Brown HDPE Cutting Board | Hygiplas 300x225x12mm

  • Hygiplas

Description

The Hygiplas HDPE chopping board in brown (small size) is a strong, durable work board for daily use in the professional kitchen. Thanks to the non-absorbent, odourless HDPE and the colour coding, you work hygienically and reduce the risk of cross-contamination.

  • Brand: Hygiplas
  • Colour: brown (colour-coded; intended for sausage and roasted meats)
  • Material: HDPE (high-density polyethylene)
  • Dimensions: 300 x 225 x 12 mm
  • Weight: 790 g

This chopping board meets hygiene requirements and is suitable for intensive cutting work in smaller mise-en-place stations. The robust HDPE surface is designed for long-term use and does not absorb odours or moisture.

By working with colour-coded chopping boards, you organise your workstation more efficiently and help ensure HACCP processes in the kitchen.

Brown HDPE Cutting Board | Hygiplas 300x225x12mm

  • Hygiplas
Product form

The Hygiplas HDPE chopping board in brown (small size) is a strong, durable work board for daily use in the... Read more

In stock | Delivery: 2–5 days

€7,19

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: HC864

    Description

    The Hygiplas HDPE chopping board in brown (small size) is a strong, durable work board for daily use in the professional kitchen. Thanks to the non-absorbent, odourless HDPE and the colour coding, you work hygienically and reduce the risk of cross-contamination.

    • Brand: Hygiplas
    • Colour: brown (colour-coded; intended for sausage and roasted meats)
    • Material: HDPE (high-density polyethylene)
    • Dimensions: 300 x 225 x 12 mm
    • Weight: 790 g

    This chopping board meets hygiene requirements and is suitable for intensive cutting work in smaller mise-en-place stations. The robust HDPE surface is designed for long-term use and does not absorb odours or moisture.

    By working with colour-coded chopping boards, you organise your workstation more efficiently and help ensure HACCP processes in the kitchen.

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