Stainless Steel Cleaver | Wüsthof Dreizack Classic | Smooth Blade | 20 cm Blade

  • Wüsthof Dreizack

Description

The Wüsthof Dreizack Classic cleaver features a 20 cm smooth stainless steel blade and is designed for demanding prep work in professional kitchens. Its robust construction and practical handle design make it a reliable choice for everyday use in horeca and catering environments.

  • Smooth stainless steel blade
  • Blade length: 20 cm
  • Total length: 33.5 cm
  • Plastic handle for a secure grip during use
  • Part of the Wüsthof Dreizack Classic series

This cleaver combines the recognisable Classic series design with a practical specification suited to commercial food preparation. A solid option for chefs who need a professional kitchen knife with the weight and profile of a cleaver.

Stainless Steel Cleaver | Wüsthof Dreizack Classic | Smooth Blade | 20 cm Blade

  • Wüsthof Dreizack
Product form

The Wüsthof Dreizack Classic cleaver features a 20 cm smooth stainless steel blade and is designed for demanding prep work... Read more

Out of stock

€105,00

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 150212

    Description

    The Wüsthof Dreizack Classic cleaver features a 20 cm smooth stainless steel blade and is designed for demanding prep work in professional kitchens. Its robust construction and practical handle design make it a reliable choice for everyday use in horeca and catering environments.

    • Smooth stainless steel blade
    • Blade length: 20 cm
    • Total length: 33.5 cm
    • Plastic handle for a secure grip during use
    • Part of the Wüsthof Dreizack Classic series

    This cleaver combines the recognisable Classic series design with a practical specification suited to commercial food preparation. A solid option for chefs who need a professional kitchen knife with the weight and profile of a cleaver.

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