Appliances

The Louis Tellier French Fry Cutter is a professional countertop unit designed for quick, consistent cutting of fries in a 10 x 20 mm size. Its lever-operated mechanism supports fast, easy movement during preparation, while the cutter is supplied complete with a cutter insert and pusher. Professional fries cutter for commercial kitchen preparation Cut size: 10 x 20 mm Countertop model Stainless steel construction Epoxied finish Heavy chrome-plated design Lever for quick and easy cutting action Supplied with cutter insert and pusher Removable knife set for practical handling Dimensions: 25.0 cm wide, 44.0 cm deep, 33.5 cm high Built for professional foodservice use, this fries cutter offers an efficient manual solution for prep areas where speed and uniformity matter. Its countertop format makes it suitable for integration into a wide range of horeca and catering workspaces. Other inserts are available separately, giving flexibility for operations that require different cutting results.

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The MilanToast sandwich toaster is a compact commercial unit designed for fast service and immediate use. Its polished top and bottom panels and stainless steel construction suit professional horeca and catering environments, while durable heating elements support even browning during service. Compact footprint: 37.0 x 30.0 x 30.0 cm Stainless steel body for professional kitchen use Equipped with 4 slots and 4 independent zones Selector switch for operating one or both slots as needed Manual control timer Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 2,740 W Built for efficient operation, this sandwich toaster includes an energy-saving selection button to match output to demand. It is a practical choice for operators looking for a space-saving toaster with professional performance and straightforward control.

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The CaterChef sausage warmer is designed for professional hot dog and snack service, combining heated product display with practical bun warming in one compact countertop unit. Its stainless steel housing and glass container present sausages directly to customers, while the bain-marie heating method helps maintain serving temperature evenly. Stainless steel construction with glass container for direct product presentation Insert basket for keeping sausages warm during service Equipped with 4 aluminium pins for heating hot dog buns Bain-marie heating system Manual thermostat control with a temperature range from 30°C to 90°C Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 800 W Supplied with plug and power cable Dimensions: 42 cm wide, 27 cm deep and 40 cm high This countertop sausage warmer is well suited to horeca environments where attractive presentation and consistent holding temperature are important. The combination of visible product display and integrated bun heating makes it a practical choice for efficient front-of-house preparation.

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The EMGA bain marie is a stainless steel countertop unit designed for professional food holding with water. It features a manually controlled, infinitely adjustable thermostat with a temperature range up to 90°C, making it suitable for keeping prepared dishes at serving temperature during service. Countertop model in stainless steel Seamless, deep-drawn well for practical daily use Suitable for 1/1 GN size: 53 x 32.5 cm Well depth: 15 cm Manual thermostat with infinitely adjustable control from 0 to 90°C Designed for use with water Equipped with a drain valve for easier emptying With main switch, power cable and plug Power supply: 220-240V Frequency: 50/60 Hz Power: 1,000 W Dimensions: 34.5 x 60 x 24.5 cm (W x D x H) Delivered without GN pans, this bain marie gives you flexibility to configure the top to your service requirements. Its countertop format makes it a practical choice for professional kitchens, buffet lines and serving stations where controlled hot holding is essential.

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The EMGA bain marie is a stainless steel countertop unit designed for professional foodservice operations. It works with water and features a manual thermostat with an adjustable temperature range up to 90°C, making it suitable for controlled hot holding. The unit is supplied without GN pans. Countertop bain marie for commercial kitchen use Stainless steel construction with double wall design Deep-drawn, seamless tank Suitable for 1/1 GN sizing: 53 x 32.5 cm Tank depth: 15 cm Manual thermostat control, adjustable up to 90°C Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1,000 W Supplied with plug and power cable Dimensions: 34.5 x 54.5 x 24.5 cm This bain marie offers a practical solution for keeping food at serving temperature on the counter. Its stainless steel body and double wall construction make it a functional choice for busy horeca and catering environments. Because it is delivered without GN pans, you can configure it to suit your existing setup.

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The GBG chocolate milk dispenser is designed for professional service of hot chocolate and other thicker hot drinks. Its bain-marie heating system helps prevent caking during holding, while the transparent polycarbonate container supports clear product visibility during service. 10 litre capacity Bain-marie heating system for gentle warming Suitable for hot chocolate and thicker hot beverages Transparent polycarbonate container Equipped with faucet and drain valve for manual dispensing Integrated stirring mechanism Manual thermostat control With drip tray and main switch Power supply: 1x (220-240V)-1N, 50 Hz Electrical power: 1,000 W Dimensions: 30 x 43 x 58 cm This hot chocolate dispenser is a practical choice for horeca operations that need reliable, controlled dispensing of warm beverages throughout service. Its compact footprint and manual operation make it suitable for counters, breakfast buffets and beverage stations where ease of use and product presentation are important.

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The Kenwood Chef XL countertop mixer is a professional stand mixer with a 6.7-litre bowl, designed for reliable mixing in demanding kitchen environments. Its planetary mixing action helps maintain speed and power, even with heavier ingredients, while the tilting head supports smooth access during loading and handling. Brand: Kenwood Series: Chef XL Mixing system: planetary mixer Capacity: 6.7 litres Power: 1,200 W Electrical connection: 220-240V, single phase Frequency: 50/60 Hz Operation: manual Speed control: electronic speed control with variable speeds and pulse function Head type: tilting head Accessory drive points: slow-speed drive at the front and high-speed drive at the top Included: wire whisk, dough hook, flat beater, stainless steel mixing bowl, pouring shield and plastic blender beaker Colour: grey Dimensions: 38.5 x 28.0 x 34.5 cm This commercial mixer is suitable for a wide range of preparation tasks thanks to its variable speed control and pulse mode. The additional drive points also allow the use of compatible Chef accessories, making the Kenwood Chef XL a versatile choice for professional kitchens, bakery prep and foodservice workstations.

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The EMGA chips scuttle is a practical solution for holding and draining chips in professional catering environments. Designed for wall mounting, it helps keep the work area organised while providing a convenient place for fried products to rest after cooking. Made from stainless steel 430 Includes a perforated insert plate for drainage Suitable for wall mounting Fitted with a suspension bracket Dimensions: 100 cm wide, 30 cm deep, 20 cm high Brand: EMGA With its long 100 cm format and practical perforated insert, this chips scuttle is well suited to busy commercial kitchens where efficient workflow is important. The stainless steel construction supports easy integration into professional horeca and foodservice setups.

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The Kenwood Chef countertop mixer is a compact stand mixer for professional and demanding kitchen use. Its planetary mixing action helps maintain speed and power when working with heavier ingredients, while the tilting head supports practical bowl access during preparation. Brand: Kenwood Chef Type: countertop stand mixer with planetary mixing action Bowl capacity: 4.6 litres Speed control: electronic control with variable speeds and pulse function Drive points: slow-speed drive at the front and high-speed drive at the top for Chef accessories Included: stainless steel mixing bowl, wire whisk, dough hook, flat beater, pouring shield and plastic blender beaker Power: 1000 W Electrical connection: 220-240V, 1N Frequency: 50/60 Hz Dimensions: 38 cm wide, 28 cm deep and 30 cm high Colour: grey Operation: manual With its combination of planetary mixing, pulse mode and variable speed control, this commercial-style mixer is suitable for a wide range of mixing tasks. The additional drive points also make it a flexible choice for kitchens that want to expand functionality with compatible Chef accessories.

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The CaterChef heat shade is a freestanding countertop model designed to keep plated dishes, soups and snacks warm for longer. It delivers instant, penetrating heat to help maintain serving temperature without drying out food, while the flexible arm allows easy adjustment of the lamp position during service. Freestanding heat lamp shade for countertop use Provides direct heat to keep food warm for longer Flexible arm for easy positioning Height adjustable up to 82.0 cm Heavy stainless steel base for stable placement Integrated main switch in the base Stainless steel construction with copper finish Dimensions: 25.0 cm wide, 48.6 cm deep, 61.0 cm high Lamp shade diameter: 15.6 cm Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Its combination of a sturdy base, adjustable height and movable arm makes this model practical for professional catering counters, pass-through areas and buffet service. The copper finish also gives it a distinctive presentation that suits front-of-house food holding applications.

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The CaterChef heat shade is a freestanding countertop heat lamp for foodservice and display heating. It delivers instant, penetrating heat to help keep dishes, soups and snacks warm for longer without drying out, making it a practical addition to professional serving lines, pass-through areas and display counters. Freestanding countertop model for flexible placement Adjustable lamp position thanks to the flexible arm Height adjustable design with a maximum height of 82.0 cm Heavy stainless steel base for stable positioning Equipped with a main switch on the base Made of stainless steel with a chrome finish Product dimensions: 25.0 cm wide, 48.6 cm deep and 61.0 cm high Lamp shade diameter: 15.6 cm Electrical connection: 1x (220-240V)-1N, 50 Hz This heat lamp is designed for professional horeca use where consistent holding warmth and easy positioning are important. The flexible arm allows quick adjustment over plated dishes or prepared food during service. With its stainless steel construction, weighted base and clean chrome appearance, this CaterChef model combines practical functionality with a professional presentation on the counter.

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The MilanToast bread toaster is designed for professional catering and horeca use, combining a polished stainless steel finish with fast heat-up for quick service. It features durable heating elements for even browning, a self-cleaning system, and a selector switch for more energy-efficient operation by heating only the required slot section. Polished stainless steel construction Fast heat-up for rapid use Durable heating elements for even browning Selector switch for energy-saving operation Manual control Self-cleaning system Power supply: 220-240V Frequency: 50/60 Hz Electric power: 2.740 W Dimensions: 37.0 x 30.0 x 22.0 cm (W x D x H) This commercial bun toaster is a practical choice for kitchens that need reliable browning performance and straightforward operation during busy service periods. Its compact footprint and stainless steel body make it well suited to professional worktops where speed, efficiency and easy day-to-day use matter.

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The CaterChef sous vide machine with 14-litre capacity is designed for precise temperature-controlled cooking in professional kitchens. Its water circulation pump helps maintain an accurate and even temperature throughout the bain-marie, while the digital controls make operation straightforward during daily service. 14-litre capacity Suitable for 2/3 GN sizing Water circulation by pump for consistent heat distribution Temperature accuracy to 0.1°C Digitally adjustable thermostat from 30°C to 90°C Digital timer with a range from 00:01:00 to 99:00:00 Digital control for thermostat and timer Stainless steel construction Supplied with handles, insert rack for vacuum bags and lid Dimensions: 34.1 x 40.0 x 31.7 cm Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 2,000 W This countertop sous vide unit is a practical choice for chefs who need reliable control over low-temperature cooking. The combination of digital operation and pumped water circulation supports stable results across the full tank. With its stainless steel body and included rack and lid, this CaterChef model fits well into professional horeca and commercial kitchen workflows where accuracy and ease of use are essential.

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The Johny ice crusher is designed for professional horeca use, with a stainless steel construction and ABS front panel for dependable daily operation. It is suitable for all types of ice cubes and features a large filling opening with a transparent lid for practical, controlled use. Production capacity of approximately 40 kg per hour Stainless steel body with ABS front panel Stainless steel knife set Large filling opening with transparent lid Polycarbonate collection container Protected at the top and bottom by micro switches Manual operation with main switch Power supply: 220-240V Frequency: 50 Hz Power: 120 W Dimensions: 19 cm wide, 30 cm deep, 40 cm high This compact commercial ice crusher is a practical choice for bars, cafés and foodservice counters where crushed ice is needed quickly and efficiently. Its combination of stainless steel components and user-focused features supports smooth preparation in busy professional environments.

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The CaterChef food warmer with gantry is a practical countertop unit for keeping dishes and snacks at serving temperature. Its simple design suits buffet presentations and service counters, while the ceramic glass heating plate and infrared lamp can be operated separately for flexible heat control. An acrylic sneeze guard helps make it especially suitable for buffet setups. Countertop food warmer in stainless steel Heating surface sized for 1/1 GN: 53 x 32.5 cm Manual thermostat control with a temperature range from 30°C to 85°C Ceramic glass heating plate for steady heat holding Infrared lamp and heating plate can be operated separately Supplied with red lamp (250 W) Fitted with main switch, plug and power cable Electrical connection: 1x (220-240V)-1N, 50/60 Hz Total electrical power: 510 W Dimensions: 37.7 cm wide, 55.0 cm deep, 57.0 cm high This lamp-heated display unit is designed for straightforward daily use in professional catering and horeca environments. With adjustable base heat and overhead infrared warmth, it helps keep hot food ready for service while maintaining an attractive presentation. For operators looking for a compact buffet food warmer with gantry, this CaterChef model offers a functional combination of heated holding, countertop convenience and front-of-house suitability.

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The CaterChef overhead warmer 180 cm is a stainless steel hanging model for temporarily keeping dishes at the right serving temperature in professional catering environments. Using long-wave infrared heat, it maintains warmth gently so food retains its original appearance and does not dry out, helping dishes stay appetising during service. Long-wave infrared heating for gentle heat retention Thermostatically adjustable manual control for precise temperature management Designed for an ideal working distance of approximately 40 cm above the dish Stainless steel construction Hanging model with adjustable mounting strips in two positions Suitable for suspension with chains Supplied with mounting brackets Independent heating zones Width: 180 cm Depth: 17.4 cm Height: 6.5 cm Power: 1,750 W Connection: 1x (220-240V)-1N, 50 Hz Supplied with plug and power cable This electric food warmer offers flexible installation above pass counters, serving lines and plating areas where consistent holding temperature is important. Its suspended design also suits situations where extra capacity is needed without taking up valuable workspace. Also known as a stripheater or infrared overhead warmer, this CaterChef unit is a practical solution for professional kitchens that want to keep prepared dishes ready for service while maintaining presentation and taste.

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The CaterChef chocolate milk dispenser is designed for serving hot chocolate and other thicker hot drinks in professional catering and horeca environments. Its double aluminium compens bottom provides gentle heating to help prevent caking, while the transparent polycarbonate container makes contents clearly visible during service. 10-litre capacity Suitable for hot chocolate and thicker hot beverages Double aluminium compens bottom for heated dispensing Transparent polycarbonate container Equipped with a stirring mechanism Agitator can be switched off when required Digital control with digital thermostat Fitted with faucet and drain valve Includes drip tray Main switch included Power supply: 220-240V Power: 510 W Frequency: 50 Hz Dimensions: 32 x 38 x 57 cm This hot chocolate dispenser combines controlled heating with practical serving features for efficient front-of-house use. The integrated faucet, drain valve and drip tray support clean operation, while the digital controls help manage serving temperature with ease. With its compact footprint and clear product visibility, this dispenser is a practical choice for buffets, counters and self-service beverage stations.

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The Vollrath built-in induction soup kettle is designed for efficient holding and reheating of soups, sauces, satay and hot dogs in professional catering environments. Using induction heating, this model can operate dry, removing the need to check and refill water while supporting faster heat-up and more even temperature control. The separate control panel and digital operation make it a practical choice for streamlined service. 10.4 litre capacity Built-in model for integrated countertop installation Induction heating for dry operation Separate control panel LED push-button controls with digital temperature control 4 preset programs and stirring indicator Removable stainless steel inner pan Hinged lid with ladle hole Power: 800 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 35.3 cm diameter, 31.3 cm height This induction soup kettle offers controlled, even heating with the convenience of digital operation, helping maintain serving temperature with greater precision. Its stainless steel inner pan and practical lid design support everyday use in busy horeca and commercial kitchen settings. Also known as a Mirage Induction Rethermalizer, induction soup kettle or induction hot pot, this Vollrath unit is a strong solution where built-in presentation and reliable hot food holding are required.

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The CaterChef induction cooker is a stainless steel countertop model designed for professional kitchen use. It features digital operation with adjustable power from 500 to 3,100 W, a temperature range from 60°C to 240°C, and a digital timer for controlled cooking on a single induction zone. Heating type: induction Control: digital service with digital thermostat and timer control Power adjustment: 500 to 3,100 W Temperature setting: 60°C to 240°C Timer: 0 to 180 minutes Automatic shutdown: yes Construction: stainless steel Installation type: countertop model Electrical connection: 1x (220-240V)-1N, 50/60 Hz Supplied with: plug and power cable Dimensions: 34.0 x 44.5 x 12.7 cm Diameter: 29.0 cm This compact induction cooker is suitable for kitchens that need accurate digital control and flexible output for different preparation tasks. The automatic shut-off function supports practical day-to-day operation in busy horeca environments. With its stainless steel housing and straightforward countertop setup, this CaterChef model is a practical choice for professional foodservice applications where responsive induction heating and easy operation are required.

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The CaterChef countertop induction cooker is a compact single-zone solution for professional kitchens, front-of-house cooking and mobile catering setups. Its stainless steel housing is combined with digital control for temperature and timing, with adjustable power from 500 to 3500 W for flexible day-to-day use. Countertop induction cooker with digital operation Temperature adjustable from 60°C to 240°C Digital timer with a range from 0 to 180 minutes Power adjustable from 500 to 3500 W Heating surface diameter: Ø26 cm Suitable for pan diameters from 12 to 26 cm Automatic switch-off for convenient operation Stainless steel casing Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Supplied with plug and power cable Product dimensions: 34.0 x 44.5 x 12.1 cm (W x D x H) Induction heating provides direct, responsive performance, while the digital thermostat and timer control help support precise cooking and holding tasks. The compact footprint makes this model easy to position on a worktop where space efficiency matters. With its robust stainless steel construction and practical digital settings, this CaterChef induction cooker is a suitable choice for horeca environments that need controlled electric cooking on a countertop.

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The Max Pro chocolate warmer is designed for gentle bain-marie heating of chocolate in professional catering and horeca environments. Its compact, attractive design and stainless steel construction make it a practical choice for worktops where controlled melting or warming is required. Because it reaches a maximum temperature of 40°C, it is suitable for melting and heating chocolate without excessive heat. Gentle bain-marie heating system for chocolate Temperature range from 2°C up to 40°C Infinitely adjustable manual thermostat control Designed for use with water Stainless steel housing with stainless steel water pans Capacity of 4.0 litres Includes a 4.0 L bain-marie pot Compact footprint: 26.3 cm wide, 29.0 cm deep and 29.0 cm high Electrical connection: 220-240V Power: 250 W Frequency: 50 Hz With its compact dimensions and controlled low-temperature operation, this chocolate warmer fits well into commercial kitchens, pastry sections and service counters where precise warming is important. The infinitely adjustable manual control helps you fine-tune the temperature for consistent chocolate handling. Its stainless steel finish supports everyday professional use, while the included bain-marie pot allows the unit to be put into service straight away for chocolate melting and warming applications.

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The CaterChef vacuum packing machine is a practical solution for professional kitchens that need flexible vacuum packing without a pressure chamber. Because it operates chamber-free, it offers more freedom when packing products of varying sizes. A pressure gauge indicates when the vacuum is ready, after which the seal bar is activated by push button and the machine stops automatically once the bag is sealed. Chamber-free vacuum packing for greater flexibility in product size 40 cm sealing width Manual operation Adjustable vacuum and sealing timer Equipped with main switch and pressure gauge Integrated storage compartment for tubular film vacuum bag roll with built-in cutter Pump capacity: 20 L/min Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 200 W Dimensions: 50 x 29 x 16 cm This countertop vacuum packing machine is designed for straightforward daily use in horeca and catering environments. Its adjustable settings and integrated film roll storage help support an efficient packing workflow. With its 40 cm sealing capacity and manual control, this CaterChef model is a functional choice for kitchens looking for reliable vacuum packing performance in a compact format.

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The MilanToast toaster grill is a compact single-level countertop appliance for fast, controlled toasting, grilling and au gratin preparation in professional catering environments. Its quartz heating elements can be operated separately for greater flexibility during service, while the removable rear panel helps simplify handling and cleaning. Stainless steel construction for commercial kitchen use Quartz heating elements with separate operation Suitable for sandwiches, grilling and au gratin finishing Manual operation with integrated timer control Equipped with a drip tray Filling height: 8 cm Dimensions: 43 x 23 x 23 cm Power supply: 220-240V Frequency: 50/60 Hz Power: 1.850 kW Designed for practical daily use, this toaster grill combines straightforward manual control with versatile heat application. The included sandwich holders support efficient preparation, making it a useful addition to snack bars, cafés and other horeca kitchens.

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The CaterChef cooker is a versatile electric cooking unit for professional kitchens, ideal for quick blanching of vegetables and for cooking eggs, fish and similar products. Its powerful heating element brings the unit up to temperature quickly, making it a practical choice for fast-paced horeca service. Made from 18/10 stainless steel Manual operation with manual thermostat control Temperature range up to 110°C Electrical power: 2,600 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Product dimensions: 38.0 cm wide, 28.1 cm deep, 34.5 cm high Supplied with a cooking basket Thanks to its compact footprint and straightforward manual control, this cooker fits easily into a wide range of commercial kitchen workflows. The stainless steel construction supports everyday professional use, while the adjustable temperature setting helps you manage different cooking tasks with precision.

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