Appliances

The Buffalo energy-saving water boiler (10 litres, manual fill) is designed for busy hospitality environments where hot water is needed quickly and efficiently. Thanks to the double-walled stainless-steel construction with extra insulation, this boiler uses up to 60% less energy than traditional single-wall models, while still operating up to 100°C. Capacity: 10 litres Power: 2.6 kW Double-walled stainless-steel housing with extra insulation (up to 60% energy saving) Automatic keep-warm mode Temperature range: 32°C to +100°C Concealed element for easier cleaning and descaling Durable tap with a tap height of 140 mm Non-slip feet for added safety External thermal safety reset button 230-240V, with plug Dimensions: 53.8(h) x 33(w) cm Weight: 5.27 kg Material: stainless steel & plastic Colour: silver The heavy-duty commercial construction makes this water boiler ideal for demanding locations such as canteens, meeting rooms and buffet setups. Practical for daily use: manual filling, safe dispensing via the tap, and designed to keep maintenance simple thanks to the concealed element and smart safety features.

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The Buffalo soup kettle with copper finish is a compact, easy-to-handle warmer for professional serving of soup, chilli, curry, sauces, beans and stew. Thanks to gentle wet heat, the contents stay at serving temperature without burning, ideal for buffet, counter or mobile catering. Capacity: 10 litres Temperature range: +35°C to +95°C (max. 98°C) Power: 400 W Operates on 220-240V (plug) Dimensions: 37.5(h) x 33(Ø) cm Material: stainless steel Removable inner pot for quick, easy cleaning Simple temperature control with rotary dial Includes label set and magnetic holder for clear product identification Weight: 4.3 kg The removable pot makes cleaning quick and practical during peak times. With the included labels and magnetic holder, you can present the contents neatly and clearly for guests. Thanks to its portable design, this Buffalo soup kettle is highly suitable for off-site catering, events and self-service setups where you need reliable holding in a compact footprint.

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The Buffalo heavy-duty induction cooktop 3000W is a powerful, energy-efficient single-zone induction hob with digital controls. Ideal for professional use when you need to switch quickly and work precisely with induction pans up to Ø 32 cm. Power: 3000W (3 kW) for rapid heat-up and high output Single cooking zone with pan detection Digital control with 10 power levels Temperature range: 60°C to +240°C (adjustable in 20°C increments) Timer adjustable from 0 to 180 minutes Heavy-duty stainless steel housing; robust and easy to clean Very strong ceramic glass Cooling fan with protective filter Dimensions: 12(h) x 39(w) x 49(d) cm Power supply: 220-240V, plug-in Weight: 7.25 kg Colour: black/silver Thanks to the combination of stainless steel construction and ceramic glass, this induction cooktop is designed for intensive use and quick cleaning in the kitchen. The pan detection also helps you work efficiently and safely. A practical choice for à la carte, mise en place, or as an extra cooking point during busy periods, with precise digital control over power and temperature.

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The Santos cold press juicer 65A is a professional slow juicer for horeca use, allowing you to produce cold-pressed juices quickly and quietly. Thanks to the cold-press system, flavour and aromas are optimally preserved, and with the XL feed chute you can process fruit and vegetables often whole—ideal for smooth mise-en-place at the bar or on the buffet. Cold-press pressing system for cold-pressed juice Adjustable speed: 5–80 rpm Manual feed XL chute Ø79.5 mm for whole fruit and vegetables Powerful induction motor Speed and filtration adjustable Removable pusher and pressing mechanism; dishwasher-safe for easy cleaning Stainless steel parts Power: 1000 W Voltage: 220–240 V (plug fitted) Material: aluminium & plastic Dimensions: 65 cm (h) x 20 cm (w) x 35 cm Weight: 28 kg Colour: grey This Santos juicer is designed for daily use: easy to operate, clean and maintain. Its quiet operation makes it suitable for open kitchens, juice bars and front-of-house applications where you want to work without disruptive noise. Perfect for juices with fruit, vegetables and herbs, where cold pressing helps to retain nutrients, enzymes, minerals and vitamins as much as possible.

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The Buffalo energy-saving water boiler (20 litres, manual fill) is designed for busy hospitality environments where you need a continuous supply of hot water without wasting unnecessary energy. Thanks to the double-walled stainless steel housing with extra insulation, this boiler uses up to 60% less energy than traditional single-wall models, while the tap allows fast, controlled dispensing. Capacity: 20 litres Power: 2.6 kW Double-walled stainless steel construction with extra insulation for up to 60% energy savings Automatic keep-warm mode Temperature range: 32°C to +100°C Concealed element for easier cleaning and descaling Durable tap with tap height of 123 mm Non-slip feet for extra stability and safety External thermal safety reset button for protection against boil-dry 230-240V, plug fitted Dimensions: 58.7(h) x 38(w) cm Weight: 5.99 kg The heavy-duty commercial construction makes this Buffalo boiler suitable for demanding locations such as canteens, meeting rooms, breakfast service and catering. The insulated design keeps heat loss and running costs low, without compromising on speed and ease of use. The silver-coloured finish and combination of stainless steel and plastic provide a professional appearance on the buffet or at the serving station. Ideal when you want to dispense reliable hot water throughout the day for tea, instant drinks and other applications.

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The Waring WJ90XE is a professional centrifugal juicer for busy bars, cafés, restaurants and hotels. With continuous pulp ejection, an extra-wide 8 cm feed chute and a rotating, drip-free spout, you can quickly produce premium, pulp-free juices with minimal prep and less mess. Power: 1000W (1.2 hp) brushless induction motor for heavy-duty use Speed: 3600 rpm Continuous pulp ejection with 11-litre pulp container for extended operation Large 8 cm feed chute, suitable for large pieces of fruit and vegetables Powder-coated cast-metal housing, with stainless steel filter basket and shredding disc for maximum extraction Rotating, drip-free spout to prevent spills Space for a 1.4-litre blender jug Includes cleaning brush Dimensions: 62.2(h) x 27.3(w) x 45.7(d) cm Weight: 12.2 kg Connection: 220–240V, plug fitted Thanks to the specially designed stainless steel filter basket and shredding disc, you get maximum extraction from fruit and vegetables—ideal for consistent output during peak times. The robust metal construction and safety features make this centrifugal juicer suitable for intensive daily use. A smart choice for anyone who values speed, hygiene and a tidy workstation: less prep thanks to the 8 cm feed chute and longer run time with the generous pulp container.

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The Vogue cast iron orange press is a heavy-duty, manual citrus press that makes it easy to extract the maximum amount of juice from oranges. Thanks to its robust construction and removable stainless steel cone, this press is ideal for intensive use behind the bar or in the kitchen. Manual press with lever for powerful pressing Cast iron body for durable quality Removable stainless steel cone Dimensions: 47.5(h) x 21(w) x 36.5(d) cm Weight: 6.5 kg Colour: black Simply place a cup under the press to collect the juice directly. The heavy weight keeps the press stable during use, making pressing faster and more comfortable. A reliable choice for hospitality businesses that want to serve consistently fresh juice with minimal effort.

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The Waring 6001X centrifugal juicer is a powerful, compact juicer for professional use, allowing you to quickly and easily produce pulp-free juice from a wide range of fruits and vegetables. Thanks to the patented Gyro Base design, it operates stably with minimal vibration, while the polycarbonate housing and dishwasher-safe parts speed up cleaning. Power: 330 W (4.3 A), 230 V, with plug Speed: 3,600 rpm Output: apple juice 355 ml/min, carrot juice 591 ml/min, celery juice 532 ml/min, tomato juice 444 ml/min Manual feeding Feed chute: 50 x 32 cm Stainless steel cutting blade and powerful induction motor Overheat protection Material: stainless steel & polycarbonate Colour: white/silver Dimensions: 31 (h) x 23 (w) x 23 (d) cm Weight: 5.2 kg This centrifugal juicer is designed for ease of use: simple to operate, clean and maintain. Ideal for bars, lunchrooms and kitchens where speed and consistent output are important. Also want to press citrus? Use the Waring citrus accessory DL269 (sold separately) for juicing citrus fruit.

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The Santos Evolution 70 citrus juicer is a fast, professional citrus press for high output in the bar, breakfast service or juice corner. Thanks to the low-noise asynchronous motor, efficient centrifugal operation and the patented coupling system, you can juice quickly and smoothly, with a capacity of up to 50L/hour. Power: 275W (230V / 2.1A) Capacity/output: 50L/hour Efficient centrifugal operation with high-quality, spiral-shaped pressing cone Removable stainless steel head, bowl, press and drip tray; dishwasher-safe for quick cleaning Spout height 22cm, ideal for jugs Material: stainless steel Dimensions: 49(h) x 24(w) x 40(d)cm Weight: 13.5kg Plug included This citrus press is designed for speed and ease of use: parts are easy to remove and therefore quick to clean between peak moments. The quiet motor also makes it pleasant to use on the front bar. With the 22cm high spout you can dispense directly into jugs, speeding up the workflow for larger volumes of fresh citrus.

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The Buffalo induction cooktop 3000W is a compact, professional single-zone induction hob with manual control via rotary knobs. Thanks to the stainless steel housing and black ceramic glass, it is quick to clean and suitable for intensive use in professional kitchens. Power: 3 kW (230V, 13A) 1 cooking zone with 26 precise power settings Manual control with rotary knob (temperature easy to adjust) Pan detection for more efficient energy consumption Overheat protection Stainless steel housing with black ceramic glass Ring diameter: 26 cm Suitable for induction-compatible pans from 12 to 28 cm Ø Dimensions: 10(h) x 33(w) x 43(d) cm Weight: 5.6 kg Plug fitted Induction technology is highly efficient: up to 90% of the energy is transferred directly into the pan. The pan detection also helps save energy when there is no pan on the cooking zone. Only suitable for induction pans, including Vogue stainless steel and Triwall pans and Bourgeat Excellence and Tradition stainless steel pans up to 28 cm Ø. Ideal as an extra cooking point for mise en place, for front cooking, or as a flexible solution in smaller kitchens.

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The Lincat Lynx 400 single electric hotplate LBR is a compact, professional 2 kW hotplate for quick additional placement in the kitchen, at the pass, or as an extra burner during peak times. Thanks to the thermal safety cut-out and smart output reduction during boil-dry, you work efficiently and extend the service life of the element. Power: 2 kW (230V) Single cooking zone with 180 mm cooking surface, easy to clean Infinitely adjustable temperature for precise control Automatic output reduction during boil-dry or when the pan is removed Compact size: 11.9(h) x 28.5(w) x 40(d) cm Stainless steel finish in silver Supplied ready to plug in; ready for immediate use, no assembly required Weight: 6 kg The compact design is ideal for worktops and aligns well with the working height when combined with a standard 900 mm high worktop. This makes the Lynx 400 a practical solution for flexible cooking wherever you need it. With its combination of stainless steel build quality, infinitely variable control and protected operation, this is a reliable choice for daily use in professional catering.

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Bring a clean, contemporary look to your buffet or beverage station with the HENDI UNIQ Juicer in white, designed by Dutch designer Robert Bronwasser. Made for professional horeca service, this 8 L dispenser-style juicer keeps chilled drinks ready to pour, supports clear drink identification, and helps maintain a tidy counter thanks to its non-drip tap and integrated drip tray. Capacity: 8 litres Dimensions: 320 x 216 x (H) 530 mm Net weight: 2.86 kg Colour: white Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Magnetic drip tray made of polypropylene with a perforated stainless steel insert Non-drip tap for cleaner, more controlled dispensing Maximum cup height: 120 mm Label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly for easier hygiene maintenance Suitable for food contact Not suitable for ovens Ideal for breakfast service, catering, hotel buffets and self-service areas, the UNIQ Juicer supports smooth guest flow while keeping your presentation organised and premium. The award-winning UNIQ design language and timeless colour palette make it easy to combine with other UNIQ buffet elements. For daily operation, the detachable components and removable cooling rod simplify cleaning and refilling, helping you maintain high hygiene standards during busy service periods.

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Elevate self-service beverage presentation with the HENDI UNIQ Juicer, an award-winning buffet dispenser designed by Dutch designer Robert Bronwasser for modern hospitality. With its sleek black finish, transparent body and professional non-drip tap, it keeps juice service organised, hygienic and visually appealing on breakfast buffets, catering stations and hotel lounges. Capacity: 8 litres Dimensions: 320 x 216 x 530 mm Net weight: 2.94 kg Colour: black Food-contact suitable Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Non-drip tap for clean, controlled dispensing Maximum cup height: 120 mm Magnetic drip tray made of polypropylene with a perforated stainless steel insert Integrated label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly for easier hygiene maintenance Not suitable for ovens Ideal for juice, infused water and other cold beverages, this dispenser helps reduce mess and improve guest flow during peak service. The removable cooling rod and residue-reducing container design support a cleaner, more consistent pour throughout service. Part of the UNIQ buffet presentation line, it is designed to coordinate with other elements in the collection for a cohesive front-of-house look. Detachable components, including the drip tray and cooling rod, make routine cleaning and refilling straightforward for busy horeca teams.

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Bring a modern, design-led look to your beverage station with the HENDI UNIQ Juicer, created for professional buffet presentation in hotels, restaurants and catering. Designed by Dutch designer Robert Bronwasser, this 8 L dispenser combines a transparent body for quick level checks with a non-drip tap and a dedicated label holder—ideal for smooth, organised self-service in high-traffic horeca environments. Capacity: 8 litres Colour: yellow, matching the UNIQ collection’s coordinated buffet elements Dimensions: 320 x 216 x 530 mm Net weight: 2.9 kg Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice to keep drinks cold without diluting Magnetic drip tray in polypropylene with a perforated stainless steel insert Non-drip tap for cleaner service and reduced mess on the counter Maximum cup height: 120 mm Integrated label holder for clear drink identification Quick assembly and disassembly for easier hygiene maintenance Suitable for food contact Not suitable for ovens Perfect for serving chilled juices and other cold beverages at breakfast buffets, meeting rooms, brunch service and catering lines, the UNIQ Juicer helps keep your setup looking premium while supporting efficient guest flow. The transparent body and residue-reducing tank design make refills and daily operation more straightforward. For best results in busy service, use the removable cooling rod with ice to maintain serving temperature, and detach the drip tray and container during cleaning to keep the station hygienic and presentable throughout the day.

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Elevate your buffet and beverage station with the HENDI UNIQ Juicer, an award-winning design by Dutch designer Robert Bronwasser. Created for modern catering, restaurants and hotels, this white dispenser combines a clean, contemporary look with practical features like a non-drip tap, clear level visibility and a cooling rod to keep juice and other cold drinks refreshingly chilled throughout service. Part of the UNIQ buffet presentation line by HENDI, designed by Robert Bronwasser Colour: white Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Non-drip tap for clean, controlled dispensing Magnetic polypropylene drip tray with perforated stainless steel insert; detachable for easier cleaning Maximum cup height: 120 mm Label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly to support hygiene maintenance Suitable for food contact Not suitable for ovens Dimensions: 316 x 212 x (H) 436 mm Net weight: 2.4 kg Ideal for serving chilled juices and other cold beverages at breakfast buffets, catered events and self-service areas, this dispenser helps maintain a tidy counter thanks to the drip tray and non-drip tap. The integrated label holder keeps your beverage offering organised and guest-friendly. Designed to coordinate with other elements of the UNIQ collection, the timeless colour palette supports consistent, premium-looking buffet setups. The removable cooling rod and easy-to-detach components make day-to-day cleaning and refilling straightforward for busy horeca teams.

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Upgrade your buffet and catering beverage service with the HENDI UNIQ Juicer, an award-winning piece designed by Dutch designer Robert Bronwasser. With its sleek black finish, transparent body and non-drip tap, this 4 L dispenser-style juicer is made for fast, clean self-service and professional presentation in hotels, restaurants and modern buffet lines. Capacity: 4 litres Dimensions: 316 x 212 x (H) 436 mm Net weight: 2.42 kg Designed by Robert Bronwasser as part of the UNIQ buffet presentation collection Housing made of polypropylene (PP); beverage container made of ABS Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Magnetic drip tray in polypropylene with a perforated stainless steel insert Non-drip tap for tidy, controlled dispensing Maximum cup height: 120 mm Integrated label holder for clear drink identification Transparent body for easy monitoring of the fill level Quick assembly and disassembly to support hygiene maintenance Suitable for food contact Not suitable for ovens Colour: black The residue-reducing container design helps minimise liquid left at the bottom, while the detachable drip tray supports easier cleaning between services. Ideal for chilled juices and other cold beverages where a neat, organised counter and smooth guest flow matter. Its timeless colour palette is designed to match other elements of the UNIQ collection, making it easy to build a consistent, contemporary buffet setup across your venue.

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Bring standout style and efficient cold beverage service to your buffet with the HENDI UNIQ Juicer, designed by Dutch designer Robert Bronwasser. Part of the award-winning UNIQ collection for modern catering, restaurants and hotels, this yellow dispenser combines a transparent body for quick level checks with smart details that keep juice chilled, service tidy and guest self-service smooth. UNIQ line beverage dispenser/juicer for buffet presentation, catering and hotel service Designed by Robert Bronwasser Colour: yellow Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Magnetic drip tray made of polypropylene with a perforated stainless steel insert Non-drip tap for cleaner, faster self-service Maximum cup height: 120 mm Label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly to support hygienic cleaning routines Suitable for food contact Not suitable for ovens Dimensions: 316 x 212 x (H) 436 mm Net weight: 2.38 kg Ideal for serving chilled juices and other cold beverages at breakfast buffets, meeting breaks and catered events, the UNIQ Juicer keeps your station organised thanks to the integrated drip tray and label holder. The cooling rod is easy to remove and refill with ice, helping you maintain an appealing serving temperature during service. As part of the coordinated UNIQ range, the colour and design are made to match other UNIQ buffet elements, creating a consistent, premium presentation across your beverage setup.

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Built for fast-paced wok service, the HENDI Induction Wok Model 3500 is a professional induction unit that delivers rapid, responsive heat control in a durable stainless steel housing—ideal for open-kitchen stations and high-output prep where precision and hygiene matter. Professional induction wok unit from HENDI (Profi Line) Power: 3500 W Digital power setting with immediate response to high/low adjustments Stainless steel housing for robust, intensive daily use Easily cleanable grease filter to support hygienic operation and simpler maintenance Only suitable for use with wok pan 239773 Maximum load capacity: 20 kg Dimensions: 545 x 340 x (H) 130 mm Net weight: 7.21 kg Designed specifically for wok cooking, this unit helps chefs achieve consistent results with quick heat changes—useful for stir-frying, searing, and high-heat finishing. The digital controls make it easy to dial in power accurately during peak service. For best performance, use exclusively with the specified wok pan (239773) and keep the grease filter clean to maintain efficient operation in busy professional kitchens.

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Built for fast-paced professional kitchens, the HENDI Induction wok model 3500 delivers powerful, responsive wok cooking with precise digital control. The robust stainless steel housing and easily cleanable grease filter support hygienic, high-output service, while the dedicated wok setup helps you achieve consistent, high-heat results for stir-fries and other wok dishes. Professional induction wok cooker supplied as an induction wok with wok pan Powerful 3500 W input power for high-performance wok cooking Digital power settings with immediate high-to-low response for accurate heat control Stainless steel housing for durability in intensive horeca use Easily cleanable grease filter to help keep the cooking station cleaner during service Only suitable for use with wok pan 239773 Maximum load capacity: 20 kg Dimensions: 624 x 340 x (H) 295 mm Net weight: 10 kg Ideal for à la minute stir-frying in restaurants, take-away kitchens and Asian concepts, this induction wok unit gives chefs quick, controlled heat adjustments during busy shifts. The stainless steel construction and grease filter make daily cleaning and maintenance straightforward, helping keep your wok station ready for the next service.

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The HENDI Kitchen Line Induction Cooker Model 1800 is a compact, responsive countertop hob for professional kitchens that need fast, controllable heat on demand. With digital power, temperature and timer settings and instant high-to-low response, it’s ideal for service, prep stations, and front-of-house cooking where consistency and speed matter. Induction cooker with durable ABS plastic housing Input power: 1800 W Digital controls for power, temperature and timer Settings respond immediately when adjusting from high to low Maximum load capacity: 15 kg Suitable for pans with bottom diameter between 120 and 260 mm Compact footprint: 319 x 355 x (H) 67 mm Net weight: 2.5 kg Designed for flexible horeca use, this induction cooker is a practical solution as an extra cooking zone during peak hours, for buffet and event catering setups, or for controlled simmering and finishing. The wide compatible pan base range supports everything from smaller saucepans to larger pots within the specified diameter. The lightweight, compact ABS construction makes it easy to position on a counter and move between workstations when needed, helping you optimise space in busy kitchens.

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The HENDI Induction Cooker Model 2000 from the Kitchen Line range is a compact, high-performance countertop solution for professional kitchens, front-of-house cooking stations and catering setups. With a slim profile, responsive touch control and a durable ceramic glass cooking surface, it delivers fast, efficient induction heating wherever you need an extra cooking zone. Professional countertop induction cooker from HENDI (Kitchen Line) Power output: 2000 W Touch-sensitive control for quick, precise operation Ceramic glass surface for a smooth, easy-to-clean cooking area Very slim housing with stainless steel frame Maximum load capacity: 15 kg Suitable for pans with bottom diameter between 120 and 260 mm Dimensions: 295 x 400 x (H) 42 mm Net weight: 2.87 kg Ideal for à la carte service, buffet stations, demonstration cooking and space-limited prep areas, this induction unit adds flexible capacity without taking up valuable counter space. The slim design makes it easy to position on worktops and mobile catering setups. For best results, use cookware within the specified base diameter range and avoid exceeding the maximum load. The ceramic glass surface can be wiped clean after use to keep the unit presentable and service-ready.

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The HENDI Induction Cooker Model 3500 M from the Profi Line is a powerful, compact solution for fast, controllable cooking in professional kitchens, catering setups and front-of-house live cooking. With stepless power adjustment and a durable stainless steel housing, it’s designed for precise heat control where reliability and easy cleaning matter. High-performance induction cooker with 3500 W input power Steplessly adjustable power via dial for accurate heat control Stainless steel housing for robust daily horeca use Suitable for pans with bottom diameter from 120 to 260 mm Maximum load capacity: 20 kg Compact footprint: 329 × 435 × (H) 106 mm Net weight: 5.2 kg Main material: metals Ideal as an extra cooking zone during peak service, for buffet and catering operations, or for demonstration cooking where quick response and controllability are essential. The wide pan-base compatibility makes it easy to integrate into existing cookware workflows, provided the pan base falls within the specified diameter range. The stainless steel exterior supports efficient wipe-down and hygienic handling in busy kitchens, helping keep the unit presentable for both back-of-house and customer-facing use.

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The HENDI Induction cooker 3500 D from the Profi Line is a powerful, compact countertop solution for professional kitchens that need fast, precise heat control without the temperature swings of traditional cooking. Built in stainless steel and designed for continuous low-power heating, it helps deliver even results on delicate sauces, reductions and gentle simmering—ideal for high-output horeca service. Professional countertop induction cooker with 3500 W input power (230 V) Continuous low-power heating for more stable temperatures and reduced risk of burning Digital power, temperature and timer settings via touch-sensitive controls Suitable for pans with bottom diameter between 140 and 280 mm Stainless steel housing with easily cleanable grease filter Double fan cooling system for efficient cooling during extended use Height-adjustable feet for stable positioning on the worktop Maximum load capacity: 20 kg Dimensions: 342 x 431 x (H) 116 mm Net weight: 7.09 kg With its wide pan compatibility and compact footprint, this induction unit is well suited for à la carte lines, catering setups, pass stations, and as an extra cooking zone during peak service. The continuous heating technology supports consistent results at gentle settings, giving chefs better control over sensitive preparations. The stainless steel exterior and integrated grease filter make day-to-day cleaning easier, while the dual fan system supports safe operation over longer cooking periods. Adjust the feet to level the unit on uneven surfaces for reliable, stable use.

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The HENDI Induction Cooker 3500 D XL is a high-performance countertop induction hob designed for professional horeca kitchens that need precise, reliable heat control. Thanks to continuous low-power heating, it delivers more even cooking with minimal temperature fluctuations—ideal for delicate sauces and gentle simmering—while the robust stainless-steel housing and efficient cooling system support intensive daily service. Professional induction cooker with 3500 W input power (230 V as per title suggestion) Continuous low-power heating for stable temperatures and reduced risk of burning Touch-sensitive digital controls for power, temperature and timer settings Suitable for pans with bottom diameter from 160 to 300 mm Maximum load capacity: 20 kg Stainless-steel housing with an easily cleanable grease filter Double fan system for efficient cooling and safe extended use Height-adjustable feet for stable positioning on the worktop Dimensions: 560 x 390 x (H) 120 mm Net weight: 7.88 kg With its wide pan compatibility and consistent heat output, this induction cooker is well suited as an extra cooking zone during peak service, for front-of-house cooking stations, or as a flexible solution in compact kitchens. The touch control interface enables quick adjustments during mise en place and service for repeatable results. The integrated grease filter supports cleaner operation in busy kitchen environments, while the dual-fan cooling system helps maintain performance during long shifts. The stainless-steel construction and adjustable feet make it a practical choice for professional worktops where stability and easy cleaning matter.

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