Kitchen Equipment

The Buffalo steel electric griddle is a compact powerhouse for professional grilling: from steaks and vegetables to a complete breakfast. Thanks to the 10mm A3 steel griddle plate and the 2.2kW heating element, it heats up quickly and provides even heat distribution for consistent results. Electric griddle with 2.2kW power (230V) and supplied ready to plug in Cooking surface: 525 x 330mm Temperature range: 97°C to 298°C Premium 10mm thick A3 steel griddle plate for even heat distribution Stainless steel 430 housing, easy to clean Rotary control knob for precise temperature control Front grease collection channel with removable drip tray On/off switch with indicator light Non-slip rubber feet for extra stability Dimensions: 20(h) x 52.5(w) x 46.5(d)cm Weight: 20kg Ideal for B&Bs, cafés and mobile catering: you maintain full control over the cooking process and prevent overheating thanks to the precise temperature control. The robust construction is designed for intensive use in the professional kitchen. After service, cleaning is quick: simply wipe down the stainless steel exterior, and the removable grease tray helps keep your worktop tidy.

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The Buffalo double electric fryer with timer (2x5 litres) is a powerful countertop solution for professional kitchens that need speed and control. Thanks to two separate frying tanks, you can fry different products simultaneously without flavour transfer, and switch each tank on or off individually to save energy during quieter periods. Double fryer with 2 independently controlled tanks Power: 2x2.8kW (total 10-litre oil capacity) Temperature range: +50°C to +190°C Stainless steel construction with stainless steel lids, durable and easy to clean Rotary temperature control with intuitive digital timer Includes batter plate to help maintain oil quality for longer Commercial-grade fryer baskets with cool-touch handles Sturdy non-slip feet Dimensions: 31.5(h) x 56(w) x 45(d) cm Weight: 12 kg Electric, 220-240V, with plug This fryer is ideal for snack bars, cafés, food trucks and large kitchens where you want to work flexibly: one tank for fries and one for snacks, or both at the same time during peak hours. The digital timer helps you fry consistently and prevents unnecessary overcooking. The stainless steel housing and lids are designed for intensive daily use and quick cleaning at the end of the shift. With the non-slip feet, the unit stands stable on the worktop, even during busy service.

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The Buffalo single electric fryer with timer (5 litres) is a compact countertop model for professional use in the hospitality sector. With a power output of 2.8 kW and a stainless steel (SS) housing, this fryer is built for fast service, easy operation and quick cleaning. Electric fryer with 2.8 kW power (220-240V) and plug-in connection Oil capacity: 5 litres Temperature range: +50°C to +190°C Intuitive digital timer and rotary knob for temperature control Stainless steel construction with stainless steel lid; colour: silver Pre-fitted drain tap for fast and clean draining Includes batter plate to keep the oil in good condition for longer Commercial-grade frying basket with cool-touch handle Non-slip feet for stable placement on the worktop Dimensions: 31.5(h) x 28(w) x 45(d) cm Weight: 5.5 kg Thanks to the drain tap and robust stainless steel construction, cleaning is quick and easy—ideal for busy kitchens where hygiene and turnaround time matter. The included batter plate also helps keep the oil in good condition for longer. A practical choice for snack bars, food trucks, canteens and professional kitchens looking for a reliable 5L fryer with timer and precise temperature control.

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The Buffalo double electric fryer with timer is a powerful countertop fryer for high output in the professional kitchen. With two independently controlled 8-litre tanks, you can fry at two temperatures at the same time and keep up during peak moments, with a chip output of up to 16 kg/hour. Double tank: 2x 8 litres oil capacity (total 16 litres) Power: 2x 2.9 kW electric elements, independently operable Temperature range: +50°C to +190°C Controls: rotary thermostats with digital timers and alarm Stainless steel construction with stainless steel lids Front with drain taps and V-shaped pans for fast, clean oil draining Includes batter plate to keep the oil in good condition for longer Commercial frying baskets with cool-touch handles Sturdy non-slip feet Dimensions: 41(h) x 56(w) x 50.5(d) cm Weight: 16 kg Connection: 220-240V, plug fitted; separate power cable per tank Thanks to its fast temperature recovery, this Buffalo double-tank fryer is ideal for topping up with frozen products without compromising on crispy results. During quieter hours, you can simply switch off one side to work more efficiently. Cleaning is quick: place a collection container under the drain tap and drain the oil without lifting. The stainless steel housing and included lids make this a reliable, everyday work fryer for snack bars, cafeterias and large-scale kitchens.

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The Buffalo single electric fryer with timer (8 litre) is a powerful countertop unit for daily use in the professional kitchen. With a 2.9kW heating element, fast temperature recovery and a digital timer with alarm, you can consistently fry chips, snacks, seafood or desserts. Oil capacity: 8 litres Power: 2.9kW Chip output: up to 8 kg/hour Temperature range: +50°C to +190°C Stainless steel construction in silver Digital timer with alarm and top-mounted rotary thermostat Front drain tap for quick and safe draining V-shaped tank for maximum oil drainage Includes stainless steel lid Includes batter plate to keep the oil in good condition for longer Commercial-grade fryer basket with cool-touch handle Sturdy non-slip feet Dimensions: 41(h) x 28(w) x 50.5(d) cm Weight: 9 kg Electrical: 220-240V, with plug Thanks to the front drain tap, you don’t need to lift heavy pans of oil: place a collection container underneath and drain easily. This makes cleaning and maintenance faster and safer, ideal for busy service. When the fryer is not in use, the included stainless steel lid protects the oil until the next batch. A reliable choice for those looking for consistent quality and ease of use in a compact fryer.

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The Buffalo single fryer 5L (2800W) is a powerful, compact fryer for small to medium-sized hospitality businesses. Thanks to the stainless steel construction, fast heat-up time and precise temperature control, you can consistently fry crispy chips, fish, chicken or donuts, while the removable tank makes draining and cleaning easy. Electric fryer with 2800W power (220-240V) and plug Oil capacity: 5 litres Temperature range: +60°C to +190°C with adjustable thermostat (dial) Stainless steel housing and stainless steel lid; easy to clean Removable fry tank for easy draining and cleaning Overheat protection with reset button On/off switch and power indicator Heat-resistant handles and non-slip rubber feet Dimensions: 28(h) x 27(w) x 41(d) cm Weight: 4.8 kg Supplied with sturdy basket and lid The combination of 2.8kW power and a generous 5L tank makes this Buffalo fryer suitable for smooth throughput during service, without taking up unnecessary space on the countertop. The dial gives you control over the temperature, so you can choose the right setting for each product. After closing time, you save time thanks to the removable tank and the stainless steel finish. The overheat protection and stable non-slip feet also provide extra safety in the kitchen.

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The Buffalo double-tank countertop fryer (2x 3 litres) is a powerful and compact solution for sites with limited space or lower demand, without compromising on speed and control. With two separate 2kW elements and twin baskets, you can fry different products simultaneously and keep output high—ideal for lunch service, snack counter, pop-up concepts or live cooking demonstrations. Double tank: 2x 3 litre oil capacity Power: 2x 2kW (electric), 230V Temperature range: +60°C to +190°C Heat-up time (full): 17 minutes Stainless steel construction, silver-coloured Double baskets with cool-touch handles Digital timer with alarm Ready indicator light and on/off switches with indicator light Thermal safety cut-out Stainless steel lids included for hygienic storage Non-slip rubber feet Dimensions: 29.5(h) x 36(w) x 41(d) cm Weight: 6.2 kg Each tank has a separate power cable The robust stainless steel housing is designed for daily use in the professional kitchen and saves time on cleaning, as the fryer can be quickly disassembled. Thanks to the fast recovery time, you can keep service moving and reduce queues during peak periods. Extra practical: the element guard plate helps extend service life, and the supplied lids protect the oil when the fryer is not in use. Its lightweight, compact size also makes this model easy to move and store.

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The Buffalo single fryer 3L (2000W) is a powerful, compact deep fryer for professional kitchens with limited space. With fast heat-up and recovery time and user-friendly dial control, you can easily serve crispy fries and snacks, even during peak periods. Capacity: 3-litre tank, maximum load up to 1.2kg per batch Power: 2000W (2 kW) for fast temperature recovery and higher output Temperature range: +60°C to +190°C Stainless steel construction, easy to dismantle for cleaning and maintenance Automatic shut-off in case of overheating Non-slip feet for stable and safe placement Includes lid, 1 frying basket and batter plate (protects the element and reduces food residue in the oil) Dimensions: 28(h) x 18(w) x 41(d)cm Weight: 3kg Connection: 230V, plug fitted Colour: silver Thanks to the robust stainless steel housing and the smart, removable design, this Buffalo fryer is quickly clean and ready for the next round. The lid also helps keep the oil in good condition for longer. Due to its light weight and compact size, this model is also practical for catering and pop-up cooking: easy to move, store and ready to use on 230V.

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The Buffalo double contact grill with flat and ribbed plates is built for peak periods in the professional kitchen. With two separate cooking zones (ribbed on the left, flat on the right), you can grill different products simultaneously with even heat distribution and consistent results. Dual cooking zone: ribbed on the left and flat plates on the right Electric version with total power output of 3.6kW Temperature range from 50°C to 300°C Digital timer with 4 program settings for reproducible output Heavy-duty, durable enamelled cast iron grill plates Removable grease drip tray for quick cleaning without moving the grill Counterbalanced top plate for easy positioning on the product Stainless steel housing in silver colour Dimensions: 20(h) x 57(w) x 31(d) cm Weight: 25.3 kg 230V, plug fitted Thanks to fast heat-up and the wide temperature range, you can switch effortlessly between toasting, grilling and finishing. The combination of a flat and ribbed zone makes this contact grill ideal for, for example, meat, vegetables and rolls, while keeping your workflow tight during service. The enamelled cast iron plates are designed for intensive use and are also easy to clean and maintain. A reliable choice for any professional kitchen that needs speed, capacity and consistent grilling results.

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The Buffalo double contact grill ribbed/smooth is a powerful electric contact grill for high output in the professional kitchen. With a smooth bottom plate and ribbed top plate, you can grill paninis, burgers, meat and vegetables quickly and consistently, with clear grill marks where you want them. Electric contact grill with total power of 3.6kW (2x 13A plugs) Temperature range from 50°C to 300°C Digital timer with 4 programme settings for even cooking Durable enamelled cast-iron grill plates; easy to clean and maintain Grill surface: top plate 215 x 215mm, bottom plate 482 x 235mm Balanced top plate with counterweight for effortless positioning on the product Removable grease drip tray for quick cleaning without moving the grill Stainless steel housing in silver colour Dimensions: 20(h) x 57(w) x 31(d)cm Weight: 25.4kg Connection: 220-240V, plug fitted Thanks to fast heat-up and the large lower grilling surface, you can keep service moving during peak times. The combination of a smooth base and ribbed top makes this Buffalo contact grill versatile: from toasted sandwiches and paninis to finishing meat and vegetables. The enamelled cast-iron plates and removable grease drip tray keep maintenance practical and efficient, while the digital timer with programmes ensures repeatable results on every shift.

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The Buffalo Extra Large contact grill with ribbed top plate and flat griddle plate is designed for high output in the professional kitchen. With 2.5kW power and a wide 430mm cooking surface, you can work quickly and consistently on paninis, burgers, vegetables and meat, while the digital timer allows you to reproduce each batch precisely. Electric contact grill: flat bottom plate with ribbed top plate Power: 2.5kW Temperature range: 50°C to 300°C Digital timer with 4 programme settings for consistent results Heavy-duty, durable enamelled cast iron grill plates (easy to clean and maintain) Counterbalanced top plate for easy placement on the product Removable grease drip tray for quick cleaning without moving the grill Housing material: stainless steel Dimensions: 20(h) x 43(w) x 31(d) cm Voltage: 220-240V Weight: 19.3kg Plug fitted The combination of a stainless steel housing and enamelled cast iron makes this Buffalo contact grill a robust choice for intensive daily use. The flat plate is ideal for even cooking, while the ribbed top creates those distinctive grill marks and applies good pressure to the product. Thanks to the removable grease drip tray and the low-maintenance surface, you can keep the worktop clean and the grill ready for use during peak periods.

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The Buffalo Extra Large contact grill with ribbed plate is a robust electric grill for high output in the professional kitchen. With 2.5kW power, a stainless steel housing and a temperature range up to 300°C, this grill is ideal for fast and consistent grilling of paninis, steaks, burgers and grilled vegetables, among other items. Electric contact grill with ribbed grill plate Power: 2.5kW Temperature range: 50°C to 300°C Digital timer with 4 preset programmes for consistent results Heavy-duty, durable enamelled cast iron grill plates Balanced top plate for effortless positioning on the product Removable grease drip tray for quick cleaning without moving the grill Stainless steel housing (silver) Dimensions: 20(h) x 43(w) x 31(d) cm Voltage: 220-240V Weight: 19.4kg Supplied with plug The enamelled cast iron plates ensure good heat transfer and are easy to clean and maintain. Thanks to the digital timer with programmes, you can work quickly and repeatably, which is perfect during peak times. With its sturdy construction and extra-large size, this Buffalo contact grill is a reliable choice for lunchrooms, snack bars, food trucks and commercial kitchens that handle a lot of grilling every day.

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The Buffalo extra-large contact grill with single flat plate is a powerful electric grill for high output in the professional kitchen. With 2.5kW power, robust enamelled cast-iron plates and a wide 430mm grilling surface, this contact grill is ideal for fast and consistent grilling of meat, vegetables and rolls, among other items. Power: 2.5kW (electric) Temperature range: 50°C to 300°C Extra-large flat griddle plate with durable heavy-duty enamelled cast-iron plates Digital timer with 4 programme settings for consistent results Counterbalanced top plate for effortless positioning on the product Removable grease drip tray for quick cleaning without moving the grill Stainless steel housing Dimensions: 20(h) x 43(w) x 31(d) cm Voltage: 220-240V Plug fitted Weight: 19.2kg Thanks to the enamelled cast iron, the grill plate is easy to clean and maintain, while the stainless steel housing is suitable for intensive daily use. The removable grease drip tray helps keep your worktop clean and speeds up cleaning at the end of service. This Buffalo contact grill combines speed, control and ease of use: set the temperature precisely, work with the programmable timer and deliver the same doneness consistently—even during peak times.

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The Buffalo Bistro Double Contact Grill is a flexible, electric contact grill for professional use, with a large flat bottom plate and ribbed top plates. Thanks to independent control per side, you can work quickly and with control during peak times and efficiently scale back during quieter hours. Double grill with independent control for each side Enamelled cast iron grill plates for excellent heat retention Flat bottom plate with ribbed top plates Adjustable, swivel top plates for even pressure and consistent cooking Balanced ribbed top plate for easy lifting and lowering Temperature range from +100°C to +300°C with rotary dial control Fast heat-up for cook-to-order Removable drip/grease tray for faster cleaning Power 2.9kW (2900W), 230V, plug supplied Housing made of 430 stainless steel Dimensions: 21(h) x 55(w) x 39.5(d) cm Weight: 28.5 kg The enamelled cast iron plates provide strong heat buffering and are designed for use without seasoning. Ideal for fast service and consistent quality when grilling. With the removable grease tray and easy-maintenance construction, this contact grill is also practical for daily mise-en-place and cleaning routines.

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The Buffalo Bistro double contact grill smooth/smooth is a professional electric contact grill for fast and consistent output in the kitchen. Thanks to the flat top and bottom plates, you can easily grill paninis, chicken, fish and steaks, while the independently adjustable zones allow you to cook two products at different temperatures at the same time. Double contact grill with smooth top and bottom plates Power: 2.9kW (2900W) at 230V, with plug Temperature range: +100°C to +300°C Housing in 430 stainless steel, colour: stainless steel/silver Heavy-duty cast iron grill plates Independently adjustable grill plates for simultaneous cooking at different temperatures Balanced top plates for optimal contact with the product Thermostat control with rotary knob and on/off indicator Short heat-up time Removable drip tray for easy cleaning Includes grill scraper Dimensions: 21(h) x 55(w) x 39.5(d) cm Weight: 28.5 kg The balanced top plates ensure even pressure and a uniform grilling result, ideal for busy service. The built-in, removable drip tray helps drain fat and makes cleaning after peak periods much easier. A strong choice for bistros, lunchrooms and professional kitchens that want speed, control and consistent quality from a double contact grill.

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The Buffalo Bistro double ribbed contact grill is a robust electric contact grill for intensive professional use. Thanks to the ribbed top and bottom plates, you can quickly create distinctive grill marks and a premium “just-grilled” result, while grease is efficiently drained into the drip tray. Double contact grill with ribbed top and bottom plates Enamelled cast-iron grill plates with strong heat retention; no seasoning required Stainless steel 430 housing Adjustable, swivel and balanced top plate for different product thicknesses Independently controlled plates with front-mounted controls Temperature adjustable from +100°C to +300°C Power 2.9 kW (2900 W), 230V, with plug Removable grease collection tray Dimensions: 21(h) x 55(w) x 39.5(d) cm Weight: 28 kg With the variable control knobs, you can easily set the temperature, and the grill responds quickly when you need to work at speed. The ribbed plates channel grease towards the collection tray, helping to keep your work surface clean between different preparations. This Buffalo contact grill is finished in stainless steel (silver) and is designed for daily use in professional kitchens where speed, control and consistent grilling results are important.

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The Buffalo Bistro large ribbed contact grill is a powerful, professional panini grill for busy lunch services and fast mise en place. With large ribbed top and bottom plates, rapid heat-up and a balanced top plate, you grill evenly without crushing the product. Electric contact grill with 2.2 kW power (230V) with plug connection Temperature range from +100°C to +300°C with simple rotary dial and thermostat control Large ribbed, enamelled cast-iron grill plates with excellent heat retention (no seasoning required) Grilling surface: top plate 333 x 217 mm, bottom plate 343 x 227 mm Balanced top plate with counterweight: easier to lift and even pressure/heat distribution Adjustable, swivelling top plate that adapts to the product for maximum cooking surface Removable grease drip tray for quick cleaning Indicator light for added ease of use and safety Housing in 430 stainless steel, colour stainless steel/silver Dimensions: 21(h) x 38(w) x 39.5(d) cm Weight: 20 kg Includes grill scraper Thanks to the non-stick plates and the removable grease drip tray, this contact grill is ideal for preparing toasted sandwiches, paninis, burgers, vegetables and grilled sandwiches quickly and cleanly. The short heat-up time helps you start earlier and handle peak moments smoothly. A solid choice for any professional kitchen, lunchroom or cafeteria looking for reliable output and consistent grilling results in a compact, robust stainless-steel design.

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The Buffalo double contact grill with ribbed plates is a compact electric panini grill for fast service and consistent grilling results. Thanks to the enamelled cast iron top and bottom plates with strong heat retention and a temperature range of +100°C to +300°C, you can easily prepare toasted sandwiches, paninis, burgers and grilled vegetables with clear grill marks. Electric contact grill with ribbed top and bottom plate Power: 1.5 kW (230V) Temperature range: +100°C to +300°C Enamelled cast iron grill plates: rust-resistant, no seasoning required and excellent heat retention Cooking surface dimensions: top 215 x 215 mm, bottom 230 x 225 mm Counterbalanced top plate for even pressure and cooking Adjustable, swivel top plate for maximum use of the cooking surface Manual controls on the front Removable grease drip tray for easy cleaning 430 stainless steel housing Dimensions: 21(h) x 29(w) x 39.5(d) cm Weight: 14 kg Supplied with plug The fast heat-up helps you keep moving during peak times, while the balanced top plate ensures trouble-free, even contact with the product. Ideal for kitchens where speed, consistency and easy cleaning matter. Thanks to the robust 430 stainless steel and the enamelled cast iron plates, this Buffalo contact grill is a reliable choice for intensive use in lunchrooms, cafés, food trucks and professional kitchens.

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The Nisbets Essentials single fryer is a robust, electrically powered stainless-steel fryer with a 5-litre oil capacity and a powerful 3000W element. Ideal for snack bars, sports canteens and professional kitchens where you want fast, consistent frying, with simple operation and quick cleaning. Oil capacity: 5L Power: 3000W (3kW), 230V Temperature range: +50°C to +190°C, adjustable with dial Stainless-steel construction, easy to clean Hinged element for easier cleaning Overheat protection with easily accessible reset button Indicator lights for ‘on’ and ‘hot’ Perforated plate to protect the element Includes basket and lid Dimensions: 27(h) x 29(w) x 43(d) cm Weight: 7 kg Plug fitted Thanks to the safe heating element and built-in safety features, this fryer is suitable for intensive daily use. The stainless-steel housing and hinged element make cleaning and maintenance quick and practical, so your kitchen can keep running. A compact, professional choice for frying a wide range of dishes: from chips and snacks to other fried specialities, with stable temperature control and clear status indication.

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The Buffalo single induction fryer is a powerful, energy-efficient fryer for professional use, featuring 3kW induction heating and a generous 7.5-litre capacity. Thanks to the stainless-steel construction, fast temperature recovery and convenient drain tap, you can work faster and keep your mise en place tight. Capacity: 7.5 litres Induction heating with 3kW power Temperature range: +60°C to +190°C Stainless-steel housing and stainless-steel finish V-shaped oil tank with drain tap for easy emptying and cleaning User-friendly temperature control with rotary knob Overheat protection Cool-touch handles Basket and lid included Air filter on the underside Dimensions: 41.5(h) x 29(w) x 44(d) cm Weight: 13.5 kg Electrical: 220/240V, with plug The induction technology ensures efficient heat transfer and a stable frying temperature, ideal for consistent output during peak times. The fast temperature recovery helps fry products evenly crisp, even with larger batches. The robust stainless-steel build and V-shaped oil tank make this fryer practical for daily use: quick draining, easy cleaning and back to work. A reliable choice for snack bars, lunchrooms and professional kitchens that want to work compactly without compromising on performance.

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The Lincat Lynx 400 single contact grill is a compact ribbed/ribbed contact grill that fits perfectly in smaller kitchens and fast-service operations. With a stainless steel housing and enamelled cast iron cooking plates, this grill delivers strong heat retention and consistent grilling results for burgers, steaks and paninis. Ribbed top and bottom plates for distinctive grill markings Power 2.25 kW (1 kW top plate + 1.25 kW bottom plate) for even cooking without turning Thermostatic control for accurate, repeatable results Short heat-up time for quick deployment during peak periods Output: up to 92 frozen burgers/hour, 36 x 225 g steaks/hour or 24 x 25 cm filled paninis/hour Enamelled cast iron plates: excellent heat retention and easy to clean Balanced top plate with smooth mechanism and park position for safe, easy operation Removable drip tray for quick cleaning Plug & play: no installation required, supplied with plug 230V Dimensions: 18.2(h) x 29.3(w) x 40(d) cm Weight: 21.4 kg This compact, low-height model is ideal for placement on a standard worktop and is built for speed: cooking meat products quickly with consistent results. The combination of stainless steel and cast iron makes the Lynx 400 a robust choice for intensive use in the professional kitchen. Whether you are producing burgers, steaks or paninis, the ribbed/ribbed plates and precise thermostat let you serve quickly and consistently, while the drip tray and smooth plates keep cleaning simple.

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Built for busy snack bars, cafés and professional kitchens, the HENDI Profi Line deep fryer with drain tap delivers fast, consistent frying performance in a compact single-tank format. With a high 3500 W output, intuitive controls and a practical drain tap for easier oil handling, it’s a reliable choice for producing crisp fries, finger food and fried snacks during service. Profi Line single deep fryer with drain tap and 8 L capacity High output heating power: 3500 W Housing made of 18/0 stainless steel in light grey finish Removable control element with safety switch-off when removed V-shaped grease container bottom with an optimal “cold zone” to support grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Deep frying basket included, with extra-long cool-touch handle for intensive use Lid included for the chamber Dimensions: 625 x 305 x (H) 354 mm Net weight: 8.87 kg The integrated drain tap helps make emptying and filtering oil more convenient, supporting smoother end-of-shift routines and safer handling in the kitchen. The long, cool-touch basket handle is designed for frequent loading and unloading during peak hours. Ideal for quick-service frying of snacks, fries and other menu items where speed and repeatable results matter. For best performance, keep the “cold zone” clear of debris and use the included lid when appropriate to help maintain a cleaner workstation.

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Built for busy professional kitchens, the HENDI Profi Line double deep fryer (2 × 8 L) delivers fast, consistent frying for high-demand snack service. With a robust stainless-steel build, intuitive controls and strong 7000 W output, it’s an efficient choice for cafés, bars, canteens and takeaway operations that need reliable capacity across two frying chambers. Double-chamber deep fryer with 2 × 8 L capacity for parallel frying and better workflow High output: 7000 W for quick heat-up and recovery during peak service Housing made of 18/0 stainless steel for professional, intensive use Removable control element with safety switch-off when removed Grease container with V-shaped bottom creating an optimal “cold zone” to help extend oil usability Easy-to-read control panel with temperature control knob and indicator light Overheating protection via resettable thermal fuse Includes 1 frying basket and 1 lid per chamber; baskets feature extra-long cool-touch handles Dimensions: 617 × 606 × (H) 369 mm Net weight: 15.81 kg Designed for quick and convenient preparation of fried snacks, this Profi Line fryer supports smooth production of items like fries and other bar snacks while helping you separate products across two chambers. The long, cool-touch handles improve handling during intensive service. For day-to-day operation, the removable control element and included lids support easier handling and safer workflow in the kitchen, while the cold-zone design helps reduce burning of crumbs and sediment in the oil.

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Designed for busy professional kitchens, the HENDI Profi Line deep fryer with drain tap and 2 × 8 litre capacity delivers fast, consistent frying for snacks, sides and high-turnover menu items. With a robust stainless-steel build and an intuitive control panel, it’s a practical choice for horeca operations that need high output and safe, efficient day-to-day use. Double-chamber deep fryer with 2 × 8 l capacity for higher throughput and flexible batch frying Drain tap for easier, more controlled oil emptying Made of 18/0 stainless steel Removable control element with safety switch-off when removed V-shaped grease container bottom creates an optimal “cold zone” to help improve grease yield Easy-to-read control panel with temperature control knob and indicator light Resettable thermal fuse for overheating protection Supplied with 1 frying basket and 1 lid per chamber Deep frying baskets feature extra-long, cool-touch handles for intensive use Power: 7000 W Dimensions: 635 × 605 × (H) 370 mm Net weight: 16.86 kg This Profi Line fryer is ideal for cafés, snack bars, canteens and restaurant kitchens that need rapid recovery and steady output across two separate frying zones. The cold-zone design helps keep crumbs away from the heating area, supporting cleaner frying during service. For safe handling and easier cleaning, the removable control element and drain tap simplify routine maintenance, while the included lids and durable baskets support efficient, repeatable production during peak hours.

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