Appliances

Keep sauces, soups and other hot preparations perfectly service-ready with the HENDI Thermosystem 1. Designed for professional horeca use, this compact keep-warm unit holds food at the desired temperature without burning, thanks to adjustable heat control and a durable stainless steel construction that fits neatly on counters, pass areas and buffet lines. Brand: HENDI – Thermosystem 1 keep-warm appliance Includes a 4 L stainless steel pot and matching lid for a complete set Pot size: Ø215 x 177 mm Lid features a practical spoon recess 6-level temperature control, approx. 30°C to 85°C Light indicator shows when heating is active Stainless steel body and water tank Power: 200 W Dimensions: 338 x 256 x (H)305 mm Net weight: 4.12 kg Non-slip feet for stable operation Ideal for keeping sauces, soups and similar items ready for quick service at consistent temperature, the Thermosystem 1 helps streamline plating and self-service without overcooking. For safe, stable placement during busy service, the unit is equipped with non-slip feet, while the stainless steel construction supports durable everyday use in professional kitchens.

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The HENDI Thermosystem 2 is a compact, professional keep-warm station designed for service lines, buffets and pass counters, keeping sauces, soups and other hot preparations ready to serve at the right temperature without burning. Supplied as a complete set with two lidded stainless steel pots, it’s an efficient solution for smooth, consistent output during busy horeca service. Complete set with 2 stainless steel pots and lids included Pot size: 2 × 4 L, each Ø215 × 177 mm Body and water tank made of stainless steel Independent thermostat for each heating element, controlled with a knob 6-level temperature control from approx. 30°C to 85°C Lids feature a spoon recess for convenient service Heating indicator light shows when heating is active Non-slip feet for stable operation on the counter Power: 400 W Dimensions: 505 × 335 × 305 mm Net weight: 7.13 kg Ideal for keeping multiple products warm at the same time, the two-pot setup helps separate different sauces or soups while maintaining serving temperature. The stainless steel construction is built for intensive professional use and easy integration into kitchen and front-of-house workflows. Set the heat level according to the product and service pace, and use the lidded pots to help retain heat and support hygienic presentation. The non-slip feet improve stability during ladling and portioning.

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Keep plated dishes, pass-ready garnishes and heat-sensitive components at the ideal serving temperature with the HENDI 2 lamp infrared food warmer bridge. Designed for the crucial time between preparation and service, this black warming bridge delivers reliable infrared holding heat for smoother service on the pass in busy professional kitchens. Infrared food warmer bridge with 2 lamps for holding food warm between preparing and serving Height easily adjustable from 590 to 790 mm Supplied with shatterproof infrared lightbulbs Power: 250 W Colour: black Made from metal with aluminium components Dimensions (L×W×H): 500 × 352 × 578 mm Net weight: 2.02 kg Ideal for use on the kitchen pass, carving station or plating area, this warmer bridge helps maintain temperature and presentation quality while dishes wait to be picked up by service staff. Adjust the height to suit different plate setups and holding requirements, and keep the unit clean and ready for service by wiping the metal surfaces after use.

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Keep plated dishes, pass items and garnishes at the right serving temperature with this HENDI 2-lamp infrared food warmer bridge—ideal for the pass in busy professional kitchens. Designed to hold food warm between preparation and service, it delivers targeted heat from above and features an easily adjustable height for flexible use on different setups. Professional infrared food warmer bridge with 2 lamps Designed to keep food warm between preparing and serving Height easily adjustable between 590 and 790 mm Includes shatterproof infrared lightbulbs Power: 250 W Colour: silver Made from metal with aluminium components Dimensions (L×W×H): 357 × 509 × 505 mm Net weight: 2.06 kg Perfect for service lines, carving stations and plating areas, the bridge format helps keep heat where you need it—over prepared food—without taking up valuable counter space with bulky equipment. Adjust the height to suit different plate heights and portion sizes, and position it above the pass to help maintain consistent serving quality during peak periods.

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The HENDI Electric Dough Roller 500 is a practical kitchen appliance for fast, consistent rolling of cold pizza dough and pasta dough in professional horeca kitchens. With a foot pedal for hands-free operation and easy thickness and diameter adjustment, it helps speed up prep while delivering repeatable results service after service. Suitable for rolling cold pizza dough and pasta dough Power: 250 W Electric foot pedal control for convenient operation One set of rollers Adjustable dough thickness: 1–4 mm Adjustable dough diameter: 26–50 cm Fitted with a roller guard Materials: plastics and metals, including HDPE (high density polyethylene) and stainless steel Dimensions (L x W x H): 339 x 729 x 418 mm Net weight: 24.15 kg Designed for efficient dough processing in pizzerias, restaurants, and production kitchens, this dough roller supports uniform sheet thickness and repeatable sizing, helping streamline mise en place and reduce manual labour. The roller guard supports safer operation during busy shifts, while the combination of stainless steel and durable plastics makes it a robust choice for daily professional use.

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The HENDI Electric Dough Roller 400 is a reliable kitchen appliance for professional pizza prep, designed to quickly roll cold dough into perfectly even discs. Ideal for busy horeca kitchens, it helps standardise portions and speed up mise en place for pizza bases, pasta sheets and dumpling/ravioli dough with consistent results. Suitable for rolling cold pizza dough, pasta dough and dumpling/ravioli dough Two sets of adjustable rollers shape dough into a disc with consistent thickness Rolled dough disc diameter range: 26–40 cm Adjustable thickness range: 1–4 mm Separate roller guards for easy and safe operation Power: 250 W Dimensions: 585 × 420 × (H) 790 mm Net weight: 36 kg Construction materials: plastics and metals, including HDPE (High Density Polyethylene) and stainless steel With its adjustable roller sets, this dough roller supports consistent output across shifts—helping reduce manual rolling time and improving uniformity for service. The roller guards add an extra layer of safety during continuous operation in professional environments. Thanks to its combination of stainless steel and durable plastics, the unit is well-suited to daily use in pizzerias, restaurants and production kitchens where repeatable thickness and disc size are essential for efficient workflow.

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Speed up prep and standardise results with the HENDI Electric dough roller 300, designed for professional kitchens and pizzerias that need consistent dough portions without the manual effort. Ideal for cold pizza dough as well as pasta and dumpling/ravioli dough, it helps deliver uniform discs ready for shaping, topping or filling—perfect for busy service. Suitable for rolling cold pizza dough, pasta dough and dumpling/ravioli dough Two sets of adjustable rollers form the dough into a disc with consistent thickness Produces dough discs from 14 to 30 cm in diameter Adjustable thickness range: 1 to 5 mm Separate roller guards for easy and safe operation Power: 250 W Dimensions: 475 x 375 x (H) 684 mm Net weight: 28.62 kg Construction materials: plastics and metals, including HDPE (high-density polyethylene) and stainless steel With its adjustable roller sets, this dough roller supports consistent portioning and repeatable thickness—helping reduce prep time and improve product uniformity across shifts. The guarded rollers support safer day-to-day use in professional back-of-house environments. Best results are achieved with cold dough, making it a practical choice for high-throughput pizza stations and pasta production where consistent sheet thickness and disc sizing matter.

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The HENDI sausage warmer is a practical countertop solution for steaming and holding hot dogs and sausages at serving temperature in busy horeca environments. With a tempered glass container for clear product visibility and a stainless steel housing, basket and lid, it’s ideal for snack bars, kiosks, canteens and event catering where you want consistent results and an attractive display. Designed for easy preparation of perfectly steamed sausages Tempered glass container functions as a display guard while warming Sausage basket with divider to heat two types of sausages at the same time Basket size: Ø200 mm; suitable for sausages up to 24 cm long Adjustable temperature range: 30°C to 100°C Water container capacity: 1.25 L Stainless steel housing, basket and lid (18/0 stainless steel); hardened/tempered glass container Heating indicator light and overheating protection Power: 450 W Dimensions: 330 x 282 x 386 mm Net weight: 5.69 kg The large basket capacity and integrated divider make service efficient when you need to offer different sausage varieties without mixing. Thanks to the glass container, customers can see what’s ready to serve—perfect for front-of-house counters and self-service points. Simply add water to the 1.25 L container, set the required temperature, and keep sausages warm and moist for fast, consistent service throughout the day.

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The HENDI Party Pan is a versatile electric pan for professional kitchens, catering and buffet service—ideal when you need one appliance to fry, roast and keep dishes hot. With its large non-stick aluminium inner pan and practical glass lid, it supports efficient service and easy monitoring during cooking and holding. Brand: HENDI Electric party pan with 1600 W input power Aluminium construction with non-stick coating Inner pan size: 550 x (H)60 mm Overall size: ⌀620 x (H)170 mm External dimensions: 640 x 606 x (H)170 mm Removable thermostat for temperature control Supplied with lid in clear glass Two insulated handles for safer handling Net weight: 4.68 kg Suitable for frying and roasting, the HENDI Party Pan also works well for keeping prepared food warm during peak service, events or self-service setups. The clear glass lid helps reduce heat loss while allowing quick visual checks without opening. The removable thermostat makes the unit practical to operate and store, while the non-stick coated aluminium inner pan supports easier cleaning after service. Use the insulated handles to move the pan more safely when positioning it on a counter or serving station.

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The HENDI Party Pan is a versatile electric pan for professional kitchens, buffets and catering setups, designed for frying, roasting and keeping dishes hot with consistent temperature control. With a non-stick aluminium inner pan and a clear glass lid for easy monitoring, it’s ideal for high-volume service where speed, visibility and easy cleaning matter. Brand: HENDI Suitable for frying, roasting and keeping food warm Aluminium inner pan with non-stick coating Inner pan size: 400 x (H) 50 mm Overall diameter: 400 mm Overall dimensions: 505 x 489 x (H) 190 mm Removable thermostat for temperature control Includes lid with clear glass Two insulated handles for safer handling Power: 1400 W Net weight: 3.07 kg The clear glass lid helps reduce heat loss while allowing staff to check cooking progress without opening, supporting smoother service during peak periods. The insulated handles make it easier to move and position the pan in busy prep areas or on a serving station. Thanks to the non-stick coated aluminium inner pan, food releases more easily and cleanup is faster—practical for daily use in horeca environments where turnaround time is key.

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Keep hot dogs and sausages at serving temperature throughout service with the HENDI Kitchen Line sausage warmer—ideal for buffets, snack counters and catering lines where speed and consistency matter. With a generous 10 L tank, adjustable thermostat up to 85°C and a stainless steel build, it helps you serve evenly warmed sausages while keeping operation safe and straightforward. Brand: HENDI (Kitchen Line) Sausage warmer with stainless steel housing (18/0), stainless steel water tank and lid Includes sausage rack made of 18/8 stainless steel Thermostat temperature control up to 85°C for controlled holding Indicator light for clear operating status Container volume: 10 L Minimum water level: 2.4 L; maximum water level: 7.5 L Lid with insulated, cool-touch handle; unit also fitted with handles for easier transport Anti-slip feet for stable placement on worktops and service counters Power: 1000 W Dimensions: 405 x 290 x (H) 254 mm Net weight: 5.06 kg Designed for professional hot holding, this warmer helps maintain a consistent temperature so sausages stay ready to serve during busy peak hours. The stainless steel construction supports intensive day-to-day use in horeca environments. For best results, respect the indicated minimum and maximum water levels during operation. The insulated lid handle and carry handles support safer handling when moving the unit on the counter or back-of-house.

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The HENDI Profi Line food dehydrator is a reliable, high-capacity solution for professional kitchens looking to dry fruit, vegetables, herbs, mushrooms or craft-house snacks with consistent results. With a durable stainless steel housing, precise digital controls and a quiet fan for even heat distribution, it delivers uniform dehydration across all trays—without the need to rotate them during service. Professional food dehydrator from HENDI (Profi Line) with 6 trays for efficient batch drying Includes 6 stainless steel grates, each 305 x 330 mm, evenly spaced for consistent airflow Digital control panel for accurate settings and easy operation Temperature adjustable from 35°C to 75°C in 5°C increments Timer adjustable up to 24 hours in 30-minute intervals Quiet fan circulates warm air inside the chamber for even dehydration without turning trays Transparent door allows monitoring of the dehydration process without opening the unit Stainless steel grates are removable for fast cleaning and improved hygiene Power: 650 W Dimensions: 342 x 485 x (H) 309 mm Net weight: 8.36 kg Materials: plastics, metals and glass (includes PP polypropylene and stainless steel) Ideal for prep kitchens, cafés, restaurants and catering operations, this dehydrator supports consistent output for mise en place and value-added products—such as dried garnishes, herb blends and long-life ingredients—while keeping noise low in open kitchens. For best results, load the stainless steel grates evenly and use the transparent door to check progress during longer cycles. The removable grates make post-shift cleaning quicker and help maintain hygienic standards in busy horeca environments.

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Serve hot dogs faster and more consistently with the HENDI sausage and hot-dog buns warmer—ideal for snack bars, canteens, kiosks and event catering where speed and presentation matter. The glass protective cylinder keeps sausages visible for impulse sales, while the integrated bun heating rods keep rolls warm and ready for service. Brand: HENDI Designed for warming sausages and hot-dog buns in one unit Stainless steel housing, basket (with divider) and lid Glass protective cylinder for safe display of sausages Sausage basket diameter: ø175 mm; suitable for sausages up to 24 cm long Basket divider allows heating two types of sausage at the same time Four aluminium bun heating rods: ø25 x (L)198 mm Water container capacity: 1 L Adjustable temperature up to 100°C Heating indicator light and overheating protection Power: 550 W Dimensions: 500 x 360 x (H)396 mm Net weight: 8.38 kg Suitable for food contact Perfect for service counters and front-of-house hot dog stations, this warmer helps you keep sausages at serving temperature while buns stay warm on the dedicated rods—supporting smoother workflow during busy periods. The stainless steel and glass construction is built for professional kitchens, while the removable basket with divider makes it easy to organise different sausage varieties for efficient, high-volume service.

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Keep sauces, sides and ready-to-serve dishes at the ideal serving temperature with the HENDI food warmer. Designed for professional horeca use, this compact stainless-steel unit delivers consistent heat retention and includes GN containers with lids to help maintain warmth and freshness on the pass, at self-service stations or during catering. Brand: HENDI Food warmer for holding food at serving temperature Temperature range adjustable from 40°C to 75°C Supplied with 3 stainless-steel GN 1/3 pans (65 mm deep) and matching lids Can be used as a buffet warmer or hot plate without the GN containers Made with stainless steel and PP (polypropylene) components Suitable for food contact Power: 400 W Dimensions: 656 x 410 x (H) 160 mm Net weight: 5.42 kg Compatible size: GN 1/3 Ideal for buffet lines, breakfast service, banqueting and kitchen holding, the included lids help reduce heat loss and support better product quality during service. The option to run the unit without the GN pans adds flexibility when you need a flat warming surface for plated items or serving dishes. For best results, preheat to the desired temperature before service and keep lids on whenever possible to maintain consistent holding conditions.

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Keep plated dishes, pass items and buffet trays at serving temperature with the HENDI Flexible heat lamp. Designed for professional horeca use, this black heat lamp delivers focused infrared warmth while the flexible arm lets you position the shade exactly where you need it for efficient holding on the counter, pass or buffet line. Professional flexible heat lamp for keeping food warm between preparation and serving Suitable for buffet setups and serving stations Iron construction with an anti-rust coating Lampshade mounted on a flexible arm for easy raising, lowering and repositioning Infrared shatterproof lightbulb included for safe heat holding E27 fitting (also fits E27 bulbs) Power: 250 W Colour: black Dimensions: 268 x 586 x (H) 630 mm Net weight: 5.44 kg Ideal for the kitchen pass, carving stations and buffet counters, the targeted infrared heat helps maintain optimum serving temperature for longer without moving food back and forth to the kitchen. The anti-rust coated iron body is built for busy service environments, while the shatterproof bulb reduces the risk of accidental breakage during daily operation and repositioning.

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The HENDI Plate Warmer Double is a high-capacity warming cabinet designed for busy horeca kitchens, canteens and catering operations where timing and plate temperature matter. Keep stacks of plates evenly warmed and service-ready, helping dishes stay hotter from pass to table while preserving flavour and presentation. High capacity: holds approx. 108 dinner plates (Ø 24 cm) or approx. 64 pizza plates (Ø 33 cm) (capacity may vary depending on plate size, height and weight) Temperature adjustable from 30°C to 85°C Stainless steel housing, shelves and heating elements for durability and easy cleaning Fan-assisted heating for even temperature distribution throughout the chamber Includes 3 removable, non-adjustable shelves (680 × 340 × H 10 mm) 120 mm spacing between shelves Door with magnetic seal to help retain heat On/off switch with indicator lights Mobile design: 4 wheels, including 2 with brakes Power: 800 W Power supply: 230 V Dimensions: 782 × 592 × H 765 mm Net weight: 32.96 kg Ideal for banquet service, high-volume restaurant shifts and plated catering, this plate warmer helps reduce heat loss during plating and transport, improving guest experience with consistently warm meals. The removable shelves support flexible loading and faster wipe-down between services. Position it near the pass for quick access during peak hours and lock it in place with the braked castors when stationary. For best results, allow plates to preheat to the desired temperature before service.

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Keep service flowing and plates consistently hot with the HENDI Plate Warmer Single—an efficient solution for restaurants, canteens and catering operations where large volumes need to be plated and served quickly. With stainless steel construction and adjustable heat, it helps maintain food temperature and flavour from pass to table while keeping stacks of plates ready for immediate use. Capacity: approx. 72 dinner plates (Ø24 cm) or approx. 40 pizza plates (Ø33 cm) (capacity depends on plate size/height/weight) Adjustable temperature range: 30°C to 85°C Power: 400 W Stainless steel housing, shelves and heating elements Includes 3 removable, non-adjustable shelves (340 x 340 x (H)10 mm) 120 mm spacing between shelves Door with magnetic seal to retain heat On/off switch with indicator lights Mounted on 4 wheels for easy transport, including 2 wheels with brakes Dimensions: 592 x 444 x (H)765 mm Net weight: 21.78 kg Ideal for banqueting, buffet lines and high-turnover à la carte service, this plate warmer keeps dinnerware at serving temperature so dishes stay warmer for longer once plated. The removable shelves support organised loading and unloading during busy shifts. For safe operation in professional kitchens, position the unit on a stable surface, use the brakes to secure it during service, and allow it to cool before cleaning. The stainless steel surfaces are designed for practical day-to-day hygiene routines.

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Designed for professional butchers, steakhouses and premium kitchens, the Arktic dry aging cabinet creates a stable microclimate for controlled meat maturation—helping you achieve tender texture, concentrated flavour and consistent results. With Low‑E tinted tempered glass, forced ventilation, adjustable humidity and integrated UVC sterilisation, it supports safe, efficient dry aging while keeping the process visible and easy to monitor. Net capacity: 352 L Energy label: B Power input: 170 W Climate class: 8 (24°C / 55% RH) Adjustable humidity range: 60–85% with current humidity shown on the control panel Forced cooling with ventilator for steady air circulation and even drying Built-in UVC sterilisation lamp to help prevent bacterial growth during the aging process Low‑E tinted tempered glass door (double layer) to improve energy efficiency by blocking infrared light and UV Door lock included Distilled water container made of ABS; distilled water is filled manually Visual notification and audible alarm when humidity in the water tank falls below 15% Door-open alarm when left open for more than 3.5 minutes LED lighting on both sides of the chamber and on the ceiling Cabinet body, door frame and handle made of 18/8 stainless steel Supplied with 3 shelves, 1 hanging rod, 3 hooks and a salt tray (salt not included); all supplied interior elements are 18/8 stainless steel Maximum load per shelf: 25 kg Maximum load per hook: 25 kg Maximum load of hanging rod: 50 kg Refrigerant: R600a Dimensions (W x L x H): 695 x 760 x 1720 mm Net weight: 81.5 kg This dry aging fridge is built to recreate traditional natural maturing conditions with modern control: stable ventilation, adjustable humidity and a protected chamber environment. Use the shelves for cuts that need flat storage, or switch to the rod and hooks for hanging larger pieces to optimise airflow around the meat. For correct operation, fill the ABS water container manually with distilled water and rely on the built-in alerts to help maintain the target humidity. The Low‑E glass door keeps the process on display while supporting energy-efficient operation in demanding horeca environments.

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The HENDI Nacho warmer is a professional keep-warm display unit for bars, cinemas, snack counters and event catering, designed to hold nachos at a steady serving temperature so they stay crunchy and keep toppings better. With its black finish, stainless steel construction and smoked tempered glass, it combines an eye-catching front-of-house presentation with practical back-of-house handling. Brand: HENDI Designed to keep nachos warm at a constant temperature; also suitable for popcorn Maximum heating temperature: 58℃ Capacity (max. load): 35 L Housing made of stainless steel and tempered glass Inner chamber made of 18/8 stainless steel Integrated LED light for improved product visibility Two hinged rear doors with handle for convenient filling and serving access Crumb collecting tray for easier cleaning Separate power switch and light switch Colour: black Power: 500 W Waterproof rating: IPX3 Dimensions: 365 x 405 x (H) 528 mm Net weight: 14.2 kg Perfect for impulse sales, the illuminated chamber helps draw attention to your snacks while keeping them ready for fast service. The rear double-door design supports quick refills during peak hours without disturbing the front presentation. For day-to-day hygiene, the crumb tray collects loose pieces for straightforward emptying and wipe-down cleaning, making this warmer a practical choice for busy horeca environments.

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The HENDI Round roll-top cover is a practical, transparent dome for buffet and counter presentation, helping protect displayed products from drying out while keeping them clearly visible to guests. Designed for fast service, it opens smoothly from one side and closes quickly, making it ideal for busy horeca breakfast, pastry and snack stations. Brand: HENDI Round transparent roll-top cover for buffet presentation Made of SAN (styrene acrylonitrile resin) One-sided opening up to 90° for easy access during service Chrome button for convenient handling Diameter: 380 mm Dimensions: 390 x 390 x (H)230 mm Net weight: 0.84 kg Easy to clean Suitable for a round display with roll-top cover; the matching set is also available separately (code: 424001). Use it to keep pastries, rolls, sandwiches or other buffet items hygienically covered while maintaining an attractive, professional presentation. For best results, clean regularly to maintain transparency and a polished look on the buffet line.

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Make perfect fettuccine in one smooth motion with the Imperia fettuccine cutter 6.5 mm. This stainless steel accessory is designed for the Imperia pasta machine and is suitable for the K581 and K582. Brand: Imperia Type: fettuccine cutter Cutting width: 6.5 mm Suitable for: Imperia pasta machine K581 and K582 Material: stainless steel Colour: silver Weight: 2.05 kg Ideal for fresh fettuccine with a consistent width, allowing you to work quickly and neatly during mise en place. A practical addition for kitchens that regularly produce fresh pasta.Please note: the blades are sold separately and are available in 2 mm and 6.5 mm.

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The Robot Coupe cutter R2 is a compact, professional cutter for mise en place in the hospitality industry. With a 2.9-litre capacity and a patented, removable S-blade, this machine is suitable for pâté, dough, finely chopping herbs, blending soups, and making fresh breadcrumbs. The transparent lid provides a direct view of the preparation. Capacity: 2.9 litres Power (output): 550W Stainless steel bowl Pulse function Magnetic safety system and motor brake Transparent lid Connection: 230V, plug fitted Dimensions: 35(h) x 20(w) x 28(d) cm Weight: 9.5 kg Thanks to the pulse function, you have extra control over texture and cutting results, ideal for both chopping and mixing. The magnetic safety system and motor brake contribute to safe and controlled operation in a busy kitchen. The Robot Coupe R2 is a reliable choice for kitchens that want to combine speed, consistent output, and a compact footprint with professional performance.

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The Robot Coupe R301 cutter and vegetable slicer is a versatile powerhouse for the professional kitchen. With a maintenance-free induction motor, patented stainless-steel S-shaped blade and a magnetic safety system, you work quickly, safely and with consistent results for both small and larger quantities. Model: R301 Power: 650W Connection: 230V, plug fitted Speed: 1500 rpm Bowl capacity: 3.5L Includes 4 stainless-steel discs: slicing disc 2 mm and 4 mm, grating disc 2 mm and 6 mm Magnetic emergency stop system: motor stops when the lid is opened Maintenance-free induction motor Easy to clean Dimensions: 55(h) x 22(w) x 34(d) cm Weight: 14 kg Colour: grey Thanks to the vegetable preparation attachment with ABS lid (half-moon) and cylindrical hoppers, the R301 is ideal for daily slicing and grating work in restaurants, commercial kitchens and catering. The included stainless-steel discs deliver clean, repeatable slicing and grating results for mise en place and service. This cutter/vegetable slicer combines speed with safety: the magnetic safety system prevents operation with the lid open, while the robust construction and induction motor ensure reliable performance during peak times.

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The Robot Coupe R101 cutter and vegetable slicer is a powerful, professional all-rounder for fast chopping, slicing and grating during mise en place. Designed to strict hygiene standards and supplied with stainless steel discs for immediate results in the kitchen. Capacity: 1.9 litre ABS bowl Power: 450W motor with direct drive 2 feed openings (large and round feed chute) for maximum product throughput Supplied with stainless steel 2 mm slicing disc and grating disc Connection: 230V, with plug Dimensions: 44.7 cm (h) x 22 cm (w) x 29.6 cm Weight: 7 kg Colour: grey Thanks to the direct drive and compact size, this Robot Coupe is ideal for professional kitchens where speed, consistency and hygiene matter. With the two feed openings you can process both larger pieces and smaller ingredients efficiently, while the included 2 mm slicing and grating disc ensure a clean, uniform output. A reliable choice for daily use in horeca, catering and institutional kitchens when you are looking for one machine for both cutter work and vegetable cutting.

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