Kettles

Keep service moving with the HENDI cordless electric kettle, built for intensive horeca use in bar, coffee and hot drinks stations. With a powerful 2200 W fast-boil system and a generous 2.5 L capacity, it delivers hot water quickly for tea, instant beverages and prep tasks—then lifts off the separate base for easy pouring and transport. Capacity: 2.5 L (up to approx. 12 glasses of water at once) Power: 2200 W fast-boil performance Approx. boiling time: full kettle in about 7 minutes Cordless design with separate power base and full 360° kettle rotation Automatic switch-off when boiling point is reached Dry-boil protection (won’t operate without water) Heating indicator light for clear status visibility Heater positioned under the bottom to help protect against limescale 18/8 stainless steel housing and bottom Ergonomic polypropylene (PP) handle Dimensions: 242 x 172 x (H) 294 mm Net weight: 0.93 kg Ideal for busy breakfast service, meeting rooms, self-service counters and back-of-house prep, this kettle combines high output with safe, practical handling thanks to its cordless lift-off base and automatic shut-down. The stainless steel body is designed for professional environments, while the concealed heater under the base supports easier upkeep in hard-water areas by reducing direct limescale exposure.

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The HENDI cordless electric kettle is a fast, practical solution for boiling water in professional bar and coffee environments, breakfast service, staff areas, and self-service stations. With a generous 1.8 L capacity, powerful 2150 W heating and a 360° swivel base, it supports efficient hot water preparation for tea, americanos, instant soups and other hot drink service where speed and ease of use matter. Brand: HENDI Capacity: 1.8 L Power: 2150 W Housing and heating element made of 18/8 stainless steel Handle, lid and base made of polypropylene (PP) Cordless design with 360° swivel base for easy lifting and placement Concealed heating element protected against scale to help extend heater lifetime Indicator light shows when the heater is on External water level indicator plus internal maximum fill level marking Automatic switch-off after boiling Double dry-boil protection Dimensions: 226 x 165 x (H) 310 mm Net weight: 0.86 kg Designed for safe, straightforward operation in busy horeca settings, the kettle combines stainless steel durability with comfortable PP touchpoints and clear fill indicators to support consistent daily use. Important: this appliance is only suitable for boiling water; boiling other liquids will damage the kettle.

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Upgrade your buffet presentation with the HENDI UNIQ Soup Kettle in black, an award-winning piece designed by Dutch designer Robert Bronwasser for modern horeca service. With an 8 litre removable stainless-steel insert and precise digital temperature control, it keeps soups, stews and other warm dishes at the perfect serving temperature while looking sleek and professional on any counter or buffet line. UNIQ collection soup kettle by HENDI, designed by Robert Bronwasser Capacity: 8 L removable soup container made of 18/8 stainless steel for easy cleaning Bain-marie heating system with stainless-steel heating element placed in the water container for efficient heat transfer Temperature range: 35–85°C, adjustable in 1°C increments Digital control panel with display showing working time, set temperature and actual temperature Memory function recalls the last temperature setting after power on Two-part tempered glass lid with insulated handle, ladle notch and aluminium hinge to reduce heat loss during service Integrated card holder on the lid for product name cards Body made from high temperature resistant polypropylene (PP) Water container with embossed max fill line (approx. 1.5 L) Power: 500 W Dimensions: 405 x 365 x (H) 325 mm; diameter: 365 mm Net weight: 4.68 kg Colour: black Not intended for cooking; designed for keeping food warm Not dishwasher safe Ideal for catering, hotels, restaurants and self-service buffets, this soup kettle is lightweight for transport and helps streamline service while reducing the risk of overheating thanks to bain-marie operation. The lid design supports hygienic serving and minimises heat loss when opening during busy shifts. For best results, fill the water container only up to the indicated max line and use the digital controls to maintain consistent holding temperature throughout service. Hand wash the components as the unit is not suitable for the dishwasher.

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Bring refined, modern buffet presentation to your soup and hot-dish service with the HENDI UNIQ Soup Kettle in beige, designed by award-winning Dutch designer Robert Bronwasser. Built for hospitality buffets, catering and hotel breakfast or lunch stations, it keeps soups, stews and chilli at serving temperature with bain-marie heating and precise digital control—while looking premium on the counter. Part of the UNIQ collection for contemporary buffet presentation Capacity: removable 8 L soup container made of 18/8 stainless steel Bain-marie heating system with 18/8 stainless steel heating element positioned in the water container for efficient heat transfer Temperature setting range: 35–85°C, adjustable in 1°C increments Digital control panel with display showing working time, set temperature and actual temperature Last-used temperature setting is stored in memory and selected when powered on Two-part lid design helps reduce heat loss when opening and supports hygienic service Tempered glass lid with insulated handle, ladle notch and aluminium hinge Integrated card holder on the lid for product name cards Body made of high temperature resistant polypropylene (PP) Water container embossed with max. fill line (≈ 1.5 L) Colour: beige Power: 500 W Dimensions: 405 x 365 x (H) 325 mm (diameter 365 mm) Net weight: 4.71 kg Not intended for cooking; designed for keeping food warm Not dishwasher safe Ideal for self-service buffets and front-of-house stations where presentation matters, the UNIQ soup kettle helps minimise the risk of overheating thanks to bain-marie warming. The lightweight construction makes it practical for mobile catering setups and frequent transport. For best results, use it to maintain serving temperature rather than to cook, and follow the max fill marking in the water container. The removable stainless-steel insert supports quick emptying and easy manual cleaning between services.

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Keep soups, sauces and stews perfectly hot and ready to serve with the HENDI Kitchen Line soup kettle. Designed for professional buffet presentation and counter service, this space-saving 8 L unit helps you hold food at serving temperature without burning, while the removable stainless-steel insert makes refills and cleaning quick during busy service. 8 L capacity for high-demand buffet and catering use Adjustable holding temperature from 30–85°C Dial control with 5 temperature levels for easy operation Overheating protection activates at 105°C for safer use Soup container and lid made of stainless steel; stainless-steel water container Metal housing with black powder coating Lid features a cool-touch handle and a ladle notch for clean, continuous service Removable soup container and lid for easier cleaning and fast replacement 400 W input power Diameter: 330 mm Net weight: 4.829 kg Colour: black Ideal for self-service buffets, breakfast stations, canteens and catering lines, the kettle keeps product at a stable serving temperature so guests can help themselves while your team stays focused on service. The ladle notch allows the lid to sit neatly during use, helping reduce heat loss and keeping the serving area tidy. For best results, use the dial to match the holding temperature to the product and service pace. The stainless-steel insert can be removed for refilling or cleaning, helping speed up turnaround between different soups or sauces.

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The HENDI 10-litre waterless soup kettle provides an efficient way to keep soups, sauces and stews warm throughout service without using a water bath. Its direct heating system eliminates the need to fill or refill a water tank, while the digital control panel enables precise temperature adjustment from 40°C to 90°C. Finished in black, the powder-coated carbon steel body is suited to professional buffet, catering and foodservice presentation. Generous 10-litre capacity for serving hot soups, sauces and stews. Waterless heating provides direct warming without the maintenance of a separate water tank. Digital display and controls allow temperatures to be set between 40°C and 90°C for consistent holding. Removable inner pot is made from 18/8 stainless steel and is suitable for all hob types. Heat-resistant handles make it easier to reposition the inner pot from the hob to the kettle. Removable 18/8 stainless steel lid supports convenient access during service. Rubber feet help keep the kettle stable on the counter or serving station. Operates at 230V with a 450W power input and measures ⌀330 x (H)398 mm. The hob-compatible inner pot streamlines preparation and service: ingredients can be heated on the hob before the pot is transferred directly into the kettle for holding. This flexible design helps maintain flavour and texture while reducing extra handling and avoiding the need for a traditional water bath.

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The red HENDI UNIQ Soup Kettle combines precise hot holding with the contemporary style of Robert Bronwasser’s award-winning UNIQ collection. Designed for modern buffets, hotels, restaurants and catering operations, its removable 8-litre stainless steel container presents soups, stews and chilli while bain-marie heating helps reduce the risk of overheating. The digital control panel displays the set temperature, actual temperature and operating time for convenient service monitoring. Temperature is adjustable from 35°C to 85°C in precise 1°C increments, with the last setting stored for the next start-up. An 18/8 stainless steel heating element sits within the water container for efficient heat transfer. The removable 8-litre stainless steel soup container is easy to clean, while the red outer body is made from high-temperature-resistant polypropylene. A two-part tempered glass lid helps limit heat loss when opened and supports hygienic buffet service. The lid includes an insulated handle, ladle notch, aluminium hinge and integrated holder for product name cards. The water container has an embossed maximum fill line indicating approximately 1.5 litres. Powered by a 230V, 500W connection and measuring ⌀365 x (H)325 mm. Lightweight and easy to transport, this HENDI soup kettle is particularly practical for catered events as well as fixed buffet installations. Its distinctive red finish coordinates with other elements from the UNIQ collection and adds a strong visual accent to food presentation. This appliance is intended only for keeping prepared food warm and not for cooking. It is not suitable for dishwasher cleaning.

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The CaterChef soup kettle is a compact countertop food warmer designed for keeping soups, sauces, hot dogs and satay warm during service. It operates as a wet-heated au bain marie unit and is equipped with a stainless steel bain marie pot, manual thermostat and indicator light for straightforward day-to-day use in professional catering and horeca environments. Capacity: 5.7 litres Suitable for wet use only (au bain marie) Stainless steel construction Countertop model Removable inner pan for practical handling Hinged lid with ladle recess Manual temperature control Power: 300 W Power supply: 220-240V Frequency: 50/60 Hz Diameter: 28.5 cm Height: 35.2 cm This CaterChef food warmer is manually operated, making it suitable for controlled holding of hot products at the counter or service area. Its compact footprint and removable pan make it a practical solution for professional kitchens, buffets and catering setups where warm holding is required.

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The Bistro soup kettle is a practical countertop warmer for self-service buffets and other professional foodservice settings. Designed for wet use only (au bain marie), it is suitable for keeping soup, sauces, hot dogs and satay warm and ready to serve. The black, powder-coated exterior gives it a neat presentation, while the stainless steel inner pot and digital thermostat support convenient daily use. Capacity: 10 litres Countertop model for professional serving areas Wet heat operation: for use with water only (au bain marie) Digital control for temperature regulation Removable stainless steel inner pot for easier handling Hinged lid with ladle recess Supplied magnetic strips allow text to be displayed on the kettle Finish: black powder-coated metal Power: 475 W Electrical connection: 1x (220-240V)-1N, 50/60 Hz Dimensions: diameter 35.2 cm, height 36.6 cm This soup kettle warmer is a suitable choice for front-of-house service where hot products need to be presented neatly and kept at serving temperature. Its compact footprint and digital operation make it easy to integrate into buffet lines, counters and catering setups.

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The CaterChef soup kettle is a compact countertop food warmer designed for keeping soups, sauces, hot dogs and satéh warm during service. This black, powder-coated model is intended for wet use only in au bain marie operation and comes with a stainless steel bain marie pot, a hinged lid and manual thermostat control. Capacity of 5.7 litres Suitable for warming soups, sauces, hot dogs and satéh Countertop model for professional serving areas Wet-use operation only (au bain marie) Removable stainless steel inner pot Hinged lid with ladle recess Manual thermostat control Indicator light for operation status Power: 300 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: diameter 28.5 cm, height 35.2 cm Metal housing in black with powder-coated finish Manual service Its compact footprint makes this food warmer well suited to buffets, counters and other professional catering environments where hot products need to be held at serving temperature. The removable inner pot also helps simplify handling during daily use. With its practical lid design and straightforward manual control, this CaterChef soup kettle offers an efficient solution for hot holding in horeca and commercial kitchen operations.

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The Bistro soup kettle 13.0L is a practical countertop solution for keeping soups, sauces, hot dogs and satay warm on self-service buffets and serving stations. Designed for wet use only in au bain-marie operation, it features a removable stainless steel inner pot, a hinged lid with ladle recess and manual thermostat control for straightforward day-to-day service. 13.0 litre capacity Countertop model for buffet and front-of-house use Suitable for keeping soups, sauces, hot dogs and satay warm For wet operation only (au bain marie) Removable stainless steel inner pot Black metal housing with powder-coated finish Hinged lid with hole for ladle Manual thermostat control Indicator light for clear operating status Supplied with magnetic strips for product labelling Electrical connection: 1x (220-240V)-1N Power: 600 W Frequency: 50/60 Hz Diameter: 41.4 cm Height: 42.0 cm This soup kettle warmer is well suited to professional catering environments where hot food needs to be presented neatly and served efficiently. The manual operation and removable inner pan help support easy handling during service. Its compact countertop format makes it a practical choice for buffets, canteens and other horeca settings where reliable hot holding is required.

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Serve perfectly brewed hot drinks every time with the HENDI cordless electric kettle with temperature control. Designed for professional bar & coffee stations, it lets you heat water to the right temperature for green tea, white tea or yerba mate, while the digital control panel keeps operation fast, clear and consistent during service. Capacity: 1.8 L Selectable temperature settings: 40°C, 60°C, 80°C or 100°C Temperature regulation and keep-warm/maintenance function 18/8 stainless steel housing and heater (AISI 304) Polypropylene handle, lid and base Heater positioned under the bottom and protected against scale Control panel with digital display and thermostat indicator light Internal maximum water level indicator Automatic shut-off after boiling Double protection against switching on an empty kettle Cordless design with 360° rotating base Power: 1800 W Dimensions: 230 x 165 x (H) 255 mm Net weight: 0.94 kg Ideal for cafés, diners, restaurants and small catering setups, this kettle helps standardise water temperature for different tea styles and other hot beverage preparations. The cordless 360° base supports quick pick-up and set-down from any angle, keeping workflows smooth behind the counter. CAUTION: intended for boiling water only; boiling other liquids may damage the kettle.

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The EMGA hot water kettle offers a practical 5-litre capacity for professional kitchen and catering use. Made from aluminium and fitted with a bakelite handle, it is designed for straightforward everyday boiling and heating tasks on a range of common heat sources. Capacity of 5 litres Made from aluminium Bakelite handle for comfortable handling Suitable for gas, ceramic, halogen and electric heat sources Flat bottom for stable contact on the hob Product height: 18 cm Diameter: 21.5 cm Its flat-bottom design makes this kettle suitable for use across different kitchen setups, making it a versatile choice for horeca environments. A practical option for operators looking for a functional aluminium hot water kettle from EMGA.

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The Severin electric kettle combines an elegant stainless steel design with fast boiling performance for professional and everyday kitchen use. With 2400 W power, it heats water in seconds and is designed for easy operation by both left- and right-handed users. Capacity: 1.0 litre Material: stainless steel Power: 2400 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Operation: manual External level indicator: for quick water level checking Main switch: yes Dimensions: 23.0 x 14.0 x 19.0 cm This water cooker is a practical choice where quick hot water preparation and straightforward handling are important. Its compact format and clean stainless steel finish make it suitable for a wide range of kitchen environments.

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The Dualit soup kettle 11.0L is a countertop hot pot designed for professional foodservice. Its corrosion-resistant aluminium outer pan is paired with a removable stainless steel inner pot, while the black finish gives it a smart, practical look for front-of-house or service areas. 11.0 litre capacity Countertop model for convenient serving Corrosion-resistant aluminium outer pan Removable stainless steel inner pot Lid with ladle hole for practical service Top collar with overflow rim to catch spilled drops Manual service and manual thermostat control Infinitely variable energy regulator Override and safety cut-out for electrical protection Power: 850 W Connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 38.0 cm high, 34.0 cm diameter This soup kettle is built for controlled holding and serving, with features that support clean presentation and straightforward operation. The removable inner pot also helps streamline handling during service.

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The Severin electric kettle combines an elegant stainless steel design with fast boiling performance for efficient hot water preparation in professional and hospitality settings. With 2400 W of power, it brings water to the boil in seconds and is designed for comfortable manual operation by both left- and right-handed users. Capacity: 1.7 litres Material: stainless steel Power: 2400 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 23.5 x 14.0 x 24.0 cm Operation: manual Equipped with: main switch This water cooker is a practical choice where quick boiling and straightforward handling are important. Its compact footprint and stainless steel finish make it well suited to a wide range of commercial kitchen, buffet and beverage service environments.

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The Sunnex soup kettle 10.0L is a practical countertop solution for serving soup and other hot liquids in professional catering and horeca environments. It features a black heat-resistant outer pan with a stainless steel inner pot, a hinged lid with ladle hole, and a collecting edge to catch spilled drops during service. Capacity: 10.0 litres Design: countertop model Outer housing: black heat-resistant plastic with polypropylene coating Inner pot: stainless steel and removable for easier handling Lid: hinged lid with hole for ladle Control: manually operated thermostat with control light Use: designed for wet use with water Stackable: stackable model Power: 450 W Electrical connection: 220-240V Frequency: 50 Hz Dimensions: height 31.0 cm, diameter 32.5 cm Colour: black Its manual control and clear indicator light support straightforward operation during service. The removable stainless steel inner pot and drip-collecting edge help make this soup kettle a functional choice for buffet lines, self-service counters and front-of-house presentation. With its stackable construction and compact countertop format, this Sunnex soup kettle is well suited to professional foodservice settings where efficient use of space matters.

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The CaterChef water boiler is designed for professional catering and horeca service where hot water needs to be available efficiently throughout the day. It heats automatically and keeps water at serving temperature, making it a practical choice for continuous beverage preparation and front-of-house or back-of-house use. Stainless steel construction for professional kitchen use Automatic operation with keep-warm function Equipped with a non-drip tap for clean and controlled dispensing Glass water level indicator for easy monitoring during service Boil-dry protection helps prevent operation without sufficient water ON/OFF switch with indicator light and main switch Manual service operation Fitted with a drain valve Warm-up time: approximately 30 to 50 minutes Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electrical power: 1.650 W Dimensions: 36.5 x 34.2 x 47.1 cm Its combination of automatic heating, temperature holding and clear level indication supports smooth service in busy commercial environments. The non-drip tap and drain valve also help keep operation practical and convenient during daily use. With its stainless steel body and professional features, this CaterChef water boiler is a functional addition to any catering setup requiring reliable hot water availability.

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The Vollrath built-in induction soup kettle is designed for efficient holding and reheating of soups, sauces, satay and hot dogs in professional catering environments. Using induction heating, this model can operate dry, removing the need to check and refill water while supporting faster heat-up and more even temperature control. The separate control panel and digital operation make it a practical choice for streamlined service. 10.4 litre capacity Built-in model for integrated countertop installation Induction heating for dry operation Separate control panel LED push-button controls with digital temperature control 4 preset programs and stirring indicator Removable stainless steel inner pan Hinged lid with ladle hole Power: 800 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 35.3 cm diameter, 31.3 cm height This induction soup kettle offers controlled, even heating with the convenience of digital operation, helping maintain serving temperature with greater precision. Its stainless steel inner pan and practical lid design support everyday use in busy horeca and commercial kitchen settings. Also known as a Mirage Induction Rethermalizer, induction soup kettle or induction hot pot, this Vollrath unit is a strong solution where built-in presentation and reliable hot food holding are required.

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The CaterChef hot water device is designed for professional catering environments that require a reliable supply of hot water throughout service. Its stainless steel construction and digital control panel support practical daily use, while the illuminated on/off switch, integrated thermostat and automatic water supply with level control help streamline operation. Stainless steel version for commercial kitchen and horeca use Digital control panel for straightforward operation Integrated thermostat for controlled water temperature management Automatic water supply and level control Buffer capacity: 6 litres Production capacity: approximately 25 litres per hour Equipped with drain valve and drip tray Includes water supply hose Illuminated main switch Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 2,500 W Dimensions: 18.5 x 36.5 x 52 cm (W x D x H) With its compact footprint and continuous output, this hot water unit is well suited to busy professional settings where efficiency and ease of use matter. The combination of digital operation, automatic refill functionality and integrated drainage makes it a practical addition to a commercial beverage or prep area.

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The CaterChef water boiler is designed for efficient hot water service in professional catering and horeca environments. With a 5 litre capacity, it is suitable for preparing larger quantities at once, then keeping the water at serving temperature for convenient use throughout service. Stainless steel construction for commercial kitchen use 5 litre capacity Automatic operation with keep-warm function Non-drip tap for clean dispensing Glass water level indicator with external level indication ON/OFF switch with indicator light and main switch Boil-dry protection Manual service Warm-up time approximately 30 to 50 minutes Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 950 W Dimensions: 30.3 x 29.8 x 32.3 cm This water boiler combines practical dispensing with reliable temperature retention, making it a functional choice for beverage stations, buffets and back-of-house hot water preparation. Features such as the drain valve, clear level indication and boil-dry protection support straightforward daily operation in busy professional settings.

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The CaterChef water boiler is designed for preparing larger volumes of hot water in professional catering and horeca environments. It operates automatically and keeps water at serving temperature, making it suitable for continuous service. The stainless steel construction, non-drip tap and external glass level indicator support practical day-to-day use. Capacity of 21 litres Stainless steel housing Automatic operation with keep-warm function Non-drip tap for clean dispensing External glass water level indicator Equipped with ON/OFF indicator light and main switch Boil-dry protection Manual service Warm-up time approximately 30 to 50 minutes With drain valve Power: 2.800 W Connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 36.5 x 34.2 x 58.5 cm This commercial water boiler offers a practical solution wherever a steady supply of hot water is needed. Its functional design helps streamline beverage service while maintaining water at the right serving temperature.

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The Bistro soup kettle is a countertop warmer designed for professional self-service buffets and front-of-house hot holding. With a 10-litre capacity, it is suitable for keeping soup, sauces, hot dogs and satay warm using wet heat only (au bain marie). Countertop model in a rustique brown finish 10-litre capacity Powder-coated metal exterior Stainless steel inner pot Removable inner pan for practical handling and cleaning Hinged lid with ladle recess Manual thermostat control with indicator light Magnetic labelling option for displaying product names Electrical connection: 1x (220-240V)-1N Power: 475 W Frequency: 50/60 Hz Diameter: 38.5 cm Height: 36.6 cm This soup kettle warmer is manually operated and intended for use with water to provide gentle, consistent heat. Its compact footprint and buffet-ready design make it a practical choice for serving hot menu items in horeca and catering environments.

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This EMGA hot water kettle is a practical choice for professional kitchens, catering use and front-of-house hot water service. With a 1.5 litre capacity, an aluminium body and a bakelite handle, it is designed for everyday use on a wide range of cooktops. Capacity: 1.5 litres Made from aluminium Bakelite handle for comfortable handling Suitable for gas, electric, ceramic and halogen heat sources Flat bottom for stable contact with the cooking surface Diameter: 14 cm Height: 12.5 cm Its compact format makes it easy to position on the hob, while the flat base supports efficient contact with different heat sources. A straightforward option for preparing hot water in horeca and commercial kitchen environments.

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