Pro Dynamic HACCP Paring Knife 7.5cm Green | Dick

  • Dick

Description

The Dick Pro Dynamic HACCP paring knife green 7.5 cm is a very sharp, compact kitchen knife for precise cutting work. Thanks to the premium German stainless steel and the colour coding, this knife is ideal for HACCP-focused work, with green as the identifiable colour for vegetables and fruit.

  • Blade length: 7.5 cm
  • Made from premium-quality German stainless steel (German steel)
  • Hygienic and sturdy plastic handle
  • HACCP colour-coded: green (for vegetables and fruit)
  • Weight: 20 g
  • Total length: 19.6 cm
  • Age restriction: 18+

The short blade allows controlled work when peeling, trimming and fine slicing. A practical choice for professional kitchens where speed, safety and hygiene are key.

Suitable for universal use and can be used in any kitchen: from mise en place to service.

Pro Dynamic HACCP Paring Knife 7.5cm Green | Dick

  • Dick
Product form

The Dick Pro Dynamic HACCP paring knife green 7.5 cm is a very sharp, compact kitchen knife for precise cutting... Read more

In stock | Delivery: 2–5 days

€5,29

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: DL363

    Description

    The Dick Pro Dynamic HACCP paring knife green 7.5 cm is a very sharp, compact kitchen knife for precise cutting work. Thanks to the premium German stainless steel and the colour coding, this knife is ideal for HACCP-focused work, with green as the identifiable colour for vegetables and fruit.

    • Blade length: 7.5 cm
    • Made from premium-quality German stainless steel (German steel)
    • Hygienic and sturdy plastic handle
    • HACCP colour-coded: green (for vegetables and fruit)
    • Weight: 20 g
    • Total length: 19.6 cm
    • Age restriction: 18+

    The short blade allows controlled work when peeling, trimming and fine slicing. A practical choice for professional kitchens where speed, safety and hygiene are key.

    Suitable for universal use and can be used in any kitchen: from mise en place to service.

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