HENDI

Streamline high-volume oven production with this HENDI container with non-stick coating in GN 1/1 format. Designed for professional kitchens, it helps reduce sticking and makes portioning and serving easier—ideal for baking, roasting and reheating in combi ovens and standard ovens. Brand: HENDI Type: container with non-stick coating Gastronorm size: GN 1/1 Dimensions: 529 x 325 x 21 mm Net weight: 0.753 kg Material: metal (aluminium) Suitable for food contact and oven use Not suitable for dishwasher cleaning Thanks to its GN 1/1 footprint, this tray-style container integrates smoothly into standard gastronorm workflows, from prep to oven to pass. The non-stick surface supports cleaner release of baked or roasted items and speeds up turnaround during service. For best results and to preserve the coating, avoid dishwashers and clean manually after use.

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Optimise your oven workflow with the HENDI GN 1/1 container with non-stick coating—ideal for high-volume prep, baking and roasting in professional horeca kitchens. Designed for direct food contact and oven use, this aluminium container helps reduce sticking and speeds up portioning and service during busy shifts. Brand: HENDI Gastronorm size: GN 1/1 Non-stick coated container for easier release and cleaner handling Suitable for food contact and oven use Not suitable for dishwasher cleaning Material: metal (aluminium) Dimensions: 529 x 324 x (H) 42 mm Net weight: 0.87 kg With its GN 1/1 format, this container integrates smoothly into standard gastronorm kitchen setups for consistent mise en place, batch cooking and service. The non-stick surface supports efficient turnaround when producing baked dishes, roasted components or oven-finished items. To preserve the non-stick coating, avoid dishwasher use and clean manually after cooling. Handle with care to prevent scratching from abrasive tools.

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Streamline high-volume oven production with this HENDI GN 1/1 container featuring a non-stick coating—ideal for professional kitchens that need reliable baking and roasting results with easier product release and faster turnaround during service. Brand: HENDI Type: container/oven tray with non-stick coating Gastronorm size: GN 1/1 Dimensions: 529 x 324 x (H)61 mm Net weight: 0.95 kg Material: aluminium (metal) Suitable for food contact and oven use Not suitable for dishwasher cleaning Designed for GN-standard workflows, this container fits seamlessly into professional prep and oven processes where consistent sizing matters. The non-stick surface supports clean release for baked or roasted items and helps reduce sticking during production. For best results and to preserve the coating, avoid dishwashers and opt for careful manual cleaning after use.

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The HENDI Profi Line Gastronorm tray GN 1/1 is a robust stainless steel oven and service tray designed for busy professional kitchens, catering operations and food prep lines. With its standard GN format, it fits seamlessly into gastronorm-compatible ovens and dishwashing workflows for efficient mise en place, baking and holding. Brand: HENDI Profi Line Gastronorm tray for professional horeca use GN size: GN 1/1 Dimensions: 529 x 323 x (H)22 mm Net weight: 1.08 kg Made from metal; 18/8 stainless steel Suitable for oven use Dishwasher safe for fast, hygienic cleaning Ideal for baking, roasting, reheating or organising ingredients on prep stations, this GN 1/1 tray supports smooth workflow in kitchens where speed and standardisation matter. The 18/8 stainless steel construction is suited to intensive daily use in professional environments. For best results, pair with other GN 1/1 equipment such as compatible oven racks, trolleys or storage systems in your gastronorm setup, and clean in the dishwasher after service for quick turnaround.

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The HENDI Profi Line Gastronorm tray GN 1/1 is a professional oven tray for demanding horeca kitchens, designed for efficient prep, cooking and service in standard Gastronorm systems. With its robust stainless-steel construction and full-size GN format, it fits seamlessly into busy workflows—from mise en place and batch cooking to holding and transporting ingredients. Brand: HENDI Profi Line gastronorm tray for professional kitchen use GN size: GN 1/1 Dimensions: 529 x 324 x (H) 39 mm Net weight: 1.17 kg Made from metal, using 18/8 stainless steel Suitable for oven use Dishwasher safe for easy cleaning Ideal for use in ovens and other GN-compatible setups, this tray supports consistent portioning and organised storage in the pass or prep area. The 18/8 stainless steel is well-suited to intensive daily use in professional kitchens. For best results in high-volume operations, clean in the dishwasher after service and allow to dry thoroughly before stacking or storing to keep your kitchen workflow efficient.

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Optimise oven capacity and airflow with the HENDI Gastronorm grid in GN 2/3 format—ideal for professional kitchens using gastronorm systems for baking, roasting and holding. Designed to fit GN 2/3 setups, this stainless steel grid supports hygienic, organised mise en place and consistent heat circulation in the oven. Brand: HENDI Product type: Gastronorm grid for oven use Gastronorm size: GN 2/3 Dimensions: 354 x 324 x 6 mm Material: 18/10 stainless steel (metal) Net weight: 0.56 kg Suitable for oven applications, this GN grid is a practical choice for elevating products to promote even cooking and to keep food from sitting in juices or grease during preparation. Its GN 2/3 size makes it easy to integrate into standard gastronorm workflows in busy horeca environments. For best results, handle the grid carefully to maintain its shape and ensure it continues to sit properly within your GN 2/3 setup.

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Optimise airflow and baking performance in your professional oven with the HENDI perforated GN 1/1 tray. Designed for horeca kitchens that need consistent results and fast turnaround, this black rectangular oven tray features a non-stick coating and 4 rims for secure handling during loading, baking and service. Brand: HENDI Perforated tray in GN 1/1 size Rectangular format with 4 rims Non-stick coating for easier release and quicker cleaning Colour: black Made from metal with aluminium as additional material Suitable for food contact and oven use Not suitable for dishwasher cleaning Dimensions: 532 x 324 x (H)15 mm Net weight: 0.53 kg The perforated design helps promote even heat distribution and crisping, making it a practical choice for busy bakery and hot-kitchen operations where consistent texture matters. For best results and to protect the non-stick coating, clean the tray manually and avoid dishwasher use.

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Upgrade your oven workflow with the HENDI GN 1/1 tray with 4 rims—an oven-ready, black aluminium tray designed for efficient baking and roasting in professional kitchens. The non-stick coating supports cleaner release and faster turnaround during service, making it a practical choice for horeca operations using GN-format equipment. Brand: HENDI GN size: GN 1/1 Rectangular tray with 4 rims Non-stick coating for easier food release Colour: black Material: metal (aluminium) Suitable for food contact and oven use Not suitable for dishwasher cleaning Dimensions: 531 x 327 x (H) 10 mm Net weight: 0.7 kg Ideal for baking, roasting and oven preparation in GN-standard setups, this tray helps keep production consistent across busy shifts. The 4 rims provide a defined edge for handling and moving in and out of the oven. To preserve the non-stick coating, wash by hand and avoid dishwasher cleaning.

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Equip your professional kitchen with the HENDI Gastronorm grid GN 1/1—an essential oven tray & grid accessory for efficient baking, roasting and holding. Designed to fit standard GN 1/1 formats, this stainless-steel grid supports consistent airflow and reliable performance in busy horeca operations. Brand: HENDI Product type: Gastronorm grid (oven tray & grid category) GN size: GN 1/1 Dimensions: 528 x 324 x 10 mm Net weight: 1.27 kg Material: metal, made from 18/8 stainless steel Suitable for use in the oven Ideal for use in combi ovens and other professional ovens where GN 1/1 compatibility is required, this grid helps elevate food for better heat circulation and more even results. It’s a practical choice for kitchens that need robust, standardised gastronorm equipment. The 18/8 stainless-steel construction is well-suited to intensive daily use, making it a dependable addition to your GN setup for prep, cooking and service workflows.

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Keep your mise en place organised and service-ready with the HENDI GN 1/2 container with dropped (retractable) handles—an essential for busy professional kitchens, buffets and banqueting. Made from durable 18/10 stainless steel with smooth edges, it’s designed for hygienic food storage, efficient prep and safe handling across hot and cold applications. Brand: HENDI GN size: GN 1/2 Retractable handles for flexible handling during transport and service Made of 18/10 stainless steel for excellent corrosion resistance Smooth edges for easy handling and fast cleaning Compatible with convection ovens, refrigerators, bain-marie systems and chafing dishes Temperature resistance: -40°C to 300°C Dishwasher safe Dimensions: 330 x 265 x (H) 100 mm Net weight: 0.824 kg Ideal for preparation, storage, cooking and holding, this GN container transitions smoothly between kitchen stations and front-of-house service. The dropped handles help when lifting, stacking and placing the container into bain-maries or chafing setups, while keeping the rim area practical for professional workflows. For best results in high-volume operations, clean regularly in the dishwasher and handle with care when moving from cold storage to high-temperature applications within the stated range.

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Streamline prep, storage and service with the HENDI GN 1/2 container with dropped (retractable) handles—an ideal gastronorm pan for busy professional kitchens, buffets and banqueting. Made from durable 18/10 stainless steel with smooth edges, it’s built for hygienic handling, fast cleaning and reliable performance across hot and cold applications. Brand: HENDI GN format: GN 1/2 Retractable handles for easier carrying and flexible service Made of 18/10 stainless steel for excellent corrosion resistance Smooth edges for safe handling and easy cleaning Suitable for convection ovens, refrigerators, bain-marie systems and chafing dishes Temperature resistance: -40°C to 300°C Dishwasher safe Dimensions: 265 x 336 x 202 mm (L x W x H) Net weight: 1.356 kg Designed for everyday horeca workflows, this GN container helps you move ingredients or prepared dishes from cold storage to cooking or hot holding with minimal handling. The dropped handles keep transport practical while maintaining a clean, professional presentation on the line or in front-of-house buffet setups. For best results, clean thoroughly between services—its stainless-steel construction and smooth edges support quick turnaround in high-volume operations.

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The HENDI CONVECTOMAT CLASSIC GN 2/3 tray is a practical, universal baking and roasting tray for professional ovens, designed for consistent results in busy horeca kitchens. Made from enamelled steel with a non-stick coating and high heat resistance, it supports efficient portioning, hygienic handling and smooth service—ideal for production baking as well as presenting items directly from the tray. Gastronorm size: GN 2/3 Dimensions: 351 x 323 x (H)21 mm Black rectangular tray for oven use Made of enamelled steel (metal) with a non-stick layer (marble-effect coating) to help prevent sticking Heat resistant up to 300°C Right-angled inner corners for maximum product yield and more accurate portioning Increased thickness (1 mm) on the bottom and outer walls for stable temperatures and more even heat distribution 20 mm outer rim on all four sides for secure handling and suitability for point-of-sale display “directly from the tray” Odourless at high temperatures Free from cadmium, nickel, lead and BPA; no toxins released when baking Supports up to 90% fat reduction (as stated) Net weight: 0.93 kg Built for daily use in combi ovens and conventional ovens, this GN 2/3 tray helps streamline prep and service: the non-stick surface supports cleaner release and faster turnaround, while the sturdy construction helps maintain stable baking performance across the tray. For best longevity and hygiene, use the tray as intended for oven applications and keep the non-stick surface clean to maintain easy release properties over time.

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Optimise baking and regeneration in professional combi ovens with the HENDI CONVECTOMAT CLASSIC GN 2/3 tray. Designed for busy horeca kitchens, this black rectangular oven tray combines an easy-release non-stick surface with high heat resistance, helping you produce consistent results, improve portion control and keep your workflow efficient from prep to service. Gastronorm size: GN 2/3 Dimensions: 351 x 323 x (H) 40 mm Net weight: 1.11 kg Made of enamelled steel with a non-stick, marble-effect coating to reduce sticking Odourless construction designed not to emit odours at high temperatures Heat resistant up to 300°C Bottom and outer walls with increased thickness of 1 mm for stable temperatures and even heat distribution Right-angled inner corners help maximise usable tray space for accurate portioning and food cost estimation 20 mm outer rim on all four sides for secure handling and for presenting products directly from the tray in point-of-sale displays Suitable for oven use Colour: black Ideal for baking, roasting and finishing in combi ovens, this GN 2/3 tray supports consistent output across batches thanks to its temperature stability. The precise, right-angled chamber makes it easier to portion bakes and tray dishes evenly, supporting predictable yields and smoother service. The enamelled steel construction with non-stick coating is designed for hygienic, easy cleaning, while the raised rim improves grip during transport and allows attractive “from the tray” merchandising where applicable.

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Streamline prep, storage and service with the HENDI Profi Line GN 1/3 container with dropped (retractable) handles—an essential gastronorm pan for professional kitchens. Made from durable 18/10 stainless steel with smooth edges, it’s designed for hygienic food contact, easy cleaning and reliable performance across busy horeca workflows. Brand: HENDI (Profi Line) GN size: GN 1/3 Material: 18/10 stainless steel (metal) Retractable/dropped handles for flexible transport and service Smooth edges for safe handling and easier cleaning Excellent resistance to corrosion Temperature resistance: -40°C to 300°C Suitable for food contact Compatible with convection ovens, refrigerators, bain-marie systems and chafing dishes Dishwasher safe Dimensions: 332 x 175 x (H) 102 mm Net weight: 0.638 kg The retractable handles make this GN container practical when moving hot or chilled food between kitchen stations, pass and buffet, while keeping the pan footprint compatible with standard GN setups. Ideal for holding, heating and presenting ingredients or prepared dishes in bain-marie and chafing applications, and for chilled storage in refrigerators—helping maintain an efficient, organised mise en place.

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Optimise baking and regeneration in professional kitchens with the HENDI perforated GN 2/3 tray. Designed for oven use, the perforations help promote airflow for more even heat distribution, while the 4-rim design supports stable handling during service and production. Perforated oven tray for improved airflow and more even baking results Gastronorm size: GN 2/3 With 4 rims for secure handling Dimensions: 353 x 324 x (H)9 mm Net weight: 0.38 kg Material: aluminium (metal) Suitable for food contact Suitable for oven use Not suitable for dishwasher cleaning Ideal for bakeries, restaurants, and catering operations that use GN-format ovens and kitchen systems, this tray supports efficient prep and consistent output for a wide range of baked items. For best results and to maintain the tray’s condition, clean manually as it is not dishwasher safe.

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Equip your professional kitchen with the HENDI cotton oven mitt set (2 pcs) in cream—certified protective gloves designed for safe, confident handling of hot cookware during busy service. Set includes 2 oven mitts Heat resistant up to 250°C for 15 seconds Certified protective gloves; CE compliant according to PPE Regulation (EU) 2016/425 Colour: cream Size per mitt: 335 x 162 x 18 mm Net weight (set): 0.306 kg Ideal for removing trays, pans and hot GN containers from ovens and other hot holding equipment, these mitts help reduce the risk of burns when working at speed in horeca environments. Supplied as a practical pair for use across prep and pass areas, offering consistent protection for both hands during hot handling tasks.

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The HENDI H100S convection oven with humidification is built for busy professional kitchens that need fast, even baking and reliable finishing. With dual fans and heating elements for consistent heat distribution and a manually activated humidification function, it supports better volume, crust and colour on a wide range of bakery and savoury items while staying practical to operate and clean. Convection oven with direct humidification, activated manually via a button Stainless-steel housing with a partially enamelled cooking chamber Removable cool-touch door with double glazing (tempered glass) for safer handling and easier cleaning 2 heating elements and 2 fans for uniform heat distribution Adjustable temperature range: 50°C to 300°C Timer setting: 0–120 minutes Capacity: 4 × GN 1/1 trays with 75 mm guide spacing Interior lighting for clear visibility during service Rear water inlet for connection to a water supply Supplied with 1 × GN 1/1 pan (65 mm deep) and 1 × GN 1/1 grid Power: 3500 W Dimensions (L×W×H): 650 × 700 × 536 mm Net weight: 45.685 kg Ideal for baking, roasting and regenerating in restaurants, cafés, canteens and bakery prep areas, this GN 1/1 format oven fits standard gastronorm workflows and accessories. The humidification function helps prevent drying and supports more consistent results across batches. For day-to-day hygiene, the removable door and smooth chamber surfaces simplify cleaning, while the interior light makes it easy to monitor product without unnecessary door opening.

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The HENDI Convection Oven H100 is a powerful GN 1/1 convection oven designed for demanding professional kitchens, delivering fast, even baking and roasting thanks to dual fans and heating elements. With a stainless-steel housing, interior lighting and a removable cool-touch double-glazed door, it combines reliable performance with practical day-to-day usability in horeca environments. Professional convection oven for GN 1/1 trays, capacity for 4 trays Stainless-steel housing (18/0 stainless steel) with tempered-glass door Removable cool-touch door with double glazing for safer handling and easier cleaning Partially enamelled chamber with interior lighting for clear visibility during service Heating system with 2 heating elements and 2 fans for uniform heat distribution Adjustable temperature range: 50°C to 300°C Timer: 0–120 minutes Tray guides spaced at 75 mm Supplied with 1x GN 1/1 pan (65 mm) and 1x GN 1/1 grid Power: 3500 W Dimensions (LxWxH): 650 x 700 x 536 mm Net weight: 43.685 kg Ideal for baking, reheating and finishing a wide range of menu items, the H100 supports consistent results across multiple trays—helping streamline prep and improve throughput during peak hours. The removable door and partially enamelled interior make routine cleaning easier, while the cool-touch double glazing improves safety around the pass and in busy kitchen lines.

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Bring a high-margin crowd-pleaser to your venue with the HENDI cotton candy machine in pastel pink—ideal for snack counters, event catering, and front-of-house impulse sales. Built for horeca use with a robust metal construction and a mobile trolley, it’s designed for fast service, easy operation, and quick cleaning between busy shifts. Brand: HENDI cotton candy machine for professional foodservice use Pastel pink motor housing finish for an eye-catching presentation Durable carbon steel body with a removable stainless steel bowl Bowl is dishwasher safe and secured with 4 clamps Separate switches for main power and heating elements, each with integrated indicator lamps Integrated drawer for storing sticks, sugar, dyes and other essentials Sugar dispenser included Overload fuse helps protect the motor in case of blockage Equipped with a trolley for easy mobility Power: 1130 W Dimensions: 950 x 515 x (H) 914 mm Net weight: 19.72 kg Cover not included Designed to be easy to disassemble and clean, this cotton candy machine supports smooth workflows in busy service environments—whether you’re setting up a temporary station for events or running continuous service at a kiosk or concession stand. For best day-to-day operation, use the drawer to keep consumables close at hand and rely on the separate heating and power controls to manage start-up and service periods efficiently.

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Bring fairground-style cotton candy to your venue with the HENDI Cotton candy machine in black—ideal for snack counters, events, and high-traffic horeca service. Designed for straightforward operation and fast cleaning, it combines a removable stainless steel bowl with practical onboard storage and clear, separate controls for power and heating. Brand: HENDI Cotton candy machine for professional foodservice use Power: 1130 W Dimensions: 515 x 515 x 502 mm Net weight: 10.25 kg Colour: black Metal construction with removable stainless steel bowl Bowl is dishwasher safe and secured with 4 clamps Separate switches for main power and heating elements, with integrated indicator lamps Built-in drawer for storing sticks, sugar, dyes, and other essentials Sugar dispenser included Overload fuse helps protect the motor in case of blockage Cover not included The machine is easy to take apart and clean, making it well suited for busy service where hygiene and turnaround time matter. The integrated drawer keeps consumables close at hand for smoother workflow during peak moments. For safe operation, ensure the bowl is properly clamped before use and keep the unit clear of obstructions to avoid motor overload. The dishwasher-safe bowl supports efficient end-of-day cleaning routines.

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Designed for busy professional kitchens, the Arktic refrigerated counter with 6 drawers combines reliable undercounter cold storage with a practical stainless steel work surface. With a generous 420 L capacity, forced-air cooling and auto-defrost, it helps keep ingredients at a stable temperature while supporting fast mise en place and efficient service. Brand: Arktic Refrigerated counter with 6 drawers for organised ingredient storage Capacity: 420 L Inner and outer housing made of high-quality stainless steel Outer rear cover made of galvanised steel Forced air cooling system with auto-defrost for consistent cooling and reduced maintenance 50 mm polyurethane foam insulation Digital display with electronic thermostat for precise control Compressor positioned next to the chamber Fitted with 4 feet Energy label: A Climate class 5 (40°C, 40% RH) Input power: 400 W Dimensions: 1796 x 700 x (H) 880 mm Net weight: 142.882 kg Ideal for line cooking, prep areas and pass sections, this refrigerated counter keeps chilled ingredients close at hand while providing a robust stainless steel top for daily kitchen tasks. The forced-air system helps maintain even cooling throughout the cabinet, supporting consistent product quality during peak service. For best results in horeca environments, place the unit on a stable, level surface using the adjustable feet and keep the stainless steel surfaces clean to maintain hygiene and a professional finish.

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The HENDI H90 convection oven is a compact, high-performance solution for professional kitchens that need reliable hot food output in a small footprint. With dual fans and powerful electric heating, it delivers even baking and roasting results for pastries, tarts, casseroles and breads—ideal for busy horeca prep and service. Stainless steel housing with a partially enamelled chamber and interior lighting Cool-touch door with double glazing; removable for easier cleaning Heating system with 2 heating elements and 2 built-in fans for consistent convection cooking Adjustable temperature range: 50°C to 300°C Timer adjustable from 0 to 120 minutes Tray capacity: fits 4 trays (437 x 314 mm); guides spaced 70 mm apart Supplied with 4 aluminium trays for immediate use Power: 2670 W (230 V) Dimensions: 595 x 624 x (H) 572 mm Net weight: 38.76 kg Designed for everyday catering use, the H90 supports efficient batch baking and reheating while keeping operation practical and hygienic thanks to the removable double-glazed door and easy-to-clean interior. The integrated chamber light helps monitor product colour and doneness without opening the door. For installation on a dedicated base, a compatible stand is available separately (Stand: 223468).

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The HENDI Convection Oven with Humidification H90S is a compact, high-performance solution for busy horeca kitchens that need consistent baking and roasting results. With powerful forced-air circulation and manual direct humidification, it helps you achieve even browning, stable temperatures and improved product quality for everything from pastries and breads to casseroles and hot meal components. Stainless steel housing with a partially enamelled chamber and interior lighting Cool-touch door with double glazing; glass can be removed for easier cleaning Heating system with 2 heating elements and 2 fans for quick, uniform convection cooking Adjustable temperature range: 50°C to 300°C Direct humidification, manually operated via a button Rear water inlet for connection to a water supply Timer adjustable from 0 to 120 minutes Capacity: fits 4 trays sized 437 x 314 mm Tray guide spacing: 70 mm Supplied with 4 aluminium trays for immediate use Power: 2670 W Dimensions: 624 x 595 x (H) 572 mm Net weight: 39.7 kg Designed for catering establishments serving hot meals, this convection oven is ideal for baking rolls, tarts and pastries, as well as regenerating and finishing dishes with reliable airflow. The humidification function supports better crust development and helps reduce drying during baking. For streamlined daily maintenance, the removable double-glazed door and partially enamelled cooking chamber make cleaning more straightforward, helping you keep the oven ready for service.

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Upgrade your professional kitchen with the HENDI convection steam oven with grill for 4x GN 2/3—an all-round combi-style solution for fast, consistent cooking, finishing and regeneration. With a robust stainless-steel build, manual knob controls and multiple cooking modes including steam and grill, it’s ideal for horeca operations that need reliable performance and straightforward operation during busy service. Capacity: fits 4x GN 2/3 trays with 70 mm spacing between trays Supplied with 1x GN 2/3 grid Cooking functions: defrost, pre-heat, convection, grill, steam, or combinations Manual control panel with knobs for function, temperature, time and steam level Temperature adjustable up to 280°C Timer adjustable up to 120 minutes Convection system with 2 heating elements and 1 fan Top grill elements for browning and finishing Power: 3000 W (convection 3 kW); grill 1.8 kW Chamber heaters: bottom 1.6 kW, top 0.7 kW Stainless-steel body; chamber made of 18/8 stainless steel Colour: light grey Adjustable feet: 55–75 mm Dimensions: 625 x 585 x (H) 590 mm Net weight: 34.7 kg This oven is designed for versatile production: convection for even baking and roasting, steam for gentle cooking and improved yield, and the top grill for quick gratination and crisp finishes. The solid function knobs keep operation intuitive—ideal for open kitchens, canteens and prep areas where speed and simplicity matter. The durable metal-and-glass construction with an 18/8 stainless-steel chamber supports intensive daily use in professional environments. Thanks to the GN 2/3 format and 4-level capacity, it integrates easily into GN-based workflows for efficient batch cooking and service prep.

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