Appliances

The Tristar FR-6937 double deep fryer is ideal if you want to work quickly in horeca or at home: fry chips and snacks at the same time in two separate 2 x 3 litre bowls, so flavours and odours remain separated. Thanks to the dual thermostat, you can set both zones individually for maximum control and consistent output. Double deep fryer with double basket Capacity: 2 x 3 litres (total 6 litres) Dual thermostat: both containers can be used separately Material: stainless steel Colour: silver Dishwasher-safe Dimensions: 25(h) x 40(w) cm Depth: 41 cm Weight: 4706 kg With the two separate oil zones, you can work more efficiently during peak times and serve different products faster side by side. Useful for larger families, but also practical when you want to prepare multiple snacks at once without flavour transfer. The stainless steel housing gives the deep fryer a professional look and is suitable for more intensive use. Afterwards, cleaning is easy because the parts are dishwasher-safe.

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The Buffalo double electric fryer with timer (2x5 litres) is a powerful countertop solution for professional kitchens that need speed and control. Thanks to two separate frying tanks, you can fry different products simultaneously without flavour transfer, and switch each tank on or off individually to save energy during quieter periods. Double fryer with 2 independently controlled tanks Power: 2x2.8kW (total 10-litre oil capacity) Temperature range: +50°C to +190°C Stainless steel construction with stainless steel lids, durable and easy to clean Rotary temperature control with intuitive digital timer Includes batter plate to help maintain oil quality for longer Commercial-grade fryer baskets with cool-touch handles Sturdy non-slip feet Dimensions: 31.5(h) x 56(w) x 45(d) cm Weight: 12 kg Electric, 220-240V, with plug This fryer is ideal for snack bars, cafés, food trucks and large kitchens where you want to work flexibly: one tank for fries and one for snacks, or both at the same time during peak hours. The digital timer helps you fry consistently and prevents unnecessary overcooking. The stainless steel housing and lids are designed for intensive daily use and quick cleaning at the end of the shift. With the non-slip feet, the unit stands stable on the worktop, even during busy service.

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The Buffalo single electric fryer with timer (5 litres) is a compact countertop model for professional use in the hospitality sector. With a power output of 2.8 kW and a stainless steel (SS) housing, this fryer is built for fast service, easy operation and quick cleaning. Electric fryer with 2.8 kW power (220-240V) and plug-in connection Oil capacity: 5 litres Temperature range: +50°C to +190°C Intuitive digital timer and rotary knob for temperature control Stainless steel construction with stainless steel lid; colour: silver Pre-fitted drain tap for fast and clean draining Includes batter plate to keep the oil in good condition for longer Commercial-grade frying basket with cool-touch handle Non-slip feet for stable placement on the worktop Dimensions: 31.5(h) x 28(w) x 45(d) cm Weight: 5.5 kg Thanks to the drain tap and robust stainless steel construction, cleaning is quick and easy—ideal for busy kitchens where hygiene and turnaround time matter. The included batter plate also helps keep the oil in good condition for longer. A practical choice for snack bars, food trucks, canteens and professional kitchens looking for a reliable 5L fryer with timer and precise temperature control.

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The Buffalo double electric fryer with timer is a powerful countertop fryer for high output in the professional kitchen. With two independently controlled 8-litre tanks, you can fry at two temperatures at the same time and keep up during peak moments, with a chip output of up to 16 kg/hour. Double tank: 2x 8 litres oil capacity (total 16 litres) Power: 2x 2.9 kW electric elements, independently operable Temperature range: +50°C to +190°C Controls: rotary thermostats with digital timers and alarm Stainless steel construction with stainless steel lids Front with drain taps and V-shaped pans for fast, clean oil draining Includes batter plate to keep the oil in good condition for longer Commercial frying baskets with cool-touch handles Sturdy non-slip feet Dimensions: 41(h) x 56(w) x 50.5(d) cm Weight: 16 kg Connection: 220-240V, plug fitted; separate power cable per tank Thanks to its fast temperature recovery, this Buffalo double-tank fryer is ideal for topping up with frozen products without compromising on crispy results. During quieter hours, you can simply switch off one side to work more efficiently. Cleaning is quick: place a collection container under the drain tap and drain the oil without lifting. The stainless steel housing and included lids make this a reliable, everyday work fryer for snack bars, cafeterias and large-scale kitchens.

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The Buffalo single electric fryer with timer (8 litre) is a powerful countertop unit for daily use in the professional kitchen. With a 2.9kW heating element, fast temperature recovery and a digital timer with alarm, you can consistently fry chips, snacks, seafood or desserts. Oil capacity: 8 litres Power: 2.9kW Chip output: up to 8 kg/hour Temperature range: +50°C to +190°C Stainless steel construction in silver Digital timer with alarm and top-mounted rotary thermostat Front drain tap for quick and safe draining V-shaped tank for maximum oil drainage Includes stainless steel lid Includes batter plate to keep the oil in good condition for longer Commercial-grade fryer basket with cool-touch handle Sturdy non-slip feet Dimensions: 41(h) x 28(w) x 50.5(d) cm Weight: 9 kg Electrical: 220-240V, with plug Thanks to the front drain tap, you don’t need to lift heavy pans of oil: place a collection container underneath and drain easily. This makes cleaning and maintenance faster and safer, ideal for busy service. When the fryer is not in use, the included stainless steel lid protects the oil until the next batch. A reliable choice for those looking for consistent quality and ease of use in a compact fryer.

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The Buffalo single fryer 5L (2800W) is a powerful, compact fryer for small to medium-sized hospitality businesses. Thanks to the stainless steel construction, fast heat-up time and precise temperature control, you can consistently fry crispy chips, fish, chicken or donuts, while the removable tank makes draining and cleaning easy. Electric fryer with 2800W power (220-240V) and plug Oil capacity: 5 litres Temperature range: +60°C to +190°C with adjustable thermostat (dial) Stainless steel housing and stainless steel lid; easy to clean Removable fry tank for easy draining and cleaning Overheat protection with reset button On/off switch and power indicator Heat-resistant handles and non-slip rubber feet Dimensions: 28(h) x 27(w) x 41(d) cm Weight: 4.8 kg Supplied with sturdy basket and lid The combination of 2.8kW power and a generous 5L tank makes this Buffalo fryer suitable for smooth throughput during service, without taking up unnecessary space on the countertop. The dial gives you control over the temperature, so you can choose the right setting for each product. After closing time, you save time thanks to the removable tank and the stainless steel finish. The overheat protection and stable non-slip feet also provide extra safety in the kitchen.

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The Buffalo double-tank countertop fryer (2x 3 litres) is a powerful and compact solution for sites with limited space or lower demand, without compromising on speed and control. With two separate 2kW elements and twin baskets, you can fry different products simultaneously and keep output high—ideal for lunch service, snack counter, pop-up concepts or live cooking demonstrations. Double tank: 2x 3 litre oil capacity Power: 2x 2kW (electric), 230V Temperature range: +60°C to +190°C Heat-up time (full): 17 minutes Stainless steel construction, silver-coloured Double baskets with cool-touch handles Digital timer with alarm Ready indicator light and on/off switches with indicator light Thermal safety cut-out Stainless steel lids included for hygienic storage Non-slip rubber feet Dimensions: 29.5(h) x 36(w) x 41(d) cm Weight: 6.2 kg Each tank has a separate power cable The robust stainless steel housing is designed for daily use in the professional kitchen and saves time on cleaning, as the fryer can be quickly disassembled. Thanks to the fast recovery time, you can keep service moving and reduce queues during peak periods. Extra practical: the element guard plate helps extend service life, and the supplied lids protect the oil when the fryer is not in use. Its lightweight, compact size also makes this model easy to move and store.

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The Buffalo single fryer 3L (2000W) is a powerful, compact deep fryer for professional kitchens with limited space. With fast heat-up and recovery time and user-friendly dial control, you can easily serve crispy fries and snacks, even during peak periods. Capacity: 3-litre tank, maximum load up to 1.2kg per batch Power: 2000W (2 kW) for fast temperature recovery and higher output Temperature range: +60°C to +190°C Stainless steel construction, easy to dismantle for cleaning and maintenance Automatic shut-off in case of overheating Non-slip feet for stable and safe placement Includes lid, 1 frying basket and batter plate (protects the element and reduces food residue in the oil) Dimensions: 28(h) x 18(w) x 41(d)cm Weight: 3kg Connection: 230V, plug fitted Colour: silver Thanks to the robust stainless steel housing and the smart, removable design, this Buffalo fryer is quickly clean and ready for the next round. The lid also helps keep the oil in good condition for longer. Due to its light weight and compact size, this model is also practical for catering and pop-up cooking: easy to move, store and ready to use on 230V.

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The Buffalo double contact grill with ribbed plates is a compact electric panini grill for fast service and consistent grilling results. Thanks to the enamelled cast iron top and bottom plates with strong heat retention and a temperature range of +100°C to +300°C, you can easily prepare toasted sandwiches, paninis, burgers and grilled vegetables with clear grill marks. Electric contact grill with ribbed top and bottom plate Power: 1.5 kW (230V) Temperature range: +100°C to +300°C Enamelled cast iron grill plates: rust-resistant, no seasoning required and excellent heat retention Cooking surface dimensions: top 215 x 215 mm, bottom 230 x 225 mm Counterbalanced top plate for even pressure and cooking Adjustable, swivel top plate for maximum use of the cooking surface Manual controls on the front Removable grease drip tray for easy cleaning 430 stainless steel housing Dimensions: 21(h) x 29(w) x 39.5(d) cm Weight: 14 kg Supplied with plug The fast heat-up helps you keep moving during peak times, while the balanced top plate ensures trouble-free, even contact with the product. Ideal for kitchens where speed, consistency and easy cleaning matter. Thanks to the robust 430 stainless steel and the enamelled cast iron plates, this Buffalo contact grill is a reliable choice for intensive use in lunchrooms, cafés, food trucks and professional kitchens.

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The Nisbets Essentials single fryer is a robust, electrically powered stainless-steel fryer with a 5-litre oil capacity and a powerful 3000W element. Ideal for snack bars, sports canteens and professional kitchens where you want fast, consistent frying, with simple operation and quick cleaning. Oil capacity: 5L Power: 3000W (3kW), 230V Temperature range: +50°C to +190°C, adjustable with dial Stainless-steel construction, easy to clean Hinged element for easier cleaning Overheat protection with easily accessible reset button Indicator lights for ‘on’ and ‘hot’ Perforated plate to protect the element Includes basket and lid Dimensions: 27(h) x 29(w) x 43(d) cm Weight: 7 kg Plug fitted Thanks to the safe heating element and built-in safety features, this fryer is suitable for intensive daily use. The stainless-steel housing and hinged element make cleaning and maintenance quick and practical, so your kitchen can keep running. A compact, professional choice for frying a wide range of dishes: from chips and snacks to other fried specialities, with stable temperature control and clear status indication.

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The Buffalo single induction fryer is a powerful, energy-efficient fryer for professional use, featuring 3kW induction heating and a generous 7.5-litre capacity. Thanks to the stainless-steel construction, fast temperature recovery and convenient drain tap, you can work faster and keep your mise en place tight. Capacity: 7.5 litres Induction heating with 3kW power Temperature range: +60°C to +190°C Stainless-steel housing and stainless-steel finish V-shaped oil tank with drain tap for easy emptying and cleaning User-friendly temperature control with rotary knob Overheat protection Cool-touch handles Basket and lid included Air filter on the underside Dimensions: 41.5(h) x 29(w) x 44(d) cm Weight: 13.5 kg Electrical: 220/240V, with plug The induction technology ensures efficient heat transfer and a stable frying temperature, ideal for consistent output during peak times. The fast temperature recovery helps fry products evenly crisp, even with larger batches. The robust stainless-steel build and V-shaped oil tank make this fryer practical for daily use: quick draining, easy cleaning and back to work. A reliable choice for snack bars, lunchrooms and professional kitchens that want to work compactly without compromising on performance.

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The Lincat Lynx 400 single contact grill is a compact ribbed/ribbed contact grill that fits perfectly in smaller kitchens and fast-service operations. With a stainless steel housing and enamelled cast iron cooking plates, this grill delivers strong heat retention and consistent grilling results for burgers, steaks and paninis. Ribbed top and bottom plates for distinctive grill markings Power 2.25 kW (1 kW top plate + 1.25 kW bottom plate) for even cooking without turning Thermostatic control for accurate, repeatable results Short heat-up time for quick deployment during peak periods Output: up to 92 frozen burgers/hour, 36 x 225 g steaks/hour or 24 x 25 cm filled paninis/hour Enamelled cast iron plates: excellent heat retention and easy to clean Balanced top plate with smooth mechanism and park position for safe, easy operation Removable drip tray for quick cleaning Plug & play: no installation required, supplied with plug 230V Dimensions: 18.2(h) x 29.3(w) x 40(d) cm Weight: 21.4 kg This compact, low-height model is ideal for placement on a standard worktop and is built for speed: cooking meat products quickly with consistent results. The combination of stainless steel and cast iron makes the Lynx 400 a robust choice for intensive use in the professional kitchen. Whether you are producing burgers, steaks or paninis, the ribbed/ribbed plates and precise thermostat let you serve quickly and consistently, while the drip tray and smooth plates keep cleaning simple.

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Built for busy snack bars, cafés and professional kitchens, the HENDI Profi Line deep fryer with drain tap delivers fast, consistent frying performance in a compact single-tank format. With a high 3500 W output, intuitive controls and a practical drain tap for easier oil handling, it’s a reliable choice for producing crisp fries, finger food and fried snacks during service. Profi Line single deep fryer with drain tap and 8 L capacity High output heating power: 3500 W Housing made of 18/0 stainless steel in light grey finish Removable control element with safety switch-off when removed V-shaped grease container bottom with an optimal “cold zone” to support grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Deep frying basket included, with extra-long cool-touch handle for intensive use Lid included for the chamber Dimensions: 625 x 305 x (H) 354 mm Net weight: 8.87 kg The integrated drain tap helps make emptying and filtering oil more convenient, supporting smoother end-of-shift routines and safer handling in the kitchen. The long, cool-touch basket handle is designed for frequent loading and unloading during peak hours. Ideal for quick-service frying of snacks, fries and other menu items where speed and repeatable results matter. For best performance, keep the “cold zone” clear of debris and use the included lid when appropriate to help maintain a cleaner workstation.

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Built for busy professional kitchens, the HENDI Profi Line double deep fryer (2 × 8 L) delivers fast, consistent frying for high-demand snack service. With a robust stainless-steel build, intuitive controls and strong 7000 W output, it’s an efficient choice for cafés, bars, canteens and takeaway operations that need reliable capacity across two frying chambers. Double-chamber deep fryer with 2 × 8 L capacity for parallel frying and better workflow High output: 7000 W for quick heat-up and recovery during peak service Housing made of 18/0 stainless steel for professional, intensive use Removable control element with safety switch-off when removed Grease container with V-shaped bottom creating an optimal “cold zone” to help extend oil usability Easy-to-read control panel with temperature control knob and indicator light Overheating protection via resettable thermal fuse Includes 1 frying basket and 1 lid per chamber; baskets feature extra-long cool-touch handles Dimensions: 617 × 606 × (H) 369 mm Net weight: 15.81 kg Designed for quick and convenient preparation of fried snacks, this Profi Line fryer supports smooth production of items like fries and other bar snacks while helping you separate products across two chambers. The long, cool-touch handles improve handling during intensive service. For day-to-day operation, the removable control element and included lids support easier handling and safer workflow in the kitchen, while the cold-zone design helps reduce burning of crumbs and sediment in the oil.

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Designed for busy professional kitchens, the HENDI Profi Line deep fryer with drain tap and 2 × 8 litre capacity delivers fast, consistent frying for snacks, sides and high-turnover menu items. With a robust stainless-steel build and an intuitive control panel, it’s a practical choice for horeca operations that need high output and safe, efficient day-to-day use. Double-chamber deep fryer with 2 × 8 l capacity for higher throughput and flexible batch frying Drain tap for easier, more controlled oil emptying Made of 18/0 stainless steel Removable control element with safety switch-off when removed V-shaped grease container bottom creates an optimal “cold zone” to help improve grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Supplied with 1 frying basket and 1 lid per chamber Deep frying baskets feature extra-long, cool-touch handles for intensive use Power: 7000 W Dimensions: 635 × 605 × (H) 370 mm Net weight: 16.86 kg This Profi Line fryer is ideal for cafés, snack bars, canteens and restaurant kitchens that need rapid recovery and steady output across two separate frying zones. The cold-zone design helps keep crumbs away from the heating area, supporting cleaner frying during service. For safe handling and easier cleaning, the removable control element and drain tap simplify routine maintenance, while the included lids and durable baskets support efficient, repeatable production during peak hours.

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Built for busy professional kitchens, the HENDI Profi Line 8 L digital deep fryer delivers fast heat-up and consistent results with a clear digital control panel for precise temperature setting and timer operation. The V-shaped oil tank creates a cold zone to help extend oil life, while the integrated drain tap makes oil changes and cleaning quicker and more hygienic for everyday horeca service. Brand/line: HENDI Profi Line Capacity: 8 litres Power: 3500 W Digital control panel with temperature display and timer function Drain tap for controlled oil draining and easier maintenance V-shaped oil tank with cold zone to support longer-lasting frying oil Heating element with switch-off function when removed Re-settable thermal cut-out for overheating protection Supplied with frying basket and lid Materials: metal body with 18/0 stainless steel components Dimensions: 625 x 305 x (H) 345 mm Net weight: 9.05 kg Ideal for frying chips, snacks and other high-turnover items, this fryer combines digital control with practical safety features for reliable pass-to-pass performance. The cold zone helps reduce burnt crumbs, supporting cleaner-tasting results during long service periods. For best results and hygiene, allow oil to cool before using the drain tap, and remove the element for cleaning—its automatic switch-off function adds extra safety during maintenance.

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