Description
Boost service speed and consistency with the HENDI double contact grill, designed for busy professional kitchens that need fast, even grilling on both sides. With fully ribbed top and bottom plates and independently adjustable thermostats, it’s ideal for pressing and heating panini, meat, sausages and vegetables while delivering attractive grill marks and reliable results.
- Double contact grill with ribbed top and bottom griddles
- Entire grilling surface is ribbed for consistent contact grilling
- Independently adjustable thermostats for separate temperature control
- Bottom grill surface: 475 × 235 mm
- High-power heating elements for quick heat-up (3600 W)
- Temperature adjustable continuously via thermostat up to 300°C
- Enameled cast iron griddles for easy cleaning and maintenance
- Durable stainless steel housing
- Ventilation openings help protect against overheating
- Bottom plate features rear and side edges to help contain juices and grease
- Removable dripping tray for easier cleaning
- Heat-resistant handle; top grill can be locked in any position with spring-loaded mechanism
- Rubber feet help reduce accidental movement during use
- Grill cleaning brush included
- Dimensions: 580 × 400 × (H) 212 mm
- Net weight: 24.05 kg
Built for intensive horeca use, this contact grill is a practical choice for cafés, sandwich bars, canteens and restaurant prep stations where speed and repeatability matter. The independently controlled thermostats make it easy to adapt to different products and loads during service.
For day-to-day hygiene, the removable dripping tray and included cleaning brush support quick turnaround between batches, while the stainless steel housing and enameled cast iron plates keep maintenance straightforward in a professional kitchen environment.
