Planetary Mixers

Planetary Mixers are essential for bakeries, pastry sections, restaurants and catering kitchens that need consistent preparation of batters, creams, fillings and lighter doughs. This collection helps professional buyers compare versatile bench and floorstanding mixing equipment for daily production, kitchen space and workflow requirements.

27 products

  • Countertop Planetary Stand Mixer | KitchenAid K5 5.2L | Gray, Bowl Lift | 375 W 1 2

    KitchenAid Countertop Planetary Stand Mixer | KitchenAid K5 5.2L | Gray, Bowl Lift | 375 W

    In stock | Delivery: 2–5 days

    The KitchenAid K5 5.2L countertop stand mixer is a professional planetary mixer designed for reliable ingredient processing in commercial kitchens, bakeries and horeca prep areas. Its bowl-lift system supports stable operation, while the adjustable 11-speed planetary mixing action ensures thorough mixing throughout the bowl. The front attachment hub also allows easy use of optional attachments. Capacity: 5.2 litres Mixing system: planetary mixer Speed control: adjustable 11-speed mixing system Lift mechanism: bowl lift design Power: 375 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 28.7 x 37.2 x 41.9 cm Colour: grey Operation: manual Included: stainless steel mixing bowl, wire whisk, dough hook, flat beater and pouring shield This KitchenAid stand mixer is suitable for a wide range of mixing tasks thanks to its planetary action, which rotates the tool on its axis while moving it through the bowl for even ingredient incorporation. With its compact countertop format and professional bowl-lift construction, it is a practical choice for foodservice operations looking for dependable daily mixing performance.

    In stock | Delivery: 2–5 days

    €895,00 €850,00

  • Bowl-Lift Planetary Stand Mixer, Black | KitchenAid K7 | 6.6 L | 325 W 1 2

    KitchenAid Bowl-Lift Planetary Stand Mixer, Black | KitchenAid K7 | 6.6 L | 325 W

    In stock | Delivery: 2–5 days

    The KitchenAid K7 countertop stand mixer in black is a professional planetary mixer designed for thorough and controlled ingredient mixing. Its bowl-lift system provides stable operation, while the 11-speed planetary mixing action combines rotation on the axis with a wide movement through the bowl. The soft start function helps ingredients stay in the bowl at start-up, and the additional half-stirring speed supports more delicate manual mixing tasks. Capacity: 6.6 litre stainless steel mixing bowl Mixing system: planetary mixing action Speed control: adjustable 11-speed operation with soft start and half stirring speed Drive system: bowl-lift mechanism Power: 325 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 28.7 cm wide, 37.1 cm deep, 41.9 cm high Colour: black Included: stainless steel mixing bowl, wire whisk, flat beater, dough hook and pouring shield Attachment hub: front connection point for external attachments Operation: manual This commercial countertop mixer is suitable for professional kitchens looking for versatile mixing performance in a compact format. The combination of planetary movement, bowl-lift construction and practical accessory set makes it a reliable choice for a wide range of mixing, beating and dough preparation tasks.

    In stock | Delivery: 2–5 days

    €1.245,00 €1.183,00

  • 5L Planetary Mixer | Buffalo 5L Planetary Mixer | Buffalo 2

    Buffalo Planetary Mixer 5L Capacity | Buffalo | Includes Stainless Steel Bowl & Attachments

    In stock | Delivery: 2–5 days

    The Buffalo 5-litre planetary mixer is a powerful, reliable choice for professional kitchens and bakery work where you need fast, consistent mixing, whisking and kneading. Thanks to the planetary mixing system and stepless speed control, you can work precisely, while the removable funnel makes it easy to add ingredients without stopping. Capacity: 5 litres (up to 1.6 kg dough) Planetary mixing action for even mixing Stepless speed control for maximum control 270W commercial motor Stainless steel mixing bowl, highly durable Safety interlock switch Removable funnel for adding ingredients during operation Tilt-head mechanism for quick changing of attachments Includes 3 attachments: whisk, beater and dough hook (aluminium) Dimensions: 41(h) x 42(w) x 23(d) cm Weight: 14 kg Electric, 220-240V, plug fitted Colour: black This Buffalo mixer is built for continuous use: the strong aluminium attachments can handle heavier mixtures, while the spacious stainless steel bowl offers sufficient capacity for daily production volume. Ideal for dough, batter, creams and other preparations where consistent output matters. A practical solution to save labour and speed up your mise en place, with the flexibility to fine-tune speed and ingredients accurately during operation.

    In stock | Delivery: 2–5 days

    €500,00

Planetary Mixers in Professional Kitchens

Planetary Mixers are versatile food preparation machines used in bakeries, pastry kitchens, restaurants and catering operations for mixing, beating and whipping a wide range of ingredients. Their mixing tool rotates on its own axis while moving around the bowl, which helps create even results across batters, creams, fillings, mashed mixtures and many everyday prep tasks. For operations that handle varied menus rather than one repetitive dough process, this style of mixer is often a practical choice.

Where they fit best

In foodservice, Planetary Mixers are valued for flexibility. A single machine may support pastry preparation, sauce bases, whipped products and lighter dough work during the same shift, making it useful where kitchen space and equipment budgets need to cover several tasks. They can help standardise texture, reduce manual labour and improve consistency between staff members, especially when recipes are prepared repeatedly during busy service or production periods.

Professional buyers typically compare Planetary Mixers by the type of output they need each day. Batch size matters, but so does the character of the mixture. Dense doughs, aerated mixtures and delicate finishing work place different demands on the machine, so it is sensible to match the mixer to the most demanding regular task rather than the occasional one. Speed options, bowl handling and the range of suitable tools can all affect how smoothly the mixer fits into prep routines.

Operational points to consider

Before choosing from a collection of Planetary Mixers, think about workflow around the machine as well as mixing performance. A bakery or pastry section may focus on repeatable mixing of sponge mixtures, creams and icings, while a restaurant kitchen may want a general-purpose unit for prep across several menu areas. Available counter or floor space, access around the bowl, and how often bowls or tools need to be changed during a shift all influence day-to-day usability. If the mixer will be shared by multiple teams, easy controls and straightforward cleaning become more important.

Throughput is not only about maximum bowl size. In many kitchens, the speed of loading ingredients, changing tools, removing finished mixtures and starting the next batch has a direct effect on labour efficiency. If a mixer is used continuously through the day, bowl availability, access for operators and sensible positioning near prep benches or ingredient storage can matter as much as the machine's headline performance.

Cleaning and maintenance should also be part of the decision. Foodservice equipment used for frequent recipe changes benefits from surfaces and components that are simple to wipe down and inspect between tasks. Buyers often check how bowls and tools are handled, how easy it is to clear mixture from around the head and guard area, and what routine maintenance is expected to keep the machine working reliably. Planning for practical access can save time during service prep and reduce disruption at the end of the day.

Choosing the right model

When reviewing Planetary Mixers, start with the products you make most often, the size of your usual batches and the pace of production you need to maintain. Then consider whether the machine will mainly support pastry work, general kitchen prep or mixed-use production across departments. Check the available space, preferred placement, power requirements and the tool options needed for your recipes. A well-matched mixer should support consistent results, fit comfortably into your workflow and handle regular professional use without being larger or more complex than your operation requires.

© 2026 Gostinstvo Online

  • American Express
  • Apple Pay
  • Google Pay
  • Maestro
  • Mastercard
  • Union Pay
  • Visa