Burger Presses

Shape consistent, professional burger patties in seconds with the HENDI hamburger press—an essential tool for busy horeca kitchens, snack bars and burger concepts. Designed for speed and uniform results, it helps you portion and press meat evenly for reliable cooking and presentation. Forms hamburgers with a diameter of Ø115 mm Press diameter: Ø120 mm Made from aluminium alloy with a non-stick coating for easier release Polypropylene handle for a secure grip during repetitive prep Dimensions: 118 x 118 x (H) 82 mm Net weight: 0.262 kg Not suitable for dishwasher cleaning Ideal for prepping patties ahead of service, standardising portion sizes and maintaining consistent thickness across batches. The non-stick coated surface supports quick turnaround during mise en place and reduces sticking when releasing formed burgers. For best results and to protect the coating, clean by hand after use and dry thoroughly before storage.

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Speed up burger prep and keep portions consistent with the HENDI hamburger press – a robust, easy-to-operate solution for professional kitchens, snack bars and catering. Designed for efficient meat processing, it forms uniform patties with less handling, helping you streamline mise en place and service. Forms hamburgers up to ø130 mm Lower housing and upper press ram made of anodised aluminium for durable, intensive use Automatically raises the burger after forming to speed up workflow Practical lever helps release the formed meat from the tray cleanly Button to lower the press for simple, controlled operation Anti-slip feet for stable, safe pressing on the worktop Includes paper patty dividers for hygienic stacking and organised portioning Dimensions: 285 x 215 x 270 mm Net weight: 4.8 kg Materials: aluminium and stainless steel Ideal for producing consistent patties for burgers and sliders, this press supports faster batch preparation and a more uniform cook result. The included paper dividers help separate patties for storage and service, reducing sticking and improving handling during busy shifts. With its sturdy metal construction and stable footprint, the HENDI hamburger press is well suited to daily use in horeca environments where reliability and repeatable portion control matter.

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Speed up service and deliver consistently smashed patties with the HENDI Smash burger press—an essential meat preparation tool for busy horeca kitchens. Designed to press burgers evenly on the grill, it helps you achieve the signature crispy, caramelized crust while keeping portioning and shape consistent from batch to batch. Brand: HENDI Smash burger press for evenly pressing burgers directly on the grill Promotes a crispy, caramelized crust with the smash-cooking method Made from durable 18/8 stainless steel Suitable for food contact Dishwasher safe for easy, hygienic cleaning Dimensions: 160 x 162 x (H) 78 mm Diameter: 160 mm Net weight: 0.452 kg Built for daily professional use, this stainless steel burger press supports streamlined prep and consistent results during peak hours—ideal for burger concepts, grill stations, and high-output kitchen lines. For best hygiene and workflow, simply clean in the dishwasher after service and keep it ready at the pass for fast, repeatable smashing during rush periods.

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Hamburgers are the most delicious when they are homemade. To prevent your burgers from falling apart or not having a nice shape, use this professional hamburger press. This press makes hamburgers with a diameter of 10cm. Because the ingredients are pressed together, your hamburgers remain firm, even and perfectly round. The amount of ingredients you put in the hamburger press determines the thickness of your hamburger. Easy to use This hamburger press is equipped with a reservoir for the minced meat. Tilt the cylinder towards you and place the minced meat in the filling tube. By turning the crank, the pressure plate drops into the cylinder and you compress the minced meat. This comes out again via a filling pipe. Then move the pressure plate to the left or right and the hamburger is pushed out of the press. You can portion out the perfect hamburgers quickly and easily. Includes portioning sheets This handy and compact table model is fitted with a lever and is entirely manually operated. This allows you to use the hamburger press anywhere in the kitchen. The plate, handle and holders are made from stainless steel and are easy to clean. The separate parts can be cleaned in the dishwasher. Please ensure that all parts are dry before reassembling the hamburger press. The rubber feet provide extra stability. The hamburger press is supplied with 500 portion sheets. Features Manual tabletop model with lever Anodized aluminum construction Plate, lever and holders are made from stainless steel Equipped with 500 portioning papers Stands on four rubber feet Easy to clean Product specifications Net weight: 5,84kg Portioning plate Ø 10cm Dimensions: W21.1 x D28,9 x H27,5cm Hamburger diameter: 10cm Hamburger thickness: 1,2cm

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Hamburgers are the most delicious when they are homemade. To prevent your burgers from falling apart or not having a nice shape, use this professional hamburger press. This press makes hamburgers with a diameter of 13cm. Because the ingredients are pressed together, your hamburgers remain firm, even and perfectly round. The amount of ingredients you put in the hamburger press determines the thickness of your hamburger. Easy to use This hamburger press is equipped with a reservoir for the minced meat. Tilt the cylinder towards you and place the minced meat in the filling tube. By turning the crank, the pressure plate drops into the cylinder and you compress the minced meat. This comes out again via a filling pipe. Then move the pressure plate to the left or right and the hamburger is pushed out of the press. You can portion out the perfect hamburgers quickly and easily. Includes portioning sheets This handy and compact table model is fitted with a lever and is entirely manually operated. This allows you to use the hamburger press anywhere in the kitchen. The plate, handle and holders are made from stainless steel and are easy to clean. The separate parts can be cleaned in the dishwasher. Please ensure that all parts are dry before reassembling the hamburger press. The rubber feet provide extra stability. The hamburger press is supplied with 500 portion sheets. Features Manual tabletop model with lever Anodized aluminum construction Plate, lever and holders are made from stainless steel Equipped with 500 portioning papers Stands on four rubber feet Easy to clean Product specifications Net weight: 6.22kg Portioning plate Ø 13cm Dimensions: W21.1 x D28.8 x H27.5cm Hamburger diameter: 13cm Hamburger thickness: 1,2cm

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With the Buffalo manual hamburger press you can quickly and consistently make 100 mm burgers, perfect for a tight mise en place in a butcher shop, snack bar or kitchen. Thanks to manual operation you can work anywhere without electricity, while the anodised aluminium construction provides a robust, professional look and long service life. Forms burgers with a diameter of 100 mm Maximum burger weight: 138 g (ideal for 4oz burgers) Manually operated and portable: no plug required Made from anodised aluminium Built-in burger separator for fast production Balanced for stable and safe operation Dimensions: 27(h) x 28(w) x 28(d) cm Weight: 4.7 kg Colour: silver This hamburger press produces burgers of uniform size and shape time after time, giving you better control over portioning and cooking. Ideal for smaller butchers and hospitality businesses that want speed and consistency without complicated equipment. Designed to be easy to use, clean and maintain, so after service you are quickly ready for the next batch.

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Speed up burger prep and portioning with HENDI hamburger film patty dividers—transparent cellulose sheets designed for professional meat processing. They keep patties neatly separated for faster handling in busy kitchens, while staying food-safe and practical for chilled and frozen storage. Brand: HENDI Type: hamburger film patty dividers for separating burger patties Material: transparent cellulose Biodegradable option for high-volume food handling Low-temperature resistant for fridge and freezer use (down to under -18°C) Not suitable for ovens Size: Ø130 mm (also indicated as Ø100/130 mm range) Dimensions: 130 x 130 x 1 mm Net weight: 1.15 kg Pack size: 1255 pcs. Ideal for separating fresh or frozen patties to prevent sticking, reduce product damage, and streamline portion control during service and prep. The transparent film helps with quick visual checks and hygienic handling when stacking patties in trays or containers. Use in refrigerated or frozen storage environments as indicated, and avoid exposure to oven temperatures.

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