Description
Protect your coffee machines, combi steamers, dishwashers and ice cubers from limescale with the HENDI water softener. Designed for professional horeca use, it reduces hardness-causing calcium and magnesium ions via a resin column, helping to keep equipment efficient and reliable—ideal for bars and restaurants thanks to its compact footprint.
- Filter capacity (depending on water hardness): 2520 (20°dH) / 1680 (30°dH) / 1260 (40°dH)
- Nominal flow rate: 1000 L/h
- Operating water pressure: 1–8 bar (optimum 1–2 bar)
- For installations where water temperature is below 45°C
- Supply water temperature range: 4°C to 25°C
- Ambient temperature range: 4°C to 35°C
- Connection size: 3/8"
- Regeneration with salt solution; use uniodised salt only
- During regeneration, the connected machine must not be used
- For drinking water only
- Dimensions: 232 x 189 x (H)510 mm (⌀185 mm)
- Net weight: 9.75 kg
Hard water can quickly cause scale build-up on components in contact with water or steam, increasing energy consumption and the risk of breakdowns. This unit softens water through ion exchange: minerals are absorbed by resin particles, and the resin’s capacity can be restored through a regeneration process using a salt solution.
With its small size and professional flow performance, this HENDI softener is a practical choice for front-of-house and back-of-house installations where space is limited, helping maintain consistent performance in beverage and kitchen equipment.
