Cutting Board HACCP, Brown | HENDI | Rectangular | 450x300mm

  • HENDI

Description

Keep prep stations organised and compliant with the HENDI HACCP cutting board 450x300 mm in brown. Designed for professional kitchens, this thick, durable board is made from HDPE to support efficient, hygienic food preparation while helping to minimise knife dulling during daily service.

  • Professional cutting board compliant with HACCP standards
  • Colour: brown (part of a 7-colour HACCP range)
  • Made from plastics: HDPE (high-density polyethylene)
  • Both sides are smooth and suitable for cutting
  • Dishwasher safe (short programme recommended)
  • Suitable for food contact
  • Dimensions: 450 x 300 x 12 mm
  • Net weight: 1.581 kg

Ideal for colour-coded workflows in horeca kitchens, the brown board helps streamline HACCP procedures and reduce cross-contamination risks when assigned to specific prep tasks. The HDPE surface is easy to clean and built for intensive use in busy back-of-house environments.

For best results in professional dishwashing, use a short programme as recommended to support longevity and maintain a smooth cutting surface on both sides.

Cutting Board HACCP, Brown | HENDI | Rectangular | 450x300mm

  • HENDI
Product form

Keep prep stations organised and compliant with the HENDI HACCP cutting board 450x300 mm in brown. Designed for professional kitchens,... Read more

In stock | Delivery: 2–5 days

€12,99

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 825556

    Description

    Keep prep stations organised and compliant with the HENDI HACCP cutting board 450x300 mm in brown. Designed for professional kitchens, this thick, durable board is made from HDPE to support efficient, hygienic food preparation while helping to minimise knife dulling during daily service.

    • Professional cutting board compliant with HACCP standards
    • Colour: brown (part of a 7-colour HACCP range)
    • Made from plastics: HDPE (high-density polyethylene)
    • Both sides are smooth and suitable for cutting
    • Dishwasher safe (short programme recommended)
    • Suitable for food contact
    • Dimensions: 450 x 300 x 12 mm
    • Net weight: 1.581 kg

    Ideal for colour-coded workflows in horeca kitchens, the brown board helps streamline HACCP procedures and reduce cross-contamination risks when assigned to specific prep tasks. The HDPE surface is easy to clean and built for intensive use in busy back-of-house environments.

    For best results in professional dishwashing, use a short programme as recommended to support longevity and maintain a smooth cutting surface on both sides.

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