Kitchen Equipment

The Bistro soup kettle is a countertop warmer designed for professional self-service buffets and front-of-house hot holding. With a 10-litre capacity, it is suitable for keeping soup, sauces, hot dogs and satay warm using wet heat only (au bain marie). Countertop model in a rustique brown finish 10-litre capacity Powder-coated metal exterior Stainless steel inner pot Removable inner pan for practical handling and cleaning Hinged lid with ladle recess Manual thermostat control with indicator light Magnetic labelling option for displaying product names Electrical connection: 1x (220-240V)-1N Power: 475 W Frequency: 50/60 Hz Diameter: 38.5 cm Height: 36.6 cm This soup kettle warmer is manually operated and intended for use with water to provide gentle, consistent heat. Its compact footprint and buffet-ready design make it a practical choice for serving hot menu items in horeca and catering environments.

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The Bistro soup kettle is a countertop warmer designed for professional buffet and self-service presentation. It is suitable for keeping soups, sauces, hot dogs and satay warm using wet heat only (au bain-marie). The rustique gray housing gives it a distinctive presentation, while the stainless steel inner pot and practical lid design support efficient service. 10.0 litre capacity Countertop model for buffet and front-of-house use Suitable for wet use only (au bain-marie) Manual thermostat control with indicator light Removable stainless steel inner pot Hinged lid with hole for a ladle Powder-coated metal exterior in rustique gray Supplied with magnetic strips for product labelling Power supply: 220-240V Power: 475 W Frequency: 50/60 Hz Diameter: 38.5 cm Height: 36.6 cm This soup kettle warmer is a practical choice for catering counters, buffet lines and service stations where hot products need to be presented neatly and kept at serving temperature. Manual operation keeps daily use straightforward in busy horeca environments. Also searched for as a soup kettle warmer or countertop soup kettle warmer, this Bistro model combines compact countertop placement with user-friendly features for professional foodservice.

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The Bistro soup kettle is a practical countertop solution for keeping soup, sauces, hot dogs and satay warm during service. Its black, powder-coated metal housing suits buffet and self-service setups, while the wet-heating au bain-marie design supports gentle heat retention throughout service. 10-litre capacity Countertop model for professional foodservice use Suitable for wet use only (au bain marie) Removable stainless steel inner pot for convenient handling Hinged lid with ladle opening Manual thermostat control with indicator light Supplied with magnetic strips for product labelling Power supply: 220-240V Frequency: 50/60 Hz Power: 475 W Diameter: 38.5 cm Height: 36.6 cm Designed for manual operation, this soup kettle warmer is well suited to front-of-house presentation and controlled hot holding. The removable inner pan and ladle-friendly lid make it a practical choice for smooth service on buffets, counters and self-service stations.

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The MilanToast toaster grill is a compact manual sandwich maker for professional kitchens, snack bars and other horeca environments. Its heating elements can be operated separately, making it suitable not only for toasted sandwiches, but also for au gratin preparation and grilling. A manual timer and removable drip tray support straightforward day-to-day use. One-level toaster grill in stainless steel Separately controllable heating elements for flexible grilling and gratin work Manual operation with manual timer Supplied with sandwich holders Equipped with a drip tray Filling height: 7 cm Dimensions: 32 cm wide, 23 cm deep and 22 cm high Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1,060 W With its space-saving footprint and practical manual controls, this toaster grill fits easily into commercial foodservice workstations where fast, versatile preparation is needed. The stainless steel construction makes it a suitable choice for busy professional catering operations.

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The CaterChef egg cooker is a compact solution for professional breakfast service and buffet presentation. Its powerful heating element reaches temperature quickly, while the digital thermostat offers controlled heating up to 110°C. The stainless steel construction supports daily use in horeca and commercial catering environments. Designed for cooking eggs in a simple and practical way Fast heat-up thanks to the powerful 2,600 W element Digital temperature control with a range up to 110°C Supplied with color-coded egg baskets for organised buffet service Manual operation Stainless steel body Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 37.1 cm wide, 17.4 cm deep and 29.7 cm high Its narrow footprint makes this egg cooker easy to position on a buffet counter or service station. The combination of quick heating, straightforward manual use and digital control makes it a practical choice for professional foodservice operations.

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The Bistro soup kettle is a countertop warmer designed for professional self-service buffets and front-of-house hot holding. With a 10.0 litre capacity, it is suitable for keeping soups, sauces, hot dogs and satéh warm using wet heat only (au bain marie). 10.0 litre capacity Countertop model for commercial serving areas Suitable for wet use only with water (au bain marie) Stainless steel construction with removable stainless steel inner pot Hinged lid with hole for ladle Manual thermostat control with indicator light Magnetic strips included for adding product labels Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 475 W Dimensions: diameter 38.5 cm, height 36.6 cm This soup kettle warmer is a practical choice for buffet service where clear presentation and steady hot holding are important. The removable inner pot also supports straightforward manual service and handling during use. Ideal for horeca operations looking for a compact heated soup station, this Bistro model combines countertop convenience with features suited to daily foodservice use.

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The Severin meat slicer is designed for precise manual slicing in professional food preparation. Its robust metal base is combined with a food carriage featuring a stainless steel top and an end piece holder with finger protection, while the gravity-feed system supports accurate, consistent cutting results. Blade diameter: Ø190 mm Maximum cutting diameter: 150 mm Infinitely adjustable slice thickness from 0 to 15 mm Manual operation with gear drive Removable blade for easier cleaning Equipped with a main switch Power: 180 W Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 25.0 x 38.2 x 27.6 cm (W x D x H) Material: stainless steel This slicer is a practical choice for horeca kitchens and foodservice operations that need controlled slicing performance with straightforward manual handling. The adjustable thickness setting makes it suitable for a wide range of slicing tasks. Its removable blade and protected end piece holder help support convenient day-to-day use in busy commercial environments.

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The Severin countertop induction cooker is a compact 2-zone solution for professional kitchens, front-of-house cooking stations and other horeca environments where fast, controlled electric cooking is required. It features a ceramic glass plate, illuminated touch controls and digital operation for precise day-to-day use. Induction cooker with 2 independent cooking zones Countertop model for flexible placement Digital timer adjustable from 0 to 180 minutes in 5-minute steps 10 separate power levels for controlled cooking performance Temperature settings from 60°C to 240°C in 20°C steps Suitable for pans with a diameter from 12 to 22 cm Equipped with illuminated touch control panel and indicator lights Includes automatic switch-off, pan recognition and overheating protection Connection: 1x (220-240V)-1N, 50 Hz Electric power: 3,400 W Dimensions: 59.0 x 35.5 x 4.8 cm Supplied with plug and power cable With digital temperature and timer control, this induction hob supports accurate preparation across a wide range of cooking tasks. The smooth ceramic glass surface also helps maintain a clean, professional work area. Its low-profile design makes it well suited to countertop use where space efficiency and responsive induction heating are important.

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The CaterChef bread toaster is a practical choice for professional kitchens, breakfast service and other horeca environments where fast, controlled toasting is needed. This stainless steel bun toaster features 4 slots and 2 independent zones, with an energy-saving selector switch that lets you choose how many slices to toast. 4-slot commercial bread toaster 2 independent heating zones for more flexible operation Energy-saving selector switch to select the required toasting capacity Manual control timer With browning regulator for adjustable toasting results Stainless steel construction Power supply: 1x (220-240V)-1N Frequency: 50 Hz Electric power: 1,800 W Dimensions: 31.5 cm wide, 26.0 cm deep, 21.5 cm high Its compact footprint and straightforward controls make this toaster suitable for busy catering operations that need consistent output without unnecessary energy use. The combination of separate zones and adjustable browning helps you adapt the appliance to changing service demands throughout the day.

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The MilanToast sandwich toaster is a compact stainless steel unit with a polished top and bottom, designed for immediate use in professional foodservice environments. Durable heating elements support even browning, while the selector switch helps reduce energy consumption during service. Compact countertop sandwich toaster in stainless steel Polished top and bottom for a clean, professional finish Selector switch for more energy-efficient operation Durable heating elements for consistent browning Manual control timer Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1.370 W Dimensions: 18.0 cm wide, 30.0 cm deep, 30.0 cm high Its compact footprint makes this sandwich toaster easy to position on the counter, while the straightforward manual controls support fast, practical operation during busy periods. A solid choice for horeca and catering businesses looking for a professional sandwich toaster with efficient operation and reliable browning performance.

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The Dualit bread toaster is a practical choice for professional catering and hospitality settings, combining a compact footprint with efficient performance. With four slots, two independent zones and an energy-saving selector switch, it allows you to use only the slots required. An eject lever also makes it easy to check browning during the toasting process. Finished in white with a stainless steel construction Four-slot design for streamlined breakfast and service preparation Two independent heating zones for more flexible operation Energy-saving selector switch to choose the slots in use Browning regulator for controlled toasting results Eject lever for interim checking of browning Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 2,200 W Dimensions: 36.0 x 21.0 x 22.0 cm Designed for commercial kitchen, buffet and breakfast service environments, this bun toaster supports efficient day-to-day operation while helping manage energy use through selective slot activation. Its straightforward controls and durable stainless steel body make it a functional addition to horeca service areas where consistent toasting and ease of use are important.

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The EMGA wall-mounted french fry cutter is designed for efficient manual cutting in professional kitchens. It features a cast aluminium construction with a plastic pusher and comes fitted for 09 x 09 mm cutting. Wall-mounted model for fixed installation Cut size: 09 x 09 mm Cast aluminium construction Plastic pusher included Supplied with pusher and 09 x 09 mm knife Removable knife set for practical handling Product dimensions: 27.0 cm wide, 35.6 cm deep, 44.0 cm high This cutter is a practical choice for horeca kitchens looking for a dedicated wall-mounted solution for preparing uniform fries. Separate inserts are also available to support other cutting requirements.

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This EMGA french fry cutter is a practical tabletop unit for preparing uniform 09 x 09 mm potato strips in professional kitchens. Made from cast aluminium and designed for stable positioning with suction cup feet, it is supplied complete with a matching cutter insert, pusher and knife for immediate use. Cutting size: 09 x 09 mm Tabletop model with suction cup mounting for secure placement during operation Constructed from cast aluminium Supplied with pusher and knife 09 x 09 mm Removable knife set for easier handling and maintenance Dimensions: 44.0 cm wide, 27.0 cm deep, 35.6 cm high Its compact footprint makes this cutter suitable for worktops where reliable manual preparation is needed. Other cutter inserts are available separately, allowing flexibility for different cutting sizes.

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The CaterChef countertop induction cooker is designed for professional kitchens that need fast, controlled electric cooking on a compact footprint. It features digital operation with 15 power levels up to 2,700 W, a temperature range from 60°C to 240°C, and a digital timer for accurate day-to-day use. Type of heating: induction Construction: stainless steel countertop model Control: digital service with digital thermostat and timer Timer: adjustable from 0 to 120 minutes Temperature setting: 60°C to 240°C Power levels: 15 settings from 500 to 2,700 W Heating surface: Ø26 cm Suitable pan diameter: 12 to 26 cm Safety: overheating protection and automatic shut-off Electrical connection: 1x (220-240V)-1N, 50/60 Hz Power: 2,700 W Supplied with: plug and power cable Dimensions: 32.0 cm wide, 36.8 cm deep, 10.6 cm high This induction cooker is a practical choice for horeca, catering and commercial kitchen environments where responsive heating and straightforward digital control are important. Its compact design makes it easy to position on a worktop while still accommodating pans with a diameter from 12 to 26 cm. With automatic shut-off and overheating protection integrated into the unit, it supports controlled operation during busy service periods. The stainless steel housing also helps it fit into professional kitchen setups that require durable, easy-to-manage equipment.

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The MilanToast sandwich toaster is a compact countertop solution for professional kitchens, snack bars and horeca service points. Its polished top and bottom plates, stainless steel construction and black finish give it a clean commercial look, while the built-in selector switch allows energy-saving operation by activating one or both heating zones as needed. Compact sandwich toaster for commercial foodservice use Stainless steel body with a black finish Polished top and bottom for a neat, professional appearance Equipped with durable heating elements for even browning Selector switch for energy-saving use of one or both slots Manual control timer Independent heating zones: 2 Slots: 2 Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1.370 W Dimensions: 18.0 cm wide, 30.0 cm deep, 30.0 cm high Designed for immediate use, this sandwich toaster supports efficient preparation in busy catering environments. The combination of compact dimensions and selective power use makes it a practical choice where speed and counter space both matter. Choose MilanToast when you need a straightforward commercial sandwich toaster with manual control, even browning and a space-saving footprint.

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The MilanToast sandwich toaster is a compact commercial appliance with a polished top and bottom, designed for fast start-up and consistent results. Its stainless steel construction and red finish give it a professional look, while durable heating elements support even browning during service. Compact countertop format: 18.0 x 30.0 x 30.0 cm Stainless steel construction Red finish Selector switch for energy-saving operation Manual control timer Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1.370 W This sandwich toaster is immediately ready for use, making it a practical choice for busy horeca environments where speed and ease of operation matter. The manual controls allow straightforward use in day-to-day food preparation. With its compact footprint and professional construction, this MilanToast model fits easily into commercial kitchens, snack counters and service areas where reliable toasted sandwiches are part of the offer.

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The MilanToast sandwich toaster combines a compact footprint with professional performance for horeca and commercial kitchen use. Its polished top and bottom create a distinctive presentation, while the unit is immediately ready for use and designed for even browning. Stainless steel construction in a gold finish Compact dimensions: 18.0 cm wide, 30.0 cm deep and 30.0 cm high Energy-saving selector switch for flexible operation Durable heating elements support consistent browning Manual control timer Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1.370 W This sandwich toaster is a practical choice for professional foodservice environments where speed, compact equipment and straightforward operation matter. The combination of manual control and energy-saving selection makes it suitable for efficient day-to-day use.

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The MilanToast 2-slot bread toaster is a compact commercial countertop unit in polished stainless steel, designed for fast heat-up and efficient day-to-day use in professional catering environments. With two independent toasting zones, manual control and an energy-saving selector switch, it supports flexible operation while delivering even browning. Polished stainless steel construction 2 slots with 2 independent zones Energy-saving selector switch for heating one or both slots Equipped with durable heating elements for even browning Manual control with browning regulator Built-in self-cleaning system Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 1,370 W Dimensions: 18.0 x 30.0 x 22.0 cm (W x D x H) Its compact footprint makes this bun toaster a practical choice where workspace is limited, while the dual-slot design helps streamline service. The combination of quick readiness, controlled browning and selective slot heating makes it well suited to busy horeca operations looking for dependable everyday toasting performance.

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The CaterChef countertop induction cooker is a compact, professional solution for efficient cooking in commercial kitchens, buffets and front-of-house preparation areas. Its stainless steel housing and digital controls make it practical for daily horeca use, with adjustable power, temperature and time settings for precise operation. Induction heating for fast, controlled heat transfer Single cooking zone with a heating surface of Ø26 cm Suitable pan diameter range: 12 to 26 cm Power adjustable from 500 to 2000 W Temperature settings: 5 levels from 60°C to 240°C Digital timer adjustable from 0 to 180 minutes Digital thermostat and timer control for straightforward operation Automatic shut-off and overheating protection Stainless steel housing Countertop model measuring 32.8 x 38.3 x 6.6 cm Electrical connection: 1x (220-240V)-1N, 50/60 Hz Supplied with plug and power cable With its compact footprint and 2000 W output, this induction cooker is well suited to kitchens where flexibility and control are important. The digital interface supports consistent cooking results while the countertop design makes placement easy wherever additional induction capacity is needed.

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