    In stock | Delivery: 2–5 days

    The Pujadas Alu Pro Special crêpe pan is designed for efficient, even cooking in professional kitchens. With its 26 cm diameter, flat base and nonstick coating, it is well suited to preparing crêpes and other delicate dishes with smooth release and easy handling. Diameter: 26 cm Height: 2.5 cm Made from aluminium Nonstick coating Riveted iron handle Handle with suspension eye Flat bottom for stable contact with the cooking surface Suitable for gas, electric, ceramic and halogen heat sources This commercial crêpe pan combines a practical low-profile shape with materials suited to everyday horeca use. The riveted handle adds secure handling, while the suspension eye supports convenient storage in busy kitchen environments. Please note that this pan is not dishwasher safe.

    In stock | Delivery: 2–5 days

    €26,79

  • Crêpes Suzette Pan | Sitram | Nonstick Aluminium | Ø28 cm 1 2

    Sitram Crêpes Suzette Pan | Sitram | Nonstick Aluminium | Ø28 cm

    In stock | Delivery: 2–5 days

    The Sitram crêpes suzette pan is designed for precise, even cooking in professional kitchens and at home. Made from aluminium with a non-stick coating, it features a flat base and sandwich bottom for reliable contact on a wide range of heat sources. 28 cm diameter 2 cm height Aluminium construction Non-stick coating for smooth food release Suitable for halogen, induction, ceramic, electric and gas heat sources Flat bottom with sandwich base Handle with suspension eye for practical storage Not dishwasher safe This pan is a practical choice for preparing crêpes suzette and other delicate dishes that benefit from a low-profile format and non-stick surface. Its broad heat source compatibility makes it easy to integrate into different kitchen setups. For long-lasting performance, clean by hand after use and store conveniently using the suspension eye.

    In stock | Delivery: 2–5 days

    €28,59

  • Non-Stick Aluminium Crêpe Suzette Pan | Pujadas Black Pro | Ø28 x H1.5 cm 1

    Pujadas Non-Stick Aluminium Crêpe Suzette Pan | Pujadas Black Pro | Ø28 x H1.5 cm

    In stock | Delivery: 2–5 days

    The Pujadas Black Pro crêpes suzette pan is designed for professional kitchens that need fast, even heating and reliable daily performance. Made from cast aluminium, it distributes heat efficiently for more consistent cooking, while the durable non-stick coating supports smooth food release and practical use during busy service. Ø28 cm crêpes suzette pan with a low 1.5 cm profile Cast aluminium body for excellent and even heat distribution Durable non-stick coating with wear-resistant properties Suitable for halogen, induction, ceramic, electric and gas heat sources Stainless steel handle Handle fitted with a suspension eye for convenient hanging storage Flat base with sandwich bottom construction Oven resistant This pan is well suited to professional horeca and catering environments where consistent heat transfer and efficient handling are important. Its combination of cast aluminium construction and non-stick finish makes it a practical choice for preparing delicate dishes with control and ease. Part of the Pujadas Black Pro series, it offers a professional specification for commercial kitchen use across multiple heat sources.

    In stock | Delivery: 2–5 days

    €62,09

  • Nonstick Aluminium Crêpe Pan | Pujadas Alu Pro Special | Ø22 cm 1

    Pujadas Nonstick Aluminium Crêpe Pan | Pujadas Alu Pro Special | Ø22 cm

    In stock | Delivery: 2–5 days

    The Pujadas Alu Pro Special crêpe pan is designed for efficient preparation of crêpes and other delicate pan-cooked items in professional kitchens. With its 22 cm diameter, flat base and non-stick aluminium body, it supports even handling and easy food release across a range of common heat sources. 22 cm diameter Height: 2.5 cm Made from aluminium Non-stick coating for smoother cooking and easier release Flat bottom for stable contact with the cooking surface Suitable for halogen, ceramic, electric and gas heat sources Riveted iron handle for secure handling Handle fitted with a suspension eye for practical storage This commercial crêpe pan combines a low profile with a practical non-stick surface, making it well suited to fast-paced horeca and catering environments. The riveted handle construction adds durability for regular professional use. For best results and to help maintain the finish, this pan is not dishwasher safe.

    In stock | Delivery: 2–5 days

    €21,69

  • Pujadas Steel Expert Stamped Steel Crêpe Pan | Ø24 x H2 cm 1

    Pujadas Pujadas Steel Expert Stamped Steel Crêpe Pan | Ø24 x H2 cm

    In stock | Delivery: 2–5 days

    The Pujadas Steel Expert crêpe pan with a 24 cm diameter is designed for professional cooking performance across a wide range of kitchen setups. Made from stamped steel, it features a flat bottom for stable contact with the cooking surface and a riveted iron handle for dependable handling during service and preparation. 24 cm diameter Height: 2 cm Stamped steel construction Riveted iron handle Handle with suspension eye Suitable for gas, induction, ceramic, halogen and electric heat sources Oven resistant Flat-bottom design This crêpe pan is a practical choice for professional kitchens looking for reliable heat-source flexibility and straightforward handling. The Steel Expert range is suited to horeca environments where durable, functional cookware is essential. Please note this pan is not dishwasher safe.

    In stock | Delivery: 2–5 days

    €26,39

  • Titanium Professional Crêpes Pan | HENDI | Ø320x20mm

    HENDI Crêpes Pan Titanium Professional Non-Stick | HENDI | Ø320x(H)20mm

    In stock | Delivery: 2–5 days

    Serve consistently thin, evenly browned crêpes in busy service with the HENDI Crêpes Pan Titanium Professional. Designed for professional kitchens, this low-rim pan combines fast, uniform heat distribution with a premium Whitford® Xylan non-stick surface, making flipping and releasing delicate batters smooth and reliable. Professional crêpes pan with very low rim for easy turning and sliding out crêpes Diameter: 320 mm Overall dimensions: 626 x 329 x (H)70 mm Net weight: 1.42 kg Cast aluminium construction for superior heat conduction Whitford® Xylan non-stick coating with titanium layer for improved adhesion, longer service life and added scratch resistance 18/10 stainless steel handle designed to stay cool during use Suitable for gas, electric and ceramic stoves Oven suitable up to 250°C Not suitable for dishwasher cleaning Ideal for breakfast service, dessert stations, crêperies and live cooking, this pan helps you maintain steady results across batches thanks to aluminium’s excellent heat transfer and a high-temperature-resistant non-stick coating. For best performance and coating longevity, allow the pan to cool before cleaning and wash by hand after service.

    In stock | Delivery: 2–5 days

    €45,99

  • Crêpe Pan | HENDI | Ø280mm x 25mm | Aluminium with Induction Base

    HENDI Induction Crêpe Pan Aluminium Base | HENDI | Ø280x(H)25mm

    In stock | Delivery: 2–5 days

    Serve perfectly thin, evenly browned crêpes at speed with the HENDI crêpe pan (Ø280 mm) – a professional choice for cafés, crêperies and busy breakfast service. The durable aluminium body heats up quickly and distributes heat evenly, while the wear-resistant 3-layer Marble non-stick coating helps you release crêpes cleanly and reduces the need for excess fat. Brand: HENDI Crêpe pan with Ø280 mm cooking surface Durable aluminium construction for fast heat-up and superior heat conduction 3-layer Marble non-stick coating, temperature resistant up to 260°C Suitable for all heat sources: gas, induction, ceramic and electric Oven suitable Long riveted handle made of epoxy-coated steel for secure handling Not suitable for dishwasher cleaning Overall dimensions: 542 x 285 x 52 mm Net weight: 0.845 kg Ideal for crêpes, pancakes and other delicate preparations where easy release matters, this pan is designed for smooth workflow behind the pass. The induction-compatible base makes it a flexible option for mixed kitchen setups, from front-of-house cooking stations to back-of-house prep. For best results and to protect the non-stick surface, clean the pan after use by hand. The smooth coating makes it quick and easy to wipe down between services.

    In stock | Delivery: 2–5 days

    €22,99

  • Wok | HENDI | Ø320mm x 95mm | Aluminium with Induction Base

    HENDI Induction Wok Aluminium Base | HENDI | Ø320x(H)95mm

    In stock | Delivery: 2–5 days

    Built for fast, high-heat service, the HENDI wok (Ø320 mm) combines durable aluminium construction with an induction bottom, making it a versatile choice for professional kitchens running gas, electric, ceramic or induction hobs. The ‘Marble’ non-stick coating supports efficient stir-frying with less sticking and quick turnaround between orders. Brand: HENDI Wok diameter: 320 mm Overall dimensions: 595 x 328 x 140 mm Net weight: 1.76 kg Durable aluminium body for superior, even heat conduction and fast heat-up Induction bottom suitable for gas, induction, ceramic and electric stoves ‘Marble’ non-stick coating applied in 3 layers; wear-resistant and heat resistant up to 260°C Epoxy coated steel handle with long, riveted design for secure handling Suitable for food contact Not suitable for dishwasher cleaning Ideal for stir-fries, sautéing and fast à la minute cooking, this wok heats evenly and is quickly ready for use—helping maintain consistent results during busy service. The non-stick surface makes it easy to release ingredients and simplifies cleaning after use. To preserve the coating and performance, avoid dishwasher cleaning and clean by hand after cooling.

    In stock | Delivery: 2–5 days

    €40,99

Crepe pans for professional foodservice use

Crepe pans are specialist pans made for cooking thin batters quickly and evenly, helping chefs produce consistent crepes, pancakes and similar menu items during busy service. In cafes, hotel breakfast areas, dessert counters and catering operations, they support fast preparation, controlled browning and cleaner presentation. Their broad, flat cooking surface and relatively low sides make spreading, turning and sliding finished products easier than with a general frying pan.

For professional teams, the main advantage of a dedicated crepe pan is repeatability. When the pan shape suits the task, staff can work more smoothly through breakfast service, dessert production or live cooking stations. This can help reduce uneven cooking, tearing and wasted batter while keeping portions more uniform. Crepe pans are also useful where menus include sweet and savoury options and where speed matters without sacrificing appearance.

What to consider when choosing crepe pans

Selection usually starts with the size of crepe you want to serve and the volume of orders you expect. A pan that is too small may limit presentation, while a larger format may need more space and a confident technique from the operator. Handle comfort also matters in professional use, especially where the pan is moved frequently or used across long service periods. Buyers should also check compatibility with their existing cooking equipment, since hob type and heat response are important for consistent results.

Cleaning and maintenance should be considered alongside performance. In high-turnover kitchens, a pan that is easy to wipe down between batches can support a faster workflow. Surface finish, care requirements and long-term durability can vary by pan type, so it is worth matching the product to your team's routine and training level. If the pan will be used in front of customers, weight, balance and ease of handling may be just as important as cooking performance.

Practical buying advice

When comparing crepe pans, start with your menu, your busiest service period and the cooking equipment already in place. Think about the crepe diameter you want to offer, who will use the pan, and how often it will be cleaned and reheated during the day. For a professional kitchen, the right choice is the one that fits your workflow reliably, supports consistent output and is straightforward for staff to use well every shift.

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