Paella Pans

Prepare traditional Spanish-style paella with this round HENDI carbon steel paella pan. Measuring 380 mm in diameter and 45 mm high, its wide, shallow profile provides a generous cooking surface for creating the characteristic thin layer of rice associated with authentic paella. Carbon steel offers excellent heat conductivity for fast, even heat distribution across the pan. The 380 mm diameter and shallow 45 mm depth support traditional paella preparation and texture. Carbon steel construction conducts heat efficiently across the broad cooking surface. Suitable for use on gas burners, charcoal grills, open fires and in ovens. Sturdy side handles make the pan practical to position and carry during food preparation. Designed for food contact and suitable for professional catering or home cooking. Hand washing is required, as the pan is not suitable for dishwasher cleaning. Before first use, boil water in the pan, wash it with water and detergent, then dry it immediately. Apply a light coating of cooking oil to the interior. The pan must be seasoned several times before cooking: add approximately 1 mm of oil, heat it to its smoke point, allow the pan to cool, remove the oil and wipe the surface with paper towel. Finish by heating the empty pan for a further two minutes. To help protect the carbon steel from rust and oxidation, wash and dry the paella pan thoroughly after every use, apply a light layer of oil and store it in a dry place.

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Prepare traditional Spanish-style paella with the round HENDI paella pan. Its wide, shallow carbon steel body provides excellent heat conductivity and a generous cooking surface, helping to distribute heat evenly and create the characteristic thin layer of rice associated with paella. Measuring ⌀420 x (H)50 mm, it is suited to professional kitchens, catering operations and outdoor cooking. Carbon steel construction heats quickly and distributes heat evenly across the cooking surface. Wide, shallow profile supports the texture and even cooking required for traditional paella. Suitable for use on gas burners, charcoal grills, open fires and in ovens. Sturdy side handles make the pan easier to position and carry. The ⌀420 mm cooking surface is complemented by a low 50 mm height. Designed for food contact and intended for hand washing rather than dishwasher cleaning. This carbon steel paella pan must be seasoned several times before use. Before initial seasoning, boil water in the pan, wash it with water and detergent, then dry it immediately. Apply a thin coating of cooking oil to the interior before pre-seasoning with approximately 1 mm of oil, heated to its smoke point. After every use, wash and dry the pan thoroughly, then lightly oil the surface to help protect it from rust and oxidation. Do not leave it to air-dry, and store it in a dry place when not in use.

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The HENDI enamelled pan is a practical choice for cooking and serving in professional kitchens, catering operations and foodservice settings. Made from carbon steel with an enamelled coating, it combines everyday functionality with a simple presentation suitable for taking dishes from the hob or oven to the table. Measures ⌀300 x (H)50 mm for cooking and presenting a range of dishes. Carbon steel construction is finished with a durable enamelled coating. Two handles provide stable handling when moving or serving the pan. Suitable for use on gas, ceramic and electric hobs. Oven-compatible for added flexibility in the kitchen. Dishwasher safe, supporting convenient cleaning in professional environments. Suitable for food contact and direct serving. Its versatile hob compatibility makes this HENDI enamelled pan easy to integrate into different kitchen setups. The enamel finish also simplifies cleaning after service, while the dual-handle design helps staff carry and position the pan securely.

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The HENDI paella pan is a traditional Spanish-style carbon steel pan designed for preparing paella across its wide, shallow cooking surface. Measuring 550 mm in diameter and 60 mm high, its shape promotes even heat distribution and helps create the characteristic thin layer of rice associated with paella. It is suitable for professional kitchens, outdoor catering and food preparation over a range of heat sources. Carbon steel construction provides fast, even heat distribution across the large cooking surface. The round, wide and shallow pan measures ⌀550 x (H)60 mm. Suitable for use on gas burners, charcoal grills, open fires and in ovens. Sturdy side handles support secure handling during cooking and service. Designed for food contact and well suited to traditional paella preparation. Not suitable for cleaning in a dishwasher. This carbon steel paella pan must be seasoned several times before use. Initially, boil water in the pan, wash it with water and detergent, dry it immediately and apply a light coating of cooking oil to the interior. For pre-seasoning, add approximately 1 mm of oil, heat it to its smoke point, allow the pan to cool, remove the oil and wipe the surface before heating the empty pan again for two minutes. After each use, wash the pan, dry it thoroughly and lightly oil the surface to help protect it from rust and oxidation. Store it in a dry place and never leave it to air-dry.

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The HENDI paella pan combines a traditional Spanish-style shape with the responsive heating properties of carbon steel. Its wide, shallow cooking surface supports the thin, evenly cooked rice layer associated with paella, while the sturdy side handles make it practical for professional kitchens, outdoor catering and live-fire cooking. Measuring ⌀300 x (H)45 mm, this round pan is suitable for gas burners, charcoal grills, open fires and ovens. Carbon steel construction provides fast, even heat distribution across the cooking surface. The wide, shallow profile is designed to help achieve the characteristic texture of traditional paella. Suitable for cooking on gas burners, charcoal grills and open fires, as well as in ovens. Sturdy side handles assist with handling during preparation and service. The round pan measures ⌀300 x (H)45 mm. Designed for food contact; hand washing is required as the pan is not dishwasher safe. Before first use, boil water in the pan, wash it with water and detergent, then dry it immediately. Apply a light coating of cooking oil to the interior. The carbon steel surface must be seasoned several times before use: add approximately 1 mm of oil, heat it to its smoke point, allow the pan to cool, remove the oil and wipe with paper towel, then heat the empty pan again for two minutes. After each use, wash and dry the pan thoroughly without leaving it to air-dry. Lightly oil the surface and store it in a dry place to help protect the carbon steel from rust and oxidation.

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The HENDI enamelled pan is a practical choice for cooking and serving in professional kitchens and catering settings. Made from carbon steel with an enamelled coating, it combines everyday durability with an easy-to-clean finish. Its simple presentation also allows prepared dishes to be taken directly from the hob or oven to the table. Generously sized at Ø340 x (H)50mm for preparing and presenting a range of dishes. Carbon steel construction features a durable enamelled coating for reliable everyday use. Two handles provide stable handling when moving the pan between cooking and serving areas. Suitable for gas, ceramic and electric hobs, offering flexibility across different kitchen setups. Oven suitable for additional cooking and finishing options. Dishwasher safe for convenient cleaning in a professional dishwasher. Designed for food contact and suitable for both preparation and table presentation. With its broad hob compatibility, oven suitability and service-ready appearance, this HENDI enamelled pan is a versatile addition to busy hospitality and foodservice operations.

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The HENDI Fiesta 800 is a powerful propane paella cooker designed for professional outdoor catering, events and high-volume service. Built with a sturdy stainless steel base and a large Ø 800 mm sheet steel paella pan, it delivers reliable heat output and practical features such as electronic ignition and a removable burner unit for faster cleaning between services. Paella cooker with stainless steel base and sheet steel paella pan (Ø 800 mm) Round burner with thermocouple for safe operation Burner unit is removable for easier cleaning and maintenance Includes gas hose, electronic ignition and pressure regulator Suitable for propane gas Gas consumption: 489 g/h Space underneath fits gas cylinders of 5 kg or 11 kg Power: 7 kW Dimensions: 815 x 815 x (H) 890 mm Net weight: 28.6 kg Constructed from metal, with 18/0 stainless steel components Ideal for cooking paella and other large-pan dishes in front-of-house outdoor setups, the Fiesta 800 supports smooth service thanks to integrated ignition and included gas accessories. The integrated cylinder space helps keep your setup tidy and stable during busy events. For best results, allow the unit to cool down before cleaning and take advantage of the removable burner design to access hard-to-reach areas. Always operate with propane gas and a compatible 5 kg or 11 kg cylinder.

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The HENDI Fiesta 600 is a powerful propane gas paella set designed for professional outdoor cooking in horeca settings, from terraces and catering events to live cooking stations. With a sturdy stainless steel base and a large Ø 600 mm pan, it delivers reliable heat and convenient operation thanks to electronic ignition, a pressure regulator and included gas hose. Paella set with stainless steel base and sheet steel paella pan Pan diameter: Ø 600 mm Power: 4.8 kW Round burner with thermocouple for safe operation Burner unit removable for easier cleaning Includes gas hose, electronic ignition and pressure regulator Suitable for propane gas Gas consumption: 334 g/h Space underneath suitable for 5 or 6 kg gas cylinders Dimensions (L x W x H): 600 x 767 x 878 mm Net weight: 19.92 kg Materials: metals; 18/0 stainless steel Ideal for preparing paella, stir-fries and other large-batch dishes, the Fiesta 600 offers a stable working height and an integrated space for the gas cylinder to keep your setup neat and practical during service. The included ignition and regulator help streamline setup for mobile catering and outdoor events. For best results, allow the unit to cool before cleaning and remove the burner unit when needed to access hard-to-reach areas more easily.

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Serve authentic Spanish-style dishes with the HENDI enamelled paella bowl, a deep model designed for busy horeca kitchens and front-of-house presentation. Made from enamelled carbon steel with a high-quality enamel finish, it is suitable for both cooking and serving—ideal for tapas bars, bistros and catering operations that want one pan for the pass and the table. Brand: HENDI Enamelled paella bowl, deep model Made of enamelled carbon steel High-quality enamel finish Suitable for cooking and serving Works on gas, ceramic and electric stoves Dishwasher safe for fast turnaround Diameter: 205 mm Dimensions (L×W×H): 204 × 254 × 91 mm Net weight: 0.34 kg Use it for paella portions, rice dishes, seafood, roasted vegetables or oven-to-table style sharing plates where a durable, easy-clean enamelled surface is preferred. The deep shape helps keep sauces and juices contained during service. For best results in professional use, handle with care to protect the enamelled finish and keep it looking presentable for repeated table service.

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The EMGA paella pan with a 42 cm diameter is designed for gas cooking and offers a practical divided layout for preparing paella and other dishes with separated ingredients. Its enamelled steel construction combines traditional pan styling with a flat base for stable positioning during use. Made from steel Enamelled finish 42 cm diameter Suitable for gas heat sources Oven resistant Flat bottom for stable contact on the cooking surface Designed with separate compartments A practical choice for professional kitchens, catering operations and horeca environments where controlled preparation and clear ingredient separation are important. The flat-bottom design makes it especially suitable for consistent placement on gas cooking equipment.

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Serve authentic paella, rice dishes and tapas in professional style with these HENDI enamelled paella bowls. The deep model is made from enamelled carbon steel, making it suitable for both cooking on the line and presenting straight to the table—ideal for busy horeca kitchens and sharing concepts. Deep enamelled paella bowl with high-quality enamel finish Made of enamelled carbon steel Suitable for cooking and serving Works on gas, ceramic and electric stoves Dishwasher safe for easy cleaning Diameter: 245 mm Dimensions (L×W×H): 245 × 300 × 107 mm Net weight: 0.48 kg Suitable for food contact The enamelled surface is designed for intensive professional use and supports smooth service from kitchen to pass to table. The deep shape helps keep portions contained, making it a practical choice for paella, oven-to-table style rice dishes, and shareable starters. For best results in daily operations, clean in the dishwasher after service and handle with care to preserve the enamel finish over time.

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Serve authentic, high-volume paella straight from the heat source with this extra-large HENDI paella pan, designed for busy horeca kitchens and outdoor cooking setups. Made from carbon steel with generous handles for confident lifting, it’s a practical choice for paella service, barbecue cooking and large-batch preparations, and it is suitable for the Fiesta gas grill 146002. Brand: HENDI Paella pan made of carbon steel Extra-large format for high-volume cooking and service Two large handles for easier handling Suitable for the Fiesta gas grill 146002 Suitable for use on gas stoves Suitable for food contact Not dishwasher safe Diameter: 600 mm Overall dimensions: 765 x 602 x 67 mm Net weight: 4.2 kg Ideal for paella, mixed grill dishes and other large-format preparations, this pan helps you cook and present in one—perfect for events, catering and open-kitchen concepts where portioning and serving speed matter. To maintain performance and appearance, avoid dishwasher cleaning and wash by hand after use.

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Serve authentic tapas, paella portions and oven-to-table specials with these HENDI enamelled paella bowls. The deep model in enamelled carbon steel is designed for professional horeca use, combining reliable heat performance for cooking with a high-quality enamel finish that looks great for presentation. Brand: HENDI Deep paella bowl design for cooking and serving Made of enamelled steel (carbon steel) with enamelled finish Suitable for gas, ceramic and electric stoves Dishwasher safe for fast turnaround in busy kitchens Dimensions: ⌀185 x (H)43 mm Overall size: 234 x 188 x 43 mm Net weight: 0.254 kg Suitable for food contact Ideal for individual paella servings, hot starters, side dishes and shareable tapas, these bowls help you take dishes straight from the stove to the pass with a consistent, easy-to-clean enamel surface. For best results in professional use, match the bowl size to your portioning and plating style, and take advantage of the dishwasher-safe construction to streamline cleaning during service.

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Serve authentic tapas, paella portions or oven-to-table sides with the HENDI enamelled paella bowl— a deep, hard-wearing pan designed for both cooking and presentation in professional kitchens. The high-quality enamel finish supports hygienic service, while the compact diameter makes it ideal for individual servings and sharing dishes on busy passes. Deep model enamelled paella bowl for cooking and serving Made of enamelled steel with a high-quality enamel finish Suitable for gas, ceramic and electric stoves Dishwasher safe for fast turnaround in horeca operations Food contact suitable Dimensions: 220 x 170 x (H) 46 mm Diameter: 170 mm Net weight: 0.214 kg Ideal for portioned paella, seafood, baked starters, vegetables or hot sharing plates, this bowl transitions neatly from hob to service to reduce handling and speed up plating. Its enamelled surface is practical for frequent use and helps keep presentation consistent across service. For best results in professional use, allow the bowl to cool before washing and stack with care to help preserve the enamelled finish over time.

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Serve authentic tapas, rice dishes and individual paellas with these HENDI enamelled paella bowls, a deep model designed for busy professional kitchens. Made from enamelled carbon steel with a high-quality enamel finish, they are suitable for cooking on the hob and attractive enough for direct-to-table presentation. Deep enamelled paella bowl for cooking and serving Made of enamelled steel (carbon steel) High-quality enamel finish for a clean, professional look Suitable for gas, ceramic and electric stoves Dishwasher safe for fast turnaround in horeca operations Dimensions: 192 x 148 x (H)42 mm Diameter: 145 mm Net weight: 0.184 kg Suitable for food contact Ideal for portioned paella, oven-to-pass style side dishes, tapas, gratins or warm sharing starters, these bowls help streamline service by going straight from the heat source to the table. For best results in professional use, handle with care to protect the enamelled surface and keep the finish looking its best across repeated dishwasher cycles.

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Serve authentic paella and shareable barbecue dishes with this extra-large HENDI paella pan, designed for professional kitchens and high-volume service. The wide 460 mm carbon steel cooking surface and sturdy handles make it a practical choice for preparing and presenting generous portions straight from the stove to the table. Professional paella pan from HENDI Made of carbon steel Extra-large diameter: 460 mm Fitted with 2 large handles for safer lifting and carrying Suitable for use on gas stoves Food contact suitable Not dishwasher safe Dimensions: 574 x 467 x 56 mm Net weight: 1.91 kg Ideal for paella, grilled vegetables, seafood, and other large-format dishes, this sheet steel pan is well suited to busy horeca environments where capacity and easy handling matter. The broad, shallow shape helps spread heat across a large surface for efficient cooking and service. To maintain performance and longevity, do not clean in the dishwasher; hand wash instead.

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Serve authentic paella in a professional way with this HENDI paella pan, designed for high-heat cooking on gas and ideal for both kitchen service and outdoor barbecue setups. The extra-large 340 mm diameter gives you ample surface area for even cooking and great presentation, while the sturdy handles make it easier to move from stove to pass. Brand: HENDI paella pan Made of carbon steel Extra-large size for paella and barbecue cooking Two large handles for safer handling and transport Suitable for use on gas stoves Food contact suitable Not dishwasher safe Diameter: 340 mm Dimensions (L×W×H): 450 × 342 × 46 mm Net weight: 0.92 kg This sheet steel-style pan is a practical choice for cooking and serving paella, rice dishes and grilled sides in busy horeca environments. The wide, shallow profile supports fast evaporation and an even layer of ingredients for consistent results. To maintain performance and appearance, avoid dishwashers and clean by hand after use. Dry thoroughly before storage to help keep the carbon steel in good condition.

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