Buffet & Display Equipment

The AmerBox square buffet table is a practical, professional choice for horeca buffet setups, catering stations and event service where fast set-up and easy transport matter. Designed for indoor and outdoor use, it combines a sturdy powder-coated metal frame with a stain-resistant plastic tabletop, making it ideal for high-turnover hospitality environments. Square buffet table for presentation and service areas Dimensions: 877 x 877 x (H) 740 mm Net weight: 7.38 kg Tabletop made from plastics (HDPE – high density polyethylene) Frame made of powder-coated metal profiles Foldable “suitcase” design for easy transporting and space-saving storage Suitable for both outdoor and indoor use Easy-to-clean, stain-resistant surfaces Maximum load up to 150 kg with even load distribution Use this folding table as a buffet table, plating station, beverage point or back-of-house prep support during events, pop-ups and banqueting. The foldable construction helps teams move and store tables quickly between services. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. The smooth HDPE surface is designed for quick wipe-downs, helping maintain a clean, professional look throughout service.

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The AmerBox square buffet table is a practical, professional solution for mobile catering, banqueting and event setups. Designed for fast service and easy logistics, it combines a foldable suitcase-style design with a robust frame and easy-clean HDPE tabletop for reliable use indoors and outdoors. Brand: AmerBox Buffet table, square design Overall size: 1798 x 749 x (H) 740 mm Net weight: 12.6 kg Tabletop material: plastics (HDPE – High Density Polyethylene) Powder-coated metal profile frame Foldable to a suitcase model for easy transport and compact storage Suitable for indoor and outdoor use Easy to clean, stain-resistant surfaces Maximum load: up to 150 kg with even load distribution Ideal for buffets, coffee breaks, pop-up service stations and temporary back-of-house prep areas, this table helps you set up quickly while keeping a neat, professional presentation. For best performance, distribute weight evenly across the surface and wipe down after service to keep the stain-resistant tabletop looking clean and presentable.

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The AmerBox foldable buffet table is a practical, professional choice for horeca buffets, banqueting and event catering where you need a sturdy surface that sets up fast and stores compactly. Built for both indoor and outdoor use, it folds into a suitcase-style format for easy transport and space-saving storage. Foldable buffet table for presentation and service setups Maximum load capacity: 150 kg Suitcase-style folding design for convenient transport and storage Suitable for indoor and outdoor use Plastic tabletop made from HDPE (high density polyethylene) Frame made of powder-coated metal profiles Easy-to-clean, stain-resistant surfaces Dimensions: 1845 x 762 x (H) 740 mm Net weight: 13.47 kg Ideal for mobile catering, pop-up service points, staff meals, and temporary buffet lines, this table helps you create a stable serving area in minutes. The stain-resistant surface supports quick wipe-downs between services for efficient turnaround. When service is over, simply fold it down into its suitcase model to move it easily and store it neatly until the next event.

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The AmerBox foldable buffet table is a practical presentation solution for horeca buffets, catering set-ups and temporary service points. Designed for fast set-up and pack-down, it folds into a suitcase model for easy transport and compact storage, while offering a strong work surface for both indoor and outdoor use. Foldable buffet table from AmerBox for flexible presentation and service use Folds into a suitcase model for easy transporting and storage Maximum load capacity: 150 kg Dimensions: 1525 x 704 x (H) 740 mm Net weight: 11.89 kg Main material: plastics (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Suitable for indoor and outdoor use Easy to clean, stain-resistant surfaces Ideal for buffet lines, banqueting, pop-up events and back-of-house prep where you need a reliable table that stores away neatly after service. The stain-resistant HDPE surface supports quick wipe-downs between shifts, helping keep your set-up looking professional. For best results, clean with a soft cloth and mild detergent to maintain the surface finish and keep the table ready for the next event.

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The AmerBox buffet table is a practical, professional solution for flexible food presentation at events, banqueting and catering setups. Designed for both indoor and outdoor use, it combines a sturdy powder-coated metal frame with an easy-clean HDPE tabletop and folds down into a suitcase-style format for effortless transport and compact storage. Maximum load capacity: up to 130 kg (with evenly distributed load) Dimensions: 1214 x 615 x (H) 740 mm Net weight: 8.68 kg Tabletop material: plastic (HDPE – High Density Polyethylene) Frame made of powder-coated metal profiles Foldable suitcase model for easy transporting and storage Suitable for outdoor and indoor use Easy to clean, stain-resistant surfaces Ideal as a buffet station, service table or extra prep surface during peak service, this foldable table helps you set up quickly and keep your layout adaptable. The stain-resistant top supports fast wipe-downs between courses or events, making it a reliable choice for busy horeca operations. For best performance, distribute weight evenly across the tabletop to reach the stated maximum load. After use, simply clean the surface and fold the table down for space-saving storage.

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The AmerBox round buffet table is a practical, professional solution for catered events, banqueting and buffet presentations. Designed for both indoor and outdoor use, it combines a sturdy, powder-coated metal frame with a white HDPE tabletop that’s easy to wipe down and built to handle busy service. Brand: AmerBox Round buffet table for presentation and event set-ups Colour: white Main material: plastics (HDPE – High Density Polyethylene) Powder-coated metal profile frame Foldable “suitcase” design for easy transport and compact storage Suitable for indoor and outdoor use Stain-resistant, easy-to-clean surface Diameter: 1500 mm Dimensions (L x W x H): 1500 x 1500 x 735 mm Net weight: 20.13 kg Available in various sizes Ideal for pop-up catering, buffets, coffee breaks and banquet layouts, this folding table helps you set up quickly and keep service areas looking professional. The durable tabletop is designed for frequent cleaning, making it a reliable choice for high-turnover hospitality environments.

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Upgrade your buffet presentation with the HENDI UNIQ chafing dish in beige, an award-winning bain-marie warmer designed by Dutch designer Robert Bronwasser for modern hotels, restaurants and catering. Built to keep food at stable serving temperature while looking premium on the pass or buffet line, it combines contemporary styling with practical features that support smooth service and hygienic operation. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: beige Designed for keeping food warm (not intended for cooking) Bain-marie heating system with the heating element placed in the water container for efficient heat transfer and reduced risk of overheating Temperature adjustable from 35 to 85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and recalled when powered on Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning Body made from high temperature resistant polypropylene (PP) Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss during opening while supporting hygienic service Integrated card holder on the lid for product name cards Water container with embossed max fill line indicating approximately 4 L Power: 700 W Dimensions: 608 x 406 x (H) 245 mm Net weight: 7.05 kg Ideal for buffet lines, breakfast service, banqueting and mobile catering, this lightweight chafing dish is easy to transport and helps keep dishes attractively presented and ready to serve. The tempered glass lid supports visibility of the food, while the integrated card holder makes it simple to label menu items for guests. For best results, use with water in the bain-marie up to the indicated maximum fill line and rely on the digital display to monitor heating time and temperature throughout service. The removable GN 1/1 pan supports quick changeovers and straightforward cleaning between sittings.

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Upgrade your buffet line with the HENDI UNIQ chafing dish in green, an award-winning, contemporary piece designed by Dutch designer Robert Bronwasser for modern catering, hotel and restaurant service. Built for bain-marie holding, it keeps food at an attractive serving temperature while presenting it in a sleek, eye-catching format that fits premium buffet setups. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: green Designed for keeping food warm (not intended for cooking) Bain-marie heating with the heating element placed in the water container for efficient heat transfer Temperature setting range: 35–85℃ in 1℃ increments Digital control panel with display showing working time, set temperature and actual temperature Last temperature setting is saved in memory and selected automatically when powered on Body made from high temperature resistant polypropylene (PP) Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning 18/8 stainless steel heating element Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss when opening while supporting hygienic serving Integrated card holder on the lid for product name cards Water container with embossed max fill line (approx. 4 L) Power: 700 W Dimensions: 608 x 460 x (H) 245 mm Net weight: 7.14 kg Ideal for catered events and high-traffic buffets, the lightweight construction makes this chafing dish easy to transport and position, while the stainless steel GN insert lifts out for fast turnaround between services. The tempered glass lid supports front-of-house presentation, letting guests see the dish while helping retain heat. For best results, use with water up to the indicated maximum fill line and set the holding temperature to suit the product. The bain-marie system helps reduce the risk of overheating, keeping sauces, sides and prepared dishes stable and ready to serve throughout service.

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Upgrade your buffet line with the HENDI UNIQ chafing dish in white, designed by Dutch designer Robert Bronwasser for a contemporary, premium presentation in hotels, restaurants and catering. Built for professional bain-marie holding, it keeps dishes at serving temperature with controlled, even heat transfer—ideal for modern self-service and front-of-house displays where style and practicality matter. UNIQ collection chafing dish by HENDI, designed by Robert Bronwasser Colour: white Body made from high temperature resistant polypropylene Removable GN 1/1 container, 100 mm deep, made of 18/8 stainless steel for easy cleaning 18/8 stainless steel heating element positioned in the water container for efficient heat transfer Bain-marie heating helps reduce the risk of overheating Tempered glass lid with insulated handle and aluminium hinge Two-part lid design helps reduce heat loss during opening while supporting hygienic service Integrated card holder on the lid for product name cards Digital control panel with display showing working time, set temperature and actual temperature Temperature setting range: 35°C to 85°C, adjustable in 1°C increments Last temperature setting is saved in memory and recalled when powered on Water container with embossed max fill line (approx. 4 L) Power: 700 W Dimensions: 608 x 460 x (H)245 mm Net weight: 7.03 kg Not intended for cooking—designed for keeping food warm Lightweight and easy to transport, this unit is well suited to catering operations, banqueting and mobile buffet setups where quick placement and a clean visual presentation are essential. The tempered glass lid supports attractive food visibility while the integrated label holder helps organise service during breakfast, lunch or event stations. For best results, use the water container up to the marked maximum fill line and select the required holding temperature on the digital panel. The removable GN 1/1 insert simplifies turnaround between services and supports efficient cleaning routines.

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Present desserts, starters or small sharing dishes in a space-saving, eye-catching way with this HENDI serving stand for plates—ideal for buffet presentation and countertop displays in hotels, restaurants and catering. Designed for a neat vertical setup, it holds up to three plates and keeps your service organised during busy shifts. Serving stand for presenting 3 plates Suitable for plates up to Ø 275 mm Dimensions: 292 x 290 x (H) 441 mm Net weight: 0.7 kg Made from metal with a chrome-plated finish Not suitable for dishwasher cleaning Perfect for buffet lines, breakfast service, dessert stations or showcasing daily specials, this stand helps maximise presentation space while keeping plates easy to access. To maintain the chrome-plated surface, clean by hand and dry thoroughly after washing.

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Designed for professional buffet service, the HENDI Rolltop Chafing Dish Gastronorm 1/1 keeps hot dishes attractively presented and easy to serve. The Rental-Top model combines a solid base with a high-gloss polished roll top lid in 18/0 stainless steel, making it a reliable choice for banqueting, catering and self-service lines. Brand: HENDI Model: Rental-Top rolltop chafing dish Gastronorm size: GN 1/1 Includes 2 chafing dish fuel holders Supplied with a 65 mm deep stainless steel food pan Suitable for Gastronorm pans up to 100 mm deep Base fitted with fastening bolts for electric heating element 809709 Material: metal construction with 18/0 stainless steel roll top lid Dimensions: 625 x 348 x 398 mm Net weight: 5.81 kg The rolltop lid helps maintain serving temperature while allowing guests or staff to open and close smoothly during service. With GN 1/1 compatibility and support for pans up to 100 mm deep, it fits a wide range of hot buffet dishes, from breakfast items to main courses. For flexible setup, it can be used with the included fuel holders or prepared for an electric heating element (809709) thanks to the fastening bolts in the bottom. The polished stainless steel finish supports a clean, professional look on any buffet counter.

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Upgrade your buffet line with the HENDI chafing dish heater – a practical electric alternative to traditional chafing fuel for professional buffet presentation. Designed to keep dishes warm at a stable serving temperature, it delivers reliable heat output for smoother service, improved safety, and easier handling during events, catering and self-service setups. Electric chafing dish heater for keeping food warm (not intended for cooking) Single, stable power output with no temperature регулиation function Power: 380 W Dimensions: 301 x 198 x (H) 40 mm Net weight: 1.13 kg Made from metal with aluminium components Easy to attach thanks to incorporated slots Suitable for the HENDI Rolltop-Chafing dish GN 1/1 (codes: 470206 / 470305) Also suitable for other GN 1/1 chafing dishes when a water pan is fitted with bolts Ideal for hotels, banqueting, breakfast service and catering, this heater helps maintain consistent warmth across the service period without the hassle of fuel. It’s a convenient choice for operators looking for a safer, more efficient way to keep food ready to serve. For best results, use only for holding temperature in compatible GN 1/1 chafing dishes with a correctly fitted water pan, and ensure secure mounting via the slots before service.

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Upgrade your buffet setup with the HENDI chafing dish heater—an electric alternative to conventional fuel holders for clean, consistent heat during service. Designed for chafing dishes with a flat bottom, this compact 500W unit is especially practical for models that are not prepared for built-in electrical elements, making it a smart choice for professional buffet presentation. Electric chafing dish heater for use as an alternative to standard fuel holders Only suitable for chafing dishes with a flat bottom Ideal for chafing dishes without preparation for electrical elements Power: 500 W Dimensions: 137 x 137 x (H)113 mm Diameter: 130 mm Net weight: 1.007 kg Materials: plastics and metals, including PA (polyamide/nylon) and stainless steel Specifically suitable for HENDI chafing dishes: 470008, 475201, 470206 and 471005 Perfect for hotels, caterers, and event venues, this heater helps streamline refills and reduces the handling associated with gel fuel during peak service. Use it to keep buffet dishes at serving temperature while maintaining a tidy, professional presentation. For best results, use only with compatible flat-bottom chafing dishes and verify suitability with the listed HENDI item numbers.

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Keep plated dishes and serving platters at the right temperature on the buffet with the HENDI dish warmer with 3 candle holders. Designed for professional buffet presentation, it combines a satin-finished aluminium hotplate for even heat distribution with a durable stainless steel frame and grips for safe, confident handling during service. Dish warmer with 3 candle light holders included Stainless steel frame with grips for secure handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 450 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 490 x 180 x (H)70 mm Net weight: 1.589 kg Main materials: aluminium and stainless steel Ideal for catering, banqueting and self-service buffets, this warmer helps maintain serving temperature without electricity—perfect for flexible table layouts and front-of-house presentation. The fixed handles make it easy to reposition during service, while the rounded corners support safer operation in busy pass and buffet areas.

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Keep plated dishes warm and ready to serve with the HENDI dish warmer with 2 candle holders—an efficient, low-maintenance solution for buffet presentation, catering pass-throughs and table service. Built around a durable stainless steel frame with a satin-finished aluminium hotplate, it helps maintain serving temperature with even heat distribution, while the integrated grips make it easy to move between kitchen and front-of-house. Dish warmer with 2 included candle light holders Stainless steel frame with grips for safe, practical handling Satin-finished aluminium hotplate with rounded corners Hotplate size/thickness: 330 x 180 x 4 mm Candle holder dimensions: Ø51 x (H)17 mm Overall dimensions: 368 x 180 x (H)70 mm Net weight: 1.209 kg Ideal for keeping serving platters and dishes warm at self-service buffets, on a side station, or during catered events where electricity isn’t practical. The fixed handles support stable carrying and positioning, while the rounded corners add extra safety in busy service areas. For best results, place the warmer on a stable, heat-resistant surface and allow the hotplate to warm up before service. Let the unit cool down fully before moving or cleaning.

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Keep your buffet line running safely and efficiently with this HENDI fuel pump, designed to support controlled handling of chafing dish fuel during service and refill routines. A practical accessory for professional buffet presentation, it helps streamline work around fuel cans while keeping operations organised behind the scenes. Brand: HENDI Fuel pump suitable for use with a chafing dish fuel can (e.g. item 195505) Net weight: 0.12 kg Dimensions: 115 x 65 x 521 mm (L x W x H) Ideal for catering, hotels and event buffets where chafing dishes are used regularly, this fuel pump supports a more structured workflow when working with chafing dish fuel cans. Always follow the fuel manufacturer’s instructions and general fire-safety procedures when handling and refilling chafing dish fuel, and ensure fuel containers and accessories have fully cooled down before any refill or handling.

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Keep hot dishes at the perfect serving temperature with the HENDI Tesino electric chafing dish from the Kitchen Line—an efficient, quiet solution for buffet presentation in hotels, catering and self-service lines. With continuous temperature control up to 85°C and a generous 6.8 L food pan included, it’s designed for smooth, professional service without the hassle of fuel. Electric chafing dish for buffet presentation (HENDI Kitchen Line) Power: 500 W Continuous temperature settings up to 85°C Very silent while heating for discreet front-of-house use On/off switch and pilot light for clear operation status Water pan made of heat-resistant polypropylene (PP) Includes 6.8 L food pan Materials: plastics and metals, including stainless steel and polypropylene Dimensions: 400 x 400 x (H) 240 mm Diameter: 405 mm Net weight: 3.55 kg Ideal for maintaining sauces, sides and hot mains on a buffet, this electric chafing dish offers stable heat control for consistent presentation throughout service. The silent heating helps keep dining areas comfortable, while the pilot light and switch make it straightforward for staff to operate. The heat-resistant PP water pan supports reliable bain-marie style holding, and the included 6.8 L food pan provides ample capacity for high-traffic service. Clean and handle components according to their materials to keep the unit looking professional in daily use.

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The HENDI Pollina electric chafing dish is a professional buffet presentation solution for keeping hot dishes at the right serving temperature during breakfast service, banqueting, catering and self-service lines. Finished in silver stainless steel and designed for GN 1/1, it delivers reliable heat with easy temperature control and a practical lid stand for smooth, hygienic service. Electric chafing dish from HENDI (Profi Line) for buffet presentation Made of stainless steel with a silver finish Adjustable temperature control up to 85°C Power: 900 W Includes GN 1/1 food pan (65 mm depth) Suitable for GN pans up to 100 mm deep Integrated lid stand to keep the lid safely out of the way during service Dimensions: 450 x 610 x (H) 278 mm Net weight: 5.88 kg Ideal for hot holding on buffet counters and pass-through stations, the Pollina helps keep prepared dishes ready for service without constant kitchen intervention. The GN 1/1 format makes it easy to rotate menu items and portion efficiently. For best results, use with compatible GN 1/1 pans (up to 100 mm deep) and adjust the temperature to suit the dish being held. The stainless-steel construction supports frequent professional use and straightforward cleaning between services.

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Keep your buffet line running smoothly with the HENDI Kitchen Line Gastronorm 1/1 chafing dish (Economic model), designed for reliable hot holding and a professional presentation. With a high-gloss polished lid and practical lid stand, it’s a strong choice for catering, hotels, and self-service setups where speed, consistency, and clean service are essential. Brand: HENDI (Kitchen Line) Chafing dish format: Gastronorm 1/1 Economic model with high-gloss polished lid and lid stand Supplied with chafing dish fuel holders Includes stainless steel food pan, 65 mm deep Suitable for food pans up to 65 mm deep Main material: metal; made from 18/0 stainless steel Dimensions: 596 x 355 x (H) 305 mm Net weight: 3.68 kg Ideal for hot buffet service of mains, sides, sauces, and breakfast items, this GN 1/1 chafing dish helps maintain serving temperature while keeping the presentation neat and organised. The lid stand supports efficient service during peak moments by keeping the lid close at hand. For best results, use with compatible fuel canisters in the included holders and pair with GN 1/1 food pans up to 65 mm depth to match the intended fit.

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Keep your buffet line hot, tidy and professional with the HENDI Kitchen Line Gastronorm 1/1 chafing dish (Economic model). Designed for high-traffic horeca service, it combines a high-gloss polished lid with a practical lid stand and includes fuel holders and a stainless steel food pan for dependable heat maintenance during breakfast, lunch and event catering. Brand: HENDI (Kitchen Line) Chafing dish format: Gastronorm 1/1 Economic model with high-gloss polished lid and lid stand Includes chafing dish fuel holders Includes stainless steel food pan, 65 mm deep Suitable for food pans up to 65 mm deep Materials: metals, 18/0 stainless steel Dimensions: 605 x 354 x (H) 294 mm Net weight: 7.32 kg Ideal for buffet presentation in hotels, canteens and catering setups, this GN 1/1 chafing dish helps keep hot dishes ready for service while maintaining a clean, polished look front-of-house. The included lid stand keeps the lid safely out of the way during serving, supporting smooth guest flow. For best results, use compatible GN 1/1 food pans up to 65 mm deep. The stainless steel construction is well-suited to intensive professional use and easy cleaning routines in busy kitchens.

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Keep buffet lines running smoothly with the HENDI Kitchen Line Gastronorm 1/2 chafing dish (Economic model) – a practical solution for hot holding and attractive food presentation in hotels, catering, and self-service setups. Designed for GN 1/2 formats, it comes complete with a fuel holder and a stainless steel food pan, making it ideal for efficient service on warming stations and banquet tables. Brand: HENDI (Kitchen Line) Chafing dish for Gastronorm 1/2 presentation and hot holding Economic model with high-gloss polished lid and integrated lid stand Supplied with chafing dish fuel holder Includes stainless steel food pan, 65 mm deep Suitable for food pans up to 65 mm deep Main material: metal; food pan in 18/0 stainless steel Dimensions: 384 x 292 x 300 mm Net weight: 2.54 kg The polished lid helps keep heat in while presenting dishes neatly to guests, and the lid stand supports hygienic, hands-free serving during peak moments. A reliable choice for maintaining temperature and appearance of hot menu items in buffet presentation. For best results, use with GN 1/2 food pans up to 65 mm depth and place the unit on a stable, heat-resistant surface during service.

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Keep soups, sauces and stews at serving temperature on the buffet with this HENDI Kitchen Line soup chafing dish. The Economic model is designed for practical self-service presentation and comes complete with a fuel holder and a stainless steel soup pan with lid for neat, professional service. Brand: HENDI Type: soup chafing dish (Kitchen Line) Model: Economic Includes chafing dish fuel holder Supplied with stainless steel soup pan and lid Dimensions: 330 x 292 x (H) 335 mm Diameter: 370 mm Net weight: 2.57 kg Ideal for hotels, catering and event buffets, this soup chafing dish helps maintain a consistent serving temperature while keeping the presentation tidy with the included lid. The stainless steel soup pan supports hygienic service and is well suited to frequent use in professional environments.

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Keep hot dishes looking their best on any buffet line with the HENDI Kitchen Line round chafing dish. Designed for professional buffet presentation, it combines a clean stainless-steel look with a practical glass lid for quick product visibility and smooth service during breakfast, brunch, banqueting and catering. Brand: HENDI (Kitchen Line) Round chafing dish for buffet presentation Capacity: 3.5 L Glass lid for easy viewing during service Supplied with chafing dish fuel holder Includes stainless steel food pan Materials: metal; stainless steel (18/0) Dimensions: 408 x 354 x (H) 265 mm Diameter: 390 mm Net weight: 2.77 kg The included fuel holder supports classic chafing-dish heating, making this unit a practical choice for self-service counters and staffed buffet setups alike. The stainless steel construction suits frequent use in professional horeca environments while maintaining a neat, presentable finish. For best results in busy service, use the glass lid to monitor food levels and presentation without opening the dish unnecessarily, helping to maintain consistent heat and a tidy buffet appearance.

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Keep hot dishes looking their best on any buffet line with the HENDI Profi Line GN 1/1 chafing dish in satin finish. Designed for professional catering and self-service presentations, it combines an attractive stainless-steel look with practical features for smooth service and easy cleaning. Brand: HENDI (Profi Line) GN format: GN 1/1 Satin finish for a professional buffet presentation Lid with friction brake stays in the position where it is left Removable lid to simplify cleaning Supplied with removable water pan Includes GN 1/1 food pan, 65 mm deep Supplied with 2 chafing dish fuel can holders Made from durable stainless steel (metal construction) Dimensions: 565 x 425 x (H) 290 mm Net weight: 7.73 kg Ideal for buffets and catering, this chafing dish helps you present hot mains, sides, and sauces in a standard GN 1/1 format while keeping your setup neat and consistent across the serving line. For day-to-day operation, the removable components make cleaning and turnaround faster between services, while the friction-brake lid improves guest access and reduces lid handling during busy periods.

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