Description
Create consistent, professional monoportions with the HENDI Silicone mould SQUARE—an essential baking & pastry tool for confectionery kitchens. Made from 100% non-stick silicone, this flexible mould helps you release baked goods, pralines, frozen mousses or jellies cleanly and quickly, supporting fast service and neat presentation.
- HENDI silicone mould with square cavities (each mould: 5.5 x 5.5 cm)
- Overall size: 565 x 370 x (H)25 mm
- Temperature resistant from -30°C to 230°C for oven-to-freezer workflows
- Non-stick silicone for easy demoulding without damaging delicate products
- Thin but durable and flexible—resists deformation and can be rolled up for compact storage
- Cools down quickly after baking to speed up handling
- Suitable for food contact
- Microwave safe
- Dishwasher safe for easy cleaning
- Net weight: 0.62 kg
Designed for universal confectionery use, this square silicone mould performs equally well for baking and freezing, making it ideal for producing uniform portions with clean edges. The flexible silicone releases both baked and frozen products smoothly, helping maintain shape and finish.
For efficient kitchen routines, the mould can go straight from preparation to oven or freezer, then into the dishwasher after service. Its flexible construction also makes it easy to store in busy pastry stations where space is at a premium.
