Smallwares

Commercial kitchen smallwares support the everyday tasks that keep professional foodservice running smoothly. This collection is aimed at restaurants, hotels, cafes and catering operations looking for practical tools and service essentials that help staff prepare, handle and present food efficiently across busy shifts.

1269 products

  • GN 1/1 Container 14L | HENDI Budget Line | 530x325x100mm

    HENDI GN 1/1 Container | HENDI Budget Line | 14L | 530x325x(H)100mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/1 container—a solid, professional gastronorm pan for safe food contact, storage and hot holding. Designed with smooth, rounded edges for quick cleaning, it performs reliably across prep, cooking and buffet setups in convection ovens, refrigerators, bain-marie systems and chafing dishes. Gastronorm size: GN 1/1 Budget Line container from HENDI Made of AISI 201 stainless steel Temperature resistant from −40°C up to 300°C Suitable for food contact and use in ovens, refrigerators, bain-maries and chafing dishes Rounded, smooth edges for easy cleaning Dishwasher safe Dimensions: 530 x 325 x (H) 98 mm Net weight: 1.08 kg This GN 1/1 pan is ideal for high-turnover kitchens that need a dependable container for prepping ingredients, storing components in cold rooms, and holding dishes during service. The sturdy design and smooth finish help streamline hygiene routines in busy horeca environments. For best results, handle with standard kitchen care and clean in the dishwasher after use to maintain a professional, hygienic presentation across back-of-house and front-of-house applications.

    In stock | Delivery: 2–5 days

    €13,99

  • GN 1/1 Container 9L | HENDI Budget Line | 530x325x65mm

    HENDI GN 1/1 Container | HENDI Budget Line | 9L | 530x325x(H)65mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service running smoothly with the HENDI Budget Line GN 1/1 container—a solid, professional gastronorm pan designed for safe food contact and everyday use in busy horeca kitchens. With smooth, rounded edges for fast cleaning and a wide temperature range, it’s a versatile choice for ovens, refrigeration and hot holding setups. GN size: GN 1/1 Capacity: 9 L Dimensions: 530 x 325 x (H)64 mm Made from AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and improved hygiene Dishwasher safe Net weight: 0.88 kg Ideal for mise en place, ingredient storage, portioning and buffet service, this GN 1/1 container fits standard gastronorm systems across professional kitchen equipment. The robust design supports intensive daily handling while helping maintain a clean, efficient workflow. For best results in service lines and hot holding, use within the specified temperature range and clean regularly—its rounded corners help reduce residue build-up and speed up wash-down.

    In stock | Delivery: 2–5 days

    €10,79

  • GN 1/1 Container 5L | HENDI Budget Line | 530x325x40mm

    HENDI GN 1/1 Container | HENDI Budget Line | 5L | 530x325x(H)40mm

    In stock | Delivery: 2–5 days

    Equip your professional kitchen with the HENDI Budget Line GN 1/1 container—a robust, hygienic gastronorm pan designed for everyday prep, storage and service. With smooth, rounded edges for quick cleaning and a wide temperature range, it’s a practical choice for busy horeca operations using ovens, refrigerators, bain-marie setups and chafing dishes. Brand: HENDI – Budget Line Gastronorm size: GN 1/1 Capacity: 5 L Dimensions: 530 × 325 × (H) 40 mm Made of AISI 201 stainless steel Temperature resistant from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-maries and chafing dishes Rounded edges help prevent food build-up and make cleaning easier Dishwasher safe Net weight: 0.827 kg Ideal for mise en place, cold storage, hot holding and buffet service, this GN 1/1 container integrates seamlessly into standard gastronorm systems used across professional kitchens. For best hygiene and efficiency in daily operations, the smooth finish and rounded corners support fast turnaround between services, whether you’re storing ingredients, reheating, or presenting food in bain-marie and chafing dishes.

    In stock | Delivery: 2–5 days

    €9,49

  • GN 1/1 Container 2.5L | HENDI Budget Line | 530x325x20mm

    HENDI GN 1/1 Container | HENDI Budget Line | 2.5L | 530x325x(H)20mm

    In stock | Delivery: 2–5 days

    Equip your professional kitchen with the HENDI Budget Line GN 1/1 container—an essential gastronorm pan for hygienic food storage, preparation and service across hot and cold applications. With a solid stainless-steel build and smooth, rounded edges, it’s designed for everyday use in convection ovens, refrigerators, bain-marie systems and chafing dishes. Brand: HENDI (Budget Line) GN size: GN 1/1 Material: AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for food contact and use in ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe Dimensions: 530 × 325 × (H)18 mm Net weight: 0.745 kg This GN 1/1 container is a versatile choice for mise en place, portioning, holding and serving—helping streamline workflows from prep station to pass. The robust design supports frequent handling in busy horeca environments. For best hygiene and turnaround in service, the rounded corners and dishwasher-safe construction make cleaning quick and straightforward, ideal for high-rotation kitchen operations.

    In stock | Delivery: 2–5 days

    €8,39

  • GN 2/3 Container 13L | HENDI Budget Line | 354x325x150mm

    HENDI GN 2/3 Container | HENDI Budget Line | 13L | 354x325x(H)150mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service streamlined with the HENDI Budget Line GN 2/3 container—an essential gastronorm pan for professional kitchens. Built for everyday horeca use, it moves smoothly between convection ovens, refrigerators, bain-marie setups and chafing dishes, helping you handle food safely and efficiently. Gastronorm size: GN 2/3 Capacity: 13 L Dimensions: 354 x 325 x (H) 148 mm Net weight: 1.091 kg Made of stainless steel (metal) Temperature resistant from −40°C up to 250°C Suitable for food contact Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe The solid construction and smooth finish make this GN container a reliable choice for mise en place, hot holding and buffet service. Rounded edges help reduce food build-up, making it quicker to clean between shifts. Ideal for professional workflows where standard GN sizing matters—use it across compatible gastronorm equipment to portion, store, transport and serve a wide range of ingredients and prepared dishes.

    In stock | Delivery: 2–5 days

    €17,99

  • GN 2/3 Container 9L | HENDI Budget Line | 354x325x100mm

    HENDI GN 2/3 Container | HENDI Budget Line | 9L | 354x325x(H)100mm

    In stock | Delivery: 2–5 days

    Equip your prep line, cold storage and service station with the HENDI Budget Line GN 2/3 container—a durable stainless-steel gastronorm pan designed for reliable food storage, cooking and holding in professional horeca kitchens. With smooth, rounded edges for fast hygiene and a wide temperature range, it’s ideal for busy operations using ovens, bain-maries and chafing dishes. Gastronorm size: GN 2/3 Capacity: 9 L Dimensions: 355 x 325 x (H) 96 mm Made of stainless steel High heat resistance: from −40°C up to 250°C Suitable for food contact For use in convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easy cleaning Dishwasher safe Net weight: 0.73 kg This GN 2/3 container supports efficient mise en place, portioning and holding—whether you’re storing ingredients in the fridge, reheating in a convection oven, or presenting hot items in a bain-marie or chafing dish. The solid design and easy-clean finish help maintain hygienic standards in professional kitchens, while the stainless-steel construction stands up to daily use across prep, storage and service.

    In stock | Delivery: 2–5 days

    €12,39

  • Food Storage Container GN 2/3 | HENDI Budget Line | 5.5L | 354x325x65mm

    HENDI GN 2/3 Container | HENDI Budget Line | 5.5L | 354x325x(H)65mm

    In stock | Delivery: 2–5 days

    The HENDI Budget Line GN 2/3 container is a reliable gastronorm pan for busy professional kitchens, ideal for hygienic food storage, prep and service. Built in stainless steel with smooth, rounded edges, it fits seamlessly into GN systems for ovens, refrigeration, bain-maries and chafing dishes. Gastronorm size: GN 2/3 Dimensions: 354 x 325 x (H) 62 mm Made from stainless steel (metal) Temperature resistant from −40°C to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and safer handling Dishwasher safe Net weight: 0.627 kg Suitable for food contact Designed for everyday horeca use, this GN container supports efficient mise en place, portioning and holding foods across hot and cold stations. Its solid construction helps it stand up to frequent handling in professional workflows. For best results, use within standard GN setups and clean in the dishwasher after service; the smooth finish and rounded corners help reduce residue build-up and speed up turnaround between shifts.

    In stock | Delivery: 2–5 days

    €9,09

  • Food Storage Container GN 2/3 | HENDI Budget Line | 3L | 354x325x40mm

    HENDI GN 2/3 Container | HENDI Budget Line | 3L | 354x325x(H)40mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service running smoothly with the HENDI Budget Line GN 2/3 container—an essential gastronorm pan for professional kitchens. Designed for safe food contact and daily horeca use, it moves seamlessly between convection ovens, refrigerators, bain-marie setups and chafing dishes, while its smooth, rounded edges make cleaning fast and hygienic. Brand: HENDI Gastronorm size: GN 2/3 Stainless steel construction Temperature resistant from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded edges for easier cleaning Dishwasher safe Dimensions: 354 x 325 x (H) 38 mm Net weight: 0.529 kg With its very solid design and smooth finish, this GN container is ideal for mise en place, holding ingredients on the line, and presenting hot or cold items in buffet and catering service. The stainless steel build supports intensive use while staying easy to keep clean between shifts. Use it anywhere GN 2/3 pans are standard—slot it into compatible gastronorm rails, counters, bain-maries or chafers for a consistent, professional workflow across kitchen and service.

    In stock | Delivery: 2–5 days

    €7,89

  • Food Storage Container GN 1/2 | HENDI Budget Line | 12.5L | 325x265x200mm

    HENDI GN 1/2 Container | HENDI Budget Line | 12.5L | 325x265x(H)200mm

    In stock | Delivery: 2–5 days

    Keep mise en place organised and service running smoothly with the HENDI Budget Line GN 1/2 container—an essential gastronorm pan for prep, storage, cooking and hot holding in professional horeca kitchens. Built for daily use with smooth, rounded edges, it’s easy to clean and ideal for everything from chilled ingredients to bain-marie and chafing dish service. Gastronorm size: GN 1/2 Capacity: 12.5 L Dimensions: 324 x 264 x (H) 198 mm Made from AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for food contact Designed for use in convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and hygienic handling Dishwasher safe Net weight: 0.902 kg This GN container is a versatile choice for prep stations, cold storage and pass-through operations, helping you standardise workflows across kitchen and service. The solid construction supports reliable handling during busy shifts while keeping food safely contained. For best results, clean thoroughly between uses; the rounded corners make it easier to maintain hygiene, and the pan can go straight into the dishwasher after service.

    In stock | Delivery: 2–5 days

    €15,99

  • Food Storage Container GN 1/2 | HENDI Budget Line | 9.5L | 325x265x150mm

    HENDI GN 1/2 Container | HENDI Budget Line | 9.5L | 325x265x(H)150mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service running smoothly with the HENDI Budget Line GN 1/2 container—a robust gastronorm pan designed for professional kitchens. With smooth, rounded edges for fast cleaning and a wide temperature range, it’s a practical choice for everything from mise en place in the fridge to hot holding in bain-marie setups. Brand: HENDI (Budget Line) Gastronorm size: GN 1/2 Material: AISI 201 stainless steel Suitable for food contact Temperature resistance: from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-maries and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe Dimensions: 325 x 265 x (H) 146 mm Net weight: 0.87 kg Ideal for prep lines, cold storage and buffet service, this GN 1/2 container supports efficient workflow across multiple stations while helping maintain hygienic standards thanks to its easy-clean design. For best results in busy horeca environments, clean in the dishwasher after service and handle with care when moving between cold and hot applications within the specified temperature range.

    In stock | Delivery: 2–5 days

    €12,99

  • Food Storage Container GN 1/2 | HENDI Budget Line | 6.5L | 325x265x100mm

    HENDI GN 1/2 Container | HENDI Budget Line | 6.5L | 325x265x(H)100mm

    In stock | Delivery: 2–5 days

    Equip your prep line, cold storage and service with the HENDI Budget Line GN 1/2 container—a solid, practical gastronorm pan for everyday horeca use. Designed for safe food contact and built for smooth, hygienic handling, it fits seamlessly into GN systems for ovens, refrigerators, bain-maries and chafing dishes. Gastronorm size: GN 1/2 Dimensions: 325 x 265 x (H)96 mm Made from AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easy cleaning Dishwasher safe Net weight: 0.602 kg This GN container is a versatile choice for mise en place, ingredient storage, cooking and hot holding—ideal for professional kitchens that need reliable GN compatibility across multiple stations. The smooth finish and rounded corners help reduce residue build-up and speed up cleaning, supporting efficient hygiene routines in busy service environments.

    In stock | Delivery: 2–5 days

    €9,99

  • Food Storage Container GN 1/2 | HENDI Budget Line | 4L | 325x265x65mm

    HENDI GN 1/2 Container | HENDI Budget Line | 4L | 325x265x(H)65mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/2 container—a solid, professional gastronorm pan designed for safe food contact and everyday use in busy horeca kitchens. With smooth, rounded edges for hygienic handling and easy cleaning, it moves seamlessly from prep to cold storage to hot holding. Brand: HENDI (Budget Line) GN size: GN 1/2 Made from AISI 201 stainless steel Dimensions: 325 × 265 × (H) 65 mm Net weight: 0.477 kg Temperature resistant from −40°C to 300°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded edges help prevent food build-up and make cleaning easier Dishwasher safe This GN container is ideal for portioning, storing, transporting and presenting ingredients or prepared dishes in standard GN setups—perfect for prep stations, cold counters, pass-throughs and buffet service. For best hygiene and workflow, the smooth finish and rounded corners support quick wash-down and efficient turnaround in the dishwashing area, helping your kitchen maintain speed during peak service.

    In stock | Delivery: 2–5 days

    €6,89

  • Food Storage Container GN 1/2 | HENDI Budget Line | 2L | 325x265x40mm

    HENDI GN 1/2 Container | HENDI Budget Line | 2L | 325x265x(H)40mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/2 container—a solid, hygienic gastronorm pan for professional kitchens. Designed for safe food contact and everyday prep, storage and holding, it moves seamlessly between convection ovens, refrigerators, bain-marie setups and chafing dishes while staying easy to clean and maintain. Gastronorm size: GN 1/2 Capacity: 2 L Dimensions: 325 x 265 x (H) 38 mm Made from AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and hygienic handling Dishwasher safe Net weight: 0.433 kg The very solid design makes this GN container a reliable choice for high-rotation horeca environments, from prep stations to buffet service. Its smooth finish and rounded corners help reduce food traps, supporting faster cleaning and better hygiene. Ideal for portioning ingredients, storing prepared items, or holding dishes during service, this GN 1/2 format fits standard gastronorm rails and inserts used across professional kitchen equipment.

    In stock | Delivery: 2–5 days

    €5,89

  • Food Storage Container GN 1/2 | HENDI Budget Line | 1L | 325x265x20mm

    HENDI GN 1/2 Container | HENDI Budget Line | 1L | 325x265x(H)20mm

    In stock | Delivery: 2–5 days

    The HENDI Budget Line GN 1/2 container is a reliable, everyday gastronorm pan for professional kitchens, ideal for hygienic food storage, mise en place and service holding in hot and cold applications. Built in stainless steel with smooth, rounded edges, it’s designed for intensive horeca use across ovens, refrigeration and bain-marie setups. Brand: HENDI – Budget Line GN size: GN 1/2 Material: AISI 201 stainless steel Temperature resistance: from −40°C up to 300°C Suitable for convection ovens, refrigerators, bain-maries and chafing dishes Rounded edges for easier cleaning and improved hygiene Dishwasher safe Dimensions: 325 × 265 × (H)18 mm Net weight: 0.363 kg Use this GN 1/2 container to streamline prep-to-service workflows: portion and store ingredients in the cold room, retherm in the oven, or hold sauces and sides in bain-marie and chafing systems. The solid construction and smooth finish support fast turnaround and consistent results in busy kitchens. For best longevity, clean thoroughly between uses to maintain food safety standards; the rounded corners help reduce residue build-up and make washing easier, including in commercial dishwashers.

    In stock | Delivery: 2–5 days

    €4,69

  • GN 1/3 Container | HENDI Budget Line | 7.8L | 325x176x200mm

    HENDI GN 1/3 Container | HENDI Budget Line | 7.8L | 325x176x(H)200mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service running smoothly with the HENDI Budget Line GN 1/3 container—a practical gastronorm pan for professional kitchens. Built for daily horeca use, it moves effortlessly between oven, cold storage and bain-marie setups, helping you organise mise en place and present food hygienically in chafing dishes. GN size: GN 1/3 Capacity: 7.8 L Dimensions: 325 x 176 x (H) 198 mm Made of stainless steel Temperature resistant from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe Net weight: 0.818 kg The solid design and smooth finish make this GN container a dependable choice for everything from ingredient storage to hot holding and buffet service. Its rounded corners help reduce food build-up, speeding up cleaning during busy shifts. Ideal for standard GN workflows in professional kitchens, it supports safe food contact and is easy to integrate into existing gastronorm-compatible lines and stations.

    In stock | Delivery: 2–5 days

    €13,99

  • GN 1/3 Container | HENDI Budget Line | 5.7L | 325x176x150mm

    HENDI GN 1/3 Food Storage Container, Budget Line | HENDI | 5.7L | 325x176x150mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service streamlined with the HENDI Budget Line GN 1/3 container—an essential gastronorm pan for professional horeca kitchens. Designed for safe food contact and built for everyday use, it moves effortlessly between convection ovens, refrigerators, bain-marie setups and chafing dishes while staying easy to handle and hygienic to maintain. Brand: HENDI – Budget Line GN container GN size: GN 1/3 Dimensions: 325 x 176 x (H) 148 mm Made of stainless steel Temperature resistant from −40°C to 250°C Suitable for food contact and use in ovens, refrigerators, bain-maries and chafing dishes Rounded, smooth edges for quick and thorough cleaning Dishwasher safe Net weight: 0.66 kg The very solid design makes this GN pan a reliable choice for busy mise en place, holding prepared ingredients, hot sides or chilled components in standard GN workflows. Its smooth finish and rounded corners help reduce residue build-up, supporting faster turnaround between services. Ideal for professional kitchen lines and buffet service, this GN 1/3 container integrates neatly into compatible gastronorm systems such as bain-marie units and chafing dishes, helping you keep portions organised and ready for service.

    In stock | Delivery: 2–5 days

    €10,89

  • GN 1/3 Container | HENDI Budget Line | 4L | 325x176x100mm

    HENDI GN 1/3 Food Storage Container, Budget Line | HENDI | 4L | 325x176x100mm

    In stock | Delivery: 2–5 days

    Equip your kitchen with a reliable gastronorm essential: the HENDI Budget Line GN 1/3 container. Designed for busy horeca operations, it supports safe food contact and offers a solid, easy-to-clean solution for prep, storage, cooking and hot holding across multiple kitchen stations. GN size: GN 1/3 Stainless steel construction Capacity: 4 L Dimensions: 325 x 176 x (H) 96 mm Net weight: 0.48 kg Temperature resistance: from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe From mise en place to service, this GN container helps streamline workflows by letting you move the same pan between cold storage, cooking and hot holding. The smooth finish and rounded corners reduce residue build-up, supporting faster turnaround during cleaning. Ideal for professional kitchens, catering and buffet lines where GN 1/3 format is standard, it fits neatly into compatible gastronorm systems for organised storage and efficient portioning.

    In stock | Delivery: 2–5 days

    €7,49

  • GN 1/3 Container | HENDI Budget Line | 2.5L | 325x176x65mm

    HENDI GN 1/3 Food Storage Container, Budget Line | HENDI | 2.5L | 325x176x65mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI GN 1/3 container from the Budget Line. Designed for professional kitchens, this stainless-steel gastronorm pan offers a solid, hygienic solution for storing, prepping and holding food across hot and cold applications. Brand: HENDI – Budget Line GN container for everyday horeca use GN size: 1/3 Capacity: 2.5 L Dimensions: 325 x 176 x (H)64 mm Made of stainless steel Temperature resistant from −40°C up to 250°C Suitable for food contact and use in ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and safer handling Dishwasher safe Net weight: 0.359 kg Use it for prep, storage and efficient food holding on the line, in cold rooms, or on buffet service. The smooth finish and rounded corners help speed up cleaning, while the solid design supports reliable day-to-day operation in professional kitchens.

    In stock | Delivery: 2–5 days

    €5,19

  • GN 1/3 Container | HENDI Budget Line | 1.5L | 325x176x40mm

    HENDI GN 1/3 Food Storage Container, Budget Line | HENDI | 1.5L | 325x176x40mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/3 container—an essential gastronorm pan for professional kitchens, from prep and storage to hot holding on the pass. Designed for reliable food contact use, it handles demanding horeca workflows in ovens, fridges, bain-maries and chafing dishes while staying easy to clean between services. GN size: 1/3 Capacity: 1.5 L Dimensions: 325 x 176 x (H) 40 mm Net weight: 0.3 kg Made of stainless steel Temperature resistance: from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning and handling Dishwasher safe The solid, smooth-edged design supports fast, hygienic operation in busy kitchens—ideal for portioning ingredients, storing prepped items, and presenting food in hot holding setups. For best results in daily use, clean in the dishwasher after service; the rounded edges help reduce residue build-up and simplify wipe-down when needed.

    In stock | Delivery: 2–5 days

    €4,89

  • GN 1/3 Container | HENDI Budget Line | 0.8L | 325x176x20mm

    HENDI GN 1/3 Food Storage Container, Budget Line | HENDI | 0.8L | 325x176x20mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/3 container—an essential gastronorm pan for professional kitchens. Designed for safe food contact and built for daily horeca use, it moves seamlessly between prep, storage and hot holding in ovens, bain-marie setups and chafing dishes. Gastronorm size: GN 1/3 Capacity: 0.8 L Dimensions: 325 x 176 x (H)18 mm Net weight: 0.242 kg Made of stainless steel Temperature resistance: from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easier cleaning Dishwasher safe With its very solid design and smooth finish, this GN container is ideal for portioning, storing and presenting ingredients on the line, as well as for buffet and banquet service. The rounded edges help reduce food build-up, making it quicker to clean between shifts. Use it wherever GN 1/3 pans are standard—whether in refrigerated prep stations or hot holding applications—while benefiting from a wide working temperature range that supports both chilling and heating tasks.

    In stock | Delivery: 2–5 days

    €4,49

  • GN 1/4 Food Storage Container | HENDI Budget Line | 5.5L | 265x162x200mm

    HENDI GN 1/4 Food Storage Container, Budget Line | HENDI | 5.5L | 265x162x200mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service efficient with the HENDI Budget Line GN 1/4 container—a solid, professional gastronorm pan designed for busy horeca kitchens. With smooth, rounded edges for quick cleaning and a wide temperature tolerance, it moves seamlessly from cold storage to hot holding in bain-marie and chafing setups, and can also be used in convection ovens. Brand: HENDI Budget Line GN container in GN 1/4 format Capacity: 5.5 L Dimensions: 265 x 162 x (H) 198 mm Made of stainless steel Temperature resistant from −40°C up to 250°C Suitable for food contact and use in convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded, smooth edges for easy cleaning Dishwasher safe Net weight: 0.665 kg Ideal for mise en place, portioning and hot holding, this GN 1/4 container fits standard gastronorm setups in professional kitchens and catering operations. The sturdy design supports daily intensive use while keeping workflows hygienic and organised. For best results in service, clean between shifts using a dishwasher cycle and rely on the rounded corners to minimise residue build-up—helping your team maintain speed and cleanliness during peak hours.

    In stock | Delivery: 2–5 days

    €11,89

  • GN 1/4 Food Storage Container | HENDI Budget Line | 4L | 265x162x150mm

    HENDI GN 1/4 Food Storage Container, Budget Line | HENDI | 4L | 265x162x150mm

    In stock | Delivery: 2–5 days

    Keep your mise en place organised and service-ready with the HENDI Budget Line GN 1/4 container—an essential gastronorm pan for professional kitchens. Designed for safe food storage and efficient hot holding, it fits seamlessly into GN systems used in prep stations, bain-maries and chafing dishes, while also being suitable for use in convection ovens and refrigerators. Gastronorm size: GN 1/4 Dimensions: 265 x 162 x (H) 148 mm Made of stainless steel Temperature resistant from −40°C up to 250°C Rounded, smooth edges for easier cleaning Dishwasher safe Net weight: 0.541 kg Suitable for food contact and use in ovens, bain-marie systems and dishwashers This GN container is ideal for storing, transporting and presenting ingredients and prepared foods across kitchen sections—from cold storage to the pass. The solid design supports daily horeca use and helps maintain a clean, professional setup in any GN-compatible workstation. For best results in busy operations, use it as part of your standard GN layout for quick swaps between refrigeration, heating and service. The rounded edges help reduce residue build-up, making wash-up faster and more hygienic.

    In stock | Delivery: 2–5 days

    €9,79

  • GN 1/4 Food Storage Container | HENDI Budget Line | 2.8L | 265x162x100mm

    HENDI GN 1/4 Food Storage Container, Budget Line | HENDI | 2.8L | 265x162x100mm

    In stock | Delivery: 2–5 days

    The HENDI Budget Line GN 1/4 container is a versatile, professional gastronorm pan for busy horeca kitchens—ideal for safe food storage, mise en place, and service in hot and cold applications. With a solid stainless-steel build and smooth, rounded edges, it’s designed for hygienic handling and fast cleaning across prep, holding and buffet setups. Gastronorm size: GN 1/4 Dimensions: 265 x 162 x (H) 98 mm Material: stainless steel (metal) Temperature resistant from −40°C up to 250°C Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Rounded edges help reduce dirt traps and make cleaning easier Dishwasher safe for efficient back-of-house cleaning Net weight: 0.378 kg Use this GN container for portioning ingredients, storing prepared components, and presenting food in bain-marie and chafing dish service. The robust design supports daily professional use while keeping handling practical and hygienic. For best results in service lines and storage, combine with other GN 1/4 items in your setup to keep your workflow organised and consistent across stations.

    In stock | Delivery: 2–5 days

    €6,89

  • GN 1/4 Food Storage Container | HENDI Budget Line | 1.8L | 265x162x65mm

    HENDI GN 1/4 Food Storage Container, Budget Line | HENDI | 1.8L | 265x162x65mm

    In stock | Delivery: 2–5 days

    Keep prep, storage and service organised with the HENDI Budget Line GN 1/4 container—an essential gastronorm pan for busy professional kitchens. Built for daily horeca use, it moves seamlessly from refrigerated mise en place to bain-marie holding and oven reheating, while staying easy to clean and hygienic for food contact. Brand: HENDI Budget Line GN container GN size: 1/4 Dimensions: 265 x 162 x (H)62 mm Net weight: 0.28 kg Made of stainless steel Temperature resistant from −40°C to 250°C Suitable for food contact and use in ovens, refrigerators, bain-marie systems and chafing dishes Rounded edges for faster, easier cleaning Dishwasher safe The solid design and smooth, rounded corners help reduce food build-up, making this GN pan a practical choice for high-turnover kitchens, catering operations and buffet service. Ideal for portioned ingredients, sauces or prepared components, it fits standard GN setups and supports efficient workflow across prep stations, cold storage and hot holding.

    In stock | Delivery: 2–5 days

    €4,99

Commercial kitchen smallwares for daily foodservice work

Commercial kitchen smallwares are the smaller tools, utensils and service essentials that support preparation, handling, cooking assistance and presentation across a professional operation. In restaurants, hotels, cafes, bakeries and catering kitchens, these items are used constantly by chefs, kitchen porters, service teams and counter staff. While each individual piece may seem simple, the right smallwares help maintain pace, consistency and safe working routines during busy service.

This category typically covers the everyday items that sit between major equipment and consumables. They help teams portion, transfer, organise, store, serve and present food in a controlled way. Because smallwares are handled throughout the shift, they influence speed of movement, station setup and how smoothly staff can move from prep to service. For many businesses, reviewing this part of the operation is one of the most practical ways to improve workflow without changing core kitchen equipment.

Why smallwares matter in professional kitchens

Reliable smallwares support repeatable results. A well-chosen range helps staff work more efficiently, reduces unnecessary movement and keeps key tasks close to hand. In prep areas, that can mean easier organisation and better control of portions or ingredients. On the service side, it can mean cleaner presentation, smoother pass work and more consistent handling from kitchen to guest. For catering teams, portable and easy-to-manage smallwares are also important when service needs to move outside a fixed kitchen layout.

Smallwares also affect training and day-to-day consistency. When stations are equipped with the right tools for the job, new staff can follow established routines more easily and experienced staff can work faster with less interruption. This matters in high-turnover or multi-shift environments, where clear processes and dependable tools help maintain standards across different teams.

Operational points to consider

Because this is a broad category, the best choice depends on task, frequency of use and working environment. Start by considering where the item will be used: a back-of-house prep station, a bakery bench, a bar service point, a buffet line or a mobile catering setup. The demands of each area are different. Some businesses prioritise speed and repeated handling, while others need tidy presentation, easy storage or quick turnaround through washing areas.

Space is another practical factor. Smallwares should fit comfortably within the layout of a workstation rather than create clutter or slow staff down. Think about how items are stored between uses, how quickly they can be accessed during service and whether they are easy to return to a consistent place. In compact kitchens, stackability, nesting and simple organisation can be as important as the item itself.

Cleaning and maintenance deserve attention as well. Items used in direct food contact or high-volume service should be straightforward to wash, dry and inspect. Designs that are awkward to clean can slow down turnaround and make routine hygiene checks harder. It is also worth considering how often a smallware is likely to be replaced, how intensively it will be used and whether it needs to match existing service pieces or operational systems already in place.

Selecting the right range for your business

When comparing commercial kitchen smallwares, focus on the jobs that create the most pressure in your operation. If prep volume is high, prioritise tools that support repetition and consistent handling. If front-of-house presentation matters most, look for pieces that suit your service style and can move confidently between kitchen and guest areas. If your team works across events or external venues, portability and straightforward setup may take priority.

It can also help to review purchasing at station level rather than buying individual items in isolation. Consider what each section of the kitchen or service area needs to complete its tasks efficiently, then look for a range that supports that sequence of work. This approach can reduce duplication, improve organisation and make staff replacement or expansion easier over time.

For a professional buyer, the most sensible choice is usually the one that fits daily workflow, cleaning routines and service expectations without adding complexity. Choose commercial kitchen smallwares that suit your menu style, team habits and available space, and review how often each item will be handled before deciding on the right option for your operation.

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