Oval Rattan Proofing Basket Long 2kg | Schneider | For Even Fermentation & Crispy Crust

  • Schneider

Description

The Schneider oval rattan proofing basket (long, 2 kg) is ideal for proofing bread dough with a nice, even shape and an attractive pattern. The natural rattan helps the dough ferment optimally and contributes to a consistent, crispy crust.

  • Oval, elongated proofing basket for bread dough up to 2 kg
  • Made from 100% natural rattan
  • Dimensions: 9.5 (H) x 47 (L) x 16 (W) cm
  • Internal length: 47 cm
  • Weight: 500 g
  • Colour: ivory/cream
  • Retains heat and absorbs moisture for stable proofing
  • Supports flavour and texture development before baking
  • Easy to clean and maintain

Thanks to rattan’s moisture-absorbing properties, the outside of the dough stays drier during proofing, which helps achieve a good crust in the oven. At the same time, the basket retains heat, ensuring even fermentation.

A practical choice for bakeries and professional kitchens looking for consistency in shape, proofing, and end result—with an artisanal look that is immediately visible in the bread.

Oval Rattan Proofing Basket Long 2kg | Schneider | For Even Fermentation & Crispy Crust

  • Schneider
Product form

The Schneider oval rattan proofing basket (long, 2 kg) is ideal for proofing bread dough with a nice, even shape... Read more

In stock | Delivery: 2–5 days

€27,99

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: DW280

    Description

    The Schneider oval rattan proofing basket (long, 2 kg) is ideal for proofing bread dough with a nice, even shape and an attractive pattern. The natural rattan helps the dough ferment optimally and contributes to a consistent, crispy crust.

    • Oval, elongated proofing basket for bread dough up to 2 kg
    • Made from 100% natural rattan
    • Dimensions: 9.5 (H) x 47 (L) x 16 (W) cm
    • Internal length: 47 cm
    • Weight: 500 g
    • Colour: ivory/cream
    • Retains heat and absorbs moisture for stable proofing
    • Supports flavour and texture development before baking
    • Easy to clean and maintain

    Thanks to rattan’s moisture-absorbing properties, the outside of the dough stays drier during proofing, which helps achieve a good crust in the oven. At the same time, the basket retains heat, ensuring even fermentation.

    A practical choice for bakeries and professional kitchens looking for consistency in shape, proofing, and end result—with an artisanal look that is immediately visible in the bread.

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