Description
The HENDI HACCP cutting board 450x300 mm in white is a thick, durable prep board designed for professional kitchens where hygiene and workflow matter. Made from HDPE (high-density polyethylene), it supports safe food contact, helps minimise knife dulling, and offers a smooth, double-sided cutting surface for efficient mise en place.
- Complies with HACCP standards for hygienic food preparation
- Made from HDPE (high-density polyethylene) plastic
- Smooth, double-sided surface: both sides suitable for cutting
- Dishwasher safe (short programme) for quick turnaround
- Colour: white
- Dimensions: 450 x 300 x 12 mm
- Net weight: 1.578 kg
- Available in 7 colours (range option)
Ideal for daily chopping, slicing, and portioning in restaurants, catering, and canteen kitchens, this board is easy to clean and built to handle intensive service. The HDPE surface is designed to be knife-friendly, helping keep blades sharper for longer during busy prep sessions.
For best results in professional use, clean promptly after use; the board is suitable for food contact and can be placed in the dishwasher on a short programme.