Manual Pasta Machine | Imperia Restaurant | 21 cm Roller Width | Chrome-Plated Steel

  • Imperia

Description

The Imperia Restaurant manual noodle maker is designed for professional fresh pasta preparation in commercial kitchens. Made from polished, chrome-plated steel, this hand-operated pasta machine features an extra-wide 21 cm rolling surface and lets you prepare dough sheets in minutes with precise thickness adjustment.

  • Professional manual pasta machine from Imperia
  • Made of steel with a polished, chromed finish
  • Extra-wide dough throughput of 21 cm
  • Adjustable rolling thickness from 0 mm to 5 mm
  • Hand-operated drive for controlled pasta production
  • Product dimensions: 32.5 x 36.0 x 27.5 cm

This model is a practical choice for horeca kitchens and foodservice operations that want consistent control over fresh pasta preparation. The adjustable settings make it easy to roll dough to the required thickness for different pasta applications.

Optional accessories can be used to expand the machine for preparing other types of fresh pasta, making it a flexible addition to a professional kitchen setup.

Manual Pasta Machine | Imperia Restaurant | 21 cm Roller Width | Chrome-Plated Steel

  • Imperia
Product form

The Imperia Restaurant manual noodle maker is designed for professional fresh pasta preparation in commercial kitchens. Made from polished, chrome-plated... Read more

In stock | Delivery: 2–5 days

€598,00  €568,00

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 207220

    Description

    The Imperia Restaurant manual noodle maker is designed for professional fresh pasta preparation in commercial kitchens. Made from polished, chrome-plated steel, this hand-operated pasta machine features an extra-wide 21 cm rolling surface and lets you prepare dough sheets in minutes with precise thickness adjustment.

    • Professional manual pasta machine from Imperia
    • Made of steel with a polished, chromed finish
    • Extra-wide dough throughput of 21 cm
    • Adjustable rolling thickness from 0 mm to 5 mm
    • Hand-operated drive for controlled pasta production
    • Product dimensions: 32.5 x 36.0 x 27.5 cm

    This model is a practical choice for horeca kitchens and foodservice operations that want consistent control over fresh pasta preparation. The adjustable settings make it easy to roll dough to the required thickness for different pasta applications.

    Optional accessories can be used to expand the machine for preparing other types of fresh pasta, making it a flexible addition to a professional kitchen setup.

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