Knife Sharpeners

This sharpening steel from Wüsthof Dreizack is designed for maintaining a precise cutting edge on professional kitchen knives. With a stainless steel rod and a practical plastic handle, it offers a reliable solution for daily knife care in commercial kitchens and horeca environments. Sharpening steel with a 32 cm blade length Total length: 46.8 cm Rod made of stainless steel Handle made of plastic Rigid, non-flexible construction Brand: Wüsthof Dreizack Suitable for regular edge maintenance, this sharpening steel helps keep knives in working condition during intensive service. Its extended length makes it especially practical for use with larger chef’s knives and other professional kitchen blades. A dependable addition to any catering kitchen, foodservice operation or butcher’s workspace where efficient knife maintenance is essential.

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This sharpening steel from Wüsthof Dreizack is designed for maintaining a keen working edge on kitchen knives. With a 23 cm sharpening surface, it is a practical choice for professional kitchens and foodservice environments where regular knife care supports efficient preparation. Sharpening steel with a 23 cm blade length Total length: 37.6 cm Made from stainless steel Handle made from plastic The combination of a stainless steel sharpening rod and plastic handle offers a functional design suited to daily use in horeca and commercial kitchen settings.

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This Wüsthof Dreizack knife sharpener is designed for professional kitchen use and features a diamond-coated, coarse sharpening surface for effective edge maintenance. With a 26 cm sharpening length, it offers ample contact area for working on a wide range of kitchen knives. Brand: Wüsthof Dreizack Diamond-coated sharpening surface Coarse finish for restoring knife edges Sharpening length: 26 cm Total length: 40.8 cm Made from stainless steel Handle made from plastic A practical choice for chefs and foodservice professionals who need a reliable sharpening tool in daily operation. The stainless steel construction combined with a plastic handle supports comfortable handling in busy commercial kitchen environments.

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The Wüsthof Dreizack sharpening steel is designed for maintaining a keen working edge on kitchen knives in professional and demanding foodservice environments. With a 26 cm sharpening length, it is suitable for regular knife care and helps keep blades ready for precise daily use. Sharpening steel from Wüsthof Dreizack Sharpening length: 26 cm Total length: 41.6 cm Rod material: stainless steel Handle material: plastic Rigid design This sharpening steel offers a practical solution for routine knife maintenance in commercial kitchens. The stainless steel rod and plastic handle provide a functional combination for consistent handling during service preparation and everyday kitchen work.

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The Scangrind knife sharpener machine uses a traditional wet grinding system to help protect the blade while producing a very sharp cutting edge. Designed for professional sharpening tasks, it keeps water and grinding dust contained in the reservoir to reduce splashing during use. Wet grinding system for controlled sharpening and reduced tool wear Fine-grained grinding stone for strong grinding performance Grinding stone rotates in both directions to support easy burr removal Double-insulated design Fitted with a main switch Power supply: 220-240V Power: 90 W Colour: red Dimensions: 22 cm wide, 40 cm deep and 21 cm high Stone diameter: 20 cm This compact sharpening machine is a practical choice for commercial kitchens, catering operations and foodservice environments where consistent knife maintenance is important. Its wet grinding action and reversible stone movement make it suitable for achieving a clean, sharp result with controlled operation.

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This EMGA whetting stone is designed for effective blade maintenance in professional kitchens. Made from silicon carbide (SiC), it features a coarse side and a fine side to support an optimal sharpening result. Dimensions: 15 x 5 x 2.5 cm Material: silicon carbide (SiC) Coarse and fine edge for sharpening and refining the blade A practical choice for keeping kitchen knives sharp and ready for daily use in horeca and catering environments. Its compact format makes it easy to handle and store in the workspace.

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This Wüsthof Dreizack knife sharpener features a diamond-coated sharpening surface for fine edge maintenance in professional kitchens. Designed for regular honing and sharpening work, it combines a stainless steel body with a practical plastic handle for everyday use. Diamond-coated surface for fine sharpening Blade length: 26 cm Overall length: 40.7 cm Stainless steel construction Plastic handle A reliable choice for horeca and catering environments where sharp knives are essential for efficient prep work. The fine sharpening process makes it suitable for maintaining a precise cutting edge during daily kitchen service.

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The Comas Marble sharpening steel is designed for professional kitchens that need reliable edge maintenance during daily prep. Made from stainless steel X50CrMoV15 and fitted with an ABS handle, it offers a well-balanced feel for controlled, comfortable handling. Its white finish gives it a clean, modern look in any horeca or commercial kitchen setting. Sharpening steel from the Comas Marble series Rod length: 20.5 cm Total length: 32.5 cm Manufactured from stainless steel X50CrMoV15 Handle made of ABS (acrylonitrile butadiene styrene) Rigid, non-flexible construction for stable sharpening control German steel selected for edge retention and resistance to oxidation and wear With its precise balance and durable construction, this sharpening steel supports consistent knife maintenance in busy foodservice environments. It is a practical choice for chefs and kitchen staff who value control, comfort and a professional presentation.

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The EMGA knife sharpener machine is a practical solution for professional kitchens that need fast, consistent knife maintenance. Thanks to its adjustable grinding wheels, it can be adapted to different knives for flexible day-to-day use in horeca and catering environments. Adjustable grinding wheels for adapting the machine to different knives Made from ABS (acrylonitrile butadiene styrene) Finished in red Dimensions: 23 x 23 cm Height: 17 cm Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 150 W Equipped with a main switch Its compact format makes this knife sharpening machine easy to position in a commercial kitchen workspace. With its electrical operation and straightforward design, it is well suited to professional foodservice settings where knives need to be kept ready for use.

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The Scangrind knife sharpener machine uses a traditional wet grinding system to achieve a very sharp cutting edge while helping to preserve the tool. Water stays contained together with the grinding dust in the reservoir, helping to keep the sharpening process clean and controlled. Wet grinding system with a proven, tool-friendly sharpening method Fine-grained stone for strong grinding performance Grinding stone rotates in both directions for easier burr removal Double insulated construction Equipped with a main switch Power supply: 1x (220-240V)-1N Electrical power: 90 W Colour: red Dimensions: 20.0 cm wide, 33.0 cm deep, 19.0 cm high This compact sharpening machine is a practical choice for professional kitchens and foodservice environments where sharp knives are essential for efficient prep work. Its controlled wet grinding action and reversible stone rotation support precise, consistent sharpening in daily use.

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This sharpening steel from Wüsthof Dreizack is designed to help maintain a sharp, consistent edge on kitchen knives in professional foodservice environments. With a 26 cm sharpening surface in stainless steel and a practical plastic handle, it offers a reliable option for routine knife maintenance. Sharpening steel from Wüsthof Dreizack Blade length: 26 cm Total length: 40 cm Sharpening rod made of stainless steel Handle made of plastic Rigid design for controlled sharpening Suitable for use in commercial kitchens, this sharpening steel supports regular knife care and helps keep cutting tools ready for daily prep work. Its straightforward construction makes it a practical addition to any professional knife maintenance routine.

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This EMGA whetting stone is designed for effective knife sharpening in professional kitchens. Made from silicon carbide (SiC), it features a coarse and a fine side to support an optimal sharpening result. Dimensions: 20 x 5 cm Height: 2.5 cm Material: silicon carbide (SiC) Coarse and fine edge for sharpening and finishing A practical choice for catering and horeca environments where sharp knives are essential for daily prep work. The compact format makes this sharpening stone easy to handle and suitable for routine maintenance.

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Keep your kitchen knives sharp quickly and consistently with the Vogue three-stage electric knife sharpener. With an 18W motor and three sharpening stages (coarse, fine and polishing), it’s an efficient solution for professional mise en place—without hassle and with a clean finish. Electric knife sharpener with 3 stages: coarse sharpening, fine sharpening and polishing Power: 18W Power supply: 220-240V Suitable for metal and ceramic knives Angle-guiding function for a consistent sharpening angle Energy-saving motor with thermostat and overheat protection (automatic shut-off above 65°C) Housing: stainless steel Colour: silver Dimensions: 9.7(h) x 11(w) x 27(d) cm The powerful electric motor does the work for you: switch the unit on and gently pull the knife through the correct sharpening stage. This restores even blunt knives to an edge that feels like new. Ideal for any professional kitchen where speed, safety and consistent cutting performance are important, and a practical way to extend the service life of your knives.

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Keep your kitchen knives performing at their best with this HENDI knife sharpener in black—an essential tool for busy horeca kitchens where speed, consistency and safety matter. With just a few strokes, knives are sharpened and ready for service, helping you maintain clean cuts and efficient prep throughout the day. Brand: HENDI Knife sharpener designed for quick, easy sharpening with a few strokes Durable and robust construction for professional kitchen use Handle made from polypropylene (PP) in accordance with HACCP guidelines Stainless steel and plastic components Integrated hanging ring for convenient storage Colour: black Dimensions: 350 x 38 x 30 mm Diameter: 10 mm Net weight: 0.19 kg Ideal for daily maintenance of kitchen knives in restaurants, catering operations and professional prep areas, this sharpener helps reduce downtime between tasks and supports consistent cutting performance. The hanging ring makes it easy to keep within reach on a hook or rack, supporting an organised workstation and streamlined kitchen workflow.

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Keep your kitchen knives sharp again quickly with the Waring professional electric knife sharpener. Thanks to the combination of fine and coarse sharpening stones, you work efficiently from sharpening to polishing, while the fixed sharpening angle of 18–22° ensures a consistent, manufacturer-recommended edge. Professional electric knife sharpener from Waring with fine and coarse sharpening stones Sharpens at a fixed angle of 18–22° (recommended by knife manufacturers) One polishing stone rotates in the opposite direction for more efficient burr removal and better blade polishing Magnetic collection tray catches filings for cleaner working Dimensions: 11.1(h) x 14.3(w) x 22.4(d) cm Weight: 2.7 kg Connection voltage: 230V (plug fitted) Colour: black The magnetic collection tray makes this knife sharpener practical for daily use in the professional kitchen: filings are neatly collected and easy to remove. Ideal for quickly bringing knives for e.g. vegetables, salads and fruit back into top condition. Note: this product is age-restricted (18+).

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Keep your chef’s knives, slicers and prep blades performing at their best with the HENDI Japanese sharpening stone by Naniwa. Designed for precise, manual sharpening in professional kitchens, this double-sided water stone gives you full control over edge restoration, sharpening and finishing—ideal for daily maintenance in horeca environments. Double-sided Japanese sharpening stone with multiple grit grades on one stone Available grit combinations: 220/1000 (820667) or 1000/3000 (820674) Grit 220 for blade edge grinding and regeneration Grit 1000 for basic blade sharpening Grit 3000 for blade edge polishing and finishing Use with water: wet the stone before sharpening Includes a plastic box for safe storage No special maintenance required Dimensions (LxWxH): 218 x 160 x 40 mm Net weight: 0.9 kg Choose the grit set that matches your workflow—restore and sharpen with 220/1000, or sharpen and refine the edge with 1000/3000. The included storage box helps protect the stone between shifts and keeps your sharpening setup organised. Suitable for regular knife care in restaurant, catering and hotel kitchens where consistent cutting performance matters. For best results, wet the stone with water before use and work through the grits to achieve the edge finish you need.

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Keep your kitchen knives service-ready with the HENDI Profi Line diamond knife sharpener. Designed for fast, reliable touch-ups in professional horeca kitchens, the diamond-coated sharpening surface restores a keen edge in just a few strokes, while the oval format and comfortable handle provide secure control during use. Professional knife sharpener with diamond coating for easier, quicker sharpening Oval design for comfortable handling and controlled strokes Comfortable handle with integrated ring for a secure grip and easy storage Colour: black Made from metals and plastics, with components in X50CrMoV15 stainless steel and PP (polypropylene) Dimensions: 450 x 28 x 55 mm Net weight: 0.15 kg Ideal for daily maintenance of chef’s knives and prep knives, this sharpener helps keep cutting performance consistent during busy service. Its easy-to-use design makes it a practical choice for professional kitchens that need dependable results without downtime.

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Keep your kitchen knives razor-sharp with the Wusthof Classic diamond sharpening steel. This high-quality knife sharpener is made of stainless carbon steel with a microcrystalline diamond surface for a clean and precise sharpening result, ideal for daily use in the professional kitchen. Sharpening steel length: 26 cm Microcrystalline diamond surface for an extremely sharp result Manufactured from stainless carbon steel Material: diamond steel Very durable Soft, comfortable handle Handle with hook for easy storage Colour: black Weight: 280 g Origin: Europe Age restriction: 18+ Thanks to the comfortable grip and practical hanging hook, you can work quickly and safely during mise en place or service. The diamond coating makes this sharpening steel a durable choice for anyone who wants to keep knives consistently sharp. A reliable Wusthof Classic knife sharpener for maintaining the edge, suitable for any professional kitchen setup.

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The Dick Titan oval sharpening steel (30.5 cm) is a professional knife sharpener with diamond steel, designed to quickly maintain the sharpness of almost any knife in the busy kitchen. The extra-strong diamond coating is three times harder than standard steel and helps restore a keen cutting edge for lasting performance. Sharpening steel length: 30.5 cm Material: diamond steel with extra-strong diamond coating Oval, hard-coated rod for long service life in the commercial kitchen Balanced and tapered towards the tip for controlled sharpening feel Polypropylene handle with comfortable grip for safe, controlled sharpening Hook at the end of the handle for hanging and saving space Colour: black Weight: 460 g Dimensions (H x L): 35 x 50 mm With a few easy strokes you can keep your knives sharp and restore cutting performance, ideal for daily maintenance during mise en place and service. Thanks to the oval shape and durable coating, this sharpening steel also lasts longer under intensive use. Please note: this product is age-restricted (18+).

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Keep your kitchen knives razor-sharp in no time with this Dick diamond sharpening steel of 25.5 cm. The oval diamond-coated rod delivers a tight and consistent honing result, ideal for intensive daily use in the professional kitchen. Brand: Dick Oval diamond-coated rod for perfect sharpening results Length: 25.5 cm Chrome-plated sharpening surface for extra durability Shatter-resistant core Balanced design Polypropylene handle, colour: black Colour-coded handle for quick identification Ring on the handle for easy hanging and storage Weight: 270 g Origin: Europe Age restriction: 18+ This honing steel is designed for daily knife maintenance: quick touch-ups between cutting tasks, so you can work longer with a sharp blade and prep more efficiently. With the practical hanging ring and the sturdy black polypropylene handle, this Dick diamond sharpening steel is a reliable choice for any professional mise en place.

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With the Dick RS-75 sharpening machine, you can quickly and easily make knives razor-sharp again. This compact knife sharpener is ideal for the hospitality industry: easy to operate, quick to use, and designed for safe and efficient sharpening. Compact size: 23(h) x 16(w) x 16(d) cm Effective and fast sharpening with minimal steel removal Diamond grinding wheels for fast, safe and efficient results Operates on 220-240V and supplied with plug Weight: 5.28 kg Colour: red Age restriction: 18+ Thanks to its compact design, the RS-75 fits easily on the kitchen workbench or mise en place area. A practical choice for anyone who needs sharp tools every day and wants consistent sharpening results without hassle. Suitable for tasks including vegetables, salads and fruit, keeping your knives sharp so you can work faster and more neatly in the professional kitchen.

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With the Dick Rapid Steel Action sharpening set, you can quickly and easily make knives razor-sharp again. Thanks to the stainless steel sharpening wires with special coating, you simply pull the knife through the steel wires for fast, consistent sharpness—ideal for busy kitchens where speed matters. Stainless steel sharpening wires with special coating for very sharp results Easy: pull the knife through the steel wires Suitable for most knives Also sharpens very dull knives quickly Material: steel Colour: black Dimensions: 52(h) x 5(w) x 3.5(d) cm Weight: 500 g Age restriction: 18+ This knife sharpener is designed for quick touch-ups without hassle, so your kitchen brigade can continue to work safely and efficiently with sharp tools. A practical choice for daily use in hospitality and large-scale kitchens. Origin: Europe.

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Keep your kitchen knives in top condition at lightning speed with the Dick Dickoron oval honing steel (30.5 cm) with red, colour-coded handle. This fine honing steel made from German steel is designed for daily use in the professional kitchen and delivers a clean, sharp result with minimal effort. Honing steel length: 30.5 cm Fine honing steel for very sharp results Oval shape, tapering towards the tip Material: German steel Wear-resistant surface with unbreakable core Chrome finish to protect the surface Ergonomic plastic handle, colour-coded (red) Handle with ring for easy hanging and storage Weight: 500 g Age restriction: 18+ Thanks to the wear-resistant finish and unbreakable core, this Dickoron honing steel is a reliable choice for busy mise en place and service. The ergonomic handle sits securely in the hand, and the hanging ring makes storage on a knife rack or wall rail easy. Suitable for those looking for a durable knife sharpener to quickly touch up knives and keep them consistently sharp in professional kitchens.

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Keep your kitchen knives service-ready with the HENDI knife sharpener, designed for quick and easy sharpening in professional horeca environments. Compact and efficient, it helps chefs and prep teams maintain sharp blades for cleaner cuts and smoother workflow. Brand: HENDI Knife sharpener for fast, easy sharpening Sand paper is easy to change Power input: 50 W Dimensions: 325 x 110 x (H) 110 mm Net weight: 1.56 kg Made from plastics, including ABS (Acrylonitril-butadieen-styrene) Ideal for busy professional kitchens, canteens, and catering operations where knives need frequent touch-ups, this sharpener supports consistent cutting performance during service and prep. For best results, replace the sand paper when worn to maintain efficient sharpening and consistent outcomes.

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