HENDI

Achieve consistent, premium dry-aged results with the Arktic Dry Aging Cabinet (352 L) – a purpose-built meat ageing refrigerator for professional kitchens, butcheries and steak concepts. With precise humidity control, forced air circulation and a built-in UVC sterilisation lamp, it helps maintain a hygienic, stable chamber while the Low-E tinted double-glass door improves energy efficiency and keeps your product clearly visible. Capacity: 352 L Housing in dark grey powder-coated metal Body, door frame and door handle made of 18/8 stainless steel Low-E tinted tempered glass door with 2 layers to block infrared and UV and reduce heat transfer Door lock included Adjustable humidity range: 60–85%, with current humidity shown on the control panel Manual distilled-water container made of ABS; display notification and audible alarm if humidity in the tank drops below 15% Alarm when the door is open for more than 3.5 minutes to help protect chamber conditions Built-in UVC sterilisation lamp to help prevent bacterial growth during the ageing process Forced cooling with ventilator for the required air circulation LED lighting on both sides of the chamber and on the ceiling Supplied with 3 stainless-steel shelves, 1 hanging rod, 3 hooks and a salt tray (salt not included) Max. load per hook: 25 kg; max. load of hanging rod: 50 kg Refrigerant: R600a Energy label: B; climate class: 8 (24°C / 55% RH) Power input: 170 W Dimensions (W x L x H): 605 x 760 x 1725 mm Net weight: 81.5 kg Suitable for food contact Ideal for ageing beef and other meats under controlled conditions, this cabinet supports both shelf storage and hanging presentation, making it easy to organise cuts while maintaining airflow. The combination of stainless-steel interior components, UVC support and clear alarm notifications helps operators keep processes consistent during service and day-to-day operation. For correct operation, fill the ABS water container with distilled water manually and monitor the on-panel humidity readout. The Low-E double-glass door supports visibility while helping reduce external heat and light impact on the chamber.

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The HENDI multifunctional convection oven is a compact, professional solution for fast, even baking and reheating in busy horeca kitchens. Built with a stainless-steel body and chamber and equipped with a single fan for consistent airflow, it is designed for reliable day-to-day performance while keeping the front pane cooler thanks to its double-layer glass door. Multifunctional convection oven from HENDI Power: 2600 W Capacity: fits 4 trays (429 x 345 mm); 4 trays included Tray support spacing: 74 mm One non-reversible fan Body and chamber made of stainless steel Double-layer glass door; front pane cooled by natural convection Main materials: metals and glass (also includes aluminium and stainless steel) Dimensions: 590 x 695 x (H)590 mm Net weight: 34.097 kg Ideal for cafés, snack bars, canteens and prep kitchens, this oven helps streamline production of baked goods, savoury items and reheated dishes across multiple trays. The included trays and practical rack spacing make it easy to load, bake and unload efficiently during service. The stainless-steel construction supports hygienic cleaning routines and is well suited to intensive professional use, while the double-glazed door improves handling comfort at the front of the unit.

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Optimise your oven station with this HENDI oven stand, designed to provide a stable, ergonomic base for professional kitchen workflows. Ideal for horeca kitchens where counter space is limited, it helps position your oven at a practical working height while keeping your setup neat and efficient. Brand: HENDI Type: oven stand Compatible with HENDI oven 225165 Dimensions: 540 x 460 x (H) 705 mm Net weight: 8.35 kg Made from metal, with stainless steel Built for daily professional use, this stand is a practical addition to oven installations in restaurants, cafés, canteens and catering prep areas. Use it to create a dedicated oven position and streamline loading and unloading during busy service. For best results, pair it with the specified compatible oven model to ensure a proper fit and a stable setup.

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Optimise your oven setup with the HENDI oven stand, a robust floor stand designed to keep your compatible oven at an ergonomic working height while adding practical storage for trays in busy professional kitchens. Floor stand for HENDI oven 225516 Also suitable for HENDI oven 225523 Tray capacity: 6 × 600 × 400 Made of stainless steel Dimensions: 760 × 527 × (H) 710 mm Net weight: 8.2 kg Ideal for horeca kitchens, bakeries and catering operations, this stand helps create a tidy, efficient oven station by keeping GN-style 600 × 400 trays within easy reach. The stainless-steel construction supports hygienic day-to-day operation and is well suited for regular cleaning in professional food-prep environments.

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Designed for high-output pizzerias and professional prep lines, the Arktic pizza cooling table combines reliable refrigerated storage with a durable granite worktop for fast, hygienic pizza assembly. With two doors, forced-air cooling and precise digital control, it helps keep ingredients at safe serving temperatures while keeping your workstation organised and easy to clean. Brand: Arktic Pizza cooling table with granite worktop and 2 doors High-quality stainless-steel inner and outer housing with polished granite work surface Forced air cooling with automatic defrost for stable cabinet temperatures Temperature range: -2°C to 8°C Digital display with electronic thermostat 60 mm polyurethane foam insulation Climate class: 5 (40°C / 40% RH) Compressor positioned underneath the chamber Adjustable shelving suitable for GN 1/1 containers Supplied with 2 shelves; each shelf supports up to 18 kg (evenly distributed) Shelf dimensions: 335 x 590 mm / 340 x 590 mm Chamber dimensions: 510 x 595 x (H)830 mm Fitted with 4 adjustable plastic non-slip feet Energy label: A Power: 250 W Net weight: 237.478 kg Overall dimensions: 1520 x 805 x (H)1000 mm Delivered without GN containers The granite top provides a robust, easy-to-wipe preparation surface suited to dough work and topping assembly, while the stainless-steel construction supports daily intensive use in commercial kitchens. Comfortable door handles and adjustable shelving make it easy to access and organise chilled mise en place during service. Ideal for pizzerias, sandwich stations and cold prep areas, this counter is designed to accommodate GN 1/1 containers (not included). For best performance, keep ventilation areas unobstructed and use the adjustable feet to level the unit for smooth door operation.

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The HENDI Profi Line high stew pot is a robust, professional pan for busy horeca kitchens—ideal for simmering stews, sauces and stocks with reliable heat distribution. Built with a thick stainless steel/aluminium/stainless steel sandwich base and a seamless induction bottom, it performs efficiently on every common heat source while staying practical to handle and easy to clean. High stew pot (without lid), round shape Capacity: 9.8 L Diameter: 240 mm Height: 225 mm Overall dimensions (L×W×H): 258 × 370 × 225 mm Net weight: 1.932 kg Materials: 18/8 stainless steel, aluminium, 18/0 stainless steel Thick sandwich base for efficient heat spreading and durability Seamless induction bottom; suitable for induction, gas, electric and ceramic stoves Hollow, heat-resistant handles to reduce heat transfer for safer handling Dishwasher suitable for fast turnaround in professional kitchens The aluminium core helps distribute heat evenly across the base, supporting consistent simmering and reducing hot spots during prep. The magnetic stainless steel layer makes the pot induction-ready, while the stainless steel construction stands up well to intensive daily service. As the pot is supplied without a lid, it’s a flexible choice when you already work with compatible covers in your kitchen or prefer open reduction during cooking. After service, simply run it through the dishwasher to keep cleaning time to a minimum.

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The HENDI Profi Line high stew pot is a robust, professional pan for busy horeca kitchens, ideal for simmering stews, soups and sauces with reliable heat distribution on any cookline. Built with a seamless induction bottom and heat resistant hollow handles, it is designed for efficient service and easy cleaning in daily use. High stew pot from HENDI (Profi Line), round design Capacity: 5.9 L Diameter: 200 mm; height: 190 mm Overall item dimensions: 216 x 312 x 196 mm Net weight: 1.167 kg Thick sandwich base: stainless steel / aluminium / stainless steel for even heat spreading and induction performance Seamless induction bottom formed with high-impact bonding across the full surface Suitable for all heat sources: gas, induction, electric and ceramic Heat resistant hollow handles help reduce heat transfer to the grip Dishwasher suitable for convenient cleaning Supplied without lid The aluminium core in the base supports fast, even heating, while the stainless steel layers add durability and magnetic properties for induction hobs. This makes the pot a dependable choice for consistent simmering and controlled reductions. For best workflow in professional kitchens, pair with a compatible lid as needed for energy-efficient cooking and holding temperatures during prep or service.

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The HENDI Profi Line high stew pot (without lid) is a compact, professional pan for sauces, small-batch stews and prep work in busy horeca kitchens. Built with a seamless induction bottom and heat-resistant hollow handles, it delivers efficient heat distribution while staying comfortable and safe to handle during service. Professional high stew pot from HENDI (Profi Line), supplied without lid Capacity: 3 L Round format with 160 mm diameter Dimensions: 178 x 270 x (H) 154 mm Seamless induction bottom with thick sandwich base (stainless steel/aluminium/stainless steel) for fast, even heat spreading Suitable for all heat sources: gas, induction, electric and ceramic Heat-resistant hollow handles help reduce heat transfer to the grip Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 0.795 kg Ideal for warming, simmering and finishing smaller portions, this high-sided pot supports controlled cooking and reduces the risk of splashing—useful for sauces, reductions and side dishes. The high-impact bonded base is welded seamlessly across the full surface to combine durability with reliable performance on induction hobs. For best results, match the pot diameter to your cooking zone for efficient heat transfer. After dishwashing, ensure the pot is fully dried before storage to keep it ready for daily kitchen use.

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Built for high-volume kitchens, the HENDI Profi Line high stew pot delivers reliable performance for soups, stocks, sauces and bulk prep on any professional hob. Its seamless induction bottom with a thick sandwich base spreads heat evenly for consistent results, while heat resistant hollow handles help keep handling safer during service. HENDI Profi Line high stew pot (round), supplied without lid Seamless induction bottom with thick sandwich base for efficient heat distribution Suitable for all heat sources: gas, induction, electric and ceramic Dishwasher suitable for easy cleaning Materials: 18/8 stainless steel, aluminium, 18/0 stainless steel Diameter: 450 mm Product dimensions (L x W x H): 478 x 592 x 458 mm Net weight: 9.4 kg The high-sided format is ideal when you need extra capacity for simmering and boiling in busy horeca environments such as restaurants, hotels and catering operations. The multi-layer construction combines aluminium’s heat-spreading properties with the durability and magnetic properties of stainless steel for dependable induction performance. Heat resistant hollow handles reduce heat transfer from the pot, improving comfort when moving it between prep and pass. For best results, match the pot to an appropriately sized heat zone and allow it to cool before dishwashing.

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The HENDI Profi Line high stew pot without lid is built for high-volume horeca production, giving you fast, even heat distribution and robust durability for soups, stocks, sauces and batch cooking. Thanks to its seamless induction bottom and heat-resistant hollow handles, it’s a reliable choice for busy professional kitchens using any heat source. High stew pot from HENDI Profi Line (round), supplied without lid Capacity: 50 L Diameter: 400 mm Dimensions: 418 x 540 x (H) 406 mm Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and magnetic induction performance Seamless induction bottom, formed with high-impact bonding for a fully bonded surface Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Suitable for gas, induction, electric and ceramic stoves Heat-resistant hollow handles designed to reduce heat transfer Dishwasher suitable for easy cleaning Net weight: 6.398 kg Ideal for catering, canteens and restaurant prep, the tall format supports large batches while keeping a compact footprint on the hob. The aluminium core in the base helps spread heat evenly, supporting consistent results and reducing hot spots during long simmers. For best day-to-day performance, allow the pot to cool before washing and handle with care when full due to its large capacity. Lid is not included.

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The HENDI Profi Line high stew pot (without lid) is built for busy professional kitchens that need reliable, even heating for large-batch soups, stocks, sauces and stews. With a seamless induction bottom and a durable multi-layer sandwich base, it delivers efficient heat distribution across all common heat sources—ideal for horeca prep, service and production. High stew pot from HENDI (Profi Line), supplied without lid Round pot with 360 mm diameter Seamless induction bottom for consistent contact and efficient heating Thick sandwich base: stainless steel / aluminium / stainless steel for heat spreading and durability Suitable for gas, induction, electric and ceramic stoves Hollow, heat-resistant handles designed to reduce heat transfer during use Dishwasher suitable for easy cleaning Overall dimensions (L x W x H): 378 x 496 x 368 mm Net weight: 5.29 kg Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel The high-impact bonded base welds the layers across the full surface, supporting even heat distribution and stable performance on induction hobs—useful for reducing hot spots when simmering or holding larger volumes. Designed for practical day-to-day kitchen handling, the pot’s hollow handles help keep grip points cooler, while the smooth construction supports fast cleaning between services.

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Built for busy professional kitchens, the HENDI Profi Line high stew pot delivers reliable performance on every service. With a generous 24 L capacity and a seamless induction bottom, it heats evenly and efficiently across all common heat sources—ideal for stocks, soups, sauces and bulk prep in horeca environments. High stew pot from HENDI Profi Line, round shape Capacity: 24 L Diameter: 320 mm Dimensions (LxWxH): 338 x 456 x 308 mm Seamless induction bottom Sandwich base construction: stainless steel/aluminium/stainless steel for heat spreading and durability Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable for easy cleaning Heat-resistant hollow handles designed to reduce heat transfer Supplied without lid Net weight: 3.958 kg The thick, impact-bonded base combines the heat-spreading properties of aluminium with the durability and magnetic properties of stainless steel, supporting consistent results on induction and other cooklines. The hollow handles help keep handling safer during high-volume cooking. Ideal for batch cooking and large-volume preparations in restaurants, canteens and catering. For best results, select a compatible lid separately if your process requires covered simmering or holding.

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Built for busy professional kitchens, the HENDI Profi Line high stew pot delivers even heat distribution and reliable performance on any hob. Its thick sandwich base combines stainless steel and aluminium for fast, uniform heating, while the hollow, heat-resistant handles improve handling comfort during service and prep. Professional high stew pot from HENDI Profi Line (without lid) Capacity: 15.9 L Round shape with 280 mm diameter Dimensions: 298 x 408 x (H) 266 mm Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading Seamless induction bottom, formed with high-impact bonding Suitable for all heat sources: gas, induction, electric and ceramic Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 2.55 kg Ideal for producing large batches of stews, soups, sauces and stock, this tall pot helps reduce scorching and hot spots thanks to its heat-spreading base. The magnetic stainless steel construction makes it a dependable choice for induction ranges in professional horeca environments. For best results, match the pot with a compatible lid (not included) to improve heat retention and reduce evaporation during long simmers. The smooth construction and dishwasher suitability support fast turnaround between services.

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Built for busy professional kitchens, the HENDI Profi Line low stew pot delivers fast, even heat distribution thanks to its seamless induction bottom and thick sandwich base. With a generous 12 L capacity and a wide round profile, it’s ideal for simmering stews, sauces and braises on any hob—while heat-resistant, hollow handles help keep handling safer during service. Brand/line: HENDI Profi Line Low round stew pot supplied without lid Capacity: 12 L Diameter: 320 mm Overall size (L×W×H): 340 × 452 × 158 mm Seamless induction bottom with thick sandwich base (stainless steel/aluminium/stainless steel) Materials: aluminium, 18/0 stainless steel, 18/8 stainless steel Suitable for: gas, induction, electric and ceramic stoves Dishwasher safe for easy cleaning Net weight: 2.616 kg The aluminium core spreads heat efficiently for consistent cooking results, while the stainless-steel exterior adds durability and supports induction use. The hollow, heat-resistant handles reduce heat transfer for more comfortable lifting and moving around the kitchen. Perfect for batch cooking in restaurants, canteens and catering, this low stew pot offers a wide cooking surface for reductions and controlled simmering. As it is delivered without a lid, it can be paired with your existing kitchen setup where an open pot is preferred during cooking.

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Built for busy professional kitchens, the HENDI Profi Line low stew pot delivers fast, even heat distribution and reliable performance on any hob—including induction. Its thick sandwich base and heat-resistant handles make it a practical choice for simmering, reducing and reheating, while the round, low-profile shape supports efficient stirring and service in horeca workflows. Professional low stew pot from HENDI (Profi Line), supplied without lid Capacity: 7.3 L Round format with 280 mm diameter Seamless induction bottom with thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading Suitable for all heat sources: gas, induction, electric and ceramic Hollow, heat-resistant handles designed to reduce heat transfer during service Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Dimensions (without packaging): 296 x 412 x (H) 126 mm Net weight (without packaging): 1.934 kg The high-impact bonded base is welded across the entire surface for consistent contact and stable cooking results—ideal for sauces, stews, braises and batch prep in restaurants, canteens and catering operations. For best handling in a professional environment, allow the pot to cool before washing and use appropriate utensils to support long-term performance in high-turnover kitchens.

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Designed for professional kitchens, the HENDI Profi Line low stew pot delivers fast, even heat distribution for controlled simmering, braising and sauce work on any hob—including induction. Its seamless induction base and heat-resistant hollow handles make it a reliable, easy-to-handle choice for busy horeca service. Low round stew pot from HENDI (Profi Line), supplied without lid Capacity: 4.7 L Diameter: 240 mm Size: 258 x 370 x (H)110 mm Thick sandwich base (stainless steel / aluminium / stainless steel) for efficient heat spreading and induction performance Seamless induction bottom, bonded across the full surface for durable, uniform contact Suitable for gas, induction, electric and ceramic stoves Heat-resistant hollow handles to reduce heat transfer during service Dishwasher suitable for easy cleaning Net weight: 1.287 kg The aluminium core helps distribute heat evenly across the base, supporting consistent results when reducing sauces, cooking stews, or preparing side dishes at controlled temperatures. The stainless-steel outer layers add durability and make the pot compatible with induction cooking. Ideal for daily prep and service in restaurants, bistros and catering operations, this low-profile pot is easy to move between stations thanks to its hollow handles and is straightforward to clean after use.

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Built for busy professional kitchens, the HENDI Profi Line low stew pot (without lid) delivers fast, even heat distribution and reliable performance on every hob type. With a compact 2.8 L capacity and a seamless induction bottom, it’s a practical choice for simmering sauces, braising small batches, or reheating mise en place with excellent heat control. Brand/line: HENDI Profi Line Type: low stew pot (supplied without lid) Capacity: 2.8 L Round pot with seamless induction bottom Sandwich base construction: stainless steel / aluminium / stainless steel Materials: aluminium, 18/0 stainless steel, 18/8 stainless steel Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable for easy cleaning Heat resistant handles designed to reduce heat transfer Dimensions: ⌀200 mm; 218 x 310 x (H)96 mm Net weight: 0.921 kg The thick, high-impact bonded sandwich base combines the heat-spreading properties of aluminium with the durability and magnetic properties of stainless steel, making it ideal for induction and consistent results across all heat sources. The low profile supports efficient reduction and easy access during service. Heat-resistant hollow handles help keep handling safer during prep and plating, while the smooth construction supports quick turnaround between shifts and straightforward cleaning in the dishwasher.

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Built for busy professional kitchens, the HENDI Profi Line low stew pot (without lid) delivers fast, even heating and reliable performance on every service. Its seamless induction bottom and thick sandwich base help distribute heat efficiently, while heat-resistant hollow handles improve handling comfort at the pass and reduce heat transfer during cooking. Brand: HENDI Profi Line low stew pot, supplied without lid Capacity: 1.5 L Round pan with 160 mm diameter Dimensions: 178 x 268 x (H) 80 mm Thick sandwich base: stainless steel / aluminium / stainless steel Seamless induction bottom for efficient heat transfer Suitable for all heat sources: gas, induction, electric and ceramic Heat-resistant hollow handles to limit heat transfer Dishwasher suitable for easy cleaning Net weight: 0.648 kg Ideal for stews, sauces, reductions and small-batch prep, the low profile supports efficient stirring and quick evaporation control. The aluminium core spreads heat evenly to help reduce hot spots, while the stainless-steel outer layers provide durability and compatibility with induction hobs. For best results in a professional setting, match the pot to an appropriately sized cooking zone and allow it to cool before washing. Its easy-clean construction makes it a practical choice for high-rotation cookware in horeca kitchens.

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Built for busy professional kitchens, the HENDI Profi Line middle stew pot delivers fast, even heat distribution and reliable performance on any hob. With a 6.7 L capacity and a seamless induction base, it’s a practical choice for simmering sauces, stews and batch prep in horeca service—supplied without lid for flexible pairing with your existing cookware. Professional stew pot from HENDI (Profi Line), middle size Capacity: 6.7 L Round pot with 240 mm diameter Dimensions: 258 x 370 x (H) 155 mm Seamless induction bottom with thick sandwich base (stainless steel/aluminium/stainless steel), bonded across the full surface Suitable for all heat sources: gas, induction, electric and ceramic Heat-resistant hollow handles designed to reduce heat transfer Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 1.661 kg Delivered without lid The aluminium core in the sandwich base spreads heat efficiently for controlled simmering and reduced hot spots, while the stainless steel layers add durability and make the pot compatible with induction ranges. Ideal for preparing soups, stocks, reductions and side dishes in restaurants, catering and canteens. For best results in service, match with a compatible lid from your kitchen inventory and use the heat-resistant handles for safer handling during busy passes. Dishwasher suitability helps streamline cleanup between shifts.

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Built for busy professional kitchens, the HENDI Profi Line stew pot (middle size) delivers fast, even heat distribution and induction-ready performance in a compact 4 L format. With a thick sandwich base and heat-resistant hollow handles, it’s a reliable choice for simmering, reheating and small-batch prep on any hob—ideal for horeca service where control and durability matter. Capacity: 4 L Round stew pot with 200 mm diameter Dimensions: 216 x 310 x (H) 135 mm Made from metals: aluminium with 18/0 and 18/8 stainless steel Thick sandwich base (stainless steel/aluminium/stainless steel) for efficient heat spreading and magnetic induction compatibility Seamless induction bottom, formed with high-impact bonding across the full surface Suitable for gas, induction, electric and ceramic stoves Heat-resistant hollow handles help reduce heat transfer to the grip Dishwasher suitable for easy cleaning Supplied without lid Net weight: 1.012 kg This stew pot is well-suited for sauces, stews, sides and mise en place where a smaller footprint is preferred. The bonded base supports stable, even heating to help reduce hot spots during simmering. For best results in professional use, avoid overheating when empty and allow the pot to cool before washing. Dishwasher cleaning is supported for quick turnaround between services.

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Built for busy professional kitchens, the HENDI Profi Line middle stew pot delivers fast, even heating and dependable performance on every service. With a seamless induction bottom and a durable stainless steel/aluminium/stainless steel sandwich base, this round 2.1 L pot is ideal for simmering sauces, reheating portions, and preparing small-batch sides—without a lid. Brand/line: HENDI Profi Line Stew pot supplied without lid Capacity: 2.1 L Round shape with 160 mm diameter Dimensions (L×W×H): 178 × 265 × 115 mm Sandwich base construction: stainless steel / aluminium / stainless steel (18/8, aluminium, 18/0) Seamless induction bottom for efficient heat transfer Suitable for gas, induction, electric and ceramic stoves Heat resistant handles designed to reduce heat transfer Dishwasher suitable for easy cleaning Net weight: 0.706 kg The thick, impact-bonded base spreads heat evenly across the pot, helping reduce hot spots when simmering and warming. Magnetic stainless steel in the base makes it a reliable choice for induction hobs, while the robust stainless steel layers support long-term use in horeca environments. Ideal for mise en place, small soups, gravies and side dishes, this compact stew pot fits neatly on crowded ranges and is easy to handle during service. Clean in the dishwasher after use to keep turnaround quick between shifts.

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The HENDI Profi Line middle stew pot is built for busy professional kitchens that need reliable, even heating for stocks, stews and sauces. Designed without a lid for flexible service and fast access on the pass, it features a seamless induction bottom and heat-resistant hollow handles for safer handling during high-volume prep. Professional round stew pot from HENDI (Profi Line), supplied without lid Capacity: 23.2 L Diameter: 360 mm Overall size: 494 x 380 x (H) 238 mm Thick sandwich base (stainless steel / aluminium / stainless steel) for efficient heat spreading and durability Seamless induction bottom, formed with high-impact bonding across the full surface Suitable for all heat sources: gas, induction, electric and ceramic Heat-resistant hollow handles help reduce heat transfer for more comfortable lifting Dishwasher suitable for easy cleaning Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 4.23 kg Ideal for preparing large batches in restaurants, canteens and catering operations, this stew pot delivers consistent results thanks to its heat-spreading base and induction-ready construction. For best day-to-day performance in a professional environment, allow the pot to cool before washing and use appropriate lifting techniques when handling a full 23.2 L vessel.

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Built for demanding professional kitchens, the HENDI Profi Line stew pot (middle size) delivers fast, even heat distribution and reliable performance across all common heat sources. With its seamless induction bottom and heat-resistant hollow handles, this round pot is a practical choice for high-volume prep of stews, sauces and slow-cooked dishes—supplied without lid for flexible use with existing kitchen setups. Professional round stew pot from HENDI (Profi Line), middle size Capacity: 15.1 L Diameter: 320 mm; height: 198 mm Overall dimensions (L x W x H): 340 x 454 x 198 mm Seamless induction bottom with thick sandwich base (stainless steel / aluminium / stainless steel) Suitable for all heat sources: gas, induction, electric and ceramic Dishwasher suitable for easy cleaning Heat-resistant hollow handles designed to reduce heat transfer Materials: aluminium, 18/0 stainless steel and 18/8 stainless steel Net weight: 2.853 kg Supplied without lid The high-impact bonded sandwich base combines the heat-spreading properties of aluminium with the durability and magnetic performance of stainless steel, supporting efficient cooking on induction as well as traditional hobs. This makes the pot well-suited for consistent simmering during service and for batch preparation in busy horeca environments. Designed for day-to-day professional use, the pot is easy to clean and dishwasher suitable. For safe handling during cooking, use appropriate protection when moving the pot, especially when filled.

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Built for busy professional kitchens, the HENDI Profi Line stew pot (middle size) delivers fast, even heat distribution and reliable performance on every hob type. With a seamless induction bottom and heat-resistant hollow handles, it’s a practical choice for preparing soups, stews and sauces in horeca service—supplied without lid for flexible pairing with your existing cookware. Brand/line: HENDI Profi Line Type: round stew pot (middle size), supplied without lid Capacity: 10.3 L Diameter: 280 mm Height: 175 mm Overall dimensions: 298 x 410 x 175 mm Net weight: 2.245 kg Sandwich base construction: stainless steel / aluminium / stainless steel Seamless induction bottom with high-impact bonded layers Suitable for gas, induction, electric and ceramic stoves Dishwasher suitable for easy cleaning Heat-resistant hollow handles to reduce heat transfer The thick sandwich base combines the heat-spreading properties of aluminium with the durability and magnetic properties of stainless steel, helping you maintain stable temperatures during simmering and batch cooking. Ideal for prep kitchens, restaurants and catering, this pot is easy to clean and designed for intensive daily use. As it is supplied without a lid, it can be matched with a compatible lid from your existing pot range where required.

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