HENDI

The HENDI Convection steam oven Snack 5 x GN 2/3 is a compact combi-style solution for busy horeca kitchens that need consistent results in a small footprint. With touchscreen control, programmable cooking and adjustable steam, it supports everything from gentle regeneration to high-temperature roasting—ideal for cafés, snack bars and smaller professional establishments. Capacity for 5 x GN 2/3 trays (trays not included; GN 2/3 available separately) Chamber made of 18/8 stainless steel for durability and easier cleaning Double, heat-resistant glass door with gasket for secure sealing; right-hinged door Internal, energy-efficient LED lighting for clear visibility during service User-friendly touchscreen control panel with 99 programmable cooking settings Digital core probe for precise temperature control Temperature range: 30–270°C Adjustable steam level: 10–100% Steam generation by spraying water directly onto the fan Preheat function with manual settings and delayed start up to 24 hours One auto-reversing fan for more even cooking Tray support spacing: 80 mm; removable guides for GN containers Water connection: 3/4"; drainage outlet: ø30 mm with internal drain Waterproof class: IPX4 Power: 3200 W Dimensions (LxWxH): 750 x 555 x 658 mm Net weight: 41 kg Designed for flexibility, this convection steam oven lets you fine-tune humidity and temperature to suit different products and batch sizes, helping improve texture, colour and yield. The auto-reversing fan supports uniform results across all 5 levels, while the core probe helps you hit target doneness accurately. For installation, ensure a suitable 3/4" water supply and ø30 mm drain connection are available. After service, the stainless-steel chamber and removable guides make routine cleaning and handling more straightforward in professional kitchen workflows.

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Designed for busy bakeries and professional kitchens, the HENDI bakery convection oven with humidification delivers consistent airflow and controlled steam injection for reliable baking results on 600x400 mm trays. With a stainless-steel chamber, clear LED-lit visibility and a cool-touch double-glazed door, it’s built for efficient daily production while keeping cleaning and service simple. Capacity for 4 trays sized 600x400 mm (trays not included) Indirect steam injection with push-pump control, spraying water into the chamber Temperature adjustable from 100°C to 260°C Timer up to 120 minutes, with continuous operation possible 2 non-reversible fans for convection airflow Tray support spacing: 73 mm Housing and chamber made of 18/8 stainless steel, with additional 18/0 stainless steel components Pressed oven chamber with rounded corners for easier cleaning Cool-to-the-touch glass door with 2 layers of glass and gravity ventilation in between; bottom hinges Removable inner glass pane for easier cleaning Thick silicone door seal mounted in the housing for easier servicing LED lighting in the chamber for clear process visibility Insulated chamber to retain heat for safer, more energy-efficient operation Water protection rating: IPX3 Power: 6400 W Dimensions (LxWxH): 755 x 790 x 635 mm Net weight: 48 kg Materials: metal and glass The integrated humidification helps improve crust development and volume, making this oven suitable for baking bread rolls, pastries and other bakery products where steam support matters. The combination of stainless-steel construction, rounded chamber corners and a removable inner glass pane supports fast turnaround cleaning between production runs. For day-to-day workflow, the LED-lit cavity and cool-touch double glazing improve visibility and handling, while the insulated chamber helps keep heat where it belongs. Set your baking parameters quickly with the adjustable temperature range and timer, or run continuous cycles during peak service.

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The HENDI Compact Convection Oven is a powerful, space-saving solution for professional kitchens that need consistent hot-air baking, roasting and reheating in a compact footprint. Built for busy horeca service, it combines a robust stainless-steel construction with precise temperature control and practical capacity for multi-tray production. Compact convection oven from HENDI with 1 non-reversible fan Housing and oven chamber made of 18/8 stainless steel Additional material: 18/0 stainless steel Cool-to-the-touch glass door with 2-layer glazing and gravity ventilation between the panes; bottom-hinged door Capacity: fits 4 trays (429 x 345 mm); aluminium trays included Temperature adjustable from 100°C to 260°C Tray supports spaced at 74 mm Overheating protection for safer operation IPX3 waterproof rating Power: 3100 W Dimensions (L x W x H): 715 x 600 x 590 mm Net weight: 31 kg Ideal for cafés, lunchrooms, canteens and compact prep areas, this convection oven helps deliver even cooking results across multiple trays while keeping workflow efficient during peak hours. For best performance, load the supplied trays with adequate spacing to support airflow, and handle the oven as a professional appliance: allow it to cool before cleaning and keep the door glass and tray supports clean for consistent heat circulation.

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The HENDI compact convection oven with humidification is built for busy professional kitchens that need consistent results in a small footprint. With touchscreen control, direct steam injection and programmable cooking, it supports everything from baking and roasting to regenerating and finishing dishes with better texture and colour. Compact convection oven with humidification for professional horeca use Housing and chamber made of 18/8 stainless steel Cool-to-touch glass door with 2-layer glazing, gravity ventilation between the panes, and bottom hinges Capacity for 4 trays (429 x 345 mm), aluminium trays included Tray supports spaced at 74 mm Temperature adjustable from 100°C to 260°C Pre-heating function up to 180°C 1 fan with auto-reverse function and 2 speeds (normal and reduced) Direct steam injection with electronic control; water is sprayed directly on the fan Touchscreen control panel with coloured icons Programmable controller: 99 programmes, each with up to 4 steps USB port for downloading HACCP data Overheating protection IPX3 waterproof rating Power: 3150 W Dimensions: 715 x 600 x (H)590 mm Net weight: 38 kg Main materials: metals and glass; also features 18/10 stainless steel components The auto-reversing fan helps promote even heat distribution across trays, while steam injection supports better oven spring, shine and moisture retention—ideal for bakery items, delicate proteins, and reheating without drying out. The step-by-step programming streamlines service by standardising processes across shifts. Designed for practical day-to-day operation, the cool-touch door improves handling around the pass, and the USB HACCP data download supports documentation routines in professional foodservice environments.

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Serve fresh filter coffee quickly and consistently with the HENDI Profi Line filter coffee maker—an efficient solution for bars, breakfast service and catering stations where speed and capacity matter. Brewing a full can in around 6 minutes, it combines practical operation with a professional footprint and twin warming plates to keep coffee ready for service. Brews a can of coffee in approximately 6 minutes Supplied with a 1.8 L glass decanter Two separately operated warming plates to keep coffee hot Indicator light shows when the coffee is ready Includes polypropylene filter holder and lid Suitable for size 110/250 filters Casing in polypropylene with black rubber coating Materials: plastics and metals, including PP (polypropylene) and stainless steel Power: 2020 W Dimensions: 203 x 400 x (H) 590 mm Net weight: 5.73 kg With two independently controlled hot plates, you can brew and hold coffee at the same time—ideal for self-service corners, hotel buffets and busy counter service. The included 1.8 L glass decanter supports smooth, visible service and easy portioning. The robust PP casing with rubber coating is designed for everyday horeca use, while the stainless-steel elements add durability in high-traffic environments. Use with 110/250 filters for straightforward, familiar operation in professional settings.

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Keep coffee service smooth and consistent with HENDI paper coffee filters for commercial filter coffee makers. Designed to deliver clean, bright filter coffee with optimal flavour extraction, these strong, bleached paper filters help prevent coffee grounds in the brew—ideal for busy horeca environments where speed and reliability matter. Set of 1000 paper filters for filter coffee makers Made from bleached filter paper Upper diameter: 245 mm Bottom diameter: approx. 133 mm Suitable for commercial filter coffee makers, e.g. HENDI; also for e.g. Bravilor & Animo Strong paper construction to reduce tearing during service Net weight: 2 kg Item dimensions (without packaging): 160 x 160 x 75 mm These filters are a practical choice for cafés, restaurants, hotels and catering operations that need dependable filtration and consistent cup quality across high volumes. The large pack size supports efficient stock management and uninterrupted coffee service. For best results, use with compatible commercial filter coffee makers and handle with dry hands to keep the paper intact before brewing.

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The BarUp Hawthorne strainer is a must-have behind any professional bar for fast, clean cocktail service. Designed to sit securely on shakers and cocktail glasses, its flat disc with 4 prongs and a dense removable spring helps you strain with control—filtering out ice shards, herbs, fruit pieces and even seeds for smoother, clearer drinks. Brand: BarUp Type: Hawthorne strainer for cocktails Made of stainless steel (metal) Flat round disc with 4 prongs for a secure, balanced fit on shakers or glasses Removable coil spring for thorough filtration and easy disassembly Strains out chunks of ice, herbs, fruits and seeds Supports one-handed straining during pouring Dishwasher safe and suitable for food contact Dimensions (L x W x H): 32 x 116 x 152 mm Net weight: 0.053 kg Ideal for classic shaken cocktails and any recipe where clarity and texture matter, this Hawthorne strainer helps keep unwanted solids out of the glass while maintaining a steady pour. The spring can be removed to simplify cleaning after busy service.

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Serve large volumes of hot water or mulled wine quickly and safely with the HENDI hot drinks boiler—an efficient solution for bars, cafés, buffets and event catering. Designed for straightforward operation and reliable heating performance, it reaches serving temperature fast while helping staff keep drinks hot and ready during peak service. Capacity: 18 L hot drinks boiler Power: 2200 W Maximum temperature: 94–99°C Approx. time to boiling (18 L): 52 minutes Single-walled construction Dry-boil protection for safer operation Materials: metal body with stainless steel components Dimensions: 385 x 385 x (H) 595 mm Net weight: 3.91 kg Ideal for boiling water for tea service and for keeping mulled wine hot at the bar or on a self-service station. This boiler is not suitable for hot chocolate. For best results in professional use, avoid running the unit empty and allow it to cool before cleaning and moving.

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Keep service flowing with the HENDI hot drinks boiler, a practical 9 L solution for bars, buffets and catering where you need hot water for tea or a reliable mulled wine warmer on demand. With a powerful 2200 W input and a smart dry-boil protection system, it’s designed for fast heat-up and dependable day-to-day horeca use in a sleek silver finish. Capacity: 9 L Ideal for mulled wine and boiling water for tea Time to boiling (9 L): approx. 23 minutes Maximum temperature: 94–99°C Single-walled construction Dry-boil protection for safer operation Input power: 2200 W Colour: silver Made from metals with stainless steel components Dimensions (L×W×H): 370 × 332 × 472 mm Net weight: 2.88 kg This boiler is a strong fit for self-service beverage stations, breakfast service, meeting rooms and mobile catering setups where quick access to near-boiling water is essential. The high working temperature range supports efficient hot drink preparation while helping you maintain consistent serving temperatures. Not suitable for hot chocolate.

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Keep your espresso machine performing at its best with the HENDI group head cleaning brush—an essential tool for baristas and coffee bars to remove coffee residue quickly and safely. Designed for daily back-of-house cleaning, it combines a sturdy brush with practical features that help protect hands from hot water and make dosing cleaning powder more precise. Set of 2 group head cleaning brushes for espresso machine maintenance Long handle helps keep hands safely away from hot equipment during cleaning Splash screen helps keep the handle dry while working under the group head Integrated 3 ml measuring spoon for cleaning agents/powder Made from plastics with PA (polyamide/nylon) components Dimensions per brush: 230 x 30 x 43 mm Net weight: 0.04 kg Ideal for cleaning around the group head and removing built-up coffee grounds during routine service and end-of-day cleaning. The splash guard and extended handle improve comfort and control when working close to hot water outlets. Use the built-in measuring spoon to portion cleaning agents consistently, helping standardise cleaning routines across shifts. Rinse after use and allow to dry between cleanings for hygienic storage.

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Serve large volumes of hot beverages efficiently with the HENDI hot drinks boiler—an ideal solution for bars, breakfast service, events and self-service stations. This 28L boiler operates automatically to heat and hold drinks at serving temperature, with an adjustable thermostat up to 110°C and a practical reversible lid that doubles as a tray and helps keep cups or glasses warm. Capacity: 28 L Power: 2200 W Temperature adjustable up to 110°C Automatic operation with keep-warm function for serving temperature Single-walled construction Stainless steel and metal build Polypropylene non-drip tap for clean, controlled dispensing Automatic reset fitted Cleaning indicator for easier maintenance planning Reversible lid can be used as a tray and to warm cups/glasses Suitable for mulled wine; not suitable for hot chocolate Dimensions: 500 x 500 x (H) 488 mm Diameter: 465 mm Net weight: 5.87 kg Designed for high-throughput beverage service, the non-drip tap helps reduce spills and keeps counters tidy during peak moments. The large capacity makes it well-suited for continuous service of hot water, tea, or mulled wine in horeca environments. For best results and hygiene, follow the cleaning indicator and clean the unit regularly, especially when used for sugary or spiced drinks. Please note: this boiler is not intended for hot chocolate.

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The HENDI hot drinks boiler is a high-capacity solution for fast, reliable service of hot water and mulled wine in bars, buffets and event catering. With a coated stainless steel kettle body, adjustable thermostat up to 110°C and a non-drip tap for clean dispensing, it is designed for smooth front- or back-of-house operation. Capacity: 25 L hot drinks boiler Power: 2500 W Adjustable thermostat up to 110°C Approx. boiling time: 75 minutes Kettle made from coated stainless steel Polypropylene (PP) insulated handles for safer handling Non-drip tap for controlled, mess-free serving Colour: white Dimensions: 440 x 435 x (H) 500 mm Net weight: 4.42 kg Ideal for mulled wine or hot water Not suitable for chocolate milk Perfect for self-service stations, breakfast service, conferences and seasonal drink service, this boiler helps you keep beverages at the required temperature and dispense them efficiently during peak moments. For best results, use it for hot water and mulled wine applications as intended, and avoid use with chocolate milk.

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Serve smooth, consistent hot chocolate all day with the HENDI hot chocolate dispenser, designed for busy bars, cafés and hotel breakfast service. Its Bain-Marie heating system and continuous stirring keep chocolate evenly heated without burning on the bottom, while the anti-drip tap supports clean, efficient portioning during peak moments. Bain-Marie heating system helps prevent hot chocolate from burning to the bottom Continuous stirring for a homogeneous consistency Temperature range adjustable from 65 to 85°C Recommended ambient operating temperature: 10 to 32°C Container bottom in stainless steel with polycarbonate side walls Anti-drip tap for controlled dispensing Drip tray with float indicator warns when the tray is full Overheating protection for safer operation Power: 1006 W Dimensions: 412 x 288 x (H) 575 mm Net weight: 8.17 kg Ideal for self-service counters and front-of-house hot drink stations, this dispenser is built to maintain serving temperature and texture, helping reduce waste from scorching and separation. The clear polycarbonate walls make it easy to monitor product level during service. For best results, use within the specified ambient temperature range and empty the drip tray when the float indicator shows it is full to keep the serving area tidy.

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Serve smooth, consistent hot chocolate all service long with the HENDI hot chocolate dispenser—an efficient front-of-house solution for cafés, breakfast buffets and self-service stations. Its Bain-Marie heating system and continuous stirring help keep chocolate evenly heated and ready to pour, while the anti-drip tap and smart drip tray support clean, professional service. Capacity: 5 L Bain-Marie heating system helps prevent chocolate from burning on the bottom Continuous stirring for a homogeneous consistency Temperature range: 65–85°C Recommended ambient operating temperature: 10–32°C Container bottom made of stainless steel; side walls made of polycarbonate (PC) Special anti-drip tap for controlled dispensing Drip tray with float indicator warns when full Overheating protection Power: 1006 W Dimensions: 440 × 360 × (H) 471 mm Net weight: 7.41 kg Designed for busy horeca environments, this dispenser is ideal for serving hot chocolate by the cup with consistent texture and temperature. The transparent polycarbonate side walls make it easy to monitor the fill level during service. For best results, use within the specified ambient temperature range and empty the drip tray when the float indicator signals it is full to maintain a tidy counter area.

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Keep service flowing at the bar, breakfast buffet or event station with the HENDI hot drinks boiler—built for fast, reliable dispensing of hot water or mulled wine. With a durable stainless-steel kettle body, insulated polypropylene handles and a non-drip tap, it’s designed for safe handling and clean self-service in busy horeca environments. HENDI hot drinks boiler for hot water or mulled wine Stainless-steel kettle construction with polypropylene (PP) insulated handles Non-drip tap for controlled pouring and reduced mess at the counter Adjustable thermostat up to 110°C Heating power: 2500 W Approx. time to reach boiling: 75 minutes Dimensions: 442 x 426 x (H) 491 mm Net weight: 4.43 kg Not suitable for chocolate milk Ideal for catering, canteens and hospitality venues that need a dependable hot beverage base—use it for tea water, instant drinks, or warming and serving mulled wine. The non-drip tap supports efficient portioning during peak moments. For best results, use only suitable liquids as specified and adjust the thermostat to match your service needs.

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The HENDI Glasswasher 40x40 with electromechanical control is a compact, hard-working solution for fast glass and smallware turnaround behind the bar or in the service area. Built with a stainless steel housing and a solid double-skin door, it’s designed for easy operation, cleaning and maintenance—ideal for washing mugs, cups, glasses, cutlery and plates with consistent results. Electromechanical controls for straightforward, reliable operation With drain pump and detergent pump Stainless steel housing (18/8) with solid double-skin door Separate stainless steel spray arms for washing and rinsing Basket size: 400 x 400 mm Wash programme: 1 cycle of 120 seconds Output capacity: up to 30 baskets per hour Water consumption per cycle: 2–2.5 litres (depending on water pressure) Washing temperature: 62°C; rinse temperature: 85°C Boiler: 3.5 l / 2.5 kW; tank: 17 l / 2.5 kW Pump power: 0.1 HP Safety thermostats: boiler up to 105°C, tank up to 99°C IP44 protection class Power: 230V / 2800W Dimensions (W x D x H): 472 x 566 x 705 mm Net weight: 36 kg Supplied with: 1 universal glass basket 400 x 400 x (H)150 mm, 1 plate basket with pins 400 x 400 x (H)110 mm, 1 cutlery basket 110 x 110 x (H)130 mm Includes: rinse aid dispenser Water supply hose: 1.5 m with 3/4” inner thread connection Drain hose: 2 m, Ø 25 mm Power cord supplied without plug Prepared for detergent pump installation (screw in tank rear wall) Adjustable legs: approx. 10 mm, Ø 40 mm Thanks to its short 120-second cycle and low water use per wash, this glasswasher supports efficient bar service during peak hours while keeping operating costs under control. The included baskets cover typical horeca needs—from glassware to plates and cutlery—making it a versatile choice for cafés, pubs, restaurants and small kitchens. For installation, note that the unit is supplied with a power cord without plug and comes with both water inlet and drain hoses. The built-in rinse aid dispenser supports consistent drying and shine, while the stainless steel construction and separate spray arms help simplify daily cleaning routines.

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Keep your bar and coffee corner running smoothly with the HENDI Glasswasher 40x40 with electromechanical control and integrated detergent pump. Built for fast, consistent results in busy horeca environments, it handles everything from glasses and mugs to cutlery and small plates, while the stainless steel construction and separate wash/rinse spray arms support reliable daily operation and easy cleaning. Designed for washing mugs, cups, glasses, cutlery and plates Electromechanical controls for straightforward operation Detergent pump included; rinse aid dispenser included Separate stainless steel spray arms for washing and rinsing Cycle program: 1 cycle of 120 seconds Output capacity: up to 30 baskets per hour Water consumption per cycle: 2–2.5 L (depending on water pressure) Washing water temperature: 62℃; rinse water temperature: 85℃ Boiler: 3.5 L / 2.5 kW; tank: 17 L / 2.5 kW Pump power: 0.1 HP Safety thermostats: boiler up to 105℃, tank up to 99℃ IP44 protection class Solid double-skin door and 18/8 stainless steel housing Includes baskets: 1 universal basket 400x400x(H)150 mm, 1 plate basket with pins 400x400x(H)110 mm, 1 cutlery basket 110x110x(H)130 mm Supplied with water inlet hose (1.5 m, 3/4" inner thread) and drain hose (2 m, Ø25 mm) Power cord supplied without plug Adjustable legs: approx. 10 mm (diameter 40 mm) Dimensions (LxWxH): 566 x 472 x 705 mm Net weight: 35.5 kg Electrical input power: 2800 W This compact 40x40 basket glasswasher is ideal for bars, cafés, bistros and small kitchens where quick turnaround is essential. The double-skin door helps with robustness in service, while the stainless steel build supports hygienic upkeep and straightforward maintenance. For installation, note that it is supplied with inlet and drain hoses and a power cord without plug. Regular cleaning of the interior and spray arms helps maintain consistent wash and rinse performance in daily horeca use.

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Keep glassware and smallware spotless during busy service with the HENDI Glasswasher 40x40 with electromechanical control. Built for professional horeca back-of-house use, it combines a durable 18/8 stainless steel housing with simple operation and fast cycles—ideal for bars, cafés and restaurants that need reliable results on glasses, mugs, cups, cutlery and small plates. Electromechanical controls for straightforward daily operation Basket size: 400 x 400 mm Wash cycle: 1 programme / 120 seconds Output capacity: up to 30 baskets per hour Water consumption: 2–2.5 litres per cycle (depending on water pressure) Wash temperature: 62°C; rinse temperature: 85°C Separate stainless steel spray arms for washing and rinsing Solid double-skin door Boiler: 3.5 L / 2.5 kW; tank: 17 L / 2.5 kW Pump power: 0.1 HP Safety thermostats: boiler up to 105°C; tank up to 99°C IP44 protection class Power: 2800 W Machine dimensions: 566 x 472 x (H) 705 mm Net weight: 35 kg Supplied with: 1 universal glass basket 400 x 400 x (H) 150 mm, 1 plate basket with pins 400 x 400 x (H) 110 mm, 1 cutlery basket 110 x 110 x (H) 130 mm Includes water supply hose (1.5 m) with 3/4" inner thread connection and drain hose (2 m, Ø 25 mm) Power cord supplied without plug Built-in rinse aid dispenser Prepared for detergent pump installation (screw point in rear tank wall) Adjustable legs: approx. 10 mm (Ø 40 mm) Designed to be very easy to use, clean and maintain, this compact glasswasher supports consistent wash and rinse performance thanks to its dedicated stainless steel spray arms and controlled temperatures. The included baskets let you start washing immediately, from delicate glassware to cutlery and small plates. For installation planning, note the included hoses and that the power cord is delivered without a plug. The unit is prepared for adding a detergent pump via the rear tank wall if required by your setup.

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Keep hot-drink service moving with the HENDI cordless electric kettle, a high-capacity 4.2 L solution for bars, breakfast areas and back-of-house beverage stations. Built for professional use, it combines a stainless-steel housing with a concealed heating element to speed up boiling while helping reduce scale build-up for longer service life. Brand: HENDI Type: cordless electric kettle Capacity: 4.2 L Power: 2000 W Dimensions: 341 x 226 x (H) 305 mm Net weight: 1.24 kg Housing and heating element made of 18/8 stainless steel Handle, lid and base made of polypropylene (PP) Concealed heating element protected against scale to extend heater and kettle lifetime Indicator light shows when the heater is on Internal maximum water level indicator Automatic switch-off after boiling Double dry-boil protection The cordless design makes it easy to lift, pour and return to the base—ideal for fast tea rounds, instant soups, and hot-water top-ups during peak service. Safety features like automatic shut-off and double dry-boil protection support reliable everyday use in busy horeca environments. For best results, fill according to the internal maximum level indicator and descale as needed to maintain performance—especially in hard-water areas.

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Speed up your dishwashing workflow with the HENDI unloading table for dishwashers, designed for right-side installation next to hood-type machines. Built for busy professional kitchens, it provides a stable landing and sorting area for racks, with a basket guide and upstand to help keep washware aligned and the pass-through area tidy. Right-side unloading table for dishwashers Made of durable stainless steel Includes a 510 mm wide basket guide Fitted with an upstand Clasp included for connecting the table to hood-type dishwashers Adjustable legs for level installation (+25/-5 mm) Supplied flat-packed; assembly required Dimensions: 1000 x 700 x (H) 900 mm Net weight: 14.31 kg Ideal as an unloading and staging surface, this table helps streamline the end of the wash cycle by guiding baskets into position and providing a practical area for sorting and stacking. The stainless-steel construction supports daily intensive use in horeca dishwashing zones. For planning your layout, this model is intended for right-side placement; left- and right-side versions are available to suit different dishroom configurations.

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Streamline your dishwashing workflow with the HENDI unloading table for dishwashers, designed for efficient unloading and smooth rack handling in professional kitchens. This left-side table is built from durable stainless steel and features a basket guide and upstand to help keep racks aligned and the surrounding area cleaner during peak service. Brand: HENDI Unloading table for dishwashers for left-side installation Durable stainless steel construction 510 mm wide basket guide for controlled rack movement With upstand to help contain splashes and improve hygiene Equipped with a clasp for connecting the table to hood-type dishwashers Adjustable legs for level installation (+25 / -5 mm) Dimensions: 1000 x 700 x (H) 900 mm Net weight: 14.31 kg Flat-pack delivery; assembly required Also available in versions for left and right-side installation Ideal for horeca dishwashing areas where speed and ergonomics matter, this unloading table provides a stable landing zone for racks coming out of a hood-type dishwasher. The integrated connection clasp helps create a secure, continuous pass-through line between the machine and table. For best results, assemble on a level surface and use the height-adjustable legs to fine-tune the working height and ensure proper alignment with your dishwasher.

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Streamline your dishwashing workflow with the HENDI loading table with integrated sink for hood-type dishwashers, designed to create an efficient pre-rinse and loading station in professional kitchens. This right-side configuration combines a sturdy stainless-steel work surface, basket guidance and a practical sink, helping staff keep service moving while maintaining a clean, organised wash-up area. Brand: HENDI Loading table with integrated sink for dishwasher, right-side version Made of durable stainless steel Basket guide width: 510 mm Integrated sink size: 400 x 400 mm With upstand to help protect the wall from splashes Includes clasp for connecting the table to hood-type dishwashers Adjustable legs for level installation (+25 / -5 mm) Overall dimensions: 1199 x 699 x (H) 947 mm Net weight: 18.197 kg Delivered flat packed; assembly required Also available in left-side version Ideal for professional dishwashing areas where speed and hygiene matter, the integrated sink supports pre-soaking and rinsing before loading racks, while the basket guide helps position baskets smoothly for consistent throughput. For best results, assemble on a stable floor and use the adjustable feet to level the unit before connecting it to your hood-type dishwasher using the included clasp.

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Streamline your dishwashing workflow with the HENDI loading table with integrated sink, designed for efficient pre-rinsing and smooth basket handling at hood-type dishwashers. This left-side configuration combines a durable stainless-steel work surface, a dedicated basket guide and a practical upstand to help keep the dishwash area organised, hygienic and fast-paced during service. Brand: HENDI Loading table with integrated sink for dishwasher use (left-side version) Durable stainless-steel construction Integrated sink size: 400 x 400 mm Basket guide width: 510 mm Includes upstand to help protect the wall from splashes Equipped with a clasp for connecting the table to hood-type dishwashers Adjustable legs for level installation (+25/-5 mm) Supplied flat-packed; assembly required Overall dimensions: 1199 x 699 x (H) 947 mm Net weight: 18.197 kg Ideal for professional kitchens, canteens and catering operations, this loading table creates a dedicated infeed area for sorting, pre-rinsing and loading racks, helping to reduce bottlenecks around the dishwasher. The integrated clasp supports a stable connection to hood-type machines for a cleaner, more continuous workflow. For best results, assemble on a level surface and use the height-adjustable legs to fine-tune positioning during installation. A right-side installation version is also available for layouts that require the sink and loading area on the opposite side.

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The HENDI tote box is a practical grey plastic carry box with handles, designed for busy horeca environments where safe transport and organised storage are essential. Ideal as a supporting accessory alongside dishwasher racks and back-of-house workflows, it helps staff move items efficiently between dishwashing, prep and storage areas. Brand: HENDI Type: tote box with handles Colour: grey Material: polypropylene (PP) Dimensions: 560 x 415 x 135 mm Net weight: 0.94 kg With its integrated handles, this tote box is easy to lift and carry during service and cleaning routines, helping streamline internal logistics in professional kitchens, restaurants, cafés and catering operations. The polypropylene construction is well suited to frequent use in back-of-house areas. Clean regularly as part of your standard hygiene procedure to keep it ready for daily operation.

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