Cutlery

The Comas Bcn Satin table spoon combines a refined satin finish with a sleek black look, making it a stylish choice for elegant table settings, festive occasions and professional hospitality service. Its balanced design and durable stainless steel construction suit both presentation and everyday restaurant use. From the Comas Bcn Satin range Designed as a table spoon Made of 18/0 stainless steel Finished in black with a satin finish Length: 20.0 cm Dishwasher safe for practical cleaning in professional kitchens This spoon is well suited to horeca environments that want to combine contemporary styling with practical maintenance. The satin black finish gives the table presentation a distinctive, modern character. For catering operations, restaurants and event service, this Comas spoon offers a professional appearance that fits refined dining concepts and festive service moments.

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The Comas Ingles XL table spoon is a practical choice for professional table settings in restaurants, hotels and catering environments. Made from 18/10 stainless steel, it offers a durable and polished solution for everyday service. From the Comas Ingles XL range Designed as a table spoon Length: 20.5 cm Made from 18/10 stainless steel Dishwasher safe for efficient cleaning in busy hospitality operations Its balanced size and stainless steel construction make it suitable for frequent use in professional horeca settings. A reliable option for operators looking for cutlery that supports efficient service and easy maintenance.

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The ProSup Online table fork is designed for professional table settings in hospitality and foodservice environments. Made from 18/10 stainless steel, it offers a practical choice for daily use while maintaining a clean, polished presentation. Part of the ProSup Online range Manufactured from 18/10 stainless steel Length: 21.0 cm Dishwasher safe for efficient cleaning in busy service operations Suitable for restaurants, catering businesses and other professional dining environments, this table fork combines a classic format with a durable stainless steel construction. A practical addition to any horeca tableware selection.

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The Comas Alida table knife is a practical choice for professional table settings in hospitality and foodservice environments. Made from 18/0 stainless steel, it features a micro-serrated blade for effective cutting at the table while maintaining a clean, professional presentation. From the Comas Alida range Manufactured in 18/0 stainless steel Micro-serrated blade for smooth table use Overall length: 22.5 cm Blade length: 10.0 cm Dishwasher safe for efficient cleaning in commercial service This table knife combines a straightforward design with the durability needed for daily use in restaurants, cafés and catering operations. Its stainless steel construction and dishwasher-safe finish make it suitable for efficient service and maintenance.

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The Comas Barcelona table spoon is a practical choice for professional table settings in restaurants, hotels and catering environments. Made from 18/10 stainless steel, it offers a durable and polished finish suited to everyday horeca use. From the Comas Barcelona range Designed as a table spoon for foodservice and hospitality service Made of 18/10 stainless steel Length: 20.0 cm Dishwasher safe for efficient cleaning in busy operations Its balanced size and stainless steel construction make it suitable for professional dining service while supporting a consistent presentation on the table. A reliable addition for horeca businesses looking for durable cutlery from the Barcelona collection.

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The EMGA steak fork is designed for professional table service and everyday horeca use. With its stainless steel construction and durable polyacetal handle, it offers a practical combination of strength, hygiene and comfortable handling. Made from stainless steel (3Cr13) Equipped with a polyacetal (POM) handle Length: 20.0 cm Suitable for steak and other meat dishes This steak fork is a functional choice for restaurants, catering operations and other foodservice environments where reliable cutlery is essential. Its straightforward design makes it easy to integrate into professional table settings.

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The Wüsthof Dreizack Gourmet steak knife is designed for clean, precise cutting at the table. With its smooth stainless steel blade and practical plastic handle, it offers a functional choice for professional catering, hospitality and everyday foodservice presentation. Smooth blade for precise slicing of cooked meat Blade length: 12 cm Total length: 23 cm Blade made from stainless steel Handle made from plastic Not dishwasher safe Part of the Wüsthof Dreizack Gourmet range, this steak knife combines a straightforward design with materials suited to regular table service. A practical option for horeca environments where reliable cutting performance and neat presentation matter.

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The Comas Baguette XL table spoon is designed for professional table settings in hospitality and foodservice environments. With its 21.0 cm length and stainless steel 18/10 construction, it offers a practical and durable option for daily restaurant, catering and horeca use. Part of the Comas Baguette XL range Made from 18/10 stainless steel Length: 21.0 cm Dishwasher safe for efficient cleaning in busy service operations This table spoon combines a professional appearance with easy maintenance, making it suitable for consistent use in commercial dining settings.

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The Comas Nice table fork is a practical choice for professional table settings in restaurants, cafés and catering environments. Made from stainless steel 18/0, it offers a clean, functional look suited to everyday hospitality use. Part of the Comas Nice series Made from 18/0 stainless steel Length: 20.8 cm Dishwasher safe for efficient cleaning in busy service operations Its balanced size makes it suitable for a wide range of main course presentations. A dependable option for horeca businesses looking for stainless steel cutlery that fits smoothly into daily service.

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The Comas Bcn Satin dessert knife brings a refined look to the table, making it well suited to elegant dinners and festive occasions. Its satin finish and black colour create a modern presentation, while the serrated blade supports smooth cutting during dessert service. From the Comas Bcn Satin series Made of 18/0 stainless steel Finished in black with a refined satin look Serrated blade for practical dessert service Length: 20.2 cm Dishwasher safe for convenient cleaning A practical choice for horeca table settings where presentation and ease of maintenance matter. This dessert knife combines contemporary styling with a professional finish for consistent use in hospitality environments.

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The Comas Bcn Satin dessert knife brings a refined look to the table, making it a suitable choice for elegant dinners and festive service. Its champagne-coloured satin finish gives this piece a distinctive presentation, while the serrated blade supports smooth cutting during dessert service. Made from stainless steel 18/0 Finished in a refined satin look Champagne colour for a stylish table setting Serrated blade for practical dessert service Length: 20.2 cm Dishwasher safe From the Comas Bcn Satin series Designed for professional hospitality environments as well as carefully presented dining occasions, this dessert knife combines an elegant appearance with practical day-to-day usability. A strong option for horeca operators looking to add a distinctive finishing touch to their cutlery presentation.

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The Comas Barcelona dessert knife is a practical choice for professional table settings, combining a clean presentation with the durability of stainless steel 18/10. Its 20.2 cm length makes it suitable for serving desserts in restaurants, hotels and other horeca environments. From the Comas Barcelona series Designed as a dessert knife Made of 18/10 stainless steel Length: 20.2 cm Dishwasher safe for convenient cleaning in busy foodservice operations Well suited to professional catering and hospitality use, this dessert knife offers an easy-care solution for daily service. The stainless steel construction supports a smart, consistent table presentation while fitting smoothly into commercial dishwashing routines.

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The Arcos steak fork is designed for professional table service and everyday horeca use. With its 20 cm length and one-piece construction, it offers a practical combination of handling comfort and a clean, streamlined appearance. Made from 18/10 stainless steel One-piece design for a seamless finish Length: 20 cm Suitable for serving and eating steak and other meat dishes This steak fork fits well into restaurant, catering and hospitality environments where durable stainless steel cutlery is required. Its balanced format makes it a functional choice for professional dining settings.

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The EMGA party spoon is a compact stainless steel amuse spoon designed for professional food presentation. With its 18/10 stainless steel construction and practical 10.3 cm length, it is suitable for serving small bites, tastings and refined appetizers in horeca and catering environments. Made from 18/10 stainless steel Length: 10.3 cm Dishwasher safe for convenient cleaning Also known as an amuse spoon This party spoon combines a neat presentation format with the durability expected in commercial use. A practical choice for kitchens, catering services and hospitality venues that want to serve amuse-bouches and small dishes in a professional way.

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The EMGA party spoon is a practical choice for stylish presentation in professional catering and hospitality service. Also known as an amuse spoon, it is designed for serving small bites and elegant starters with a clean, professional look. Made from 18/10 stainless steel Length: 13.4 cm Suitable for dishwasher cleaning This spoon suits a wide range of buffet, finger food and amuse-bouche presentation styles in horeca environments. The stainless steel construction supports everyday use while helping maintain a refined table presentation.

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The Comas Madrid table fork is a practical choice for professional table settings in restaurants, hotels and catering environments. With its classic design and durable stainless steel 18/0 construction, it is suited to everyday service. From the Comas Madrid range Made from stainless steel 18/0 Length: 20.0 cm Dishwasher safe for efficient cleaning in busy foodservice operations This table fork combines a professional appearance with easy maintenance, making it a reliable addition to commercial dining service. A suitable option for horeca businesses looking for functional cutlery for daily use.

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The ProSup Online dessert knife is designed for professional table settings where a refined presentation and reliable everyday performance matter. With its 20.0 cm length and 18/10 stainless steel construction, it is well suited to horeca service, restaurants and catering environments. Part of the ProSup Online series Made from 18/10 stainless steel Length: 20.0 cm Dishwasher safe for efficient cleaning in busy service operations This dessert knife offers a practical choice for operators looking for stainless steel cutlery that fits neatly into professional dining concepts. Its durable material and service-friendly maintenance make it a convenient option for daily use.

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The Comas Canada table fork is a practical choice for professional table settings in horeca, catering and foodservice environments. Made from 18/0 stainless steel, it offers a straightforward, durable option for everyday service. From the Comas Canada range Designed as a table fork Length: 20.0 cm Made from 18/0 stainless steel Dishwasher safe for convenient cleaning in professional use Its balanced format makes it suitable for a wide variety of table service applications, while the stainless steel construction supports efficient daily use. A reliable cutlery option for restaurants, cafés, hotels and catering operations.

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The Comas Hotel Extra dessert knife is designed for professional table settings in hospitality and foodservice environments. With its 19 cm length and 18/0 stainless steel construction, it offers a practical choice for everyday service. From the Comas Hotel Extra range Designed as a dessert knife Length: 19 cm Made from 18/0 stainless steel Dishwasher safe for convenient cleaning in busy service operations A suitable option for restaurants, hotels and catering businesses looking for reliable cutlery with a professional appearance. The stainless steel finish supports efficient daily use and easy maintenance.

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The EMGA steak knife is designed for clean, controlled cutting at the table. With its serrated stainless steel blade and durable polyacetal (POM) handle, it is a practical choice for professional catering, horeca and foodservice environments. Serrated blade for efficient cutting of meat and other plated dishes Blade made from stainless steel Handle made from polyacetal (POM) Length: 22 cm This steak knife combines a professional appearance with materials suited to daily service use. A functional addition to restaurant, hotel and catering table settings where reliable table cutlery is essential.

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The WACA serving spoon with a length of 33.5 cm is a practical choice for foodservice and buffet service. Made from styrene-acrylonitrile (SAN) in black, it offers a professional look for everyday use in catering, horeca and commercial kitchen environments. Length: 33.5 cm Made from styrene-acrylonitrile (SAN) Black finish for a clean, professional presentation Dishwasher-safe for convenient cleaning This serving spoon is suited to service areas where reliable and easy-to-maintain utensils are needed. Its long format supports comfortable handling during serving.

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The WACA serving fork is a practical choice for professional foodservice, designed for reliable handling during service and buffet presentation. Made from polybutylene terephthalate (PBT) in black, it offers a functional, professional look for commercial catering environments. Length: 30.5 cm Made from polybutylene terephthalate (PBT) Black finish Microwave safe Dishwasher safe Hangable design for convenient storage Its extended length supports comfortable serving, while the durable PBT construction makes it suitable for repeated daily use in busy horeca operations. A straightforward and practical utensil for efficient food service.

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