Exoglass Tart Rings Set of 6 Pieces 80mm Diameter | Matfer Bourgeat

  • Matfer Bourgeat

Description

With the Matfer Bourgeat Exoglass 80 mm tart rings you can create neatly defined small cakes, desserts and pastries with consistent portion sizes. Ideal for pastry work and dessert plating in the professional kitchen, where you want to work quickly and repeatably.

  • Set of 6 tart rings with Ø 80 mm
  • Height: 1.9 cm
  • Made of Exoglass
  • Colour: black
  • Freezer- and oven-safe
  • Dishwasher-safe
  • Exoglass cools down again very quickly
  • Weight: 148 g

Thanks to the Exoglass material, the rings are convenient to use during mise en place and service: after use they cool down quickly and can go straight into the wash. Suitable for both cold and hot preparations, from semifreddos to baked tartelettes.

A practical choice for pastry professionals focused on neat presentation, uniform output and an efficient workflow.

Exoglass Tart Rings Set of 6 Pieces 80mm Diameter | Matfer Bourgeat

  • Matfer Bourgeat
Product form

With the Matfer Bourgeat Exoglass 80 mm tart rings you can create neatly defined small cakes, desserts and pastries with... Read more

Out of stock

€21,99

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: FA984

    Description

    With the Matfer Bourgeat Exoglass 80 mm tart rings you can create neatly defined small cakes, desserts and pastries with consistent portion sizes. Ideal for pastry work and dessert plating in the professional kitchen, where you want to work quickly and repeatably.

    • Set of 6 tart rings with Ø 80 mm
    • Height: 1.9 cm
    • Made of Exoglass
    • Colour: black
    • Freezer- and oven-safe
    • Dishwasher-safe
    • Exoglass cools down again very quickly
    • Weight: 148 g

    Thanks to the Exoglass material, the rings are convenient to use during mise en place and service: after use they cool down quickly and can go straight into the wash. Suitable for both cold and hot preparations, from semifreddos to baked tartelettes.

    A practical choice for pastry professionals focused on neat presentation, uniform output and an efficient workflow.

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