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The HENDI Kitchen Line double deep fryer (2 x 8 L) is built for busy professional kitchens that need high output and reliable temperature control for consistently crisp results. With two independent 3500 W heating elements and stainless steel construction, it’s ideal for running different products side by side while keeping service smooth during peak hours. Double-tank deep fryer with a total capacity of 16 L (2 x 8 L) Total power: 7000 W (2 x 3500 W heating elements) Each heating element has its own power supply; requires 2 sockets Temperature adjustable up to 190°C Stainless steel housing and oil tanks (18/0 stainless steel) Cold zone helps protect oil quality and reduce burning of crumbs Removable heating element with switch-off function when removed Removable oil containers for easier cleaning Heating indicator lamp shows when the element is operating Safety thermostat and overheat protection with reset Supplied with frying basket (heat-insulated, extra-long handle) and lid Dimensions: 598 x 542 x (H) 351 mm Net weight: 11.28 kg Designed for flexibility, the two separate heating circuits let you manage different frying loads and products without compromising quality—perfect for fries, snacks, and fast-moving menu items in horeca operations. For hygiene and maintenance, the removable oil containers and detachable heating elements make daily cleaning faster and more thorough, while the integrated safety features support dependable operation in professional environments.

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Built for busy professional kitchens, the HENDI Profi Line double deep fryer (2 × 8 L) delivers fast, consistent frying for high-demand snack service. With a robust stainless-steel build, intuitive controls and strong 7000 W output, it’s an efficient choice for cafés, bars, canteens and takeaway operations that need reliable capacity across two frying chambers. Double-chamber deep fryer with 2 × 8 L capacity for parallel frying and better workflow High output: 7000 W for quick heat-up and recovery during peak service Housing made of 18/0 stainless steel for professional, intensive use Removable control element with safety switch-off when removed Grease container with V-shaped bottom creating an optimal “cold zone” to help extend oil usability Easy-to-read control panel with temperature control knob and indicator light Overheating protection via resettable thermal fuse Includes 1 frying basket and 1 lid per chamber; baskets feature extra-long cool-touch handles Dimensions: 617 × 606 × (H) 369 mm Net weight: 15.81 kg Designed for quick and convenient preparation of fried snacks, this Profi Line fryer supports smooth production of items like fries and other bar snacks while helping you separate products across two chambers. The long, cool-touch handles improve handling during intensive service. For day-to-day operation, the removable control element and included lids support easier handling and safer workflow in the kitchen, while the cold-zone design helps reduce burning of crumbs and sediment in the oil.

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Designed for busy professional kitchens, the HENDI Profi Line deep fryer with drain tap and 2 × 8 litre capacity delivers fast, consistent frying for snacks, sides and high-turnover menu items. With a robust stainless-steel build and an intuitive control panel, it’s a practical choice for horeca operations that need high output and safe, efficient day-to-day use. Double-chamber deep fryer with 2 × 8 l capacity for higher throughput and flexible batch frying Drain tap for easier, more controlled oil emptying Made of 18/0 stainless steel Removable control element with safety switch-off when removed V-shaped grease container bottom creates an optimal “cold zone” to help improve grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Supplied with 1 frying basket and 1 lid per chamber Deep frying baskets feature extra-long, cool-touch handles for intensive use Power: 7000 W Dimensions: 635 × 605 × (H) 370 mm Net weight: 16.86 kg This Profi Line fryer is ideal for cafés, snack bars, canteens and restaurant kitchens that need rapid recovery and steady output across two separate frying zones. The cold-zone design helps keep crumbs away from the heating area, supporting cleaner frying during service. For safe handling and easier cleaning, the removable control element and drain tap simplify routine maintenance, while the included lids and durable baskets support efficient, repeatable production during peak hours.

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Built for busy snack bars, cafés and professional kitchens, the HENDI Profi Line deep fryer with drain tap delivers fast, consistent frying performance in a compact single-tank format. With a high 3500 W output, intuitive controls and a practical drain tap for easier oil handling, it’s a reliable choice for producing crisp fries, finger food and fried snacks during service. Profi Line single deep fryer with drain tap and 8 L capacity High output heating power: 3500 W Housing made of 18/0 stainless steel in light grey finish Removable control element with safety switch-off when removed V-shaped grease container bottom with an optimal “cold zone” to support grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Deep frying basket included, with extra-long cool-touch handle for intensive use Lid included for the chamber Dimensions: 625 x 305 x (H) 354 mm Net weight: 8.87 kg The integrated drain tap helps make emptying and filtering oil more convenient, supporting smoother end-of-shift routines and safer handling in the kitchen. The long, cool-touch basket handle is designed for frequent loading and unloading during peak hours. Ideal for quick-service frying of snacks, fries and other menu items where speed and repeatable results matter. For best performance, keep the “cold zone” clear of debris and use the included lid when appropriate to help maintain a cleaner workstation.

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With this electric deep fryer, you can fry various types of food in no time at all. With a capacity of 10 litres of oil, up to 0,9kg of fries are fried until perfectly crispy in one go. Thanks to the convenient drain tap, you can also change old frying oil without any hassle, while the small grid ensures that crumbs do not clog the drain. When changing the oil, simply place a bowl beneath the tap and open it until all the oil has drained out of the fryer. Then close the tap again and dispose of the oil in the appropriate waste container. Setting the temperature accurately This professional deep fryer also has a cold zone where the heating element sits just above the bottom. The oil underneath the heating element heats up less, which means that crumbs are less likely to burn. Thanks to this innovative cold zone, frying oil stays fresher for longer. With the easy-to-use thermostat, you can precisely set a temperature of between 50°C and 200°C. Then just wait until the orange indicator light goes out and the oil is at the exact right temperature. The fryer also has a removable lid to prevent oil from splashing. To stop the deep fryer from shifting during use, it's also equipped with rubber feet. Cleaning with water and a brush The stainless steel housing, fryer and basket are all easy to clean. First, remove all the parts from the deep fryer. Then soak the parts in hot, soapy water to remove most of the oil and residue. Then, brush them clean with a gentle brush and warm, soapy water. The housing can be cleaned with a damp cloth. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 8,3kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W28 x D50 x H35cm Power of heating elements; 3,0kW Total electrical power: 3,0kW Capacity fries: 0,9kg Power: 230V / 50Hz / 1Phase 3000W

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This electric professional deep fryer is a powerful addition to any hotel and catering business and is well suited for intensive use daily. In addition, this deep fryer can be used along a cooking line or even expanded with a stainless steel commercial-grade cupboard. It has a connecting rod so you can easily attach it to other kitchen appliances and the stainless steel tank is seamlessly welded. It boasts a capacity of 10L for frying large portions of snacks, fries, vegetables, fish and other products. Precisely set the temperature The drain tap makes it safe and easy to change out old oil. The fryer comes with a large frying basket per tank and a removable lid to prevent oil splashes. The handles are heat resistant and the legs can be adjusted to the required height. Products can also be deep-fried at different temperatures for the best results. Using the thermostat, you can easily set a temperature between 0°C and 190°C. This professional fryer works on 400V power. Easy cleaning The fryer and all its parts are made of durable stainless steel. In combination with the rounded corners, this ensures easy cleaning of the appliance and better hygiene. The stainless steel housing can be cleaned with a damp cloth. The frying basket and lid can both be soaked in warm, soapy water. After cleaning, dry everything with a soft cloth. Features Durable stainless steel external panels Stainless steel monoblock fryer tank Rounded corners for ease of cleaning and better hygiene Safety thermostat with manual reset Thermostatic regulation of oil temperature up to 190°C Armoured heating elements Easy and safe draining with drain pipe and valve Product specifications Net weight: 14kg Net oil capacity: 8l Gross oil capacity: 10l Basket dimensions: W21 x D23 x H10cm Machine dimensions: W40 x D67 x H38cm Power consumption: 6,0kW Power: 400V / 50Hz / 3Phase 6000W Please note: This product is supplied without a plug

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Thanks to its 11 litre capacity, this versatile deep fryer can not only prepare 1,4kg of fries, but also other types of fried snacks. The deep fryer has an adjustable thermostat with temperatures of between 50°C and 200°C. This way, you can always choose the precise temperature to prepare different products. This large deep fryer also features an orange indicator light which shows when the oil has reached the right temperature so that products come out crispy and full of crunch. Deep frying large quantities Working safely is very important in the catering industry, especially when frying products at temperatures up to 200°C. That is why this professional deep fryer comes with a removable lid. During frying, you can close the fryer to prevent oil from splashing. The handle of the frying basket and the lid are heat resistant for safety purposes. In addition, a stable placement that prevents shifting of the fryer adds to safety assurance so rubber feet are included on this deep fryer. This large deep fryer is ideal for frying greater quantities, or for expanding your kitchen's frying capacity. During frying, crumbs often fall to the bottom and burn, but thanks to the built-in cold zone, the oil underneath the heating element heats up less, preventing this from happening. As a result, the oil lasts longer and doesn't need to be replaced as often. Easy to clean When cleaning this deep fryer, you need a gentle brush, warm water and a mild detergent. All parts are removable and can first be soaked in hot, soapy water to dissolve most of the oil and fat residues. Then simply brush the parts clean. The stainless steel housing can be wiped with a damp cloth. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 8,9kg Basket dimensions: W20 x D26 x H11cm Machine dimensions: W30 x D52 x H36cm Total electrical power: 3,0kW Capacity fries: 1,4kg Power: 230V / 50Hz / 1Phase 3000W

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This versatile deep fryer is ideal for use in the professional kitchen. You can easily fry up to 1,1kg of fries in this fryer, which has a capacity of 13 litres. Besides fries, you can also fry many other types of food such as vegetables, snacks and other appetizers. The fryer has a handy drain tap so that frying oil can be changed easily and safely. At the bottom of the pan is a removable grid that ensures crumbs don't block the oil outlet. When changing oil, simply place a container under the tap and open it. Wait until all the oil has drained into the pan via the tap and then close it. Electric deep fryer with cold zone You can precisely set the temperature with the help of the thermostat offering a range between 50°C and 200°C. This electric deep fryer also has a cold zone. The advantage of a cold zone is that the oil stays fresher for longer. This is because the oil beneath the heating element, which is a few centimetres above the bottom of the pan, becomes less hot. Crumbs that sink to the bottom then burn less quickly, so you can keep frying in the same oil for longer. Furthermore, the fryer is equipped with a removable lid and a heat-resistant handle for safety reasons. The rubber feet also ensure that the pan stays in place. Cleaning with hot water Appliances made entirely of stainless steel, such as this deep fryer, are easy to clean. The deep fryer, the basket, the loose parts and the housing are all made entirely of stainless steel. The exterior of the deep fryer can easily be cleaned with a damp cloth. For the removable parts, a gentle brush, warm water and a mild detergent are enough. Features Thermostat between 50 °C and 200 °C Protected heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 9,5kg Basket dimensions: W20 x D21 x H11cm Machine dimensions: W31 x D49 x H36cm Power of heating elements 3,0kW Total electrical power: 3,0kW Capacity fries: 1,1kg Power: 230V / 50Hz / 1Phase 3000W

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If you regularly fry large quantities of food in your catering establishment, this professional fryer with a 15 litre capacity is ideal. It consists of two separate heating elements and one large frying basket. The advantage of a deep fryer with two heating elements is that you don't need a lot of power. So no matter what kind of kitchen you are in, the deep fryer can simply be connected to a standard electrical outlet. When lifting the frying basket, you can use the heat-resistant handles to prevent injury, and the supplied lid prevents oil from splashing during use. The rubber feet at the bottom of the appliance ensure that it remains stable and firm on most surfaces. Fry for longer in the same oil You can operate both heating elements separately with the precise thermostat. Temperatures can range between 50 °C and 200 °C and are set with ease. In addition, the deep fryer has an orange indicator light that lets you know when the oil has reached the correct temperature and you can start frying. This professional fryer allows you to fry for longer in the same oil, thanks to a cold zone. With this system, the heating elements sit a few centimetres above the bottom of the pan. The oil at the very bottom of the deep fryer is not as hot and any crumbs that fall to the bottom burn less quickly. As a result, the oil lasts longer and you don't have to change it as often. Thorough cleaning This deep fryer with an enormous capacity is made entirely of stainless steel. Thanks to the rounded corners, you can clean this appliance quickly and thoroughly. All parts are removable so that they can be soaked in warm, soapy water to remove oil and residue. Then brush the parts with warm, soapy water. For the outside housing, use a damp cloth. Features Thermostat between 50 °C and 200 °C Two separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 12kg Basket dimensions: W47 x D21 x H9,5cm Machine dimensions: W57 x D44 x H31,5cm Capacity fries: 3kg Power of heating elements 2,5 + 2,5kW Total electrical power: 5,0kW Power: 230V / 50Hz / 1Phase 2 x 2500W

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This deep fryer with a capacity of 16 litres is an asset in any professional kitchen. It is ideal for preparing a variety of fried foods, such as vegetables, spring rolls, fresh fries and other snacks. Changing the oil is not usually the nicest job, but thanks to the built-in drain tap, it is done quickly and efficiently. When changing the oil, simply place a container under the tap, open the tap and wait until all the frying oil has drained away. Then close the tap and dispose of the old oil. Healthier frying The electric deep fryer has a precise thermostat, ideal for setting the fryer to the exact temperature you need. You can choose from a temperature range between 50°C and 200°C. You can also use the oil longer and fry more healthily, thanks to the innovative cold zone. A handy system where the heating element sits slightly above the bottom of the pan. The oil between the heating element and the bottom is not as hot so crumbs that fall through are less likely to burn. This ensures that the oil remains fresher for longer. The fryer also has a removable lid to prevent oil splatter, a heat-resistant handle for easy handling and rubber feet for extra stability. Quick cleaning In the catering kitchen, hygiene is very important and appliances must be cleaned regularly. As this fryer is made entirely of stainless steel and has rounded corners, cleaning is a quick and easy job. With warm, soapy water and a gentle brush, you can scrub all removable parts and simply wipe the outside of the fryer down with a damp cloth. Features Equipped with drain valve Made from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on 4 rubber feet Product specifications Net weight: 9,8kg Basket dimensions: W23,5 x D25,5 x H12cm Machine dimensions: W33,6 x D53 x H38,5cm Min. oil capacity: 13.5L Max. oil capacity: 16L Power: 230V / 50Hz / 1Phase 3000W

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With this professional fryer with a capacity of two 10 litres, you can fry delicious fries and crispy snacks simply and quickly. Thanks to the double fryer, you can save time so customers don't have to wait long for their food. The fryer also is equipped with a drain tap that makes changing the oil quick and convenient. Deep-frying often produces crumbs that sink to the bottom. The removable grid ensures that food residue does not clog the drain. To change the oil, you only need a large container that you place under the drain tap. Then simply open the tap and let the old oil flow into the container. When the fryer is empty, you can close the tap again. Make your frying oil last longer Thanks to a cold zone, crumbs burn less quickly and you can keep your oil for longer. In this system, the heating element sits slightly above the bottom, so the oil under the element heats up less. This deep fryer also has two individually adjusted thermostats. You can set the temperature for either deep fryer at a range between 50°C and 200°C. As soon as the orange indicator light goes out, the oil is hot enough and you can start frying. In addition, the fryer also has two removable lids to prevent oil splashes, as well as heat-resistant handles for extra safety. The rubber feet keep the fryer stable and secure during use. Easy to clean Cleaning is easy, thanks to the stainless steel housing, frying pans and baskets. All parts are removable and can be cleaned quickly by soaking in hot, soapy water. When most of the oil and fat residue have dissolved, simply brush the parts clean with a gentle brush, warm water and a dash of mild detergent. Wipe the outside down with a damp cloth. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 15,7kg Basket dimensions: W19 x D21 x H9,5cm Machine dimensions: W57,5 x D50 x H35cm Power of heating elements: 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 0,9kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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Electric frying with this double deep fryer allows you to fry twice as many snacks in the two 11 litre containers. Waiting is a thing of the past as you can prepare a portion of fries and other snacks at the same time. Thanks to the precision thermostat, both fryer temperatures can be set individually, choosing a temperature between the range of 50°C and 200°C. The deep fryer also features an orange indicator light. When the light switches off, the oil is at the desired temperature and the food items can be added. Changing oil less frequently Changing frying oil can be a time-consuming chore. Thanks to this deep fryer's cold zone, the oil stays cleaner for longer and needs to be replaced less frequently. This is because the heating element hangs slightly above the bottom, so the oil underneath becomes less hot. Crumbs that fall to the bottom burn less quickly and the oil remains fresher. This professional deep fryer is additionally equipped with removable lids and heat-resistant handles. Rubber feet also ensure that the deep fryer does not shift during use. Cleaning with water and a brush The deep fryer is made entirely of stainless steel and is very neatly finished with rounded corners. This makes cleaning the appliance a great deal easier. Before you start, remove the plug from the socket. Take the parts out of the fryer one by one. If there is a lot of oil and fat residue, you can let the parts soak in hot, soapy water. After soaking, clean everything neatly with a gentle brush and warm, soapy water Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D26 x H11cm Machine dimensions: W57 x D47,5 x H35cm Power of heating elements: 3,0 + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,4kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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When you fry food in this double fryer, customers won't have to wait for their order. As many as 2,2kg of fries can be fried in one go using both baskets. Or 1,1kg of fries in one fryer and another snack in the other. The built-in drain taps also make changing oil very user-friendly. Place a bowl under each drain tap and open the taps. Both deep fryers have a removable grid that prevents crumbs from clogging the drains and when all the oil has run into the containers, you can close the taps again and dispose of the old oil. Precision thermostat for exact temperatures To enable you to fry foods at exactly the right temperature, this professional fryer is equipped with individual thermostats on both fryers. This allows you to accurately set a temperature between 50°C and 200°C for each fryer. In addition, the orange indicator light shows when the oil is at the perfect temperature and ready for use. Frying in a deep fryer with a cold zone also means that frying oil stays good longer. The heating element sits just above the bottom of the pan so any oil between the element and the bottom of the fryer becomes less hot. As a result, crumbs that sink to the bottom burn less quickly so you don't need to change the oil as often. This deep fryer also has removable lids and heat-resistant handles. Hygienic finish This electric deep fryer is hygienically designed and finished with rounded corners. In combination with the stainless steel housing and parts, this makes cleaning exceptionally easy. All parts are removable and can be soaked in hot water to loosen the grease. After that, you can clean everything with a gentle brush and warm, soapy water. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 16,5kg Basket dimensions: W20 x D21 x H11cm Machine dimensions: W63 x D49 x H36cm Power of heating elements 3,0kW + 3,0kW Total electrical power: 6,0kW Capacity fries: 2 x 1,1kg Power: 230V / 50Hz / 1Phase 2 x 3000W

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For making fries, snacks, spring rolls, vegetables or even fruit: with this professional double fryer, products come out of the oil hot and crispy. With a double capacity of two 16 litres pans, customers will never have to wait long while you prepare twice as many snacks at the same time. The deep fryer also has rubber feet so that it's sturdy and stable when used. The temperature of both heating elements can be adjusted separately, thanks to the precise thermostat. Temperatures between 50°C and 200°C can be set to the exact temperature needed. Quick oil changes with the drain tap When the oil needs to be replaced, it can be done easily thanks to the handy drain tap. Work safety is a must in any professional kitchen. During frying, temperatures can rise to 200°C and oil splashes can result in serious burns. That is why this electric deep fryer comes with two removable lids so that you can cover the oil while working. This compact table model is also equipped with overload protection for additional safety. There is also a cold zone that's created because the heating element sits just above the bottom of the pan. Here the oil underneath remains much cooler, ensuring that crumbs don't burn and the oil stays better for longer. Stainless steel ensures quick cleaning Stainless steel was the obvious choice when creating this deep fryer and all parts are therefore easy to remove and clean. Simply wipe the outside clean with a damp cloth. Oil and fat residue can be loosened by soaking the removable parts in hot water. Then clean everything with a gentle brush and hot, soapy water. Features Equipped with drain valve Made entirely from stainless steel Adjustable thermostat: 50°C to 200°C Protected heating elements Overload protection Stands on 4 rubber feet Product specifications Net weight: 18,2kg Basket dimensions: W23,5 x D25,5 x H12cm Machine dimensions: W68,6 x D53 x H38,5cm Min. oil capacity: 2 x 13,5L Max. oil capacity: 2 x 16L Power: 230V / 50Hz / 1Phase 2 x 3000W

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For deep-frying twice as many fries and snacks, try this electric double fryer. With a capacity of 2 x 4 litres, it is a welcome addition to any catering kitchen. This professional fryer also has an adjustable thermostat for each fryer, so you can simultaneously prepare fries in one pan and snacks in the other. And all this at a desired temperature between 50°C and 200°C. Is the orange light off? Then the oil is at temperature and the deep fryer is ready for use. Compact table model A good quality deep fryer is indispensable in a professional kitchen. The big advantage of this double deep fryer is that it is a compact model that you can easily place on a countertop or table. Of course, safety is key when working with hot oil so this deep fryer comes with two removable lids to prevent oil splatter. The handle is also heat resistant, allowing you to work safely, and, for extra stability, the deep fryer is fitted with rubber feet. To keep frying oil fresh for as long as possible, this fryer works with a cold zone. The heating element is suspended approximately 2cm above the bottom. This means that the oil below the heating element remains colder and crumbs burn less easily. As a result, deep-frying oil lasts longer and needs to be replaced less frequently. Made entirely of stainless steel The deep fryer is made of high-quality stainless steel and is neatly finished with rounded corners. Because of this, thorough cleaning is no problem at all. The bowl, the frying basket, the heating element and the base on which the basket rests can all be removed and cleaned. To remove fat and oil residues, place the parts in a large bowl of hot, soapy water. The exterior of the deep fryer can be wiped down with a damp cloth, while the loose accessories can be cleaned with a brush, warm water and soapy water. Features Thermostat between 50 °C and 200 °C Separate heating elements Temperature indicator light Heat-resistant handle Stands on 4 rubber feet Durable construction and hygienic design Product specifications Net weight: 9,8kg Basket dimensions: W13,5 x D20 x H11,5cm Machine dimensions: W45 x D38,5 x H31,5cm Heating element power: 2,5 + 2,5kW Total electrical power: 5kW Capacity fries: 2 x 0,8kg Power: 230V / 50Hz / 1Phase 2 x 2500W

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The two 4L baskets of this fryer mean you can prepare twice as many products at the same time. This table model is suitable for any professional catering kitchen and can be placed on the countertop or a table. You can quickly fry up to twice as many 1kg portions of fries or other delicious snacks. With the user-friendly thermostat, you can set the temperature for each fryer individually. This is ideal when you want to prepare fries in one fryer and snacks that require a different temperature in the other. Temperatures range between 0°C and 190°C. The deep fryer also has an indicator light that shows when the oil is heated to the right temperature and is ready for use. Quality and safety Although a good quality deep fryer is an asset in any catering establishment, safety has also been considered. This deep fryer has two removable lids to prevent oil splashes. All handles are heat resistant and the appliance is equipped with an overload protection. To prevent shifting during use, the fryer remains stable thanks to its rubber feet. Oil also stays fresher for longer, thanks to the built-in cold zone. The heating element is situated just above the fryer's bottom so the oil between the element and the bottom remains a little cooler. This has the advantage that crumbs burn less quickly and the oil lasts longer. Removable parts This professional fryer is also easy to clean, thanks to the stainless steel housing, frying baskets, lids and grids. The rounded corners ensure that dirt does not get stuck in the corners. Grease and oil residue can be removed by soaking the removable parts in warm water with a little soap. Then brush everything clean and dry the parts with a soft cloth. Wipe the outside of the fryer with a damp cloth. Features Deluxe double tank fryer Completely made of stainless steel Adjustable thermostats: 0°C to 190°C Protected heating elements Removable lids and tanks Stands on four rubber feet Product specifications Basket dimensions: W16 x D22 x H12,5cm

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This deep fryer is made from stainless steel and has two removable pans. In this way, you can fry twice as much. Up to two 6,5 litres of oil can be added to the containers to fry large quantities of fried foods. To make sure it remains sturdy and stable, it has four rubber feet. And because not all products are cooked at the same temperature, the adjustable thermostat lets you easily set a desired temperature between 0°C and 200°C. Safe frying with removable lids Deep-frying in oil can go up to temperatures of 200°C, which is why it's important to do so safely. This professional double deep fryer has two removable lids so you can safely cover the containers while cooking to prevent splatter. It is also important to place a deep fryer on a stable surface, which is why this table model is ideal and secure. In addition, the deep fryer is equipped with overload protection and has a cold zone. Here, the protected heating element is suspended in the oil 2cm above the bottom. Oil under the heating element remains much colder so any crumbs that fall to the bottom burn slower, which means the oil stays better for longer. Oil needs to be changed less frequently which results in healthier frying. Smooth finish for easy cleaning Stainless steel was selected for both the interior and the exterior of this deep fryer because it makes cleaning easier. Thanks to the smooth finish, you can quickly and easily clean the deep fryer with a damp cloth. The interior is also easy to keep clean because all parts are removable. You can soak oil and fat residues in warm water with soapy water or clean the accessories with a brush, warm water, and a little soap. Features Completely made from stainless steel Includes a cold zone Adjustable thermostat: 0°C to 200°C Protected heating elements Removable lid and tank Stands on four rubber feet Product specifications Basket dimensions: W20 x D22 x H11cm

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When you work in a bakery, fish shop, food truck or other catering services, you want to serve customers as quickly as possible. This double deep fryer is ideally suited to that purpose. With a total capacity of 16L, you can fry products twice as fast and serve up orders quicker than ever. This is also a compact tabletop fryer so it can be placed on any countertop or table. Thanks to the user-friendly thermostat, you can bring the oil in each fryer to the precise temperature separately to a range between 0°C and 190°C. Furthermore, the deep fryer is equipped with an indicator light so that you know exactly when the oil is hot enough. Heat resistant handles During frying, temperatures can rise to 190°C, so working safely is extremely important. You can use the removable lids on the pan while in use to prevent oil from splashing. The handles of the lids and baskets are also heat-resistant for added safety. The rubber feet at the bottom ensure that the fryer stays securely in place. If you need to move the appliance. the handles on the sides are also heat resistant. The deep fryer is, in addition, equipped with overload protection, and thanks to the built-in cold zone, deep-frying oil stays fresher for longer. With this, the heating element hangs slightly above the bottom so the oil between the element and the bottom remains cooler. Any crumbs that fall burn less quickly in this way, which means that the oil needs to be changed less frequently. When changing the oil, you can use the handy drain taps. Easy to clean This double electric deep fryer is easy to clean so that it can be put back into service quickly. It is made from stainless steel and is elegantly finished with rounded corners to aid cleaning. The parts are removable and can be soaked in hot, soap water to remove oil and fat residue. Following this, everything can be cleaned with a gentle brush, warm water and a mild detergent. Dry with a soft cloth. Features Deluxe double tank fryer Complete with oil valve Completely made of stainless steel Adjustable thermostats: 0°C to 190°C Overload protection Stands on four rubber feet Product specifications Basket dimensions: W19 x D24 x H14cm

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Thanks to the fryer's induction heating, the temperature can be precisely regulated. To set the right temperature in each 8L fryer, you can choose from 11 different settings for a temperature between 60°C and 190°C. The efficient heat transfer ensures that the oil remains at exactly the right temperature, so you can fry the tastiest treats not only at home but also in a professional kitchen. The double fryer has a user-friendly touch panel and an LED display. The timer on the induction deep fryer can be set from 0 to 120 minutes. Drain tap for a quick oil change With the drain tap, you can quickly and safely drain old oil from the fryer. To do this, place a container under the tap. Open the tap and let all the oil run out. Then close the tap and dispose of the old oil in the appropriate waste bin. There is also a buzzer on this professional deep fryer that lets you know when there is no or too little oil in the reservoir. An additional safety feature is the electric overheating protection. Robust stainless steel housing Both the exterior casing and all removable parts are made from stainless steel. The smooth stainless steel surface makes cleaning very easy. Wipe off any residue from the reservoir with a paper towel after you have drained it with the tap. Clean the parts with a damp cloth and a mild detergent. After cleaning, dry all parts with a soft cloth. Features High-quality induction fryer for home and professional use Timer can be set from 0 - 120 minutes Temperature range of 60 - 190 ° C Temperature can be set in 11 steps Equipped with electrical overheat protection Easy to clean and maintain a smooth surface Product specifications Tank capacity: 2 x 10.5 liters Net weight: 23,4kg Basket dimensions: W18,5 x D22,5 x H13,5cm Machine dimensions: W58 x D50 x H41cm Min. oil capacity: 2 x 6L Max. oil capacity: 2 x 8L Capacity fries: 2 x 1,3Kg Power: 230V / 50Hz / 1Phase 2 x 3500W

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