Smallwares

Optimise your pizza workflow with the HENDI pizza screen ø360 mm – a practical tool for achieving uniform pizza baking in busy horeca kitchens. The perforated-style screen supports even heat circulation under the base, helping you bake consistently across multiple orders. Brand: HENDI Product type: pizza screen Designed for uniform pizza baking Made of aluminium (metal) Diameter: ø360 mm Dimensions: 355 x 355 x 4 mm Net weight: 0.13 kg Not suitable for dishwasher cleaning Ideal for pizzerias, restaurant kitchens and takeaway operations where consistent results and speed matter, this pizza screen helps promote even browning and a well-baked crust. For best care, clean manually (not dishwasher safe) and dry thoroughly after washing to keep the aluminium in good condition.

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Serve perfect scoops every time with the HENDI ice cream spatula—an essential tool for busy cafés, restaurants and dessert stations. Designed for comfortable portioning and dispensing, it combines a durable 18/10 stainless steel working part with a blue Tritan handle for confident, hygienic handling in professional kitchens. Brand: HENDI Ice cream spatula for convenient portioning and dispensing Made of 18/10 stainless steel with a Tritan handle (BPA-free copolymer) Colour: blue Comfortable to use Dishwasher safe Dimensions: 258 x 66 x 17 mm (L x W x H) Net weight: 0.09 kg Ideal for service in ice cream displays, dessert counters and kitchen prep, this spatula helps staff portion quickly and consistently during peak hours. For easy care in horeca operations, it is suitable for dishwasher cleaning—supporting fast turnaround between services.

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Achieve consistent, evenly baked pizza bases with the HENDI pizza screen (⌀300 mm) – a practical choice for pizzerias, restaurant kitchens and takeaway operations where uniform results and efficient oven throughput matter. The lightweight aluminium screen supports reliable heat circulation for more even baking across the crust. Brand: HENDI Type: pizza screen for uniform pizza baking Diameter: 300 mm Dimensions: 304 x 304 x 3 mm Material: aluminium (metal) Net weight: 0.1 kg Not suitable for dishwasher cleaning Ideal for professional pizza preparation where consistency is key, this screen helps promote even heat exposure during baking. Its low profile and light weight make it easy to handle during service and suitable for high-volume workflows. For best results and longevity, clean manually as it is not dishwasher safe, and dry thoroughly after washing.

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The Pujadas Inox Pro Expert wok with a 36 cm diameter is designed for professional kitchen use and features a flat bottom for stable positioning on the hob. Made from stainless steel, it offers a practical solution for high-demand cooking environments and is suitable for a wide range of heat sources. Diameter: 36 cm Height: 9 cm Capacity: 5.5 litres Made from stainless steel Stainless steel handle Flat-bottom design Handle with suspension eye for convenient hanging storage Suitable for halogen, induction, ceramic, electric and gas heat sources Oven resistant and dishwasher safe This stainless steel wok is a practical choice for horeca kitchens that need flexibility across different cooking stations. Its flat base makes it especially suitable where reliable contact with the cooking surface is required. As part of the Pujadas Inox Pro Expert series, it fits well into professional foodservice operations looking for durable and easy-to-maintain cookware for daily use.

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The EMGA ice cream spatula is designed for efficient portioning and handling in professional foodservice environments. Made with a stainless steel scoop and a blue plastic handle, it offers a practical combination of durability and comfortable grip for daily use. Stainless steel scoop Blue plastic handle Oval shape Length: 26.5 cm Width: 6.3 cm Suitable for working with ice cream and similar frozen products, this ice cream shovel is a practical addition to any horeca or catering setup. Its straightforward design supports smooth handling during service and preparation.

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Built for high-heat service in professional kitchens, the HENDI carbon steel wok delivers the fast sear and characteristic wok flavour needed for stir-frying, sautéing and intense heat techniques. Thanks to its excellent heat conductivity and durability, it handles intensive use on any hob—including induction—and can also go straight into the oven for finishing. Professional wok by HENDI, designed for high-temperature cooking Made of durable carbon steel for excellent heat distribution and retention Suitable for gas, induction, electric and ceramic cookers Oven-safe up to 220°C Ergonomic carbon steel handle with hanging hole for easy storage Not dishwasher safe Seasoning required before first use Dimensions: Ø304 x 528 mm (W 306 x H 98 mm) Net weight: 1.503 kg The carbon steel construction tolerates very high temperatures without damage, making this wok ideal for fast, intense service where speed and consistent results matter. Use it for classic stir-fries, searing proteins, flash-frying vegetables, or finishing dishes in the oven. For best performance and longevity, season the wok before first use and wash by hand (not in the dishwasher). The hanging hole allows convenient storage on a pot rack or kitchen rail.

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Keep sauces, dressings and toppings neatly portioned with these HENDI dispenser bottles, a practical choice for busy professional kitchens, prep stations and service lines. The transparent bottle helps staff identify contents at a glance, while the fitted cap supports hygienic storage and helps keep sauces fresh between uses. Brand: HENDI Capacity: 0.2 L Colour: transparent Made of polyethylene, with additional plastics components in PET (polyethylene terephthalate) and PP (polypropylene) Dimensions: Ø50 x (H)182 mm (approx. 49 x 49 mm footprint) Net weight: 0.027 kg Dishwasher suitable for easy cleaning Ideal for controlled dispensing of condiments in kitchens and front-of-house setups, these bottles support clean, efficient service and consistent portioning. The compact size fits easily into mise en place layouts, refrigerated prep areas and countertop stations. For best hygiene, clean thoroughly in the dishwasher and ensure the cap is properly fitted after refilling to help protect contents during storage.

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Keep service fast, clean and consistent with the HENDI sauce dispenser with pump—an efficient dosing solution for busy snack bars, buffets, restaurants and catering operations. Designed for smooth portion control and easy handling, it helps you dispense sauces accurately while keeping the contents protected and hygienic. Pump dispenser suitable for various types of sauces Capacity: 2.5 L Dispenses 20 ml per pump for consistent portioning White dispenser with durable ABS housing Removable polypropylene sauce container with lid and removable pump Integrated measuring scale on the sauce container for quick level checks Completely BPA-free and designed not to affect taste or smell Temperature resistance up to +70°C Pump lock helps prevent accidental dispensing during transport Easy to disassemble, stackable, and dishwasher suitable Dimensions: 224 x 210 x (H) 327 mm Net weight: 0.8 kg Ideal for back-of-house prep and front-of-house self-service, this dispenser supports tidy workstations and controlled food cost thanks to repeatable dosing. The removable container and pump make refilling and cleaning straightforward, while the lockable pump is practical for mobile catering setups. Suitable for food contact and built for everyday horeca use, it’s a reliable choice for dispensing sauces during peak hours without compromising flavour or aroma.

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Serve perfectly portioned scoops with the HENDI ice cream dipper, a practical tool for busy ice cream parlours, cafés and dessert stations. Its lightweight aluminium construction and heat-transfer handle help you work faster during peak service, releasing ice cream smoothly with less effort. Professional ice cream dipper from HENDI for horeca use Portion size: 1/30 Made of aluminium (metal), lightweight for comfortable, repetitive scooping Long, comfortable handle filled with oil; warms up in the hand to help ice cream release quicker Dimensions: 230 mm (L) x 45 mm (W) x 40 mm (H); scoop diameter: 56 mm Net weight: 0.18 kg Not suitable for dishwasher cleaning The oil-filled handle uses the warmth of your hand to support clean release, making portioning more consistent and speeding up service at the counter. Ideal for gelato, ice cream and frozen desserts where quick, neat scoops matter. Care: hand wash only, as this dipper is not dishwasher safe.

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Built for busy professional kitchens, the HENDI Profi Line frying pan with non-stick coating delivers fast, even heat distribution and reliable performance for everyday service on any hob, including induction. With a generous 320 mm diameter and a long stay-cool stainless-steel handle, it’s ideal for sautéing, frying, searing and high-turnover à la carte cooking while keeping handling safe and comfortable. Brand/line: HENDI Profi Line Frying surface diameter: 320 mm Pan height: 85 mm Overall dimensions (L×W×H): 592 × 340 × 85 mm Net weight: 1.61 kg Non-stick coating for easy release and faster cleaning Thick sandwich base (stainless steel/aluminium/stainless steel) for even heat spreading Seamless induction bottom; suitable for all heat sources (gas, electric, ceramic and induction) Long stainless-steel stay-cool handle; riveted for a secure attachment Dishwasher suitable Suitable for food contact The high-impact bonded base combines aluminium’s heat distribution with the durability and magnetic properties of stainless steel, helping reduce hot spots during service. The hollow handle design limits heat transfer to support safer, more efficient pass work. A practical choice for eggs, vegetables, stir-fries and searing meats, this pan is designed to be easy to clean and dependable across different kitchen setups, from prep stations to line cooking.

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Keep your prep station organised and HACCP-ready with the HENDI HACCP cutting board in GN 1/2 format. This thick, durable green board is designed for demanding professional kitchens, offering a smooth, knife-friendly cutting surface on both sides to support efficient mise en place and reduce knife dulling during daily service. Brand: HENDI HACCP-compliant cutting board for colour-coded kitchen workflows GN 1/2 size, rectangular Dimensions: 326 x 266 x 10 mm Colour: Green Made from LDPE (low-density polyethylene) Both sides are smooth and suitable for cutting Dishwasher suitable (short cycle recommended) Net weight: 0.734 kg The durable LDPE construction is built for intensive chopping and slicing while helping to minimise dulling of knives. Thanks to its double-sided usability, you can maximise board life and maintain a cleaner workflow during busy prep. Easy to clean and practical for professional use, this green HACCP board supports clear separation of tasks in the kitchen and helps reduce the risk of cross-contamination when used within a colour-coded system.

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Keep your prep station organised and HACCP-friendly with the HENDI HACCP Cutting Board GN 1/1 in yellow. Designed for professional kitchens, this thick, durable LDPE board offers a smooth cutting surface on both sides and helps minimise knife dulling during daily mise en place, portioning and service prep. Brand: HENDI Type: HACCP cutting board, GN 1/1 format Colour: Yellow Material: LDPE (low-density polyethylene) Both sides are smooth and suitable for cutting HACCP-compliant for colour-coded kitchen workflows Dimensions: 530 x 325 x 10 mm Net weight: 1.483 kg Dishwasher suitable (short cycle) The GN 1/1 size makes it easy to integrate into standard gastronorm setups and prep lines, helping you streamline food preparation while supporting clear separation of tasks in busy horeca environments. For best results in professional use, clean the board in the dishwasher on a short cycle for quick turnaround and easy day-to-day hygiene.

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Keep your prep station organised and HACCP-compliant with the HENDI set of 6 colour-coded cutting boards with rack—ideal for busy horeca kitchens where fast, safe workflow matters. Designed for clear food separation and efficient storage, this complete set helps reduce cross-contamination risks while keeping boards accessible during service. Complete set: 6 cutting boards plus storage rack Colour-coded according to HACCP recommendations: blue (raw fish), white (dairy products), brown (cooked meat), red (raw meat), yellow (poultry), green (vegetables and fruit) Cutting boards made of LDPE (low-density polyethylene) Rack made of PP (polypropylene) Both sides of each board are smooth and suitable for use Dishwasher safe on short cycles Suitable for food contact Board size: 450 x 315 mm Total set dimensions: 450 x 315 x 372 mm Net weight: 7.442 kg The included rack keeps all boards neatly separated and ready to grab, helping streamline mise en place and maintain a clean, professional prep area. This makes the set well-suited for restaurant kitchens, catering operations, and other high-throughput foodservice environments. For best results, follow your kitchen’s hygiene procedures and use the colour system consistently per food group. The rack is also available separately (code: 825693).

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Keep prep stations compliant and efficient with the HENDI HACCP cutting board in GN 1/1 format. This thick, durable red board is designed for professional kitchens, helping you organise colour-coded workflows while offering a knife-friendly surface and practical juice control for cleaner, safer service. Brand: HENDI HACCP-compliant cutting board for professional food preparation Gastronorm size: GN 1/1 Dimensions: 523 x 319 x 15 mm Net weight: 2.3 kg Colour: Red Material: plastic (HDPE / high-density polyethylene) Double-sided use: both sides suitable for cutting One side smooth; one side with groove to help prevent liquids from leaking Suitable for food contact Dishwasher safe (short programme) Surface designed to minimise dulling of knives and make cleaning easier The integrated groove helps collect juices during prep, supporting tidier worktops and better hygiene. With its robust 15 mm thickness and GN 1/1 footprint, it fits neatly into gastronorm-based kitchen setups and busy prep lines. For best results in high-volume operations, clean promptly after use; the board is dishwasher safe on a short programme and can be used on either side depending on the task.

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Designed for busy professional kitchens, the HENDI HACCP cutting board in Gastronorm 1/1 format helps you keep prep organised, hygienic and efficient on the line. This thick, durable board is made from HDPE and is gentle on knife edges, with a practical white colour option for clear HACCP colour-coding in your food prep workflow. Gastronorm size: GN 1/1 Dimensions: 530 x 325 x 15 mm Net weight: 2.3 kg Colour: white Made from HDPE (high-density polyethylene) plastic Complies with HACCP standards Double-sided use: one side smooth, one side with a groove Grooved side helps prevent liquids from leaking onto the worktop Suitable for food contact Dishwasher safe (short programme) Material helps minimise dulling of knives Available in 8 colours (range option) Use both sides for flexible prep: keep the smooth side for general chopping and the grooved side for ingredients that release juices to help maintain a cleaner station. The 15 mm thickness and 2.3 kg weight provide a stable, professional feel for daily service. For best results in catering environments, clean promptly after use; the board is easy to clean and can be washed in the dishwasher using a short programme.

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Equip your prep station with the HENDI HACCP cutting board in brown—a thick, durable board designed for professional kitchens where hygiene and workflow matter. Made from high-density polyethylene (HDPE), it meets HACCP requirements, is gentle on knife edges, and offers a smooth, double-sided cutting surface for efficient daily mise en place. Brand: HENDI HACCP-compliant cutting board for hygienic food preparation Colour: brown (also available in 7 colours) Material: plastic (HDPE – high density polyethylene) Both sides are smooth and suitable for cutting Helps minimise knife dulling Suitable for food contact Dishwasher safe (short programme) Size: 595 x 395 mm Thickness/height: 17 mm Net weight: 3.83 kg Ideal for busy horeca prep areas, this board supports clean separation in HACCP colour-coding systems while providing a stable, heavy-duty surface for chopping, slicing, and portioning. The double-sided design helps extend usability during service by allowing you to flip the board when needed. For best results, clean promptly after use; the HDPE surface is easy to wipe down and can be placed in the dishwasher on a short cycle for quick turnaround between prep tasks.

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Equip your prep station with the HENDI HACCP cutting board in blue—built for busy professional kitchens where hygiene and workflow matter. This thick, durable HDPE board is designed for food contact, helps minimise knife dulling, and supports colour-coded HACCP procedures for safer, more organised food preparation. Professional cutting board from HENDI, compliant with HACCP standards Colour: blue (ideal for colour-coded kitchen separation) Made from plastics with HDPE (high density polyethylene) Both sides are smooth and suitable for cutting Dishwasher safe (short programme) for quick turnaround Suitable for food contact Dimensions: 595 x 395 x 17 mm Net weight: 3.83 kg Available in 7 colours (range option) With its solid 17 mm thickness and sturdy feel, this board stays dependable during high-volume mise en place, portioning, and general prep. The HDPE surface is engineered to be kind to knife edges while remaining easy to clean between tasks. For best results in professional use, rotate between both cutting sides to spread wear and maintain a clean, consistent working surface. After service, run it through the dishwasher on a short cycle to keep your kitchen moving efficiently.

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Keep your prep station compliant and efficient with the HENDI HACCP cutting board in red—an extra-thick, durable board designed for professional kitchens. Made from HDPE plastic for food-contact use, it offers a smooth cutting surface on both sides and helps minimise knife dulling, making it ideal for high-volume mise en place and service prep. Brand: HENDI HACCP-compliant cutting board for professional food preparation Colour: red Made from plastics (HDPE – high density polyethylene) Both sides are smooth and suitable for cutting Helps prevent dulling of knives Easy to clean; suitable for dishwasher use (short programme) Suitable for food contact Dimensions: 595 x 395 x 17 mm Net weight: 3.8 kg Available in 7 colours (range) With its thick 17 mm profile and stable 3.8 kg weight, this board stays put during busy prep, supporting consistent, safe knife work. The red colour supports HACCP-style colour coding to help reduce cross-contamination risks when organising tasks across different food groups. For best results in a professional kitchen, clean promptly after use; the board is dishwasher safe on a short programme, and the double-sided design lets you rotate surfaces during service to keep workflow moving.

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Designed for busy professional kitchens, the HENDI HACCP cutting board offers a hygienic, durable surface for daily prep work. Made from HDPE plastic and finished in white, it supports HACCP-compliant workflows, helps keep knives sharper for longer, and is easy to clean between tasks. HACCP-compliant cutting board for professional food preparation Made from HDPE (high-density polyethylene) plastic Colour: white Smooth on both sides and suitable for cutting on both sides Dishwasher suitable (short programme) Suitable for food contact Dimensions: 594 x 394 x 17 mm Net weight: 3.79 kg Part of a range available in 7 colours The thick, durable construction is ideal for high-throughput prep areas where boards need to withstand intensive use while minimising knife dulling. The double-sided design helps extend service life and supports efficient station setup. For best results in a professional setting, clean thoroughly after use; when using a dishwasher, choose a short programme as recommended.

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Achieve consistently even bakes with the HENDI pizza screen, designed to support uniform heat circulation for professional pizza production in busy horeca kitchens. With a 250 mm diameter and lightweight aluminium construction, it’s a practical choice for pizzerias, cafés and restaurant ovens where speed and consistency matter. Brand: HENDI Product type: pizza screen for uniform pizza baking Diameter: 250 mm Overall size: 253 x 253 x 4 mm Net weight: 0.08 kg Made of aluminium (metal) Not suitable for dishwasher cleaning Ideal for use during baking to help promote an even result across the base, this pizza screen is well suited for portion-sized pizzas and consistent output during service. For best care, avoid the dishwasher and clean manually to maintain the condition of the aluminium surface.

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Achieve evenly baked, consistently crisp pizza bases with the HENDI pizza screen ø508 mm—a practical accessory for busy pizzerias and professional kitchens. Designed to promote uniform baking, this aluminium screen supports efficient oven workflows and reliable results across large-format pizzas. Brand: HENDI Type: pizza screen for uniform pizza baking Diameter: ø508 mm Dimensions: 508 x 508 x 4 mm Material: aluminium (metal) Net weight: 0.23 kg Not suitable for dishwasher cleaning Ideal for high-output pizza production, this screen helps distribute heat effectively for more consistent browning during baking. The large 508 mm diameter makes it suitable for oversized pizzas where stable support and even cooking are essential. For best care, clean manually as it is not dishwasher-safe, and dry thoroughly after washing to maintain the aluminium surface.

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