Fryers

This deep fryer with a capacity of no less than 30 litres is a welcome addition to any bakery, fish shop, fries shop and other catering establishment. You can easily fry large portions of fresh fish, fries, spring rolls and other snacks in one go. The fryer has two heating elements that you can control with the precision thermostat. Simply choose a temperature between 50°C and 200°C. The orange indicator light shows when the oil is at the right temperature and the products can be fried. This deep fryer works on 400V power. Oil change with the drain tap With a maximum capacity of 30 litres of oil, a handy drain tap can be indispensable. With this professional deep fryer, you can easily change the oil by placing a large container under the tap and opening it. As soon as the fryer is empty, close the tap and dispose of the old oil in a designated waste container. When working with high temperatures, safety is essential. That is why this deep fryer comes with a removable lid to prevent oil splashes. The appliance is also equipped with overload protection. Thanks to a cold zone, frying oil doesn't need to be changed as often. In this system, the heating elements sit just above the bottom and the oil remains colder underneath. This prevents crumbs from burning quickly and keeps the oil fresher for longer. Simple cleaning with soap and water Thanks to the stainless steel housing, this extra-large fryer is easy to clean. When old oil has been removed, you can wipe the bowl clean with a paper towel. The parts are all removable and can be cleaned with a gentle brush and warm, soapy water. Wipe the outside with a damp cloth. After cleaning, dry with a soft cloth. Features Equipped with drain valve Made entirely from stainless steel Tank capacity: 1 x 38.5 liters Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on four rubber feet Product specifications Net weight: 19,4kg Basket dimensions: W48 x D28,5 x H15cm Machine dimensions: W60,6 x D57,5 x H40,7cm Min. oil capacity: 17L Max. oil capacity: 30L Power: 400V / 50Hz / 3Phase 6000W

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Do you prepare large quantities of food in your professional kitchen? This extra-large deep fryer with a 20 litre capacity is a welcome addition to any bakery, fishmonger, chip shop or other catering facilities. Customers no longer have to wait while you expertly fry large portions of fish, fries and other fried snacks. This professional deep fryer has two heating elements that can be set with the precision thermostat. You can choose a desired temperature between 50°C and 200°C. This deep fryer also features a handy indicator light to show when the oil is ready. It works on 400V power. Compact tabletop model This compact tabletop model can be placed on a counter or table. With the built-in drain tap, changing old oil is an easy job. This deep fryer also scores highly in terms of safety. The appliance has a removable lid to prevent oil splashes. The overload protection ensures that the deep fryer will not operate if it is overloaded. In addition, the deep fryer also has a cold zone. With the heating elements suspended just above the bottom of the pan, the oil here heats up less and crumbs burn less quickly. In this way, the oil stays good for longer and you do not need to change it as often. Removable parts All parts of this extra-large deep fryer are removable. To remove oil and fat residues, you can soak them in warm, soapy water. Then gently scrub them clean with a brush. The stainless steel exterior and parts make this cleaning job a lot easier. Dry the fryer after with a soft cloth. Features Equipped with drain valve Made entirely from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on four rubber feet Product specifications Net weight: 16,7kg Basket dimensions: W48 x D28,5 x H10cm Machine dimensions: W59 x D52,5 x H36,5cm Min. oil capacity: 13L Max. oil capacity: 20L Power: 400V / 50Hz / 3Phase 4500W

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For making fries, snacks, spring rolls, vegetables or even fruit: with this professional double fryer, products come out of the oil hot and crispy. With a double capacity of two 16 litres pans, customers will never have to wait long while you prepare twice as many snacks at the same time. The deep fryer also has rubber feet so that it's sturdy and stable when used. The temperature of both heating elements can be adjusted separately, thanks to the precise thermostat. Temperatures between 50°C and 200°C can be set to the exact temperature needed. Quick oil changes with the drain tap When the oil needs to be replaced, it can be done easily thanks to the handy drain tap. Work safety is a must in any professional kitchen. During frying, temperatures can rise to 200°C and oil splashes can result in serious burns. That is why this electric deep fryer comes with two removable lids so that you can cover the oil while working. This compact table model is also equipped with overload protection for additional safety. There is also a cold zone that's created because the heating element sits just above the bottom of the pan. Here the oil underneath remains much cooler, ensuring that crumbs don't burn and the oil stays better for longer. Stainless steel ensures quick cleaning Stainless steel was the obvious choice when creating this deep fryer and all parts are therefore easy to remove and clean. Simply wipe the outside clean with a damp cloth. Oil and fat residue can be loosened by soaking the removable parts in hot water. Then clean everything with a gentle brush and hot, soapy water. Features Equipped with drain valve Made entirely from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on 4 rubber feet Product specifications Net weight: 18,2kg Basket dimensions: W23,5 x D25,5 x H12cm Machine dimensions: W68,6 x D53 x H38,5cm Min. oil capacity: 2 x 13,5L Max. oil capacity: 2 x 16L Power: 230V / 50Hz / 1Phase 2 x 3000W

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This deep fryer with a capacity of 16 litres is an asset in any professional kitchen. It is ideal for preparing a variety of fried foods, such as vegetables, spring rolls, fresh fries and other snacks. Changing the oil is not usually the nicest job, but thanks to the built-in drain tap, it is done quickly and efficiently. When changing the oil, simply place a container under the tap, open the tap and wait until all the frying oil has drained away. Then close the tap and dispose of the old oil. Healthier frying The electric deep fryer has a precise thermostat, ideal for setting the fryer to the exact temperature you need. You can choose from a temperature range between 50°C and 200°C. You can also use the oil longer and fry more healthily, thanks to the innovative cold zone. A handy system where the heating element sits slightly above the bottom of the pan. The oil between the heating element and the bottom is not as hot so crumbs that fall through are less likely to burn. This ensures that the oil remains fresher for longer. The fryer also has a removable lid to prevent oil splatter, a heat-resistant handle for easy handling and rubber feet for extra stability. Quick cleaning In the catering kitchen, hygiene is very important and appliances must be cleaned regularly. As this fryer is made entirely of stainless steel and has rounded corners, cleaning is a quick and easy job. With warm, soapy water and a gentle brush, you can scrub all removable parts and simply wipe the outside of the fryer down with a damp cloth. Features Equipped with drain valve Made from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on 4 rubber feet Product specifications Net weight: 9,8kg Basket dimensions: W23,5 x D25,5 x H12cm Machine dimensions: W33,6 x D53 x H38,5cm Min. oil capacity: 13.5L Max. oil capacity: 16L Power: 230V / 50Hz / 1Phase 3000W

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If you use the deep fryer intensively daily in your professional kitchen, it needs to last a long time and be able to take a beating. This heavy-duty gas deep fryer is specially designed for use in large kitchens, deep fryers, hotels and cafes. You can use this deep fryer in a cooking line and expand it with an open stainless steel base or a closed base with a door. The top is welded seamlessly and the monoblock deep fryer has a capacity of 12 litres for frying large portions of snacks, fries, vegetables, fish and other products. With a pilot flame This powerful fryer runs on gas (LPG or natural gas) and can be set to a temperature between 110 and 190ºC. Its ergonomic and hygienic design makes it a fine appliance to work with. For safety, a gas safety valve with a thermocouple is built in. Furthermore, the fryer is equipped with a pilot light. The deep fryer also features a drain tap for easy removal of frying oil. The deep fryer comes standard with a stainless steel lid and frying basket. Easy cleaning All parts of the fryer are made from stainless steel. In combination with the rounded corners, this ensures easy cleaning of the appliance and better hygiene. The stainless steel housing can be cleaned with a damp cloth. The frying basket and the lid can be soaked in warm soapy water. After cleaning, dry everything with a soft cloth and the fryer is ready for use again. Features Full stainless steel housing and lids Seamlessly welded top Equipped with drain valves Piezo electric detonators Safety thermostat 110-190 degrees Celsius Safety valve for gas with thermocouple Suitable for LPG or natural gas Product specifications Net weight: 20kg Capacity: 12 litres Frying basket dimensions: B26 x D26,5 x H12cm Dimensions: B40 x D70 x H28cm Power: 1 x 10,0 kW Total power: 10.0 kW Installed gas injectors: G25-natural gas Extra set of gas injectors: G30-LPG (propane/butane)

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When you work in a bakery, fish shop, food truck or other catering services, you want to serve customers as quickly as possible. This double deep fryer is ideally suited to that purpose. With a total capacity of 16L, you can fry products twice as fast and serve up orders quicker than ever. This is also a compact tabletop fryer so it can be placed on any countertop or table. Thanks to the user-friendly thermostat, you can bring the oil in each fryer to the precise temperature separately to a range between 0°C and 190°C. Furthermore, the deep fryer is equipped with an indicator light so that you know exactly when the oil is hot enough. Heat resistant handles During frying, temperatures can rise to 190°C, so working safely is extremely important. You can use the removable lids on the pan while in use to prevent oil from splashing. The handles of the lids and baskets are also heat-resistant for added safety. The rubber feet at the bottom ensure that the fryer stays securely in place. If you need to move the appliance. the handles on the sides are also heat resistant. The deep fryer is, in addition, equipped with overload protection, and thanks to the built-in cold zone, deep-frying oil stays fresher for longer. With this, the heating element hangs slightly above the bottom so the oil between the element and the bottom remains cooler. Any crumbs that fall burn less quickly in this way, which means that the oil needs to be changed less frequently. When changing the oil, you can use the handy drain taps. Easy to clean This double electric deep fryer is easy to clean so that it can be put back into service quickly. It is made from stainless steel and is elegantly finished with rounded corners to aid cleaning. The parts are removable and can be soaked in hot, soap water to remove oil and fat residue. Following this, everything can be cleaned with a gentle brush, warm water and a mild detergent. Dry with a soft cloth. Features Deluxe double tank fryer Complete with oil valve Completely made of stainless steel Adjustable thermostats: 0°C to 190°C Overload protection Stands on four rubber feet Product specifications Basket dimensions: W19 x D24 x H14cm

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You can fry up to 1,5kg of fries and other snacks in this 8L electric deep fryer. The handy tabletop model fits perfectly on your countertop or a table. It's also easy to move, thanks to the heat-resistant side handles. During frying, the appliance remains firmly in place due to the rubber feet at the bottom. With the user-friendly thermostat, you can easily set the precise temperature for frying snacks, vegetables, fish and other items. Choose a temperature between the range of 0°C and 190°C. There is also a removable lid that prevents oil from spilling out of the pan. Handy drain tap Thanks to the drain tap in the front, you can change old, used oil quickly and safely. Simply place a container under the tap and open it. Once all the oil has drained out of the fryer, close the tap and the oil can be disposed of in a designated waste container. The fryer also has a cold zone which reduces the number of oil changes. With this system, the heating element hangs slightly above the bottom of the fryer. The oil between the heating element and the bottom does not heat up as much so any crumbs that fall through don't burn quickly and ruin the oil. For extra safety, the deep fryer is equipped with overload protection. Removable parts The professional fryer is easy to clean, thanks to its stainless steel housing and removable parts. All parts and accessories can be removed easily from the fryer and cleaned separately. Difficult oil and fat residue can be removed by soaking the parts in warm water with a little soap. Then scrub everything with a brush and dry it with a soft cloth. For the outside, wiping with a damp cloth is sufficient. Features Complete with oil valve Completely made of stainless steel Adjustable thermostat: 0°C to 190°C Protected heating elements Overload protection Stands on four rubber feet Product specifications Basket dimensions: W19 x D24 x H14cm

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The two 4L baskets of this fryer mean you can prepare twice as many products at the same time. This table model is suitable for any professional catering kitchen and can be placed on the countertop or a table. You can quickly fry up to twice as many 1kg portions of fries or other delicious snacks. With the user-friendly thermostat, you can set the temperature for each fryer individually. This is ideal when you want to prepare fries in one fryer and snacks that require a different temperature in the other. Temperatures range between 0°C and 190°C. The deep fryer also has an indicator light that shows when the oil is heated to the right temperature and is ready for use. Quality and safety Although a good quality deep fryer is an asset in any catering establishment, safety has also been considered. This deep fryer has two removable lids to prevent oil splashes. All handles are heat resistant and the appliance is equipped with an overload protection. To prevent shifting during use, the fryer remains stable thanks to its rubber feet. Oil also stays fresher for longer, thanks to the built-in cold zone. The heating element is situated just above the fryer's bottom so the oil between the element and the bottom remains a little cooler. This has the advantage that crumbs burn less quickly and the oil lasts longer. Removable parts This professional fryer is also easy to clean, thanks to the stainless steel housing, frying baskets, lids and grids. The rounded corners ensure that dirt does not get stuck in the corners. Grease and oil residue can be removed by soaking the removable parts in warm water with a little soap. Then brush everything clean and dry the parts with a soft cloth. Wipe the outside of the fryer with a damp cloth. Features Deluxe double tank fryer Completely made of stainless steel Adjustable thermostats: 0°C to 190°C Protected heating elements Removable lids and tanks Stands on four rubber feet Product specifications Basket dimensions: W16 x D22 x H12,5cm

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This luxuriously finished deep fryer with a capacity of 4L is ideal for frying vegetables, fries, fish and other snacks. It's well suited to both the home and professional kitchen. It's a compact table model that can be placed on any counter or table. Thanks to the rubber feet, the fryer does not shift during use and stays firmly in place. You can set the temperature precisely using the thermostat to a range between 0°C and 190°C so products come out of the pan perfectly crisp and crunchy. The removable lid prevents oil splashes Working safely is important in any kitchen. This is why this fryer has a removable lid. Use it while you are frying to prevent oil from splashing. The handles of the lid and the frying basket are heat-resistant and safe to use. The deep fryer also has overload protection and is equipped with a cold zone. This means that the protected heating element is suspended about 2cm above the bottom of the fryer. The oil under the heating element is cooler so crumbs are less likely to burn. This allows oil to stay fresher for longer. Easy cleaning Hygiene is essential when preparing food. Since this deep fryer is made from stainless steel and has rounded corners, cleaning is easy. For the exterior, you need a damp cloth to wipe it clean. The removable parts can be taken out of the fryer and left to soak in warm, soapy water. Use a brush to clean everything thoroughly. After cleaning, dry the parts with a soft cloth. Features Completely made of stainless steel Adjustable thermostat: 0°C to 190°C Protected heating elements Overload protection Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W16 x D22 x H12,5cm

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The Lincat Silverlink 600 DF33 is a powerful single electric fryer for professional use, with 3kW output and a 9L oil capacity. Ideal for consistent quality and speed in the kitchen, with a stated output of up to 12kg of chips per hour. Single fryer with 9L capacity and 3kW output Temperature range from +130°C to +190°C with front-mounted control Fully welded 304 stainless steel construction, designed for easy cleaning Hinged element with overheat protection for quick access and maintenance Thermostat with safety cut-out for stable temperature and safe operation Front-mounted drain tap for safe and easy oil draining Supplied with heavy-duty basket(s) with double nickel plating, batter plate and stainless steel lid Electric, 230V, plug fitted Dimensions: 33.5(h) x 30(w) x 60(d) cm Weight: 13kg Thanks to the front controls and hinged heating element, this fryer is quick to clean and easy to use during busy service. The fully welded tank and stainless steel finish make it suitable for intensive daily use in the professional kitchen. The supplied nickel-plated baskets, batter plate and stainless steel lid make the DF33 ready to use on the countertop, while the independent safety features contribute to reliable, safe operation.

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The Lincat LDF 4L is a compact countertop single fryer for professional use. With 3kW power, a 4-litre capacity and a chips output of up to 11 kg/h, this is a versatile and cost-effective solution for fast service in the kitchen, snack corner or side-dish station. Electric fryer (230V) with 3kW power Capacity: 4 litres Chips output: up to 11 kg per hour Temperature range: +130°C to +190°C Removable control panel and heating element for easy cleaning Removable stainless steel tank with element guard plate Overheat protection Supplied as standard with guard plate, stainless steel lid and heavy-duty frying basket Dimensions: 31.5(h) x 27(w) x 41.7(d) cm Weight: 8 kg Plug fitted; ready for immediate use (no installation required) Material: stainless steel Thanks to the precise temperature control, you can fry consistently crispy results, while the removable stainless steel oil reservoirs make cleaning quick and efficient. Ideal when you are looking for a reliable fryer that takes up little space but still delivers professional performance. The Lincat LDF 4L is supplied complete with a stainless steel lid and heavy-duty frying basket, so you can start frying straight away.

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The Lincat single fryer 2.5L LSF is a slim, professional fryer for smaller kitchens or as a reliable back-up during busy periods. With 2.5 kW power and thermostatic control, you can fry quickly and consistently, with an output of up to 8 kg of chips per hour. Capacity: 2.5 litres Power: 2.5 kW (2500W) Output: 7 kg/h frozen chips, 8 kg/h chilled chips Temperature range: +130°C to +190°C Material: stainless steel (silver) Dimensions: 31.5(h) x 18.4(w) x 41.7(d) cm Weight: 6 kg Connection: 230V, plug (plug-and-play; no installation required) Removable stainless steel tank/oil reservoir and batter plate for quick cleaning Removable elements and control knobs for easy cleaning Overheat protection Includes batter plate, stainless steel lid and heavy-duty frying basket Thanks to the removable stainless steel oil reservoir and the removable parts, this fryer is quick to clean and ready for use again. The splash guard and the stainless steel lid also help you work neatly and efficiently in the kitchen. Ideal for a snack bar, lunch venue or catering where you want compact equipment without compromising on performance and consistent frying results.

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The Tristar FR-6937 double deep fryer is ideal if you want to work quickly in horeca or at home: fry chips and snacks at the same time in two separate 2 x 3 litre bowls, so flavours and odours remain separated. Thanks to the dual thermostat, you can set both zones individually for maximum control and consistent output. Double deep fryer with double basket Capacity: 2 x 3 litres (total 6 litres) Dual thermostat: both containers can be used separately Material: stainless steel Colour: silver Dishwasher-safe Dimensions: 25(h) x 40(w) cm Depth: 41 cm Weight: 4706 kg With the two separate oil zones, you can work more efficiently during peak times and serve different products faster side by side. Useful for larger families, but also practical when you want to prepare multiple snacks at once without flavour transfer. The stainless steel housing gives the deep fryer a professional look and is suitable for more intensive use. Afterwards, cleaning is easy because the parts are dishwasher-safe.

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The Buffalo double electric fryer with timer (2x5 litres) is a powerful countertop solution for professional kitchens that need speed and control. Thanks to two separate frying tanks, you can fry different products simultaneously without flavour transfer, and switch each tank on or off individually to save energy during quieter periods. Double fryer with 2 independently controlled tanks Power: 2x2.8kW (total 10-litre oil capacity) Temperature range: +50°C to +190°C Stainless steel construction with stainless steel lids, durable and easy to clean Rotary temperature control with intuitive digital timer Includes batter plate to help maintain oil quality for longer Commercial-grade fryer baskets with cool-touch handles Sturdy non-slip feet Dimensions: 31.5(h) x 56(w) x 45(d) cm Weight: 12 kg Electric, 220-240V, with plug This fryer is ideal for snack bars, cafés, food trucks and large kitchens where you want to work flexibly: one tank for fries and one for snacks, or both at the same time during peak hours. The digital timer helps you fry consistently and prevents unnecessary overcooking. The stainless steel housing and lids are designed for intensive daily use and quick cleaning at the end of the shift. With the non-slip feet, the unit stands stable on the worktop, even during busy service.

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The Buffalo single electric fryer with timer (5 litres) is a compact countertop model for professional use in the hospitality sector. With a power output of 2.8 kW and a stainless steel (SS) housing, this fryer is built for fast service, easy operation and quick cleaning. Electric fryer with 2.8 kW power (220-240V) and plug-in connection Oil capacity: 5 litres Temperature range: +50°C to +190°C Intuitive digital timer and rotary knob for temperature control Stainless steel construction with stainless steel lid; colour: silver Pre-fitted drain tap for fast and clean draining Includes batter plate to keep the oil in good condition for longer Commercial-grade frying basket with cool-touch handle Non-slip feet for stable placement on the worktop Dimensions: 31.5(h) x 28(w) x 45(d) cm Weight: 5.5 kg Thanks to the drain tap and robust stainless steel construction, cleaning is quick and easy—ideal for busy kitchens where hygiene and turnaround time matter. The included batter plate also helps keep the oil in good condition for longer. A practical choice for snack bars, food trucks, canteens and professional kitchens looking for a reliable 5L fryer with timer and precise temperature control.

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The Buffalo double electric fryer with timer is a powerful countertop fryer for high output in the professional kitchen. With two independently controlled 8-litre tanks, you can fry at two temperatures at the same time and keep up during peak moments, with a chip output of up to 16 kg/hour. Double tank: 2x 8 litres oil capacity (total 16 litres) Power: 2x 2.9 kW electric elements, independently operable Temperature range: +50°C to +190°C Controls: rotary thermostats with digital timers and alarm Stainless steel construction with stainless steel lids Front with drain taps and V-shaped pans for fast, clean oil draining Includes batter plate to keep the oil in good condition for longer Commercial frying baskets with cool-touch handles Sturdy non-slip feet Dimensions: 41(h) x 56(w) x 50.5(d) cm Weight: 16 kg Connection: 220-240V, plug fitted; separate power cable per tank Thanks to its fast temperature recovery, this Buffalo double-tank fryer is ideal for topping up with frozen products without compromising on crispy results. During quieter hours, you can simply switch off one side to work more efficiently. Cleaning is quick: place a collection container under the drain tap and drain the oil without lifting. The stainless steel housing and included lids make this a reliable, everyday work fryer for snack bars, cafeterias and large-scale kitchens.

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The Buffalo single electric fryer with timer (8 litre) is a powerful countertop unit for daily use in the professional kitchen. With a 2.9kW heating element, fast temperature recovery and a digital timer with alarm, you can consistently fry chips, snacks, seafood or desserts. Oil capacity: 8 litres Power: 2.9kW Chip output: up to 8 kg/hour Temperature range: +50°C to +190°C Stainless steel construction in silver Digital timer with alarm and top-mounted rotary thermostat Front drain tap for quick and safe draining V-shaped tank for maximum oil drainage Includes stainless steel lid Includes batter plate to keep the oil in good condition for longer Commercial-grade fryer basket with cool-touch handle Sturdy non-slip feet Dimensions: 41(h) x 28(w) x 50.5(d) cm Weight: 9 kg Electrical: 220-240V, with plug Thanks to the front drain tap, you don’t need to lift heavy pans of oil: place a collection container underneath and drain easily. This makes cleaning and maintenance faster and safer, ideal for busy service. When the fryer is not in use, the included stainless steel lid protects the oil until the next batch. A reliable choice for those looking for consistent quality and ease of use in a compact fryer.

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The Buffalo single fryer 5L (2800W) is a powerful, compact fryer for small to medium-sized hospitality businesses. Thanks to the stainless steel construction, fast heat-up time and precise temperature control, you can consistently fry crispy chips, fish, chicken or donuts, while the removable tank makes draining and cleaning easy. Electric fryer with 2800W power (220-240V) and plug Oil capacity: 5 litres Temperature range: +60°C to +190°C with adjustable thermostat (dial) Stainless steel housing and stainless steel lid; easy to clean Removable fry tank for easy draining and cleaning Overheat protection with reset button On/off switch and power indicator Heat-resistant handles and non-slip rubber feet Dimensions: 28(h) x 27(w) x 41(d) cm Weight: 4.8 kg Supplied with sturdy basket and lid The combination of 2.8kW power and a generous 5L tank makes this Buffalo fryer suitable for smooth throughput during service, without taking up unnecessary space on the countertop. The dial gives you control over the temperature, so you can choose the right setting for each product. After closing time, you save time thanks to the removable tank and the stainless steel finish. The overheat protection and stable non-slip feet also provide extra safety in the kitchen.

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The Buffalo single fryer 3L (2000W) is a powerful, compact deep fryer for professional kitchens with limited space. With fast heat-up and recovery time and user-friendly dial control, you can easily serve crispy fries and snacks, even during peak periods. Capacity: 3-litre tank, maximum load up to 1.2kg per batch Power: 2000W (2 kW) for fast temperature recovery and higher output Temperature range: +60°C to +190°C Stainless steel construction, easy to dismantle for cleaning and maintenance Automatic shut-off in case of overheating Non-slip feet for stable and safe placement Includes lid, 1 frying basket and batter plate (protects the element and reduces food residue in the oil) Dimensions: 28(h) x 18(w) x 41(d)cm Weight: 3kg Connection: 230V, plug fitted Colour: silver Thanks to the robust stainless steel housing and the smart, removable design, this Buffalo fryer is quickly clean and ready for the next round. The lid also helps keep the oil in good condition for longer. Due to its light weight and compact size, this model is also practical for catering and pop-up cooking: easy to move, store and ready to use on 230V.

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The Nisbets Essentials single fryer is a robust, electrically powered stainless-steel fryer with a 5-litre oil capacity and a powerful 3000W element. Ideal for snack bars, sports canteens and professional kitchens where you want fast, consistent frying, with simple operation and quick cleaning. Oil capacity: 5L Power: 3000W (3kW), 230V Temperature range: +50°C to +190°C, adjustable with dial Stainless-steel construction, easy to clean Hinged element for easier cleaning Overheat protection with easily accessible reset button Indicator lights for ‘on’ and ‘hot’ Perforated plate to protect the element Includes basket and lid Dimensions: 27(h) x 29(w) x 43(d) cm Weight: 7 kg Plug fitted Thanks to the safe heating element and built-in safety features, this fryer is suitable for intensive daily use. The stainless-steel housing and hinged element make cleaning and maintenance quick and practical, so your kitchen can keep running. A compact, professional choice for frying a wide range of dishes: from chips and snacks to other fried specialities, with stable temperature control and clear status indication.

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The Buffalo single induction fryer is a powerful, energy-efficient fryer for professional use, featuring 3kW induction heating and a generous 7.5-litre capacity. Thanks to the stainless-steel construction, fast temperature recovery and convenient drain tap, you can work faster and keep your mise en place tight. Capacity: 7.5 litres Induction heating with 3kW power Temperature range: +60°C to +190°C Stainless-steel housing and stainless-steel finish V-shaped oil tank with drain tap for easy emptying and cleaning User-friendly temperature control with rotary knob Overheat protection Cool-touch handles Basket and lid included Air filter on the underside Dimensions: 41.5(h) x 29(w) x 44(d) cm Weight: 13.5 kg Electrical: 220/240V, with plug The induction technology ensures efficient heat transfer and a stable frying temperature, ideal for consistent output during peak times. The fast temperature recovery helps fry products evenly crisp, even with larger batches. The robust stainless-steel build and V-shaped oil tank make this fryer practical for daily use: quick draining, easy cleaning and back to work. A reliable choice for snack bars, lunchrooms and professional kitchens that want to work compactly without compromising on performance.

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Designed for busy professional kitchens, the HENDI Profi Line deep fryer with drain tap and 2 × 8 litre capacity delivers fast, consistent frying for snacks, sides and high-turnover menu items. With a robust stainless-steel build and an intuitive control panel, it’s a practical choice for horeca operations that need high output and safe, efficient day-to-day use. Double-chamber deep fryer with 2 × 8 l capacity for higher throughput and flexible batch frying Drain tap for easier, more controlled oil emptying Made of 18/0 stainless steel Removable control element with safety switch-off when removed V-shaped grease container bottom creates an optimal “cold zone” to help improve grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Supplied with 1 frying basket and 1 lid per chamber Deep frying baskets feature extra-long, cool-touch handles for intensive use Power: 7000 W Dimensions: 635 × 605 × (H) 370 mm Net weight: 16.86 kg This Profi Line fryer is ideal for cafés, snack bars, canteens and restaurant kitchens that need rapid recovery and steady output across two separate frying zones. The cold-zone design helps keep crumbs away from the heating area, supporting cleaner frying during service. For safe handling and easier cleaning, the removable control element and drain tap simplify routine maintenance, while the included lids and durable baskets support efficient, repeatable production during peak hours.

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The Buffalo double-tank countertop fryer (2x 3 litres) is a powerful and compact solution for sites with limited space or lower demand, without compromising on speed and control. With two separate 2kW elements and twin baskets, you can fry different products simultaneously and keep output high—ideal for lunch service, snack counter, pop-up concepts or live cooking demonstrations. Double tank: 2x 3 litre oil capacity Power: 2x 2kW (electric), 230V Temperature range: +60°C to +190°C Heat-up time (full): 17 minutes Stainless steel construction, silver-coloured Double baskets with cool-touch handles Digital timer with alarm Ready indicator light and on/off switches with indicator light Thermal safety cut-out Stainless steel lids included for hygienic storage Non-slip rubber feet Dimensions: 29.5(h) x 36(w) x 41(d) cm Weight: 6.2 kg Each tank has a separate power cable The robust stainless steel housing is designed for daily use in the professional kitchen and saves time on cleaning, as the fryer can be quickly disassembled. Thanks to the fast recovery time, you can keep service moving and reduce queues during peak periods. Extra practical: the element guard plate helps extend service life, and the supplied lids protect the oil when the fryer is not in use. Its lightweight, compact size also makes this model easy to move and store.

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The Gastro M 650 gas fryer 8L 65/40 FRG is a compact, powerful stainless steel fryer running on propane gas, with fast heat-up time thanks to 2 flame tubes. Ideal for professional kitchens that want reliable frying capacity with safe operation and easy maintenance. Capacity: 8 litres Runs on propane gas Power: 6.3 kW Stainless steel construction (silver/stainless steel finish) Piezo ignition Thermostatic safety valve and safety thermostat Cold zone with crumb catcher Built-in drain tap Dimensions: 28(h) x 40(w) x 65(d) cm Weight: 25 kg Supplied including frying basket Specialist installation required Thanks to the cold zone, crumbs remain at the bottom, which helps keep the oil clean for longer and keeps the quality of your fries and snacks consistent. The crumb catcher and drain tap make emptying and cleaning especially practical during peak times. With piezo ignition and built-in safety features, this Gastro M fryer is designed for intensive daily use in professional kitchens, while the compact 650 format fits neatly into the kitchen line-up.

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