18cm Tsuki Series 7 Santoku Knife with VG-10 Damascus Steel Core | Vogue

  • Vogue

Description

The Vogue Tsuki Series 7 santoku knife (18cm) is a beautifully designed, classic kitchen knife for precise and controlled cutting in the professional kitchen. Thanks to the Japanese VG-10 stainless steel core, hardened to 60° Rockwell, this knife delivers exceptional performance and stays sharp for an extra-long time.

  • Santoku knife with a blade length of 18cm
  • Japanese VG-10 stainless steel core, hardened to 60° Rockwell
  • Core clad with two layers of corrosion-resistant Damascus steel
  • Black Micarta handle for a comfortable, ergonomic grip
  • Suitable for vegetables and raw meat
  • Hand wash recommended
  • Weight: 210g
  • Origin: Asia
  • Age restriction: 18+

The layered construction with stainless steel and Damascus steel combines long-lasting sharpness with a high-quality finish, ideal for intensive daily use on the chopping board. The ergonomic Micarta handle offers excellent grip, even during longer mise en place.

A reliable choice for chefs looking for a sharp, durable and comfortable santoku knife within a professional knife range.

18cm Tsuki Series 7 Santoku Knife with VG-10 Damascus Steel Core | Vogue

  • Vogue
Product form

The Vogue Tsuki Series 7 santoku knife (18cm) is a beautifully designed, classic kitchen knife for precise and controlled cutting... Read more

In stock | Delivery: 2–5 days

€61,99

  • Shipped today? Order within: Jun 05, 2026 16:00:00 +0200
  • Free shipping on all orders above €125,00
  • Pro forma invoice available (B2B)
  • At least 1-year warranty
  • Used in 10.000+ professional kitchens
  • Available for purchase by businesses and consumers
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    SKU: CF844

    Description

    The Vogue Tsuki Series 7 santoku knife (18cm) is a beautifully designed, classic kitchen knife for precise and controlled cutting in the professional kitchen. Thanks to the Japanese VG-10 stainless steel core, hardened to 60° Rockwell, this knife delivers exceptional performance and stays sharp for an extra-long time.

    • Santoku knife with a blade length of 18cm
    • Japanese VG-10 stainless steel core, hardened to 60° Rockwell
    • Core clad with two layers of corrosion-resistant Damascus steel
    • Black Micarta handle for a comfortable, ergonomic grip
    • Suitable for vegetables and raw meat
    • Hand wash recommended
    • Weight: 210g
    • Origin: Asia
    • Age restriction: 18+

    The layered construction with stainless steel and Damascus steel combines long-lasting sharpness with a high-quality finish, ideal for intensive daily use on the chopping board. The ergonomic Micarta handle offers excellent grip, even during longer mise en place.

    A reliable choice for chefs looking for a sharp, durable and comfortable santoku knife within a professional knife range.

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