Bar & Beverages

Speed up juice prep behind the bar with the BarUp citrus squeezer for oranges—an efficient hand tool for fresh juice in cocktails, mocktails and breakfast service. Built from aluminium alloy with a durable powder coating, it’s a practical choice for busy horeca bars and coffee corners where quick, consistent squeezing matters. Designed for oranges Brand: BarUp Made from aluminium alloy with powder coating Dimensions: 230 x 90 x 65 mm Net weight: 0.264 kg Not suitable for dishwasher cleaning Ideal for bar stations, cocktail prep and front-of-house juice service, this citrus squeezer helps you extract juice quickly while keeping your workflow smooth during peak hours. To maintain the powder-coated finish and overall durability, wash by hand and dry after cleaning.

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The EMGA wine bucket offers a clean, professional way to present wine and other chilled drinks at the table. Its double-walled stainless steel design helps keep bottles cool without the need for ice cubes, making it a practical choice for horeca service and stylish presentation. Made from stainless steel Double-walled construction Suitable for use without ice cubes Product height: 20.2 cm Product diameter: 12.0 cm Inner diameter/content reference: 10.5 cm With its sleek finish and compact format, this wine cooler fits neatly into professional table service, bar presentation and hospitality settings. A practical stainless steel solution for serving wine and drinks with a refined look.

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The Vin Bouquet jigger is a practical measuring tool for bar service and beverage preparation. Made from stainless steel, it offers a compact format with a height of 7.0 cm and a diameter of 5.6 cm, making it easy to handle during service. Measuring jigger with 15~75 cc indication Made from stainless steel Dishwasher safe for convenient cleaning Height: 7.0 cm Diameter: 5.6 cm Its durable stainless steel construction suits professional hospitality environments where reliable bar tools are essential. The compact size also makes it easy to store alongside other cocktail and service accessories. A practical choice for horeca bars, restaurants and catering operations looking for a straightforward jigger from Vin Bouquet.

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Upgrade your cocktail station with the BarUp Tin-on-Tin Boston shaker in copper finish—an essential tool for fast, consistent service behind any professional bar. This 2-cup stainless-steel set is designed to fit together tightly for a hermetic seal, helping you shake confidently with minimal risk of leaking during high-volume cocktail prep. Set includes 2 weighted cups for comfortable, controlled shaking Cup sizes: 600 ml (ø90 x H140 mm) and 800 ml (ø92 x H174 mm) Made of stainless steel with a copper-plated, polished finish Tin-on-tin design forms a hermetic seal to help prevent leaks while mixing Universal use for most kinds of cocktails Not suitable for dishwasher cleaning Overall item dimensions: 90 x 90 x 270 mm (Ø90 mm) Net weight: 0.35 kg Ideal for shaking sours, martinis, and signature house cocktails, this Boston shaker supports smooth workflow during peak service and offers a secure grip thanks to the weighted construction. The polished copper look also adds premium presentation to your bar setup. Care: hand wash only to protect the copper-plated finish, and dry thoroughly after cleaning.

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Keep sparkling wines and still whites perfectly chilled at the bar or table with this BarUp champagne cooler. Designed for professional horeca service, its large 3.3L capacity accommodates most standard wine and champagne bottles with ease, while the glossy black finish delivers a sleek, premium look for restaurants, bars and event catering. Brand: BarUp Type: champagne / wine cooler for bar and table service Capacity: 3.3 L Colour: black with a glossy finish With ring handles for easy carrying and serving Made from metal, including stainless steel Dimensions: Ø220 x (H)206 mm Net weight: 0.425 kg The large format helps bottles fit without hassle, making it a practical choice for busy service in wine bars, cocktail bars, hotels and banqueting. The ring handles support quick transport from ice station to guest table. For best results, fill with ice (and water if desired) to create an even cooling bath around the bottle. Clean after use to maintain the glossy appearance and keep the cooler ready for the next service.

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Speed up cocktail prep and bar service with the BarUp citrus squeezer, a durable manual press designed for efficient juice extraction from a range of citrus fruits. With its stainless-steel construction and large leverage handles, it helps bartenders and baristas get more juice with less effort—ideal for fresh sour mixes, garnishes, and made-to-order drinks in busy horeca environments. Suitable for lemons, limes, mandarins, and small oranges Stainless-steel design for robust, professional use Large handles provide strong leverage for easier pressing Strong hinge built for durability in daily service Bowl diameter: Ø 75 mm Retains seeds in the squeezer while pressing Dishwasher safe for fast, hygienic cleaning Dimensions: 215 x 75 x (H)55 mm Net weight: 0.34 kg Use it behind the bar for fresh lemon and lime juice for cocktails, mocktails, and soft drinks, or in coffee service for citrus-based recipes and flavour accents. The efficient pressing action helps reduce waste and keeps juice extraction consistent during peak hours. For best results, cut citrus to fit the Ø75 mm bowl and press firmly using the long handles. After service, simply rinse or place in the dishwasher to keep the squeezer ready for the next shift.

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Serve perfect whipped cream on demand with the HENDI Kitchen Line cream whipper – a compact, professional tool for fast, consistent results behind the bar, in the pastry section, or on the dessert pass. Built with an aluminium head and a white coated aluminium bottle, it comes ready for service with multiple nozzles and cleaning accessories for smooth, efficient operation in busy horeca kitchens. Brand: HENDI (Kitchen Line) Cream whipper with aluminium head and white coated aluminium bottle Capacity: 0.25 L Supplied with 3 different nozzles, charger holder and cleaning brush Requires an N₂O cream charger to operate (not included) Not suitable for hot sauces Not dishwasher safe Dimensions: 145 x 80 x 327 mm (L x W x H) Diameter: 80 mm Net weight: 0.57 kg Ideal for portion-controlled whipped cream service for desserts, coffees and plated presentations, this 0.25 L whipper is a practical choice where speed and consistency matter. The included nozzle set helps you vary the finish for different applications, from classic rosettes to decorative topping work. For best results and longevity, clean after use with the included brush and avoid dishwashers. Use only with N₂O cream chargers and do not use for hot preparations.

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Create stable, professional whipped cream in seconds with this HENDI cream whipper in pastel blue—ideal for cafés, dessert stations and high-volume service where speed and consistency matter. With a 0.5 L capacity and an aluminium construction, it’s a practical tool for finishing cakes, waffles, hot drinks and plated desserts with a clean, controlled dispense. Brand: HENDI Capacity: 0.5 L Colour: pastel blue Made completely of aluminium Includes 3 polypropylene nozzles and a cleaning brush Requires an N₂O cream charger to operate (not included) Not suitable for hot sauces Not dishwasher safe Dimensions: 145 x 80 x (H) 326 mm Diameter: Ø80 mm Net weight: 0.645 kg Supplied with three nozzles, this whipper lets you vary the finish for different presentations—from neat rosettes to decorative toppings—helping standardise output across service. For best results and longevity, clean manually after use; the included brush helps reach internal parts and nozzles. Use only with compatible N₂O cream chargers (sold separately) and avoid hot preparations, as this model is not suitable for hot sauces.

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Present wine and champagne with the elegant BarUp 6-litre bottle bucket. Its transparent SAN construction provides a crystal-clear, glass-like appearance while remaining lightweight and impact resistant, making it easy to handle in professional hospitality and catering environments. The generous 6-litre capacity is designed for presenting wine or champagne. Crystal-clear SAN plastic combines an elegant appearance with impact-resistant durability. Lightweight construction allows comfortable handling during beverage service. The practical oval shape measures 300 x 240 x (H) 260 mm. Transparent sides provide a clear view of the bucket’s contents. This wine and champagne bucket is not dishwasher safe. Combining attractive presentation with practical handling, this BarUp wine and champagne bucket is a smart addition to professional bar, restaurant, hotel and event beverage service.

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The BarUp waiter’s corkscrew is a compact 3-in-1 tool designed to streamline wine and bottled-drink service. Measuring 142 mm long and made from stainless steel, it combines the essential functions needed by waiting staff, bartenders and other hospitality professionals in one convenient utensil. Three integrated functions support efficient bottle service using a single compact tool. The foil-cutting blade helps remove wine-bottle foil before opening. A classic corkscrew provides straightforward removal of wine corks. The built-in bottle opener is suitable for opening capped bottles. Stainless steel construction delivers durable, long-lasting performance. The 142 mm length makes the corkscrew easy to keep close at hand during service. Ideal for fast-paced front-of-house and bar operations, this BarUp waiter’s corkscrew reduces the need to carry separate foil cutters and bottle openers. It is not dishwasher safe and should be cleaned by hand.

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The BarUp stainless steel scoop is a practical choice for efficient service in bars and pubs. With a 0.11-litre capacity and compact 235 x 70 mm dimensions, it combines a durable, rust-resistant construction with a convenient handle designed for easy storage. Made from stainless steel for dependable performance in demanding professional environments. Rust-resistant construction supports long-lasting daily use. The 0.11-litre capacity offers practical portioning and handling. A hook at the end of the handle allows the scoop to be stored within easy reach. Measuring 235 x 70 mm, it is compact and convenient to handle behind the bar. Suitable for cleaning in a professional dishwasher, helping streamline end-of-service routines. Finished in silver, this BarUp scoop is a functional addition to professional barware collections. Its robust stainless steel body, easy-clean design and integrated hanging hook make it well suited to the fast pace of bars and pubs.

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The BarUp silver muddler is a practical cocktail-making tool for crushing and grinding fresh drink ingredients. Measuring 210mm long, it helps bartenders work raspberries, lime and mint to release their flavours when preparing cocktails and other mixed beverages. Designed for crushing fruit and herbs quickly during drink preparation. Helps extract flavours evenly for well-mixed cocktails and beverages. Features a stainless steel body with an ABS head. The 210mm length provides convenient handling when working with drink ingredients. Finished in silver for a professional bar-service appearance. Suitable for professional bar and hospitality service, this BarUp muddler is a useful addition to a cocktail preparation toolkit. Use it to process ingredients directly as part of the mixing process, from fresh mint to berries and citrus fruit.

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The BarUp black muddler is a practical bartending tool for crushing and grinding fresh drink ingredients. Measuring 210mm long, it provides the reach needed to work with raspberries, lime, mint and other cocktail ingredients, helping to release their flavours for well-mixed drinks. Designed to crush fruits and herbs quickly when preparing cocktails and beverages. Helps extract flavours evenly from ingredients for a consistent mix. Features a durable stainless steel body with an ABS head. The 210mm length is suitable for working directly in cocktail-making vessels. Finished in black for a smart, professional appearance behind the bar. Ideal for bars, restaurants and other drinks-service settings, this BarUp muddler offers a straightforward way to incorporate freshly crushed ingredients into cocktail preparation.

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The BarUp non-drip pourer is a practical bartending accessory for accurately dispensing 0.05 L portions of spirits and other liquids. Designed for comfortable handling and consistent measurement, it features a tight, durable construction suited to busy bar and hospitality environments. Dispenses a measured 0.05 L portion for accurate drink preparation. Suitable for standard bottles with capacities from 0.5 to 1.5 litres. Fits bottle openings measuring up to 20 mm in diameter. Made from durable plastic with stainless steel elements. Non-drip design supports cleaner, more controlled pouring. Dishwasher safe for convenient cleaning after service. This portion pourer helps bartenders measure liquids easily while keeping service efficient and controlled. Other portion sizes are also available separately, allowing bar operators to select suitable pourers for different serving requirements.

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The BarUp copper-coloured muddler is a practical bar tool for crushing and grinding fresh drink ingredients. Its 210 mm length provides convenient handling when preparing cocktails and other beverages with raspberries, limes, mint and similar ingredients. Designed to crush fruits and herbs quickly during cocktail and beverage preparation. Helps extract flavours evenly from fresh ingredients for well-mixed drinks. Features a durable stainless steel body with an ABS head. The copper-coloured finish gives the muddler a distinctive professional bar appearance. Measures 210 mm in length for comfortable use when muddling ingredients. Ideal for creating freshly muddled drinks, this BarUp muddler combines a stainless steel body with a purpose-made ABS head to process cocktail ingredients efficiently.

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The BarUp 0.04L non-drip pourer is a practical bartending accessory for accurately portioning spirits and other liquids. Its tight, durable construction supports controlled pouring, making it a convenient choice for professional bar service and drinks preparation. Dispenses a 0.04L portion for accurate and consistent drink measurement. Non-drip design helps keep bottle service controlled and tidy. Made from durable plastic with stainless steel elements. Suitable for standard bottles with capacities from 0.5 to 1.5 litres. Fits bottle openings measuring up to 20mm in diameter. Dishwasher safe for convenient cleaning after service. Comfortable to use during routine bar work, this BarUp bottle pourer combines precise portioning with straightforward maintenance. Other portion sizes are also available separately, allowing bar operators to select the appropriate measure for different serving requirements.

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The BarUp 20/40 ml jigger is a classic bartending measure designed for accurate, consistent spirit portions when preparing cocktails and mixed drinks. Its double-sided format lets bartenders switch quickly between 20 ml and 40 ml pours, helping to reduce overpouring during service. Two-sided design provides both 20 ml and 40 ml measures in one practical bar tool. Made from stainless steel with a professional silver finish. Measures ⌀40 x (H)80 mm and features a compact, round form. Supports precise, consistent pouring when measuring spirits for cocktails. Suitable for cleaning in a professional dishwasher. Easy to use and convenient to keep within reach at the bar, this BarUp stainless steel jigger is an essential accessory for professional cocktail preparation.

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The Arktic juice dispenser is designed for serving multiple chilled beverages from one professional unit. Its three independently controlled 12-litre containers allow different juices to be held between 0°C and 10°C, while gentle magnetic paddles keep each drink evenly mixed and visually fresh throughout service. Three 12-litre beverage containers provide a combined setup for serving several juices at once. Each container can be controlled independently, creating separate temperature zones for different beverages. The adjustable operating range of 0°C to 10°C helps serve chilled drinks at the required temperature. A magnetic paddle system gently mixes the contents to maintain an even consistency and fresh presentation. Removable containers support straightforward cleaning after service. Beverage containers are made from BPA-free material, with a durable black ABS housing and lid. An included drip tray helps keep the dispensing area tidy. The 230V, 450W dispenser measures 445 x 630 x (H) 655mm. With its three-container configuration and individual controls, this Arktic beverage dispenser is a practical choice for presenting and dispensing a varied juice selection. The black housing gives the unit a professional appearance, while the removable tanks and drip tray make routine cleaning and service-area upkeep easier.

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The HENDI Profi Line 35L insulated portable container with tap is designed for catering companies that need to transport and hold food or liquids at temperature. Its robust stainless steel construction, insulated lid and secure closure system help maintain the contents’ temperature for up to 6 hours, while the integrated stainless steel tap enables convenient dispensing. Offers a generous 35-litre capacity in a practical ⌀330 x (H)570 mm format. The 0.8 mm satin-finished stainless steel exterior is paired with a 0.8 mm high-gloss polished 18/8 stainless steel interior. An insulated, 0.6 mm satin-finished stainless steel lid helps retain temperature and features an air-release valve for easier opening. Two ergonomic insulated handles are each secured with seven welds for dependable handling during catering transport. The profiled lid seal is removable, allowing straightforward and thorough cleaning. A stainless steel tap provides controlled dispensing, with the spout positioned at approximately 45 mm. The black rubber base rim protects the container and allows multiple units to be stacked. Secure lid latches help keep the container firmly closed during holding and transport. Finished in silver, this stackable HENDI insulated catering container combines temperature retention with practical handling, dispensing and storage. It is a functional choice for professional foodservice operations transporting warm food and liquids.

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The HENDI Profi Line 15-litre insulated portable container is designed for catering companies that need to transport and serve warm food or liquids. Its insulated stainless steel construction keeps contents at temperature for up to 6 hours, while the integrated stainless steel tap provides a practical dispensing point. Offers a 15-litre capacity in a compact ⌀330 x (H)280 mm format. Features a 0.8 mm satin-finished stainless steel exterior and a 0.8 mm high-gloss polished 18/8 stainless steel interior. The insulated lid is made from 0.6 mm satin-finished stainless steel and includes a handle and air-release valve for easier opening. A profiled, removable lid seal supports straightforward and thorough cleaning. Two ergonomic insulated handles are each secured with seven welds for reliable handling during catering transport. The lid closes securely with multiple latches to help protect the contents in transit. A stainless steel tap, with the spout positioned at approximately 45 mm, enables convenient dispensing. The black rubber base rim protects the container and allows multiple units to be stacked. Finished in silver, this stackable insulated catering container combines temperature retention, portable handling and tap dispensing in one practical design. It is well suited to professional foodservice operations where warm contents need to be moved and served efficiently.

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The BarUp 20/40 ml jigger provides two measuring capacities in one compact bar tool, helping bartenders portion ingredients efficiently when preparing cocktails and mixed drinks. Its double-ended stainless steel design has a matte silver finish and a banded centre ring for a more secure grip during pouring and flair techniques. Dual 20 ml and 40 ml measures provide two capacities in a single jigger. Made from stainless steel with a professional matte silver finish. The banded centre ring adds grip when pouring ingredients or flipping the jigger. Compact round design measures Ø42 x 100(H) mm. Suitable for cleaning in a professional dishwasher. Practical for professional bar service, this BarUp jigger combines accurate portion sizes with an easy-to-handle shape. Its dual-capacity format reduces the need to switch between separate measures, making it a convenient addition to cocktail stations and bar equipment collections.

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