Kitchen Equipment

The Dualit contact sandwich toaster is designed to bake toasted sandwiches evenly between two closing plates. Because the edges are sealed during baking, aroma and flavour are better retained, while each sandwich is divided into two halves as it cooks. Made from stainless steel for professional kitchen use Non-stick coating supports smooth release and easier cleaning Equipped with 2 independent zones Manual operation for straightforward day-to-day use Electrical connection: 1x (220-240V)-1N Power: 1,600 W Frequency: 50/60 Hz Dimensions: 40 cm wide, 22 cm deep and 19 cm high Diameter: 15 cm Fitted with a main switch and thermal cut-out This commercial sandwich toaster is a practical choice for horeca kitchens, cafés and foodservice counters looking for consistent toasted sandwich preparation. Its fixed baking plates and simple manual controls make it suitable for efficient, everyday operation.

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The Bistro soup kettle 13.0L is a practical countertop solution for keeping soups, sauces, hot dogs and satay warm on self-service buffets and serving stations. Designed for wet use only in au bain-marie operation, it features a removable stainless steel inner pot, a hinged lid with ladle recess and manual thermostat control for straightforward day-to-day service. 13.0 litre capacity Countertop model for buffet and front-of-house use Suitable for keeping soups, sauces, hot dogs and satay warm For wet operation only (au bain marie) Removable stainless steel inner pot Black metal housing with powder-coated finish Hinged lid with hole for ladle Manual thermostat control Indicator light for clear operating status Supplied with magnetic strips for product labelling Electrical connection: 1x (220-240V)-1N Power: 600 W Frequency: 50/60 Hz Diameter: 41.4 cm Height: 42.0 cm This soup kettle warmer is well suited to professional catering environments where hot food needs to be presented neatly and served efficiently. The manual operation and removable inner pan help support easy handling during service. Its compact countertop format makes it a practical choice for buffets, canteens and other horeca settings where reliable hot holding is required.

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The CaterChef hot water device is designed for professional catering environments that require a reliable supply of hot water throughout service. Its stainless steel construction and digital control panel support practical daily use, while the illuminated on/off switch, integrated thermostat and automatic water supply with level control help streamline operation. Stainless steel version for commercial kitchen and horeca use Digital control panel for straightforward operation Integrated thermostat for controlled water temperature management Automatic water supply and level control Buffer capacity: 6 litres Production capacity: approximately 25 litres per hour Equipped with drain valve and drip tray Includes water supply hose Illuminated main switch Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 2,500 W Dimensions: 18.5 x 36.5 x 52 cm (W x D x H) With its compact footprint and continuous output, this hot water unit is well suited to busy professional settings where efficiency and ease of use matter. The combination of digital operation, automatic refill functionality and integrated drainage makes it a practical addition to a commercial beverage or prep area.

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The EMGA chips scuttle is a practical solution for organised chip holding in professional catering and commercial kitchen environments. Made from stainless steel 430, this wall-mountable unit includes a perforated insert plate and is designed for efficient installation with a suspension bracket. Made by EMGA Suitable as a chips scuttle for professional foodservice use Constructed from stainless steel 430 Equipped with a perforated insert plate Designed for wall mounting Mounting method: suspension bracket Dimensions: 70.0 cm wide, 30.0 cm deep, 20.0 cm high Its wall-mounted design helps keep work surfaces clear while keeping fried products within easy reach during service. The stainless steel construction makes it a practical choice for horeca kitchens looking for a functional and space-conscious setup.

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The CaterChef sausage warmer is a practical solution for keeping sausages and hot dogs at serving temperature in professional catering and horeca environments. Its straightforward operation is combined with a stainless steel housing, grid insert and lid, making it suitable for efficient day-to-day use. Thermostatically adjustable temperature up to 110°C Manual thermostat control for simple temperature setting Full stainless steel construction Supplied with grid insert and lid Electrical connection: 220-240V Frequency: 50/60 Hz Power: 1,000 W Equipped with main switch, power cable and plug Dimensions: 28.0 cm wide, 35.0 cm deep, 29.0 cm high Thanks to its compact footprint and durable stainless steel design, this hot dog warmer fits easily into commercial kitchens, snack counters and service areas. The adjustable thermostat helps you manage holding temperature with ease during service. For operators looking for a reliable and easy-to-use sausage warmer, this CaterChef model offers a functional design for professional foodservice use.

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The CaterChef sandwich toaster is designed for professional kitchens that need a compact, easy-to-use appliance for fast service. It is ready for use immediately after switching on, and each slot is equipped with its own timer and indicator light for straightforward operation. Constructed in stainless steel for a professional horeca environment Features manual timer control Equipped with independent heating zones for flexible use Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Power: 1,400 W Dimensions: 20.0 cm wide, 31.0 cm deep, 29.0 cm high Its compact footprint makes it suitable for counters and back-of-house workstations where space is limited. The stainless steel construction supports practical daily use in catering, snack bars and other commercial foodservice settings. With immediate heat-up after switching on and clear status indication, this sandwich toaster helps keep preparation simple and efficient during busy service periods.

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The CaterChef bread toaster is a practical choice for professional kitchens, breakfast service and self-service counters. Built in stainless steel, this bun toaster features three independent heating zones and an energy-saving selector switch, allowing you to choose how many slices to toast during service. Six-slot commercial toaster Three independent zones for flexible operation Selector switch for energy-saving use Manual control timer With browning regulator for adjustable toasting Stainless steel construction Power: 2,500 W Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Dimensions: 41.5 x 26.0 x 21.5 cm Its compact footprint makes it easy to position on a countertop, while the adjustable settings help match output to demand. This CaterChef toaster is designed for efficient, straightforward bread toasting in horeca environments.

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The CaterChef sausage warmer is designed for professional foodservice use, combining a stainless steel housing with a glass container for direct product presentation. Using the bain-marie heating method, it keeps sausages warm in a controlled and practical way, while the insert basket supports easy handling during service. Temperature range from 30°C to 90°C Manual thermostat control for straightforward temperature adjustment 800 W electric power Power supply: 1x (220-240V)-1N Suitable for 50/60 Hz connection Made with a stainless steel body Supplied with plug and power cable Dimensions: 28 cm wide, 27 cm deep and 40 cm high Its compact footprint makes this unit easy to position on a counter, while the glass container helps present the product clearly to customers. This makes it a practical choice for service points where warm holding and product visibility are both important. With its professional stainless steel construction and adjustable temperature control, this CaterChef sausage warmer fits well into horeca environments looking for efficient warm presentation equipment.

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The Dualit bread toaster is designed for professional catering and horeca environments where consistent results and efficient operation matter. Its stainless steel construction suits busy service areas, while the integrated energy-saving function allows you to activate only the slots required. An eject lever also makes it easy to check browning during toasting. Stainless steel body for commercial kitchen use Adjustable browning control for precise toasting results Energy-saving function to use only the required slots Eject lever for interim checking during the toasting process Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 3.000 W Dimensions: 46,0 x 21,0 x 22,0 cm Built for dependable performance in commercial foodservice, this bun toaster offers practical control during service and helps streamline breakfast, lunch and grab-and-go preparation. Its compact footprint makes it a suitable choice for counters and back-of-house workspaces alike.

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The Dualit bread toaster with 6 slots is designed for professional foodservice environments where speed and control matter. Its stainless steel construction in a white finish combines with practical operating features, including a selector switch for energy-conscious use and an eject lever for checking browning during the toasting cycle. 6-slot commercial bread toaster 3 independent zones for flexible operation Energy-saving selector switch to choose the slots in use Eject lever for interim browning checks Equipped with a browning regulator Stainless steel construction Colour: white Power: 3.000 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 46.0 cm wide, 21.0 cm deep, 22.0 cm high This bun toaster offers straightforward control for busy catering operations, helping staff adapt output to demand while maintaining consistent browning. Its independent zones make it a practical choice for professional breakfast service, buffets and front-of-house toasting stations. For horeca kitchens looking for a reliable countertop toaster with flexible slot selection and manual browning control, this Dualit model is a strong addition to the workflow.

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The EMGA grill plate offers versatile cooking performance for professional kitchens, with a reversible design that lets you switch between a ribbed grilling surface and a smooth plate depending on the preparation. Made from cast iron and finished with a nonstick coating, it is suitable for efficient contact cooking and grilling. Reversible plate with one ribbed side and one smooth side Cast iron construction for dependable heat retention Nonstick coating for easier food release during cooking Dimensions: 30 x 30 cm Not dishwasher safe This grill plate is a practical choice for horeca and catering environments where flexibility on the cooking surface is important. Its compact 30 x 30 cm format makes it easy to integrate into a professional kitchen workflow.

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The CaterChef overhead warmer 115 cm is designed to keep plated dishes at an optimal serving temperature during temporary holding. Using long-wave infrared heat, this strip heater maintains warmth gently so food keeps its original appearance and remains appealing on the pass or serving line. Hang model in stainless steel Size: 115 cm wide, 17.4 cm deep and 6.5 cm high Electrical connection: 1x (220-240V)-1N, 50 Hz Power: 1000 W Fitted with a manual thermostat control for temperature adjustment Supplied with mounting brackets Equipped with power cable and plug The adjustable mounting strips can be positioned in two ways, and the unit can also be suspended with chains for flexible installation. For effective heat retention, an approximate distance of 40 cm between the warmer and the dish is recommended. This electric food warmer is a practical choice for professional kitchens, buffets and pass-through service where consistent holding temperature and flexible placement are important.

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The CaterChef countertop induction cooker is a practical solution for professional kitchens that need fast, controlled electric cooking on the worktop. Its digital controls combine precise power and temperature adjustment with a built-in timer, while the stainless steel housing supports intensive daily use in horeca and catering environments. Induction countertop cooker with a single heating zone Digital timer adjustable from 0 to 180 minutes in 5-minute steps 10 temperature settings from 60°C to 240°C Power adjustable from 500 to 2700 W Heating surface diameter: Ø26 cm Suitable for pan diameters from 12 to 26 cm Digital control for both thermostat and timer functions Automatic shutdown and overheating protection Stainless steel housing Dimensions: 33.8 x 42.2 x 7.5 cm Connection: 1x (220-240V)-1N, 50/60 Hz Supplied with plug and power cable With adjustable output up to 2700 W, this induction cooker is well suited to kitchens where responsive heating and straightforward operation are important. The compact format makes it easy to position on a counter, pass or mobile cooking station. Its combination of digital service, automatic shutoff and a wide temperature range makes this CaterChef model a practical choice for commercial foodservice applications requiring reliable induction performance in a compact footprint.

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The Bistro soup kettle is a practical countertop warmer for self-service buffets and other professional foodservice settings. Designed for wet use only (au bain marie), it is suitable for keeping soup, sauces, hot dogs and satay warm and ready to serve. The black, powder-coated exterior gives it a neat presentation, while the stainless steel inner pot and digital thermostat support convenient daily use. Capacity: 10 litres Countertop model for professional serving areas Wet heat operation: for use with water only (au bain marie) Digital control for temperature regulation Removable stainless steel inner pot for easier handling Hinged lid with ladle recess Supplied magnetic strips allow text to be displayed on the kettle Finish: black powder-coated metal Power: 475 W Electrical connection: 1x (220-240V)-1N, 50/60 Hz Dimensions: diameter 35.2 cm, height 36.6 cm This soup kettle warmer is a suitable choice for front-of-house service where hot products need to be presented neatly and kept at serving temperature. Its compact footprint and digital operation make it easy to integrate into buffet lines, counters and catering setups.

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The Bistro soup kettle is a countertop warmer designed for professional self-service buffets and front-of-house hot holding. With a 10-litre capacity, it is suitable for keeping soup, sauces, hot dogs and satay warm using wet heat only (au bain marie). Countertop model in a rustique brown finish 10-litre capacity Powder-coated metal exterior Stainless steel inner pot Removable inner pan for practical handling and cleaning Hinged lid with ladle recess Manual thermostat control with indicator light Magnetic labelling option for displaying product names Electrical connection: 1x (220-240V)-1N Power: 475 W Frequency: 50/60 Hz Diameter: 38.5 cm Height: 36.6 cm This soup kettle warmer is manually operated and intended for use with water to provide gentle, consistent heat. Its compact footprint and buffet-ready design make it a practical choice for serving hot menu items in horeca and catering environments.

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The Bistro soup kettle is a countertop warmer designed for professional buffet and self-service presentation. It is suitable for keeping soups, sauces, hot dogs and satay warm using wet heat only (au bain-marie). The rustique gray housing gives it a distinctive presentation, while the stainless steel inner pot and practical lid design support efficient service. 10.0 litre capacity Countertop model for buffet and front-of-house use Suitable for wet use only (au bain-marie) Manual thermostat control with indicator light Removable stainless steel inner pot Hinged lid with hole for a ladle Powder-coated metal exterior in rustique gray Supplied with magnetic strips for product labelling Power supply: 220-240V Power: 475 W Frequency: 50/60 Hz Diameter: 38.5 cm Height: 36.6 cm This soup kettle warmer is a practical choice for catering counters, buffet lines and service stations where hot products need to be presented neatly and kept at serving temperature. Manual operation keeps daily use straightforward in busy horeca environments. Also searched for as a soup kettle warmer or countertop soup kettle warmer, this Bistro model combines compact countertop placement with user-friendly features for professional foodservice.

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The Bistro soup kettle is a practical countertop solution for keeping soup, sauces, hot dogs and satay warm during service. Its black, powder-coated metal housing suits buffet and self-service setups, while the wet-heating au bain-marie design supports gentle heat retention throughout service. 10-litre capacity Countertop model for professional foodservice use Suitable for wet use only (au bain marie) Removable stainless steel inner pot for convenient handling Hinged lid with ladle opening Manual thermostat control with indicator light Supplied with magnetic strips for product labelling Power supply: 220-240V Frequency: 50/60 Hz Power: 475 W Diameter: 38.5 cm Height: 36.6 cm Designed for manual operation, this soup kettle warmer is well suited to front-of-house presentation and controlled hot holding. The removable inner pan and ladle-friendly lid make it a practical choice for smooth service on buffets, counters and self-service stations.

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The MilanToast toaster grill is a compact manual sandwich maker for professional kitchens, snack bars and other horeca environments. Its heating elements can be operated separately, making it suitable not only for toasted sandwiches, but also for au gratin preparation and grilling. A manual timer and removable drip tray support straightforward day-to-day use. One-level toaster grill in stainless steel Separately controllable heating elements for flexible grilling and gratin work Manual operation with manual timer Supplied with sandwich holders Equipped with a drip tray Filling height: 7 cm Dimensions: 32 cm wide, 23 cm deep and 22 cm high Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1,060 W With its space-saving footprint and practical manual controls, this toaster grill fits easily into commercial foodservice workstations where fast, versatile preparation is needed. The stainless steel construction makes it a suitable choice for busy professional catering operations.

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The CaterChef egg cooker is a compact solution for professional breakfast service and buffet presentation. Its powerful heating element reaches temperature quickly, while the digital thermostat offers controlled heating up to 110°C. The stainless steel construction supports daily use in horeca and commercial catering environments. Designed for cooking eggs in a simple and practical way Fast heat-up thanks to the powerful 2,600 W element Digital temperature control with a range up to 110°C Supplied with color-coded egg baskets for organised buffet service Manual operation Stainless steel body Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 37.1 cm wide, 17.4 cm deep and 29.7 cm high Its narrow footprint makes this egg cooker easy to position on a buffet counter or service station. The combination of quick heating, straightforward manual use and digital control makes it a practical choice for professional foodservice operations.

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The Bistro soup kettle is a countertop warmer designed for professional self-service buffets and front-of-house hot holding. With a 10.0 litre capacity, it is suitable for keeping soups, sauces, hot dogs and satéh warm using wet heat only (au bain marie). 10.0 litre capacity Countertop model for commercial serving areas Suitable for wet use only with water (au bain marie) Stainless steel construction with removable stainless steel inner pot Hinged lid with hole for ladle Manual thermostat control with indicator light Magnetic strips included for adding product labels Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 475 W Dimensions: diameter 38.5 cm, height 36.6 cm This soup kettle warmer is a practical choice for buffet service where clear presentation and steady hot holding are important. The removable inner pot also supports straightforward manual service and handling during use. Ideal for horeca operations looking for a compact heated soup station, this Bistro model combines countertop convenience with features suited to daily foodservice use.

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The Severin meat slicer is designed for precise manual slicing in professional food preparation. Its robust metal base is combined with a food carriage featuring a stainless steel top and an end piece holder with finger protection, while the gravity-feed system supports accurate, consistent cutting results. Blade diameter: Ø190 mm Maximum cutting diameter: 150 mm Infinitely adjustable slice thickness from 0 to 15 mm Manual operation with gear drive Removable blade for easier cleaning Equipped with a main switch Power: 180 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 25.0 x 38.2 x 27.6 cm (W x D x H) Material: stainless steel This slicer is a practical choice for horeca kitchens and foodservice operations that need controlled slicing performance with straightforward manual handling. The adjustable thickness setting makes it suitable for a wide range of slicing tasks. Its removable blade and protected end piece holder help support convenient day-to-day use in busy commercial environments.

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The Severin countertop induction cooker is a compact 2-zone solution for professional kitchens, front-of-house cooking stations and other horeca environments where fast, controlled electric cooking is required. It features a ceramic glass plate, illuminated touch controls and digital operation for precise day-to-day use. Induction cooker with 2 independent cooking zones Countertop model for flexible placement Digital timer adjustable from 0 to 180 minutes in 5-minute steps 10 separate power levels for controlled cooking performance Temperature settings from 60°C to 240°C in 20°C steps Suitable for pans with a diameter from 12 to 22 cm Equipped with illuminated touch control panel and indicator lights Includes automatic switch-off, pan recognition and overheating protection Connection: 1x (220-240V)-1N, 50 Hz Electric power: 3,400 W Dimensions: 59.0 x 35.5 x 4.8 cm Supplied with plug and power cable With digital temperature and timer control, this induction hob supports accurate preparation across a wide range of cooking tasks. The smooth ceramic glass surface also helps maintain a clean, professional work area. Its low-profile design makes it well suited to countertop use where space efficiency and responsive induction heating are important.

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The CaterChef bread toaster is a practical choice for professional kitchens, breakfast service and other horeca environments where fast, controlled toasting is needed. This stainless steel bun toaster features 4 slots and 2 independent zones, with an energy-saving selector switch that lets you choose how many slices to toast. 4-slot commercial bread toaster 2 independent heating zones for more flexible operation Energy-saving selector switch to select the required toasting capacity Manual control timer With browning regulator for adjustable toasting results Stainless steel construction Power supply: 1x (220-240V)-1N Frequency: 50 Hz Electric power: 1,800 W Dimensions: 31.5 cm wide, 26.0 cm deep, 21.5 cm high Its compact footprint and straightforward controls make this toaster suitable for busy catering operations that need consistent output without unnecessary energy use. The combination of separate zones and adjustable browning helps you adapt the appliance to changing service demands throughout the day.

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The MilanToast sandwich toaster is a compact stainless steel unit with a polished top and bottom, designed for immediate use in professional foodservice environments. Durable heating elements support even browning, while the selector switch helps reduce energy consumption during service. Compact countertop sandwich toaster in stainless steel Polished top and bottom for a clean, professional finish Selector switch for more energy-efficient operation Durable heating elements for consistent browning Manual control timer Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1.370 W Dimensions: 18.0 cm wide, 30.0 cm deep, 30.0 cm high Its compact footprint makes this sandwich toaster easy to position on the counter, while the straightforward manual controls support fast, practical operation during busy periods. A solid choice for horeca and catering businesses looking for a professional sandwich toaster with efficient operation and reliable browning performance.

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