Description
The KitchenAid chef’s knife with sheath (blade 20.32 cm / 8”) is the true workhorse in the professional kitchen. Ideal for cutting tasks such as slicing, mincing, chopping and dicing meat, vegetables and other ingredients.
- Blade length: 20.32 cm (8")
- Forged knife made from semi-polished, high-quality high-carbon Japanese steel (hardened and tempered) for a durable, professional edge
- Ergonomic oriental-style handle, well balanced and with triple-rivet construction for optimal control
- Textured finish for a comfortable, secure grip
- Includes custom-fit blade guard (sheath) for safe storage and protection
- Dishwasher safe (top rack); recommended for longer service life: hand wash and dry immediately
- Material: steel
- Weight: 244 g
Thanks to the high-quality high-carbon Japanese steel and expert finishing, this chef’s knife delivers a consistent, high-quality cut time after time. The ergonomic, oriental-inspired handle with triple rivets sits securely in the hand and provides control for both precision work and heavier cutting tasks.
The included blade guard also makes the knife safe to store and transport. Practical for daily use: the knife can go in the dishwasher (top rack), although hand washing and immediate drying remain the best choice for maximum service life.
