Fryers

Built for busy professional kitchens, the HENDI Profi Line 8 L digital deep fryer delivers fast heat-up and consistent results with a clear digital control panel for precise temperature setting and timer operation. The V-shaped oil tank creates a cold zone to help extend oil life, while the integrated drain tap makes oil changes and cleaning quicker and more hygienic for everyday horeca service. Brand/line: HENDI Profi Line Capacity: 8 litres Power: 3500 W Digital control panel with temperature display and timer function Drain tap for controlled oil draining and easier maintenance V-shaped oil tank with cold zone to support longer-lasting frying oil Heating element with switch-off function when removed Re-settable thermal cut-out for overheating protection Supplied with frying basket and lid Materials: metal body with 18/0 stainless steel components Dimensions: 625 x 305 x (H) 345 mm Net weight: 9.05 kg Ideal for frying chips, snacks and other high-turnover items, this fryer combines digital control with practical safety features for reliable pass-to-pass performance. The cold zone helps reduce burnt crumbs, supporting cleaner-tasting results during long service periods. For best results and hygiene, allow oil to cool before using the drain tap, and remove the element for cleaning—its automatic switch-off function adds extra safety during maintenance.

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Built for busy snack bars, cafés and professional kitchens, the HENDI Profi Line deep fryer with drain tap delivers fast, consistent frying performance in a compact single-tank format. With a high 3500 W output, intuitive controls and a practical drain tap for easier oil handling, it’s a reliable choice for producing crisp fries, finger food and fried snacks during service. Profi Line single deep fryer with drain tap and 8 L capacity High output heating power: 3500 W Housing made of 18/0 stainless steel in light grey finish Removable control element with safety switch-off when removed V-shaped grease container bottom with an optimal “cold zone” to support grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Deep frying basket included, with extra-long cool-touch handle for intensive use Lid included for the chamber Dimensions: 625 x 305 x (H) 354 mm Net weight: 8.87 kg The integrated drain tap helps make emptying and filtering oil more convenient, supporting smoother end-of-shift routines and safer handling in the kitchen. The long, cool-touch basket handle is designed for frequent loading and unloading during peak hours. Ideal for quick-service frying of snacks, fries and other menu items where speed and repeatable results matter. For best performance, keep the “cold zone” clear of debris and use the included lid when appropriate to help maintain a cleaner workstation.

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Built for busy professional kitchens, the HENDI Profi Line double deep fryer (2 × 8 L) delivers fast, consistent frying for high-demand snack service. With a robust stainless-steel build, intuitive controls and strong 7000 W output, it’s an efficient choice for cafés, bars, canteens and takeaway operations that need reliable capacity across two frying chambers. Double-chamber deep fryer with 2 × 8 L capacity for parallel frying and better workflow High output: 7000 W for quick heat-up and recovery during peak service Housing made of 18/0 stainless steel for professional, intensive use Removable control element with safety switch-off when removed Grease container with V-shaped bottom creating an optimal “cold zone” to help extend oil usability Easy-to-read control panel with temperature control knob and indicator light Overheating protection via resettable thermal fuse Includes 1 frying basket and 1 lid per chamber; baskets feature extra-long cool-touch handles Dimensions: 617 × 606 × (H) 369 mm Net weight: 15.81 kg Designed for quick and convenient preparation of fried snacks, this Profi Line fryer supports smooth production of items like fries and other bar snacks while helping you separate products across two chambers. The long, cool-touch handles improve handling during intensive service. For day-to-day operation, the removable control element and included lids support easier handling and safer workflow in the kitchen, while the cold-zone design helps reduce burning of crumbs and sediment in the oil.

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The HENDI induction deep fryer with drain tap (8 l) is built for fast-paced professional kitchens that need consistent frying results and easy oil handling. Induction heating helps maintain the set oil temperature with precision, while efficient heat exchange supports quick recovery between batches—ideal for snacks, sides and high-volume service. Capacity: 8 l Induction heating for precise temperature control and stable oil temperature Integrated timer for controlled frying cycles Drain tap for safer, cleaner oil emptying and filtering Control panel with display showing the set oil temperature Overheating protection for added operational safety Stainless steel housing for easy cleaning Supplied with frying basket, lid and oil filter Power: 3500 W Colour: light grey Dimensions: 288 x 619 x (H) 408 mm Net weight: 12.7 kg Designed for horeca use, this deep fryer supports repeatable results thanks to accurate temperature setting and a clear display for quick checks during service. The included basket and lid make it ready for immediate use, while the drain tap and oil filter streamline oil management and help keep the workstation cleaner. The stainless steel construction is easy to wipe down after service, supporting efficient daily cleaning routines in professional kitchens.

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Built for busy professional kitchens, the HENDI Profi Line induction deep fryer with drain tap delivers fast, efficient frying with precise temperature control—helping you keep oil exactly at the set temperature for consistent results across every batch. With two 8-litre tanks and dedicated countdown timers, it’s ideal for high-output service where speed, accuracy and easy cleaning matter. Professional induction deep fryer with 2 x 8 L capacity (total 16 L) Induction technology for efficient heat transfer and accurate oil temperature control Two countdown timers for managing separate frying cycles Drain tap for easier, cleaner oil emptying Displays the set oil temperature Overheating protection for safer operation Stainless steel housing for easy cleaning in horeca environments Supplied with 2 frying baskets and lids Power: 7000 W Dimensions: 577 x 609 x (H) 410 mm Net weight: 23.23 kg The dual-tank layout is ideal for separating products and flavours (for example fries and snacks) while keeping service moving during peak hours. Induction heating helps maintain stable frying conditions, supporting consistent colour and crispness from portion to portion. Designed for practical day-to-day use, the stainless steel construction supports quick wipe-downs, while the drain tap simplifies oil changes and routine maintenance—helping reduce downtime and keep your frying station organised.

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The HENDI Kitchen Line 4L deep fryer is a compact, high-performance countertop fryer for professional kitchens that need fast heat-up and consistent results. Built with a stainless steel housing and oil tank, it combines easy cleaning with practical safety features—ideal for frying fries, snacks, appetisers and small-batch service in horeca environments. Brand: HENDI (Kitchen Line) Oil capacity: 4 L Power: 3000 W Temperature adjustable up to 190°C Housing and oil tank made of stainless steel (18/0) Removable heating element with automatic switch-off when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat helps prevent overheating Overheat protection with reset Cold zone helps protect oil quality Supplied with frying basket (heat-insulated, extra-long handle) and lid Dimensions: 572 x 218 x (H) 310 mm Net weight: 4.64 kg Designed for everyday professional use, the cold zone reduces burning of crumbs and helps keep frying oil in better condition for longer, supporting consistent taste and colour. The extra-long, heat-insulated basket handle improves handling comfort and safety during busy service. For hygiene and maintenance, the removable oil container and removable heating element make cleaning more straightforward—useful for kitchens that need quick turnaround between shifts or menu changes.

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Built for busy professional kitchens, the HENDI Kitchen Line deep fryer 2x4 L gives you the flexibility to run two frying zones side by side—ideal for high-turnover service of fries, snacks and other fried favourites. With fast heat-up, precise temperature control and a cold zone to help maintain oil quality, it’s a practical choice for consistent results in horeca environments. Double-tank deep fryer with a total capacity of 8 L (2 x 4 L) 2 independent heating elements, 3000 W each (total input power: 6000 W) Each heating element has its own power supply and requires its own socket Temperature adjustable up to 190°C for controlled frying Cold zone helps reduce burning of crumbs and supports longer oil life Stainless steel housing and oil tank for durability and easy wipe-down Removable heating element with automatic switch-off when lifted Heating indicator lamp shows when the element is operating Security thermostat and overheat protection with reset function Removable oil container for easier cleaning Supplied with frying baskets (heat-insulated extra-long handles) and lids Dimensions: 563 x 424 x (H) 315 mm Net weight: 8.66 kg Separate controls for each side let you fry different products simultaneously while keeping flavours and workflows organised—use one tank during quieter periods or run both at peak times. The extra-long, heat-insulated basket handles support safer handling during service. For hygiene and upkeep, the removable oil container and lift-out elements make routine cleaning quicker, helping you maintain performance in demanding kitchen routines.

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The HENDI Kitchen Line 6L deep fryer is a powerful countertop solution for fast, consistent frying in professional kitchens, snack bars and catering setups. With a stainless steel housing and oil tank, a cold zone to help maintain oil quality, and precise temperature control up to 190°C, it supports efficient service while keeping daily cleaning and operation straightforward. Capacity: 6 L Power: 3300 W Adjustable temperature up to 190°C Housing and oil tank made of stainless steel (18/0) Removable heating element with switch-off function when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Security thermostat helps prevent overheating Overheat protection with reset for extra safety Cold zone helps protect oil quality Supplied with frying basket and lid Frying basket with heat-insulated, extra-long handle Dimensions: 610 x 269 x (H) 300 mm Net weight: 5.23 kg Designed for busy pass work, this deep fryer is ideal for frying chips, snacks and other quick-serve items with reliable heat performance. The long, insulated basket handle supports safer handling during service, while the lid helps keep the unit covered when not in use. For hygiene and upkeep, the removable oil container and removable element simplify access for cleaning, supporting smoother end-of-shift maintenance in professional horeca environments.

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When you fry food in this double fryer, customers won't have to wait for their order. As many as 2,2kg of fries can be fried in one go using both baskets. Or 1,1kg of fries in one fryer and another snack in the other. The built-in drain taps also make changing oil very user-friendly. Place a bowl under each drain tap and open the taps. Both deep fryers have a removable grid that prevents crumbs from clogging the drains and when all the oil has run into the containers, you can close the taps again and dispose of the old oil. Precision thermostat for exact temperatures To enable you to fry foods at exactly the right temperature, this professional fryer is equipped with individual thermostats on both fryers. This allows you to accurately set a temperature between 50°C and 200°C for each fryer. In addition, the orange indicator light shows when the oil is at the perfect temperature and ready for use. Frying in a deep fryer with a cold zone also means that frying oil stays good longer. The heating element sits just above the bottom of the pan so any oil between the element and the bottom of the fryer becomes less hot. As a result, crumbs that sink to the bottom burn less quickly so you don't need to change the oil as often. This deep fryer also has removable lids and heat-resistant handles. Hygienic finish This electric deep fryer is hygienically designed and finished with rounded corners. In combination with the stainless steel housing and parts, this makes cleaning exceptionally easy. All parts are removable and can be soaked in hot water to loosen the grease. After that, you can clean everything with a gentle brush and warm, soapy water. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D21 x H11cm Machine dimensions: W63 x D49 x H36cm Power of heating elements 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,1kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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The HENDI Kitchen Line double deep fryer (2x 6L) is built for busy professional kitchens that need fast recovery, consistent frying results and easy cleaning. With two independent 3300W heating elements and separate power supplies, it’s ideal for running two different products side by side while keeping service moving. Double-tank deep fryer with a total capacity of 12L (2x 6L) Total power: 6600W (2x 3300W heating elements) Each heating element has its own power supply; requires 2 sockets Temperature adjustable up to 190°C Stainless steel housing and oil tanks (18/0 stainless steel) Removable heating element with switch-off function when removed Removable oil container for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat to prevent overheating Overheat protection with reset Cold zone helps protect oil quality Supplied with frying basket and lid; basket features a heat-insulated, extra-long handle Dimensions: 614 x 534 x (H) 305 mm Net weight: 9.83 kg Main material: metal The twin setup is practical for separating flavours and allergens during service, and for maintaining output during peak hours. The cold zone helps reduce burning crumbs, supporting better-tasting fried foods and more stable oil performance. Designed with daily horeca use in mind, the removable oil container and removable element make cleaning and handling more straightforward, while the built-in safety features support reliable operation in professional environments.

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With this professional fryer with a capacity of two 10 litres, you can fry delicious fries and crispy snacks simply and quickly. Thanks to the double fryer, you can save time so customers don't have to wait long for their food. The fryer also is equipped with a drain tap that makes changing the oil quick and convenient. Deep-frying often produces crumbs that sink to the bottom. The removable grid ensures that food residue does not clog the drain. To change the oil, you only need a large container that you place under the drain tap. Then simply open the tap and let the old oil flow into the container. When the fryer is empty, you can close the tap again. Make your frying oil last longer Thanks to a cold zone, crumbs burn less quickly and you can keep your oil for longer. In this system, the heating element sits slightly above the bottom, so the oil under the element heats up less. This deep fryer also has two individually adjusted thermostats. You can set the temperature for either deep fryer at a range between 50°C and 200°C. As soon as the orange indicator light goes out, the oil is hot enough and you can start frying. In addition, the fryer also has two removable lids to prevent oil splashes, as well as heat-resistant handles for extra safety. The rubber feet keep the fryer stable and secure during use. Easy to clean Cleaning is easy, thanks to the stainless steel housing, frying pans and baskets. All parts are removable and can be cleaned quickly by soaking in hot, soapy water. When most of the oil and fat residue have dissolved, simply brush the parts clean with a gentle brush, warm water and a dash of mild detergent. Wipe the outside down with a damp cloth. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 15,7kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W57,5 x D50 x H35cm Power of heating elements: 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 0,9kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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With this electric deep fryer, you can fry various types of food in no time at all. With a capacity of 10 litres of oil, up to 0,9kg of fries are fried until perfectly crispy in one go. Thanks to the convenient drain tap, you can also change old frying oil without any hassle, while the small grid ensures that crumbs do not clog the drain. When changing the oil, simply place a bowl beneath the tap and open it until all the oil has drained out of the fryer. Then close the tap again and dispose of the oil in the appropriate waste container. Setting the temperature accurately This professional deep fryer also has a cold zone where the heating element sits just above the bottom. The oil underneath the heating element heats up less, which means that crumbs are less likely to burn. Thanks to this innovative cold zone, frying oil stays fresher for longer. With the easy-to-use thermostat, you can precisely set a temperature of between 50°C and 200°C. Then just wait until the orange indicator light goes out and the oil is at the exact right temperature. The fryer also has a removable lid to prevent oil from splashing. To stop the deep fryer from shifting during use, it's also equipped with rubber feet. Cleaning with water and a brush The stainless steel housing, fryer and basket are all easy to clean. First, remove all the parts from the deep fryer. Then soak the parts in hot, soapy water to remove most of the oil and residue. Then, brush them clean with a gentle brush and warm, soapy water. The housing can be cleaned with a damp cloth. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 8,3kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W28 x D50 x H35cm Power of heating elements; 3,0kW Total electrical power: 3,0kW Capacity fries: 0,9kg Power: 230V / 50Hz / 1Phase 3000W

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Electric frying with this double deep fryer allows you to fry twice as many snacks in the two 11 litre containers. Waiting is a thing of the past as you can prepare a portion of fries and other snacks at the same time. Thanks to the precision thermostat, both fryer temperatures can be set individually, choosing a temperature between the range of 50°C and 200°C. The deep fryer also features an orange indicator light. When the light switches off, the oil is at the desired temperature and the food items can be added. Changing oil less frequently Changing frying oil can be a time-consuming chore. Thanks to this deep fryer's cold zone, the oil stays cleaner for longer and needs to be replaced less frequently. This is because the heating element hangs slightly above the bottom, so the oil underneath becomes less hot. Crumbs that fall to the bottom burn less quickly and the oil remains fresher. This professional deep fryer is additionally equipped with removable lids and heat-resistant handles. Rubber feet also ensure that the deep fryer does not shift during use. Cleaning with water and a brush The deep fryer is made entirely of stainless steel and is very neatly finished with rounded corners. This makes cleaning the appliance a great deal easier. Before you start, remove the plug from the socket. Take the parts out of the fryer one by one. If there is a lot of oil and fat residue, you can let the parts soak in hot, soapy water. After soaking, clean everything neatly with a gentle brush and warm, soapy water Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D26 x H11cm Machine dimensions: W57 x D47,5 x H35cm Power of heating elements: 3,0 + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,4kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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This electric single fryer has a capacity of 4 litres and is well suited for daily use. You can easily prepare 0,8kg of fries and snacks with this deep fryer in any professional catering kitchen. Different types of food often require different frying temperatures, which is why this professional deep fryer comes equipped with an adjustable thermostat so you can easily set the precise temperature between 50°C and 200°C. As soon as the orange light goes out, the deep fryer is at the required temperature and you can start the frying process. Tabletop model for use on the countertop When frying, temperatures can reach up to 200°C so it is therefore important to ensure you work safely when cooking with a deep fryer. This professional fryer has a removable lid that covers the bowl and prevents oil splatter. Thanks to the heat-resistant handle and the ergonomic design of the deep fryer, you can be confident that you are working safely. The fryer is also equipped with rubber feet for extra stability. As a compact table model, it is perfect for placing on a countertop or table. It also features a cold zone with the heating element suspended approximately 2cm above the bottom. Since the oil beneath the heating element stays cooler, crumbs burn less quickly which keeps the oil fresh and doesn't need changing as frequently. Easy to clean The deep fryer is finished with rounded corners. Cleaning is easy thanks to the stainless steel housing, frying pan and frying basket. The exterior is easy to clean with a damp cloth. All interior parts are removable so you can put them in hot, soapy water to loosen grease and oil residues. The accessories can be cleaned easily with a brush, warm water and soap. Features Thermostat between 50 °C and 200 °C Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 5,5kg Basket dimensions: W13,5 x D20 x H11,5cm Machine dimensions: W22 x D38,5 x H31,5cm Total electrical power: 2,5kW Capacity fries: 0,8kg Power: 230V / 50Hz / 1Phase 2500W

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If you regularly fry large quantities of food in your catering establishment, this professional fryer with a 15 litre capacity is ideal. It consists of two separate heating elements and one large frying basket. The advantage of a deep fryer with two heating elements is that you don't need a lot of power. So no matter what kind of kitchen you are in, the deep fryer can simply be connected to a standard electrical outlet. When lifting the frying basket, you can use the heat-resistant handles to prevent injury, and the supplied lid prevents oil from splashing during use. The rubber feet at the bottom of the appliance ensure that it remains stable and firm on most surfaces. Fry for longer in the same oil You can operate both heating elements separately with the precise thermostat. Temperatures can range between 50 °C and 200 °C and are set with ease. In addition, the deep fryer has an orange indicator light that lets you know when the oil has reached the correct temperature and you can start frying. This professional fryer allows you to fry for longer in the same oil, thanks to a cold zone. With this system, the heating elements sit a few centimetres above the bottom of the pan. The oil at the very bottom of the deep fryer is not as hot and any crumbs that fall to the bottom burn less quickly. As a result, the oil lasts longer and you don't have to change it as often. Thorough cleaning This deep fryer with an enormous capacity is made entirely of stainless steel. Thanks to the rounded corners, you can clean this appliance quickly and thoroughly. All parts are removable so that they can be soaked in warm, soapy water to remove oil and residue. Then brush the parts with warm, soapy water. For the outside housing, use a damp cloth. Features Thermostat between 50 °C and 200 °C Two separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 12kg Basket dimensions: W47 x D21 x H9,5cm Machine dimensions: W57 x D44 x H31,5cm Capacity fries: 3kg Power of heating elements 2,5 + 2,5kW Total electrical power: 5,0kW Power: 230V / 50Hz / 1Phase 2 x 2500W

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Thanks to the fryer's induction heating, the temperature can be precisely regulated. To set the right temperature in each 8L fryer, you can choose from 11 different settings for a temperature between 60°C and 190°C. The efficient heat transfer ensures that the oil remains at exactly the right temperature, so you can fry the tastiest treats not only at home but also in a professional kitchen. The double fryer has a user-friendly touch panel and an LED display. The timer on the induction deep fryer can be set from 0 to 120 minutes. Drain tap for a quick oil change With the drain tap, you can quickly and safely drain old oil from the fryer. To do this, place a container under the tap. Open the tap and let all the oil run out. Then close the tap and dispose of the old oil in the appropriate waste bin. There is also a buzzer on this professional deep fryer that lets you know when there is no or too little oil in the reservoir. An additional safety feature is the electric overheating protection. Robust stainless steel housing Both the exterior casing and all removable parts are made from stainless steel. The smooth stainless steel surface makes cleaning very easy. Wipe off any residue from the reservoir with a paper towel after you have drained it with the tap. Clean the parts with a damp cloth and a mild detergent. After cleaning, dry all parts with a soft cloth. Features High-quality induction fryer for home and professional use Timer can be set from 0 - 120 minutes Temperature range of 60 - 190 ° C Temperature can be set in 11 steps Equipped with electrical overheat protection Easy to clean and maintain a smooth surface Product specifications Tank capacity: 2 x 10.5 liters Net weight: 23,4kg Basket dimensions: W18,5 x D22,5 x H13,5cm Machine dimensions: W58 x D50 x H41cm Min. oil capacity: 2 x 6L Max. oil capacity: 2 x 8L Capacity fries: 2 x 1,3Kg Power: 230V / 50Hz / 1Phase 2 x 3500W

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With this high-quality induction deep fryer, you can fry the tastiest fries and other snacks at home and in a professional kitchen. The deep fryer has a capacity of 8 litres and a touch panel that makes it very easy to operate. The LED display shows the temperature, which has 11 different settings. You can choose a temperature between 60°C and 190°C. This induction deep fryer also has a timer that can be set from 0 to 120 minutes. Safe frying Changing the oil is no problem, thanks to the drain tap. Place a bowl beneath the tap and open it, letting the oil drain out. As soon as all the oil is in the bowl, close the tap and dispose of the old oil. This professional deep fryer has a system that sounds like a buzzer when the oil tank needs to be filled or refilled. So you will never be frying in too little oil. To prevent overheating, the deep fryer is equipped with electric overheating protection. Quick cleaning The robust and durable stainless steel housing is easy to clean, thanks to its smooth surface. After removing old oil through the handy drain tap, wipe the remaining residue from the reservoir with a paper towel. To clean thoroughly, remove all the removable parts and use a damp cloth and a mild detergent. Parts can also be cleaned with warm, soapy water. It is important to dry the fryer with a soft cloth after cleaning. Features Robust and durable stainless steel housing Easy to operate with touch panel, LED display and timer Temperature can be set in 11 steps Equipped with electrical overheat protection Easy to clean and maintain a smooth surface Luxurious single induction fryer with drain tap Product specifications Net weight: 13,7kg Tank capacity: 1 x 10.5 litres Basket dimensions: W18,5 x D22,5 x H13,5cm Machine dimensions: W29 x D50 x H41cm Capacity fries: 1,3Kg Min. oil capacity: 6L Max. oil capacity: 8L Power: 230V / 50Hz / 1Phase 3500W

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This deep fryer is made from stainless steel and has two removable pans. In this way, you can fry twice as much. Up to two 6,5 litres of oil can be added to the containers to fry large quantities of fried foods. To make sure it remains sturdy and stable, it has four rubber feet. And because not all products are cooked at the same temperature, the adjustable thermostat lets you easily set a desired temperature between 0°C and 200°C. Safe frying with removable lids Deep-frying in oil can go up to temperatures of 200°C, which is why it's important to do so safely. This professional double deep fryer has two removable lids so you can safely cover the containers while cooking to prevent splatter. It is also important to place a deep fryer on a stable surface, which is why this table model is ideal and secure. In addition, the deep fryer is equipped with overload protection and has a cold zone. Here, the protected heating element is suspended in the oil 2cm above the bottom. Oil under the heating element remains much colder so any crumbs that fall to the bottom burn slower, which means the oil stays better for longer. Oil needs to be changed less frequently which results in healthier frying. Smooth finish for easy cleaning Stainless steel was selected for both the interior and the exterior of this deep fryer because it makes cleaning easier. Thanks to the smooth finish, you can quickly and easily clean the deep fryer with a damp cloth. The interior is also easy to keep clean because all parts are removable. You can soak oil and fat residues in warm water with soapy water or clean the accessories with a brush, warm water, and a little soap. Features Completely made from stainless steel Includes a cold zone Adjustable thermostat: 0°C to 200°C Protected heating elements Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W20 x D22 x H11cm

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This stainless steel fryer with a single pan is suitable for frying and deep-frying fries and other snacks. The removable 10 litre bowl holds 6 litres of oil for up to 1,2kg of fries. The electric deep fryer has a removable lid and four rubber feet, making it very stable. With the adjustable thermostat, you can set the right temperature for creating crispy chips and snacks. The temperature is adjustable from 0°C to 200°C. Change oil less often This deep fryer also has a cold zone. The advantage of this is that the oil stays fresher for longer. This makes deep-frying healthier, but you must change the oil less frequently. In a deep fryer with a cold zone, the protected heating element is suspended in the oil about 2cm above the bottom so the oil underneath the heating element remains much colder. As a result, crumbs that sink to the bottom burn less quickly and the deep-frying fat remains better for longer. Safety while frying is essential in the catering kitchen. So always use the lid when frying and place the deep fryer on a stable and firm surface at table height. In addition, this deep fryer is equipped with overload protection. Easy to clean Regular cleaning of a deep fryer is important for keeping the oil fresh and for hygiene. This deep fryer is made from stainless steel and has a smooth finish to make cleaning easier. The exterior of the appliance can be cleaned with a damp cloth. All parts inside the deep fryer can be removed to facilitate better cleaning. Clean the parts with a brush, warm water and a mild soap. Features Completely made from stainless steel Includes a cold zone Adjustable thermostat: 0°C to 200°C Protected heating elements Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W20 x D22 x H11cm

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This deep fryer with a capacity of no less than 30 litres is a welcome addition to any bakery, fish shop, fries shop and other catering establishment. You can easily fry large portions of fresh fish, fries, spring rolls and other snacks in one go. The fryer has two heating elements that you can control with the precision thermostat. Simply choose a temperature between 50°C and 200°C. The orange indicator light shows when the oil is at the right temperature and the products can be fried. This deep fryer works on 400V power. Oil change with the drain tap With a maximum capacity of 30 litres of oil, a handy drain tap can be indispensable. With this professional deep fryer, you can easily change the oil by placing a large container under the tap and opening it. As soon as the fryer is empty, close the tap and dispose of the old oil in a designated waste container. When working with high temperatures, safety is essential. That is why this deep fryer comes with a removable lid to prevent oil splashes. The appliance is also equipped with overload protection. Thanks to a cold zone, frying oil doesn't need to be changed as often. In this system, the heating elements sit just above the bottom and the oil remains colder underneath. This prevents crumbs from burning quickly and keeps the oil fresher for longer. Simple cleaning with soap and water Thanks to the stainless steel housing, this extra-large fryer is easy to clean. When old oil has been removed, you can wipe the bowl clean with a paper towel. The parts are all removable and can be cleaned with a gentle brush and warm, soapy water. Wipe the outside with a damp cloth. After cleaning, dry with a soft cloth. Features Equipped with drain valve Made entirely from stainless steel Tank capacity: 1 x 38.5 liters Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on four rubber feet Product specifications Net weight: 19,4kg Basket dimensions: W48 x D28,5 x H15cm Machine dimensions: W60,6 x D57,5 x H40,7cm Min. oil capacity: 17L Max. oil capacity: 30L Power: 400V / 50Hz / 3Phase 6000W

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Do you prepare large quantities of food in your professional kitchen? This extra-large deep fryer with a 20 litre capacity is a welcome addition to any bakery, fishmonger, chip shop or other catering facilities. Customers no longer have to wait while you expertly fry large portions of fish, fries and other fried snacks. This professional deep fryer has two heating elements that can be set with the precision thermostat. You can choose a desired temperature between 50°C and 200°C. This deep fryer also features a handy indicator light to show when the oil is ready. It works on 400V power. Compact tabletop model This compact tabletop model can be placed on a counter or table. With the built-in drain tap, changing old oil is an easy job. This deep fryer also scores highly in terms of safety. The appliance has a removable lid to prevent oil splashes. The overload protection ensures that the deep fryer will not operate if it is overloaded. In addition, the deep fryer also has a cold zone. With the heating elements suspended just above the bottom of the pan, the oil here heats up less and crumbs burn less quickly. In this way, the oil stays good for longer and you do not need to change it as often. Removable parts All parts of this extra-large deep fryer are removable. To remove oil and fat residues, you can soak them in warm, soapy water. Then gently scrub them clean with a brush. The stainless steel exterior and parts make this cleaning job a lot easier. Dry the fryer after with a soft cloth. Features Equipped with drain valve Made entirely from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on four rubber feet Product specifications Net weight: 16,7kg Basket dimensions: W48 x D28,5 x H10cm Machine dimensions: W59 x D52,5 x H36,5cm Min. oil capacity: 13L Max. oil capacity: 20L Power: 400V / 50Hz / 3Phase 4500W

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For making fries, snacks, spring rolls, vegetables or even fruit: with this professional double fryer, products come out of the oil hot and crispy. With a double capacity of two 16 litres pans, customers will never have to wait long while you prepare twice as many snacks at the same time. The deep fryer also has rubber feet so that it's sturdy and stable when used. The temperature of both heating elements can be adjusted separately, thanks to the precise thermostat. Temperatures between 50°C and 200°C can be set to the exact temperature needed. Quick oil changes with the drain tap When the oil needs to be replaced, it can be done easily thanks to the handy drain tap. Work safety is a must in any professional kitchen. During frying, temperatures can rise to 200°C and oil splashes can result in serious burns. That is why this electric deep fryer comes with two removable lids so that you can cover the oil while working. This compact table model is also equipped with overload protection for additional safety. There is also a cold zone that's created because the heating element sits just above the bottom of the pan. Here the oil underneath remains much cooler, ensuring that crumbs don't burn and the oil stays better for longer. Stainless steel ensures quick cleaning Stainless steel was the obvious choice when creating this deep fryer and all parts are therefore easy to remove and clean. Simply wipe the outside clean with a damp cloth. Oil and fat residue can be loosened by soaking the removable parts in hot water. Then clean everything with a gentle brush and hot, soapy water. Features Equipped with drain valve Made entirely from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on 4 rubber feet Product specifications Net weight: 18,2kg Basket dimensions: W23,5 x D25,5 x H12cm Machine dimensions: W68,6 x D53 x H38,5cm Min. oil capacity: 2 x 13,5L Max. oil capacity: 2 x 16L Power: 230V / 50Hz / 1Phase 2 x 3000W

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If you use the deep fryer intensively daily in your professional kitchen, it needs to last a long time and be able to take a beating. This heavy-duty gas deep fryer is specially designed for use in large kitchens, deep fryers, hotels and cafes. You can use this deep fryer in a cooking line and expand it with an open stainless steel base or a closed base with a door. The top is welded seamlessly and the monoblock deep fryer has a capacity of 12 litres for frying large portions of snacks, fries, vegetables, fish and other products. With a pilot flame This powerful fryer runs on gas (LPG or natural gas) and can be set to a temperature between 110 and 190ºC. Its ergonomic and hygienic design makes it a fine appliance to work with. For safety, a gas safety valve with a thermocouple is built in. Furthermore, the fryer is equipped with a pilot light. The deep fryer also features a drain tap for easy removal of frying oil. The deep fryer comes standard with a stainless steel lid and frying basket. Easy cleaning All parts of the fryer are made from stainless steel. In combination with the rounded corners, this ensures easy cleaning of the appliance and better hygiene. The stainless steel housing can be cleaned with a damp cloth. The frying basket and the lid can be soaked in warm soapy water. After cleaning, dry everything with a soft cloth and the fryer is ready for use again. Features Full stainless steel housing and lids Seamlessly welded top Equipped with drain valves Piezo electric detonators Safety thermostat 110-190 degrees Celsius Safety valve for gas with thermocouple Suitable for LPG or natural gas Product specifications Net weight: 20kg Capacity: 12 litres Frying basket dimensions: B26 x D26,5 x H12cm Dimensions: B40 x D70 x H28cm Power: 1 x 10,0 kW Total power: 10.0 kW Installed gas injectors: G25-natural gas Extra set of gas injectors: G30-LPG (propane/butane)

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When you work in a bakery, fish shop, food truck or other catering services, you want to serve customers as quickly as possible. This double deep fryer is ideally suited to that purpose. With a total capacity of 16L, you can fry products twice as fast and serve up orders quicker than ever. This is also a compact tabletop fryer so it can be placed on any countertop or table. Thanks to the user-friendly thermostat, you can bring the oil in each fryer to the precise temperature separately to a range between 0°C and 190°C. Furthermore, the deep fryer is equipped with an indicator light so that you know exactly when the oil is hot enough. Heat resistant handles During frying, temperatures can rise to 190°C, so working safely is extremely important. You can use the removable lids on the pan while in use to prevent oil from splashing. The handles of the lids and baskets are also heat-resistant for added safety. The rubber feet at the bottom ensure that the fryer stays securely in place. If you need to move the appliance. the handles on the sides are also heat resistant. The deep fryer is, in addition, equipped with overload protection, and thanks to the built-in cold zone, deep-frying oil stays fresher for longer. With this, the heating element hangs slightly above the bottom so the oil between the element and the bottom remains cooler. Any crumbs that fall burn less quickly in this way, which means that the oil needs to be changed less frequently. When changing the oil, you can use the handy drain taps. Easy to clean This double electric deep fryer is easy to clean so that it can be put back into service quickly. It is made from stainless steel and is elegantly finished with rounded corners to aid cleaning. The parts are removable and can be soaked in hot, soap water to remove oil and fat residue. Following this, everything can be cleaned with a gentle brush, warm water and a mild detergent. Dry with a soft cloth. Features Deluxe double tank fryer Complete with oil valve Completely made of stainless steel Adjustable thermostats: 0°C to 190°C Overload protection Stands on four rubber feet Product specifications Basket dimensions: W19 x D24 x H14cm

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