Dough Rollers

Roll out dough smoothly with the Vogue polyethylene rolling pin, perfect for delicate pastries. Made from durable polyethylene for easy cleaning Ideal for rolling crumbly and puff pastry doughs 51 cm length provides ample rolling surface Great for baking enthusiasts and professionals.

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Achieve perfect dough thickness with the Vogue 46 cm polyethylene rolling pin, designed for ease of use. Durable polyethylene material for simple maintenance Suitable for crumbly and puff pastry dough Compact 46 cm length for versatile handling Ideal for both home and professional baking.

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Roll dough efficiently with the Vogue polyethylene rolling pin, tailored for delicate pastry work. Constructed from easy-to-clean polyethylene Perfect for crumbly and puff pastry doughs 40.5 cm length offers precise control Suitable for bakers of all levels.

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Compact and durable, the Vogue polyethylene rolling pin is ideal for rolling various pastry doughs. Made from durable polyethylene for easy cleaning Designed for crumbly and puff pastry dough 35.5 cm length for detailed rolling tasks Perfect for home baking and professional use.

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Perfect for rolling out delicate doughs such as crumbly pastry and puff pastry. Durable polyethylene construction Easy to clean and maintain Ideal size for precise dough handling Ideal for professional and home bakers working with delicate doughs.

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Craft perfect pizza bases with the Gastro M stainless steel pizza dough roller, designed for pizzas ranging from 14 to 30 cm in diameter. High-quality stainless steel construction for durability and hygiene Ideal for rolling dough evenly for pizzas between 14 and 30 cm Ergonomic design for comfortable handling Ideal for pizzerias and home chefs seeking consistent pizza dough preparation.

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Effortlessly roll cold pizza and pasta dough to your desired thickness and size with the HENDI Electric Dough Roller 500. Its adjustable settings and safety features make dough preparation efficient and precise. Adjustable dough thickness from 1 to 4 mm Diameter adjustable between 26 and 50 cm Includes roller guard for safe operation Electric foot pedal for hands-free control Ideal for pizzerias and bakeries seeking consistent dough rolling performance.

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The HENDI Electric Dough Roller 400 is designed to roll cold pizza, pasta, and dumpling dough into perfectly shaped discs with consistent thickness. Two sets of adjustable rollers for precise dough thickness control Rolls dough discs from 26 to 40 cm in diameter Thickness adjustable between 1 to 4 mm Separate roller guards for safe and easy operation Robust design weighing 37 kg Ideal for pizzerias and professional kitchens requiring uniform dough preparation.

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Efficiently roll cold pizza, pasta, and dumpling dough with the HENDI Electric Dough Roller 300, offering precise thickness and size control. Two adjustable roller sets for consistent dough shaping Rolls dough discs from 14 to 30 cm in diameter Thickness adjustable from 1 to 5 mm Separate roller guards for safe operation Compact and sturdy design weighing 28 kg Perfect for smaller kitchens or establishments with moderate dough rolling needs.

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The HENDI Aluminium Rolling Pin features ergonomic long handles and smooth-running bearings for effortless dough rolling. Ergonomic design for comfortable handling Smooth bearings ensure easy rolling motion Large size suitable for rolling out substantial dough quantities Durable aluminium construction for longevity Ideal for professional bakers and chefs requiring efficient dough preparation.

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The HENDI Rolling Pin features a non-stick coating and slide bearings for smooth rolling. It comes with a chrome-plated storage stand for convenient storage. Non-stick surface prevents dough from sticking Slide bearings ensure effortless rolling motion Includes chrome-plated stand for hygienic storage Dimensions Ø62x470mm suitable for various dough sizes Ideal for professional and home bakers seeking efficient dough preparation.

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The HENDI Stainless Steel Rolling Pin features slide bearings for smooth and effortless rolling, suitable for various dough preparations. Durable stainless steel construction Slide bearings ensure easy rolling motion Dimensions Ø62x470mm fit multiple baking needs Perfect for professional kitchens and home bakers requiring a reliable rolling pin.

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The HENDI Dough Roller is equipped with 32 long plastic spikes designed to punch dough, helping to remove air bubbles and improve baking results. 60mm wide roller with 32 robust spikes Ideal for deaerating shortcrust pastry and pizza dough Prevents air bubbles for better texture and baking quality Made of durable polypropylene for easy cleaning Great for bakers aiming for consistent and high-quality dough preparation.

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The HENDI Wooden Rolling Pin is designed for effortless dough preparation with its long ergonomic handles and smooth-running bearings. Its substantial size and weight allow you to roll out large quantities of dough quickly and evenly, ensuring perfect consistency every time. Ergonomic long handles for comfortable grip Smooth-running bearings for easy rolling Large diameter and length ideal for rolling big dough batches Durable wooden construction Ideal for professional bakers and home cooks who need efficient dough rolling.

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The HENDI Wooden Rolling Pin offers comfortable handling and smooth operation thanks to its ergonomic long handles and smooth-running bearings. Its size and weight make it perfect for rolling out dough evenly and efficiently. Ergonomic long handles for ease of use Smooth-running bearings for effortless rolling Optimal diameter and length for versatile dough preparation Sturdy wooden material for durability Perfect for both professional kitchens and home baking enthusiasts.

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