Kitchen Equipment

The EMGA chips scuttle is a practical solution for holding and draining fried products in professional kitchens. Made from stainless steel 430, it features a perforated insert plate to help separate excess oil, while the suspension bracket allows wall mounting for an efficient workspace layout. Width: 40 cm Depth: 30 cm Height: 20 cm Made from stainless steel 430 Equipped with a perforated insert plate Designed for wall mounting with a suspension bracket This chips scuttle is well suited to busy horeca and catering environments where practical, space-saving equipment is essential. Its compact format and wall-mounted design help keep fried food handling organised and efficient.

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The CaterChef soup kettle is a compact countertop food warmer designed for keeping soups, sauces, hot dogs and satéh warm during service. This black, powder-coated model is intended for wet use only in au bain marie operation and comes with a stainless steel bain marie pot, a hinged lid and manual thermostat control. Capacity of 5.7 litres Suitable for warming soups, sauces, hot dogs and satéh Countertop model for professional serving areas Wet-use operation only (au bain marie) Removable stainless steel inner pot Hinged lid with ladle recess Manual thermostat control Indicator light for operation status Power: 300 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: diameter 28.5 cm, height 35.2 cm Metal housing in black with powder-coated finish Manual service Its compact footprint makes this food warmer well suited to buffets, counters and other professional catering environments where hot products need to be held at serving temperature. The removable inner pot also helps simplify handling during daily use. With its practical lid design and straightforward manual control, this CaterChef soup kettle offers an efficient solution for hot holding in horeca and commercial kitchen operations.

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The CaterChef soup kettle is a compact countertop food warmer designed for keeping soups, sauces, hot dogs and satay warm during service. It operates as a wet-heated au bain marie unit and is equipped with a stainless steel bain marie pot, manual thermostat and indicator light for straightforward day-to-day use in professional catering and horeca environments. Capacity: 5.7 litres Suitable for wet use only (au bain marie) Stainless steel construction Countertop model Removable inner pan for practical handling Hinged lid with ladle recess Manual temperature control Power: 300 W Power supply: 220-240V Frequency: 50/60 Hz Diameter: 28.5 cm Height: 35.2 cm This CaterChef food warmer is manually operated, making it suitable for controlled holding of hot products at the counter or service area. Its compact footprint and removable pan make it a practical solution for professional kitchens, buffets and catering setups where warm holding is required.

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The Severin electric countertop hob is a practical solution for professional catering environments that need flexible electric cooking on a compact footprint. Its stainless steel housing supports everyday use in commercial kitchens, while manual control and individual 6-position switches allow straightforward heat selection during service. Electric countertop hob for commercial kitchen and horeca use Stainless steel housing with a heat-resistant lacquered underside Hob diameters: Ø15 cm and Ø18 cm Manual thermostat control with 6-position switch operation Infinitely adjustable temperature setting Power ratings: 1,500 W and 1,000 W Connection: 1x (220-240V)-1N, 50/60 Hz Supplied with plug and power cable Dimensions: 46.0 x 29.0 x 7.7 cm This electric hob is well suited to countertop placement where reliable electric heating and simple manual operation are required. The compact design helps integrate it easily into smaller prep or service areas. For foodservice professionals looking for a straightforward electric hob from Severin, this model combines practical dimensions, adjustable control and durable stainless steel construction.

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The CaterChef water boiler is designed for preparing larger volumes of hot water in professional catering and horeca environments. It operates automatically and keeps water at serving temperature, making it suitable for continuous service. The stainless steel construction, non-drip tap and external glass level indicator support practical day-to-day use. Capacity of 21 litres Stainless steel housing Automatic operation with keep-warm function Non-drip tap for clean dispensing External glass water level indicator Equipped with ON/OFF indicator light and main switch Boil-dry protection Manual service Warm-up time approximately 30 to 50 minutes With drain valve Power: 2.800 W Connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 36.5 x 34.2 x 58.5 cm This commercial water boiler offers a practical solution wherever a steady supply of hot water is needed. Its functional design helps streamline beverage service while maintaining water at the right serving temperature.

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The Bron-Coucke vegetable cutter is designed for creating curled ribbons and curly julienne from potatoes, onions, cucumbers and similar vegetables for salads and decorative presentation. Its stainless steel construction and suction cup mounting support stable manual use in professional kitchen preparation. Suitable for making curled ribbons and curly julienne Ideal for potatoes, onions, cucumbers and similar vegetables Made from stainless steel Supplied with a plain blade for garlands and interchangeable knife combs in 2 mm, 3 mm and 6 mm Removable knife set for convenient handling Suction cup fixing for secure positioning during use Dimensions: 37 cm wide, 14 cm deep and 25 cm high A practical choice for garnish work and cold kitchen preparation, this cutter helps produce consistent decorative cuts with a selection of cutting sizes. For caterers, restaurants and other horeca professionals, it offers a compact solution for adding visual appeal to salads and plated dishes.

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The CaterChef overhead warmer 060cm is a stainless steel hang model for temporarily holding dishes at an optimal serving temperature. Using long-wave infrared heat, it keeps food warm gently to help maintain presentation and taste, without drying out the dishes. The unit is fitted with a manual thermostat for practical temperature adjustment during service. Long-wave infrared overhead warmer for gentle heat holding Designed to help dishes retain their original colour and appetising appearance Stainless steel construction Width: 60 cm Dimensions: 6.5 cm high and 17.4 cm deep Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Power: 500 W Supplied with power cable and plug Includes mounting brackets with adjustable mounting positions Suitable for suspension with chains For effective heat holding, an approximate distance of 40 cm between the warmer and the dish is recommended. This electric food warmer is a practical solution for buffet lines, pass areas and other professional catering environments where reliable overhead heat is needed. Optional T-leg stands allow more flexible placement when extra serving capacity is required. Also known as a stripheater or infrared overhead warmer, this model offers a compact and user-friendly way to support smooth food service.

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The Sunnex soup kettle 10.0L is a practical countertop solution for serving soup and other hot liquids in professional catering and horeca environments. It features a black heat-resistant outer pan with a stainless steel inner pot, a hinged lid with ladle hole, and a collecting edge to catch spilled drops during service. Capacity: 10.0 litres Design: countertop model Outer housing: black heat-resistant plastic with polypropylene coating Inner pot: stainless steel and removable for easier handling Lid: hinged lid with hole for ladle Control: manually operated thermostat with control light Use: designed for wet use with water Stackable: stackable model Power: 450 W Electrical connection: 220-240V Frequency: 50 Hz Dimensions: height 31.0 cm, diameter 32.5 cm Colour: black Its manual control and clear indicator light support straightforward operation during service. The removable stainless steel inner pot and drip-collecting edge help make this soup kettle a functional choice for buffet lines, self-service counters and front-of-house presentation. With its stackable construction and compact countertop format, this Sunnex soup kettle is well suited to professional foodservice settings where efficient use of space matters.

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The CaterChef water boiler is designed for professional catering and horeca service where hot water needs to be available efficiently throughout the day. It heats automatically and keeps water at serving temperature, making it a practical choice for continuous beverage preparation and front-of-house or back-of-house use. Stainless steel construction for professional kitchen use Automatic operation with keep-warm function Equipped with a non-drip tap for clean and controlled dispensing Glass water level indicator for easy monitoring during service Boil-dry protection helps prevent operation without sufficient water ON/OFF switch with indicator light and main switch Manual service operation Fitted with a drain valve Warm-up time: approximately 30 to 50 minutes Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electrical power: 1.650 W Dimensions: 36.5 x 34.2 x 47.1 cm Its combination of automatic heating, temperature holding and clear level indication supports smooth service in busy commercial environments. The non-drip tap and drain valve also help keep operation practical and convenient during daily use. With its stainless steel body and professional features, this CaterChef water boiler is a functional addition to any catering setup requiring reliable hot water availability.

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The CaterChef heat shade is designed for countertop installation and delivers instant, penetrating heat to help keep dishes, soups and snacks warm for longer without drying out or congealing. With its copper finish and stainless steel construction, it is a practical choice for professional food holding and pass-through areas. Countertop-mounted heat lamp shade for maintaining serving temperature Provides instant heat with a penetrating warming effect Helps keep dishes, soups and snacks warm for longer Stainless steel base with integrated main switch Flexible arm for easy positioning of the lamp Height adjustable up to 82.0 cm Product dimensions: 15.6 cm diameter, 45.0 cm depth, 60.0 cm height Electrical connection: 1x (220-240V)-1N, 50 Hz Material: stainless steel Colour: copper This model is suited to commercial catering environments where controlled overhead heat is needed directly above plated food or snacks. The adjustable arm and mounted stainless steel base make it easy to position the lamp accurately in daily service.

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The CaterChef heat shade is a built-in warming solution for professional service areas where plated dishes, soups and snacks need to be kept at serving temperature for longer. Designed for mounting on a countertop or similar surface, it delivers instant heat with a penetrating warming effect to help maintain food quality without drying out or congealing. Built-in model for fixed mounting on a countertop or similar surface Flexible arm allows the lamp position to be adjusted easily Height adjustable design with a maximum height of 82.0 cm Equipped with a main switch for straightforward operation Stainless steel construction with a chrome finish Product dimensions: 15.6 cm wide, 45.0 cm deep and 60.0 cm high Lamp diameter: 15.6 cm Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz With its stainless steel base and adjustable arm, this heat shade is well suited to commercial kitchens, pass-through areas and buffet-style service points where controlled overhead warming is required. Its compact footprint and integrated mounting design make it a practical choice for professional horeca environments.

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The Severin countertop electric hob is a compact solution for professional kitchens, service areas and mobile cooking setups where extra electric cooking capacity is needed. This manually operated model features an 18 cm hob, a 6-position switch and manual thermostat control for straightforward heat adjustment during use. Electric countertop hob for commercial catering and horeca use Equipped with an 18 cm cooking surface 6-position switch for heat selection Infinitely adjustable manual control Stainless steel housing Bottom finished with heat-resistant lacquer Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1,500 W Supplied with plug Dimensions: 25.0 x 28.5 x 8.0 cm Its compact footprint makes this electric hob suitable as an additional cooking point on the worktop. The stainless steel housing supports easy integration into professional kitchen environments, while the manual operation keeps daily use simple and direct.

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The Severin pop-up toaster is designed for professional and high-demand breakfast service, combining a stainless steel housing with practical functions for flexible day-to-day use. It features long toasting slots, an integrated bun warmer and a tanning regulator for precise browning control. Equipped with an electronic timer for controlled toasting results Frozen bread function for direct toasting from frozen Reheat function to warm bread without additional browning Mid-cycle cancel button for added control during operation Integrated bun warmer for heating rolls and similar bakery items Independent toasting zones for flexible use Stainless steel construction Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1.400 W Dimensions: 39.7 cm wide, 15.7 cm deep and 18.5 cm high This countertop toaster is a practical choice for horeca environments where speed, control and versatility are important. Its combination of dedicated bread functions and compact dimensions makes it suitable for efficient service in commercial kitchens, hotel breakfast areas and catering setups.

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The Severin universal chopper is a compact cutter with a 1.0 litre glass bowl, designed for fast preparation in professional and semi-professional kitchens. It is suitable for chopping herbs, onions, meat, cheese, almonds, nuts and crushed ice, while the emulsifying disc also helps with preparing cream, whipped egg whites and mousse. The included lid allows food to be stored directly in the refrigerator after preparation. 1.0 litre capacity Glass bowl Manual operation Power supply: 220-240V Frequency: 50/60 Hz Power: 400 W Speeds: 2,195 / 3,615 rpm Includes cutting blade, emulsifying disc, lid and anti-slip ring Equipped with a safety switch Compact footprint: 15.5 x 15.5 cm Height: 24.7 cm Its compact dimensions make this cutter easy to position on the worktop, while the anti-slip ring supports stable use during preparation. A practical choice for kitchens that need a versatile chopper for both chopping and emulsifying tasks.

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The KitchenAid pop-up toaster in white is designed for professional-style breakfast service and front-of-house preparation where consistent toasting matters. Its stainless steel construction and compact footprint combine with extra-wide 2.8 cm slots and self-centering racks to handle a range of bread types with reliable positioning during toasting. 2-slot design for straightforward, efficient toasting Extra-wide 2.8 cm slots to accommodate thicker bread products Self-centering racks help keep bread properly aligned for even browning Browning regulator with 5 browning settings for adjustable toast colour Bagel function reduces power on the outside for more suitable bagel toasting Stainless steel body in a white finish Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1,100 W Dimensions: 28.6 cm wide, 18.4 cm deep, 21.0 cm high Its adjustable browning control makes this toaster suitable for operators who need flexibility across different bread products, while the bagel setting adds extra functionality for varied breakfast menus. With its practical dimensions and clean white finish, this KitchenAid toaster is a smart choice for hospitality environments looking for dependable countertop toasting performance.

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The KitchenAid pop-up toaster in black is designed for professional-style breakfast service with extra-wide slots and self-centering racks for consistent positioning during toasting. Its stainless steel construction and compact countertop footprint make it a practical choice for horeca kitchens, hotel buffets and front-of-house service areas. Extra-wide slots of 2.8 cm accommodate a broader range of bread products. Self-centering racks help keep items aligned for even browning. Adjustable browning regulator with 5 settings for controlled toasting results. Special bagel function reduces power on the outside for the appropriate bagel toasting profile. Independent zones support flexible operation. Stainless steel body in black. Dimensions: 28.6 cm wide, 18.4 cm deep and 21.0 cm high. Electrical connection: 1x (220-240V)-1N, 50/60 Hz. Power: 1,100 W. This toaster combines straightforward operation with useful browning control, making it suitable for commercial environments where speed, consistency and ease of use are important.

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The Severin cutter combines a compact footprint with a stylish stainless-steel design, making it a practical addition to the professional kitchen. The food processor attachment supports easy slicing and grating, while the stainless steel blade delivers a fine, even processing result. An integrated emulsifying disc also helps with preparations such as mayonnaise, whipped cream and egg whites. Compact cutter with 0.5 litre capacity Stylish stainless-steel design Suitable for slicing and grating with the food processor attachment Stainless steel blade for fine and even processing Multi-emulsifying disc for light mixtures and emulsions Manual operation with pulse function Equipped with a safety switch Dishwasher-safe parts for easier cleaning Power supply: 220-240V Frequency: 50/60 Hz Power: 400 W Speed: 3155/3912/3785 rpm (pulse) Dimensions: 14.0 x 20.0 x 34.5 cm (W x D x H) With its compact size and versatile processing functions, this Severin cutter is well suited to kitchens where efficient prep and easy handling are important. It offers a practical solution for everyday cutting, grating and emulsifying tasks in a space-saving format.

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The Mo-el infrared heater is designed for indoor use as additional heating, delivering a delicate and pleasant warmth through high-penetration medium-wave infrared technology. With dual power settings, it offers flexible comfort with low energy consumption, while operating without noise or odours. Suitable for indoor use Medium-wave infrared heating with high penetration Provides immediate, gentle warmth, also during longer exposure Dual power setting: 800/400 W Maximum electrical power: 800 W Automatic rotation function for wider heat distribution Equipped with tip-over protection Connection: 1x (220-240V)-1N Frequency: 50 Hz Material: polypropylene (PP) Dimensions: 23.0 x 23.0 x 61.5 cm This infrared heater is a practical choice for hospitality, catering and other indoor spaces where targeted supplementary heat is required. Its compact footprint and quiet, odour-free operation make it suitable for environments where comfort matters. Please note: this model is intended only as additional heating.

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The CaterChef water boiler is designed for efficient hot water service in professional catering and horeca environments. With a 5 litre capacity, it is suitable for preparing larger quantities at once, then keeping the water at serving temperature for convenient use throughout service. Stainless steel construction for commercial kitchen use 5 litre capacity Automatic operation with keep-warm function Non-drip tap for clean dispensing Glass water level indicator with external level indication ON/OFF switch with indicator light and main switch Boil-dry protection Manual service Warm-up time approximately 30 to 50 minutes Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 950 W Dimensions: 30.3 x 29.8 x 32.3 cm This water boiler combines practical dispensing with reliable temperature retention, making it a functional choice for beverage stations, buffets and back-of-house hot water preparation. Features such as the drain valve, clear level indication and boil-dry protection support straightforward daily operation in busy professional settings.

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The EMGA cheese cutter is designed for preparing cheese cubes and sticks in professional kitchens, delicatessens and foodservice environments. Made from aluminum alloy, it offers a practical way to create consistent cuts with cutting windows for 1 cm and 2 cm formats. Suitable for cutting cheese into cubes and sticks Includes cutting windows for 1 cm and 2 cm cuts Made from aluminum alloy Dimensions: 27.5 cm wide, 12.5 cm deep and 11.5 cm high Not dishwasher safe A useful tool for portioning and presentation, this cheese cutter helps streamline prep work while supporting a uniform result. For long-lasting use, clean by hand after service.

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The CaterChef heat shade is designed to keep plated dishes, soups and sauces warm for longer with instant, penetrating heat. This copper model helps maintain serving temperature without drying out or causing food to congeal, making it a practical choice for professional food holding and pass-through areas. It is easy to install and fitted with a switch for straightforward operation. Provides instant, penetrating heat for hot food holding Suitable for keeping dishes, soups and sauces warm for longer Copper construction with matching copper finish Shade dimensions: 22 cm high and 22.5 cm diameter Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 250 W Equipped with a main switch Supplied with a white 250 W lamp Its compact shade format makes this heat lamp suitable where reliable overhead warming is required in a commercial kitchen or horeca service setting. With its copper finish and practical design, this CaterChef heat shade combines presentation and function for efficient hot food service.

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