Food Mill | Louis Tellier | Ø31 cm | with Sieves 1.5, 2.5 and 4 mm

  • Louis Tellier

Description

The Louis Tellier food mill, also known as a vegetable strainer, passe-vite or triturator, is designed for efficient manual food preparation in professional kitchens. With a 31 cm diameter and tinned construction, it is suitable for processing ingredients to different textures using the included sieve inserts.

  • Brand: Louis Tellier
  • Diameter: 31 cm
  • Height: 25 cm
  • Material: tinned
  • Included sieve inserts: 1.5 mm, 2.5 mm and 4 mm
  • Sieve diameter: 14 cm
  • Care: not dishwasher safe

This horeca food mill offers flexibility for preparing smooth or coarser results, depending on the sieve insert used. Its practical format makes it a useful addition for commercial kitchen prep tasks where consistent manual straining is required.

For professional catering operations looking for a classic passe-vite from Louis Tellier, this model combines a generous working diameter with multiple sieve options in one compact unit.

Food Mill | Louis Tellier | Ø31 cm | with Sieves 1.5, 2.5 and 4 mm

  • Louis Tellier
Product form

The Louis Tellier food mill, also known as a vegetable strainer, passe-vite or triturator, is designed for efficient manual food... Read more

In stock | Delivery: 2–5 days

€97,89

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 208010

    Description

    The Louis Tellier food mill, also known as a vegetable strainer, passe-vite or triturator, is designed for efficient manual food preparation in professional kitchens. With a 31 cm diameter and tinned construction, it is suitable for processing ingredients to different textures using the included sieve inserts.

    • Brand: Louis Tellier
    • Diameter: 31 cm
    • Height: 25 cm
    • Material: tinned
    • Included sieve inserts: 1.5 mm, 2.5 mm and 4 mm
    • Sieve diameter: 14 cm
    • Care: not dishwasher safe

    This horeca food mill offers flexibility for preparing smooth or coarser results, depending on the sieve insert used. Its practical format makes it a useful addition for commercial kitchen prep tasks where consistent manual straining is required.

    For professional catering operations looking for a classic passe-vite from Louis Tellier, this model combines a generous working diameter with multiple sieve options in one compact unit.

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