Induction Wok with Rounded Base 35cm | Matfer Bourgeat Tradition Plus

  • Matfer Bourgeat

Description

The Matfer Bourgeat Tradition Plus induction wok 35 cm is a robust stainless steel wok for professional use, featuring an extra-thick sandwich base for stable heat distribution and a rounded base for controlled wok cooking.

  • Brand: Matfer Bourgeat
  • Diameter: 35 cm
  • Capacity: 5 litres
  • Material: stainless steel
  • Suitable for all heat sources, including induction
  • Extra-thick sandwich base
  • Reinforced rim to prevent spillage
  • Stay-cool, watertight handle
  • Weight: 1.72 kg

This wok is designed for intensive use in the hospitality industry: durable, sturdy, and built to handle high output during peak times. The reinforced rim helps limit spillage, while the thick base contributes to even heat build-up.

Ideal for fast stir-fries and high-tempo service, when you need a reliable stainless steel wok that performs effortlessly on induction as well as other heat sources.

Induction Wok with Rounded Base 35cm | Matfer Bourgeat Tradition Plus

  • Matfer Bourgeat
Product form

The Matfer Bourgeat Tradition Plus induction wok 35 cm is a robust stainless steel wok for professional use, featuring an... Read more

Out of stock

€101,99

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: P481

    Description

    The Matfer Bourgeat Tradition Plus induction wok 35 cm is a robust stainless steel wok for professional use, featuring an extra-thick sandwich base for stable heat distribution and a rounded base for controlled wok cooking.

    • Brand: Matfer Bourgeat
    • Diameter: 35 cm
    • Capacity: 5 litres
    • Material: stainless steel
    • Suitable for all heat sources, including induction
    • Extra-thick sandwich base
    • Reinforced rim to prevent spillage
    • Stay-cool, watertight handle
    • Weight: 1.72 kg

    This wok is designed for intensive use in the hospitality industry: durable, sturdy, and built to handle high output during peak times. The reinforced rim helps limit spillage, while the thick base contributes to even heat build-up.

    Ideal for fast stir-fries and high-tempo service, when you need a reliable stainless steel wok that performs effortlessly on induction as well as other heat sources.

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