TecnoInox Salamander Grill | Stainless Steel with 2 Thermostats | 3,000 W | 54 x 30 cm Work Surface

  • TecnoInox

Description

The TecnoInox salamander is a compact stainless steel countertop grilling unit designed for professional kitchens. Its 54 x 30 cm cooking surface and manually controlled upper and lower heating elements provide flexible heat management for grilling, gratinating and finishing a wide range of dishes.

  • Stainless steel construction for commercial kitchen use
  • Work surface: 54 x 30 cm
  • Overall dimensions: 67 x 34 x 27 cm
  • Power: 3.000 W
  • Electrical connection: 1x (220-240V)-1N, 50/60 Hz
  • Equipped with 2 thermostats for independent operation of the lower and upper elements
  • Heating elements can be switched on via the time switch or the main switch
  • Removable grid with adjustable height
  • Manual control thermostat and manual control timer
  • Includes drip tray
  • Filling height: 12,5 cm

This salamander is a practical choice for chefs who need controlled top and bottom heat in a space-saving format. The independently operated elements and height-adjustable grid help adapt the cooking position and intensity to different preparations during service.

Supplied without plug, it suits professional catering environments looking for reliable manual operation and straightforward daily handling.

TecnoInox Salamander Grill | Stainless Steel with 2 Thermostats | 3,000 W | 54 x 30 cm Work Surface

  • TecnoInox
Product form

The TecnoInox salamander is a compact stainless steel countertop grilling unit designed for professional kitchens. Its 54 x 30 cm... Read more

Out of stock

€1.025,00  €974,00

  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: 502300

    Description

    The TecnoInox salamander is a compact stainless steel countertop grilling unit designed for professional kitchens. Its 54 x 30 cm cooking surface and manually controlled upper and lower heating elements provide flexible heat management for grilling, gratinating and finishing a wide range of dishes.

    • Stainless steel construction for commercial kitchen use
    • Work surface: 54 x 30 cm
    • Overall dimensions: 67 x 34 x 27 cm
    • Power: 3.000 W
    • Electrical connection: 1x (220-240V)-1N, 50/60 Hz
    • Equipped with 2 thermostats for independent operation of the lower and upper elements
    • Heating elements can be switched on via the time switch or the main switch
    • Removable grid with adjustable height
    • Manual control thermostat and manual control timer
    • Includes drip tray
    • Filling height: 12,5 cm

    This salamander is a practical choice for chefs who need controlled top and bottom heat in a space-saving format. The independently operated elements and height-adjustable grid help adapt the cooking position and intensity to different preparations during service.

    Supplied without plug, it suits professional catering environments looking for reliable manual operation and straightforward daily handling.

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