Description
The HENDI Thermosystem 4 is a professional keep-warm station designed for busy horeca pass-throughs, buffets and service lines, keeping sauces, soups and other hot preparations at the right serving temperature without burning. With four stainless steel pots and independent temperature control per heating element, it’s a practical, space-efficient solution for smooth mise en place and fast service.
- Complete 4-pot set: 4 × 4 L stainless steel pot with lid included
- Pot size: Ø215 × 177 mm (each)
- Total capacity: 16 L
- Stainless steel body and water tank for durable, professional use
- Independent thermostat for each heating element, controlled with a knob
- 6-level temperature control from approx. 30°C to 85°C
- Lids feature a spoon recess for convenient service
- Heating indicator light shows when heating is active
- Non-slip feet for stable operation on the counter
- Power: 800 W
- Dimensions: 535 × 505 × 305 mm
- Net weight: 12 kg
Ideal for keeping multiple sauces, soups or toppings ready to serve at the same time, the Thermosystem 4 helps maintain consistent quality during peak hours. The separate controls let you set different holding temperatures per pot, depending on the product.
The stainless steel construction is well-suited to intensive kitchen use, while the non-slip feet help keep the unit securely in place during service. For best results, use the 6-step thermostat to match holding temperature to the dish and avoid overheating.
