Appliances

The Nisbets Essentials 2700W induction hob is an energy-efficient, portable cooking solution for the professional kitchen. With a single cooking zone and digital controls, you can work quickly and accurately, while the stainless steel housing is easy to clean. Power: 2700W Single cooking zone with digital controls Timer function for easy and precise control Pan detection to prevent energy waste and reduce wear Safe to use: no open flame or hot elements Material: stainless steel & plastic Dimensions: 8.3(h) x 32(w) x 36.8(d) cm Weight: 5.6 kg Voltage: 220/240V Plug fitted: yes Colour: black and stainless steel Because the energy is transferred directly to the pan, you cook efficiently and save on running costs compared to conventional hobs. Ideal as an extra cooking point during peak times, for front cooking, or at locations where you want to set up a cooking station quickly. Lightweight and quick to connect via plug, making the hob easy to move and clean in no time after use.

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The Nisbets Essentials manual fill water boiler 20L is an affordable, mobile hot water boiler for quick dispensing of hot drinks. Ideal for locations with limited access to a fixed water connection, such as buffets, meeting rooms and catering setups. Capacity: 20 litres Power: 2.7 kW Temperature range: 30°C to 100°C Manual fill (urn) Stainless steel housing in silver colour Front dial for temperature control Drip-free tap for safe, clean dispensing Tap height: 120 mm Concealed elements for easy cleaning and descaling Heat-up time (from full): 45 min Dimensions: 53.5(h) x 38(w) cm Weight: 3.82 kg Electric, 230-240V, with plug Thanks to the ergonomic handles, you can move the boiler easily, while the stainless steel is quick to clean and looks neat at any service point. The concealed elements also help with maintenance, making the boiler easy to clean and descale. With the drip-free dispensing tap, you can pour in a controlled and hygienic way, ideal for peak moments in professional catering where speed and safety matter.

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The Buffalo energy-saving water boiler (10 litres, manual fill) is designed for busy hospitality environments where hot water is needed quickly and efficiently. Thanks to the double-walled stainless-steel construction with extra insulation, this boiler uses up to 60% less energy than traditional single-wall models, while still operating up to 100°C. Capacity: 10 litres Power: 2.6 kW Double-walled stainless-steel housing with extra insulation (up to 60% energy saving) Automatic keep-warm mode Temperature range: 32°C to +100°C Concealed element for easier cleaning and descaling Durable tap with a tap height of 140 mm Non-slip feet for added safety External thermal safety reset button 230-240V, with plug Dimensions: 53.8(h) x 33(w) cm Weight: 5.27 kg Material: stainless steel & plastic Colour: silver The heavy-duty commercial construction makes this water boiler ideal for demanding locations such as canteens, meeting rooms and buffet setups. Practical for daily use: manual filling, safe dispensing via the tap, and designed to keep maintenance simple thanks to the concealed element and smart safety features.

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The Buffalo soup kettle with copper finish is a compact, easy-to-handle warmer for professional serving of soup, chilli, curry, sauces, beans and stew. Thanks to gentle wet heat, the contents stay at serving temperature without burning, ideal for buffet, counter or mobile catering. Capacity: 10 litres Temperature range: +35°C to +95°C (max. 98°C) Power: 400 W Operates on 220-240V (plug) Dimensions: 37.5(h) x 33(Ø) cm Material: stainless steel Removable inner pot for quick, easy cleaning Simple temperature control with rotary dial Includes label set and magnetic holder for clear product identification Weight: 4.3 kg The removable pot makes cleaning quick and practical during peak times. With the included labels and magnetic holder, you can present the contents neatly and clearly for guests. Thanks to its portable design, this Buffalo soup kettle is highly suitable for off-site catering, events and self-service setups where you need reliable holding in a compact footprint.

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The Buffalo heavy-duty induction cooktop 3000W is a powerful, energy-efficient single-zone induction hob with digital controls. Ideal for professional use when you need to switch quickly and work precisely with induction pans up to Ø 32 cm. Power: 3000W (3 kW) for rapid heat-up and high output Single cooking zone with pan detection Digital control with 10 power levels Temperature range: 60°C to +240°C (adjustable in 20°C increments) Timer adjustable from 0 to 180 minutes Heavy-duty stainless steel housing; robust and easy to clean Very strong ceramic glass Cooling fan with protective filter Dimensions: 12(h) x 39(w) x 49(d) cm Power supply: 220-240V, plug-in Weight: 7.25 kg Colour: black/silver Thanks to the combination of stainless steel construction and ceramic glass, this induction cooktop is designed for intensive use and quick cleaning in the kitchen. The pan detection also helps you work efficiently and safely. A practical choice for à la carte, mise en place, or as an extra cooking point during busy periods, with precise digital control over power and temperature.

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The Santos cold press juicer 65A is a professional slow juicer for horeca use, allowing you to produce cold-pressed juices quickly and quietly. Thanks to the cold-press system, flavour and aromas are optimally preserved, and with the XL feed chute you can process fruit and vegetables often whole—ideal for smooth mise-en-place at the bar or on the buffet. Cold-press pressing system for cold-pressed juice Adjustable speed: 5–80 rpm Manual feed XL chute Ø79.5 mm for whole fruit and vegetables Powerful induction motor Speed and filtration adjustable Removable pusher and pressing mechanism; dishwasher-safe for easy cleaning Stainless steel parts Power: 1000 W Voltage: 220–240 V (plug fitted) Material: aluminium & plastic Dimensions: 65 cm (h) x 20 cm (w) x 35 cm Weight: 28 kg Colour: grey This Santos juicer is designed for daily use: easy to operate, clean and maintain. Its quiet operation makes it suitable for open kitchens, juice bars and front-of-house applications where you want to work without disruptive noise. Perfect for juices with fruit, vegetables and herbs, where cold pressing helps to retain nutrients, enzymes, minerals and vitamins as much as possible.

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The Buffalo energy-saving water boiler (20 litres, manual fill) is designed for busy hospitality environments where you need a continuous supply of hot water without wasting unnecessary energy. Thanks to the double-walled stainless steel housing with extra insulation, this boiler uses up to 60% less energy than traditional single-wall models, while the tap allows fast, controlled dispensing. Capacity: 20 litres Power: 2.6 kW Double-walled stainless steel construction with extra insulation for up to 60% energy savings Automatic keep-warm mode Temperature range: 32°C to +100°C Concealed element for easier cleaning and descaling Durable tap with tap height of 123 mm Non-slip feet for extra stability and safety External thermal safety reset button for protection against boil-dry 230-240V, plug fitted Dimensions: 58.7(h) x 38(w) cm Weight: 5.99 kg The heavy-duty commercial construction makes this Buffalo boiler suitable for demanding locations such as canteens, meeting rooms, breakfast service and catering. The insulated design keeps heat loss and running costs low, without compromising on speed and ease of use. The silver-coloured finish and combination of stainless steel and plastic provide a professional appearance on the buffet or at the serving station. Ideal when you want to dispense reliable hot water throughout the day for tea, instant drinks and other applications.

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The Waring WJ90XE is a professional centrifugal juicer for busy bars, cafés, restaurants and hotels. With continuous pulp ejection, an extra-wide 8 cm feed chute and a rotating, drip-free spout, you can quickly produce premium, pulp-free juices with minimal prep and less mess. Power: 1000W (1.2 hp) brushless induction motor for heavy-duty use Speed: 3600 rpm Continuous pulp ejection with 11-litre pulp container for extended operation Large 8 cm feed chute, suitable for large pieces of fruit and vegetables Powder-coated cast-metal housing, with stainless steel filter basket and shredding disc for maximum extraction Rotating, drip-free spout to prevent spills Space for a 1.4-litre blender jug Includes cleaning brush Dimensions: 62.2(h) x 27.3(w) x 45.7(d) cm Weight: 12.2 kg Connection: 220–240V, plug fitted Thanks to the specially designed stainless steel filter basket and shredding disc, you get maximum extraction from fruit and vegetables—ideal for consistent output during peak times. The robust metal construction and safety features make this centrifugal juicer suitable for intensive daily use. A smart choice for anyone who values speed, hygiene and a tidy workstation: less prep thanks to the 8 cm feed chute and longer run time with the generous pulp container.

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The Vogue cast iron orange press is a heavy-duty, manual citrus press that makes it easy to extract the maximum amount of juice from oranges. Thanks to its robust construction and removable stainless steel cone, this press is ideal for intensive use behind the bar or in the kitchen. Manual press with lever for powerful pressing Cast iron body for durable quality Removable stainless steel cone Dimensions: 47.5(h) x 21(w) x 36.5(d) cm Weight: 6.5 kg Colour: black Simply place a cup under the press to collect the juice directly. The heavy weight keeps the press stable during use, making pressing faster and more comfortable. A reliable choice for hospitality businesses that want to serve consistently fresh juice with minimal effort.

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The Waring 6001X centrifugal juicer is a powerful, compact juicer for professional use, allowing you to quickly and easily produce pulp-free juice from a wide range of fruits and vegetables. Thanks to the patented Gyro Base design, it operates stably with minimal vibration, while the polycarbonate housing and dishwasher-safe parts speed up cleaning. Power: 330 W (4.3 A), 230 V, with plug Speed: 3,600 rpm Output: apple juice 355 ml/min, carrot juice 591 ml/min, celery juice 532 ml/min, tomato juice 444 ml/min Manual feeding Feed chute: 50 x 32 cm Stainless steel cutting blade and powerful induction motor Overheat protection Material: stainless steel & polycarbonate Colour: white/silver Dimensions: 31 (h) x 23 (w) x 23 (d) cm Weight: 5.2 kg This centrifugal juicer is designed for ease of use: simple to operate, clean and maintain. Ideal for bars, lunchrooms and kitchens where speed and consistent output are important. Also want to press citrus? Use the Waring citrus accessory DL269 (sold separately) for juicing citrus fruit.

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The Santos Evolution 70 citrus juicer is a fast, professional citrus press for high output in the bar, breakfast service or juice corner. Thanks to the low-noise asynchronous motor, efficient centrifugal operation and the patented coupling system, you can juice quickly and smoothly, with a capacity of up to 50L/hour. Power: 275W (230V / 2.1A) Capacity/output: 50L/hour Efficient centrifugal operation with high-quality, spiral-shaped pressing cone Removable stainless steel head, bowl, press and drip tray; dishwasher-safe for quick cleaning Spout height 22cm, ideal for jugs Material: stainless steel Dimensions: 49(h) x 24(w) x 40(d)cm Weight: 13.5kg Plug included This citrus press is designed for speed and ease of use: parts are easy to remove and therefore quick to clean between peak moments. The quiet motor also makes it pleasant to use on the front bar. With the 22cm high spout you can dispense directly into jugs, speeding up the workflow for larger volumes of fresh citrus.

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The Buffalo induction cooktop 3000W is a compact, professional single-zone induction hob with manual control via rotary knobs. Thanks to the stainless steel housing and black ceramic glass, it is quick to clean and suitable for intensive use in professional kitchens. Power: 3 kW (230V, 13A) 1 cooking zone with 26 precise power settings Manual control with rotary knob (temperature easy to adjust) Pan detection for more efficient energy consumption Overheat protection Stainless steel housing with black ceramic glass Ring diameter: 26 cm Suitable for induction-compatible pans from 12 to 28 cm Ø Dimensions: 10(h) x 33(w) x 43(d) cm Weight: 5.6 kg Plug fitted Induction technology is highly efficient: up to 90% of the energy is transferred directly into the pan. The pan detection also helps save energy when there is no pan on the cooking zone. Only suitable for induction pans, including Vogue stainless steel and Triwall pans and Bourgeat Excellence and Tradition stainless steel pans up to 28 cm Ø. Ideal as an extra cooking point for mise en place, for front cooking, or as a flexible solution in smaller kitchens.

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The Lincat Lynx 400 single electric hotplate LBR is a compact, professional 2 kW hotplate for quick additional placement in the kitchen, at the pass, or as an extra burner during peak times. Thanks to the thermal safety cut-out and smart output reduction during boil-dry, you work efficiently and extend the service life of the element. Power: 2 kW (230V) Single cooking zone with 180 mm cooking surface, easy to clean Infinitely adjustable temperature for precise control Automatic output reduction during boil-dry or when the pan is removed Compact size: 11.9(h) x 28.5(w) x 40(d) cm Stainless steel finish in silver Supplied ready to plug in; ready for immediate use, no assembly required Weight: 6 kg The compact design is ideal for worktops and aligns well with the working height when combined with a standard 900 mm high worktop. This makes the Lynx 400 a practical solution for flexible cooking wherever you need it. With its combination of stainless steel build quality, infinitely variable control and protected operation, this is a reliable choice for daily use in professional catering.

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Bring a clean, contemporary look to your buffet or beverage station with the HENDI UNIQ Juicer in white, designed by Dutch designer Robert Bronwasser. Made for professional horeca service, this 8 L dispenser-style juicer keeps chilled drinks ready to pour, supports clear drink identification, and helps maintain a tidy counter thanks to its non-drip tap and integrated drip tray. Capacity: 8 litres Dimensions: 320 x 216 x (H) 530 mm Net weight: 2.86 kg Colour: white Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Magnetic drip tray made of polypropylene with a perforated stainless steel insert Non-drip tap for cleaner, more controlled dispensing Maximum cup height: 120 mm Label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly for easier hygiene maintenance Suitable for food contact Not suitable for ovens Ideal for breakfast service, catering, hotel buffets and self-service areas, the UNIQ Juicer supports smooth guest flow while keeping your presentation organised and premium. The award-winning UNIQ design language and timeless colour palette make it easy to combine with other UNIQ buffet elements. For daily operation, the detachable components and removable cooling rod simplify cleaning and refilling, helping you maintain high hygiene standards during busy service periods.

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Elevate self-service beverage presentation with the HENDI UNIQ Juicer, an award-winning buffet dispenser designed by Dutch designer Robert Bronwasser for modern hospitality. With its sleek black finish, transparent body and professional non-drip tap, it keeps juice service organised, hygienic and visually appealing on breakfast buffets, catering stations and hotel lounges. Capacity: 8 litres Dimensions: 320 x 216 x 530 mm Net weight: 2.94 kg Colour: black Food-contact suitable Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Non-drip tap for clean, controlled dispensing Maximum cup height: 120 mm Magnetic drip tray made of polypropylene with a perforated stainless steel insert Integrated label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly for easier hygiene maintenance Not suitable for ovens Ideal for juice, infused water and other cold beverages, this dispenser helps reduce mess and improve guest flow during peak service. The removable cooling rod and residue-reducing container design support a cleaner, more consistent pour throughout service. Part of the UNIQ buffet presentation line, it is designed to coordinate with other elements in the collection for a cohesive front-of-house look. Detachable components, including the drip tray and cooling rod, make routine cleaning and refilling straightforward for busy horeca teams.

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Bring a modern, design-led look to your beverage station with the HENDI UNIQ Juicer, created for professional buffet presentation in hotels, restaurants and catering. Designed by Dutch designer Robert Bronwasser, this 8 L dispenser combines a transparent body for quick level checks with a non-drip tap and a dedicated label holder—ideal for smooth, organised self-service in high-traffic horeca environments. Capacity: 8 litres Colour: yellow, matching the UNIQ collection’s coordinated buffet elements Dimensions: 320 x 216 x 530 mm Net weight: 2.9 kg Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice to keep drinks cold without diluting Magnetic drip tray in polypropylene with a perforated stainless steel insert Non-drip tap for cleaner service and reduced mess on the counter Maximum cup height: 120 mm Integrated label holder for clear drink identification Quick assembly and disassembly for easier hygiene maintenance Suitable for food contact Not suitable for ovens Perfect for serving chilled juices and other cold beverages at breakfast buffets, meeting rooms, brunch service and catering lines, the UNIQ Juicer helps keep your setup looking premium while supporting efficient guest flow. The transparent body and residue-reducing tank design make refills and daily operation more straightforward. For best results in busy service, use the removable cooling rod with ice to maintain serving temperature, and detach the drip tray and container during cleaning to keep the station hygienic and presentable throughout the day.

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Elevate your buffet and beverage station with the HENDI UNIQ Juicer, an award-winning design by Dutch designer Robert Bronwasser. Created for modern catering, restaurants and hotels, this white dispenser combines a clean, contemporary look with practical features like a non-drip tap, clear level visibility and a cooling rod to keep juice and other cold drinks refreshingly chilled throughout service. Part of the UNIQ buffet presentation line by HENDI, designed by Robert Bronwasser Colour: white Housing made of polypropylene (PP) Beverage container made of ABS, designed to minimise residue at the bottom Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Non-drip tap for clean, controlled dispensing Magnetic polypropylene drip tray with perforated stainless steel insert; detachable for easier cleaning Maximum cup height: 120 mm Label holder for clear drink identification Transparent body for easy monitoring of the liquid level Quick assembly and disassembly to support hygiene maintenance Suitable for food contact Not suitable for ovens Dimensions: 316 x 212 x (H) 436 mm Net weight: 2.4 kg Ideal for serving chilled juices and other cold beverages at breakfast buffets, catered events and self-service areas, this dispenser helps maintain a tidy counter thanks to the drip tray and non-drip tap. The integrated label holder keeps your beverage offering organised and guest-friendly. Designed to coordinate with other elements of the UNIQ collection, the timeless colour palette supports consistent, premium-looking buffet setups. The removable cooling rod and easy-to-detach components make day-to-day cleaning and refilling straightforward for busy horeca teams.

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Upgrade your buffet and catering beverage service with the HENDI UNIQ Juicer, an award-winning piece designed by Dutch designer Robert Bronwasser. With its sleek black finish, transparent body and non-drip tap, this 4 L dispenser-style juicer is made for fast, clean self-service and professional presentation in hotels, restaurants and modern buffet lines. Capacity: 4 litres Dimensions: 316 x 212 x (H) 436 mm Net weight: 2.42 kg Designed by Robert Bronwasser as part of the UNIQ buffet presentation collection Housing made of polypropylene (PP); beverage container made of ABS Removable stainless steel cooling rod for ice helps keep beverages cold without diluting Magnetic drip tray in polypropylene with a perforated stainless steel insert Non-drip tap for tidy, controlled dispensing Maximum cup height: 120 mm Integrated label holder for clear drink identification Transparent body for easy monitoring of the fill level Quick assembly and disassembly to support hygiene maintenance Suitable for food contact Not suitable for ovens Colour: black The residue-reducing container design helps minimise liquid left at the bottom, while the detachable drip tray supports easier cleaning between services. Ideal for chilled juices and other cold beverages where a neat, organised counter and smooth guest flow matter. Its timeless colour palette is designed to match other elements of the UNIQ collection, making it easy to build a consistent, contemporary buffet setup across your venue.

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