Knife Sets

Knife sets help professional kitchens equip prep stations with a practical range of cutting tools for routine food preparation. This collection is suited to restaurants, hotels, catering businesses and other foodservice operations that want coordinated knife choices for everyday use, staff workflow and consistent kitchen organisation.

5 products

  • Knife set, 3-piece, HENDI, Black, (L)380mm Knife set, 3-piece, HENDI, Black, (L)380mm

    HENDI Knife set, 3-piece, HENDI, Black, (L)380mm

    In stock | Delivery: 2–4 days

    The HENDI 3-piece knife set combines two stainless steel chef’s knives with a carbon steel sharpening steel for everyday cutting and blade maintenance. Designed for professional food preparation, the set features durable black polypropylene handles that provide a secure, comfortable grip in busy kitchen environments. Includes an 18 cm chef’s knife with a 180 x 38 mm stainless steel blade, 2.5 mm blade thickness and 140 mm handle. Includes a 24 cm chef’s knife with a 240 x 50 mm stainless steel blade, 2.5 mm blade thickness and 140 mm handle. The 23 cm carbon steel sharpening rod measures 230 x 10 mm and is fitted with a 125 mm handle. Sharpening steel helps realign the knife edge to support smoother and safer cutting. Polypropylene handles offer durability alongside a comfortable, secure hold. Two chef’s knife sizes provide flexibility for a range of precise food preparation tasks. With cutting and sharpening tools together in one practical set, this HENDI knife set supports convenient daily maintenance and reliable kitchen preparation. The items are not suitable for cleaning in a dishwasher.

    In stock | Delivery: 2–4 days

    €17,95

  • 4-Piece Stainless Steel Knife Set | HENDI 4-Piece Stainless Steel Knife Set | HENDI 2

    HENDI Knife Set 4 Pieces Stainless Steel 3CR13 | HENDI

    In stock | Delivery: 2–4 days

    Equip your professional kitchen with the HENDI 4-piece knife set, designed for reliable daily prep in busy horeca environments. Made from a single piece of stainless steel 3CR13, each knife offers a solid feel, corrosion resistance and a durable blade, while the comfortably shaped handle supports safe, controlled cutting. Brand: HENDI Set includes 4 pieces: Chef’s knife (373 mm), Chef’s knife (333 mm), Carving knife (333 mm) and Peeler (195 mm) Made from a single piece of stainless steel 3CR13 for a solid, durable design Corrosion-resistant construction suitable for food contact Comfort-shaped handle for safe use and secure grip Net weight (set): 0.7 kg Product dimensions: 370 x 24 x 160 mm This versatile set covers core cutting tasks from portioning and slicing to fine prep and peeling, making it a practical choice for restaurant, catering and hotel kitchens looking to streamline mise en place with a consistent knife selection.

    In stock | Delivery: 2–4 days

    €26,99

  • Arcos Knife Block Set of 5 | NITRUM Stainless Steel Knives | Walnut-Coloured Block 1

    Arcos Arcos Knife Block Set of 5 | NITRUM Stainless Steel Knives | Walnut-Coloured Block

    In stock | Delivery: 2–4 days

    The Arcos knife block combines everyday kitchen essentials with organised countertop storage in a walnut-coloured wooden block. Made with durable NITRUM® stainless steel blades and ergonomic Polyacetal (POM) handles, this collection is designed for comfortable handling, reliable cutting performance and a tidy, professional presentation in the kitchen. Stylish wooden knife block in an elegant walnut colour for safe, organised storage Knives made from NITRUM® stainless steel for long-lasting cutting performance Ergonomic Polyacetal (POM) handles for a comfortable grip during daily prep Handle coating helps reduce the presence of bacteria and fungi Handles resist high temperatures and chemicals Includes a bread knife, vegetable knife, chef’s knife, kitchen knife and fillet knife This Arcos knife block is a practical choice for professional kitchens and demanding foodservice environments where functionality, hygiene and presentation matter. With its combination of durable blade material, comfortable grip and organised storage, it offers a streamlined solution for efficient kitchen work.

    In stock | Delivery: 2–4 days

    €145,00

  • 9-Piece Knife Set with Carrying Case | HENDI | Black Handles | Stainless Steel

    HENDI 9-Piece Knife Set with Carrying Case | HENDI | Black | Stainless Steel Blades | 445x260x65mm

    In stock | Delivery: 2–4 days

    Equip your professional kitchen with the HENDI 9-piece knife set: a versatile, corrosion-resistant selection for prep, portioning, carving and service. Crafted for intensive horeca use, each knife is made from one-piece hard stainless steel 3Cr13 and finished with a safe, profiled handle featuring an anti-slip rubber coating for confident control during busy mise en place. Brand: HENDI 9-piece knife set in black, supplied with a convenient carrying case Blades made from one-piece hard stainless steel 3Cr13 for durability, corrosion resistance and long-lasting sharpness Handle made of stainless steel 430 with anti-slip rubber coating Included: paring knife (193 mm), boning knife (285 mm), bread knife (333 mm), carving knife (331 mm), chef’s knife (330 mm), chef’s knife (370 mm), santoku knife (336 mm) Included tools: knife sharpener (340 mm) and curved carving fork (320 mm) Net weight: 2.288 kg Item dimensions (L x W x H): 444 x 560 x 32 mm This set covers the most common cutting tasks in professional kitchens—from fine trimming and deboning to slicing bread, carving roasts and fast vegetable prep. The included sharpener helps keep edges performing during service, while the carrying case supports organised storage and safe transport between stations or catering jobs. For best performance, use the appropriate knife for each task and maintain edges regularly with the supplied sharpener. The anti-slip, profiled grip supports secure handling when working at speed.

    In stock | Delivery: 2–4 days

    €80,99

  • 6-Piece Decoration Toolset | HENDI | Black Handles | 280x100x50mm

    HENDI Decoration Toolset - 6 Pieces | HENDI | Black | 280x100x50mm

    In stock | Delivery: 2–4 days

    Keep your garnish station fast, consistent and creative with the HENDI Decoration Toolset (6 pcs.). Supplied in a handy case, this compact black set gives bartenders, pastry chefs and kitchen teams the essential tools for precise fruit and citrus work, from neat balls and decorative cuts to zests and channels. Brand: HENDI 6-piece decoration tool set packed in one case Includes: fruit baller (double-ended), fruit baller (serrated), citrus zester, channel knife, fruit coring knife (ø20 mm), decoration knife Colour: black Materials: plastics and metals (PP polypropylene, stainless steel) Dimensions: 280 x 77 x (H)55 mm Net weight: 0.32 kg Ideal for preparing cocktail garnishes, fruit platters, dessert finishing and buffet presentation, this set helps you achieve clean, repeatable results while keeping all key tools together and easy to find during service. With stainless-steel components and PP parts, it’s designed for practical day-to-day use in professional kitchens and bars where speed and control matter.

    In stock | Delivery: 2–4 days

    €51,99

Knife sets for professional food preparation

Knife sets are grouped cutting tools used to cover a range of everyday preparation tasks in commercial kitchens. In restaurants, hotels, catering operations and other foodservice environments, Knife sets can help chefs organise essential tools for trimming, slicing, portioning and general prep. For professional buyers, the main value of a set is not only convenience but also a more coordinated approach to kitchen setup, staff use and task allocation across prep areas.

A well-chosen set can support smoother workflow by keeping the most commonly needed knife types together rather than sourcing each piece separately. This can be useful when fitting out a new kitchen, refreshing worn equipment or standardising tools between stations. In busy operations, consistency matters: when staff move between prep tasks, it helps if the core knives available are familiar in size, purpose and handling.

What professional buyers should consider

The right set depends on the type of food preparation your team carries out every day. A kitchen focused on vegetables, meat, fish or mixed menu production may prioritise a different balance of knives. Instead of assuming that every set suits every menu, it is better to review the routine jobs at each station and check whether the overall selection matches the way your kitchen works.

Maintenance is also an important consideration. Knives in frequent commercial use need regular sharpening, careful handling and hygienic cleaning procedures. Buyers should think about how the set will fit into existing knife care routines, who will use it, and whether the tools are intended for shared use or individual issue. Good organisation can help reduce downtime, improve safety and support more reliable prep performance during service.

Choosing the right Knife sets for your kitchen

Space and workflow should guide the decision as much as the contents of the set. Smaller kitchens may want a compact, practical solution for core prep jobs, while larger brigades may need several sets for different sections or staff roles. It is also worth considering how the knives will be stored, transported within the operation and kept separate when specific prep processes require tighter control.

When comparing Knife sets, start with your menu, prep volume and staffing pattern. Identify the cutting tasks performed most often, then look for a set that supports those tasks without adding unnecessary pieces. For professional buyers, the best choice is usually the one that fits daily kitchen routines, is straightforward to maintain and helps staff work efficiently and consistently over time.

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