Kitchen Equipment

The MilanToast contact grill is designed for professional use in catering and commercial kitchens. It features a ribbed top plate and smooth bottom plate in cast iron, finished with a ceramic non-stick coating for easier cleaning. The height- and pressure-adjustable top plate, fast heat-up and even heat distribution make it suitable for grilling items such as sandwiches and steaks. Cast iron grilling plates with ceramic non-stick coating Ribbed top plate and smooth bottom plate Manual operation with manual thermostat control Temperature range from 50°C to 300°C Stainless steel heating elements for rapid heating and consistent temperature retention Cooking surface: 29 x 25 cm Integrated grease collection tray Main switch fitted Supplied with plug, power cable and steel brush Power: 1,730 W Electrical connection: 1x (220-240V)-1N, 50/60 Hz Dimensions: 32 cm wide, 38 cm deep and 17 cm high Its manual controls support straightforward daily operation, while the adjustable top plate helps adapt contact and pressure to different products. This makes the grill a practical choice for fast-paced horeca environments where consistency and ease of use matter. With its compact footprint and professional specification, this contact grill fits well on worktops in snack bars, cafés, lunchrooms and other foodservice settings.

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The MilanToast contact grill is designed for professional catering use, combining a smooth top plate and smooth bottom plate with a thick glass ceramic cooking surface. Powerful infrared heating elements deliver very fast heat-up times, while the heat is distributed evenly across the grill area. The ceramic glass plate is also easy to clean, making this grill a practical choice for busy commercial kitchens. Smooth upper and lower grilling plates for consistent contact grilling Glass ceramic cooking surface with a 36 x 28 cm work area Ceramic heating system with powerful infrared elements Manual operation with manual thermostat control Temperature range from 50°C to 300°C Grease drain with collection tray for cleaner operation Includes stainless steel scraper Equipped with main switch, power cable and plug Electrical connection: 1x (220-240V)-1N Power: 1,990 W Frequency: 50/60 Hz Dimensions: 41.0 x 48.0 x 21.0 cm Its efficient heating system supports lower energy consumption, while the spatter rim and grease collection tray help keep the workstation tidier during service. This makes the grill well suited to professional horeca operations looking for fast heating, easy cleaning and reliable manual control.

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The MilanToast contact grill is designed for professional kitchens that need fast, consistent grilling for items such as sandwiches and steaks. Its smooth cast iron top and bottom plates feature a ceramic non-stick coating for easier cleaning, while the adjustable top plate allows you to set the height and pressure to suit different products. Smooth top plate and smooth bottom plate for direct, even contact grilling Cast iron plates with ceramic non-stick coating Rapid heating, strong heat retention and uniform temperature distribution Manual thermostat with a temperature range from 50°C to 300°C Height and pressure adjustable top plate for greater flexibility during service Work surface: 29 x 25 cm Integrated grease collection tray Main switch included Supplied with plug, power cable and steel brush Electrical connection: 220-240V Power: 1,730 W Dimensions: 32 x 38 x 17 cm Built for manual operation, this professional contact grill is a practical choice for horeca kitchens, snack bars and catering environments where speed and ease of use are essential. The combination of smooth grilling plates and adjustable pressure helps deliver reliable results across a wide temperature range.

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The Rocam lamp heated gantry is a practical countertop overhead warmer for buffet service, carving stations and other food presentation areas where prepared dishes and snacks need to be held at serving temperature. Its simple, free-standing design combines infrared heat with a clear acrylic sneeze guard for hygienic, accessible service. Countertop model for professional horeca and catering setups Made from stainless steel 18/8 Suitable for a 2/1 GN presentation area with a usable sizing of 65 x 53 cm Equipped with infrared heating lamps Fitted with an illuminated main switch Features an acrylic glass sneeze guard Electrical connection: 220-240V Power: 500 W Supplied with plug and power cable Dimensions: 70.0 x 49.5 x 71.3 cm This overhead warmer is well suited to buffet line presentation where both visibility and temperature holding are important. The open design keeps food easy to access during service while helping maintain an attractive presentation. GN dishes are not included.

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The CaterChef SoloCompact contact grill with ribbed top and bottom plates is designed for professional kitchens where fast, efficient grilling is essential. Its enamelled cast iron griddle plates offer a short preheating time, while the ribbed cooking surfaces create a distinct grilled finish. The large drip tray helps support cleaner operation during service. Electric contact grill with ribbed top and ribbed bottom plates Enamelled cast iron griddle plates Manual thermostat control with a temperature range from 50°C to 300°C Work surface: 23.5 x 22.5 cm Power: 1,800 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Supplied with plug and power cable Equipped with a large grease tray Includes a steel brush With spatter rim Dimensions: 28.9 x 32.5 x 19.3 cm This manually operated grill is a practical choice for countertop use in horeca environments. Its compact footprint and electric heating make it suitable for kitchens that need reliable grilling performance in a space-efficient format. With its ribbed enamelled cast iron plates and straightforward temperature control, this CaterChef contact grill fits well into daily commercial food preparation.

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The Severin microwave combines a spacious 28-litre cavity with straightforward manual operation, making it a practical choice for everyday heating and defrosting. With five power levels, a defrost function and a 29 cm glass turntable, it is designed to heat food gently and evenly while offering convenient use and easy cleaning. Capacity: 28 litres Microwave power: 900 W Connected load: 1,400 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Operation: manual Power settings: 5 levels Defrost function: for gentle and even heating of frozen foods Timer: 35-minute timer with end signal Turntable: glass, Ø29 cm Interior: heat-resistant coated interior for easier cleaning Material: stainless steel Door hinge side: left External dimensions: 48.7 x 36.5 x 29.0 cm Internal dimension: 22.3 cm height This microwave offers a practical balance of capacity, control and ease of maintenance. Its generous interior makes it suitable for larger dishes, while the stainless steel construction supports a professional, durable appearance. For kitchens that need a versatile microwave for daily use, this model delivers reliable functionality with intuitive manual controls and useful heating options.

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The CaterChef countertop electric fryer is designed for professional kitchens that need a compact yet practical frying solution. Made entirely from stainless steel, this 15-litre model features manual thermostat control, an infinitely adjustable temperature setting and a cold zone to support efficient day-to-day operation. Countertop electric fryer with a 15-litre capacity Entirely stainless steel construction Manual thermostat control with infinitely adjustable setting Cold zone for cleaner frying operation Removable heating element for easier cleaning and maintenance Removable inner pan Deep-drawn compartment Fitted with a drain valve Manual operation Thermal cut-out included Supplied with plug and power cable Power: 3,000 W Connection: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 60.0 x 70.7 x 37.0 cm Its removable heating element and removable inner pan help simplify cleaning, making this fryer a practical choice for busy horeca and catering environments. The stainless steel finish also suits demanding commercial kitchen use. This CaterChef fryer is supplied with a chip basket and offers a straightforward manual setup for reliable countertop frying.

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The Severin microwave combines a stylish black exterior with a ceramic base inside, offering a practical 20-litre cavity that is easy to keep clean. By using a ceramic bottom instead of a turntable, the interior provides more usable space for daily professional kitchen tasks. 20-litre capacity Microwave output: 800 W Electrical power: 1,200 W Power supply: 1x (220-240V)-1N Frequency: 50 Hz 6 power levels, including defrost by weight or time Manual operation Left-hand hinged door External dimensions: 46.5 x 39.5 x 27.3 cm Internal dimensions: 32 x 30 x 18.5 cm Ceramic base for easier cleaning and increased usable cavity space This microwave is a practical choice for horeca and catering environments looking for straightforward operation and efficient everyday reheating or defrosting. Its turntable-free design helps maximise the available internal space while keeping cleaning simple.

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The Mach cutter with 3.0-litre capacity is a practical choice for professional food preparation tasks such as chopping. It features a motor base in anodized aluminium with a transparent cover in high-quality plastic, including a hopper for controlled loading during operation. Capacity: 3.0 litres Speed: 2800 rpm Power: 370 W Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Dimensions: 52.0 x 32.0 x 32.0 cm (W x D x H) Material: stainless steel Colour: gray Manual operation Equipped with a main switch Cover secured by a micro switch safety system Designed for commercial kitchen environments, this cutter combines a compact footprint with reliable chopping performance. The transparent lid helps monitor processing, while the hopper supports efficient ingredient handling. Its stainless steel construction and professional electrical specification make it suitable for integration into a wide range of horeca and catering workflows.

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The Stilfer countertop fryer is designed for professional kitchens that need a compact electric unit with practical day-to-day control. Made entirely of stainless steel, this 9-litre fryer features manual thermostat control, an infinitely adjustable temperature setting, a cold zone and a drain valve for convenient operation and cleaning. Countertop electric fryer with 9-litre capacity Entirely stainless steel construction Manual thermostat control with infinitely adjustable setting Removable heating element Cold zone helps keep frying residue away from the heating area Drain valve supports easier emptying of the tank Thermal cut-out fitted Supplied with power cable Includes chip basket Dimensions: 31 cm wide, 58 cm deep, 42 cm high Power supply: 220-240V Frequency: 50/60 Hz Electric power: 3.450 W Its countertop format makes this fryer suitable where efficient use of workspace matters. Adjustable feet help position the unit securely on the work surface. With its stainless steel body, manual controls and service-friendly features such as the removable heating element and drain valve, this Stilfer fryer is a practical choice for commercial frying applications.

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The CaterChef cup warmer is a practical countertop model for keeping coffee cups and mugs warm and ready for service. Its stainless steel construction suits professional catering and horeca environments, while the separately heatable shelves provide flexible day-to-day operation. Countertop cup warmer by CaterChef Designed for warming coffee cups and mugs 2 independent heating zones with shelves that can be heated separately Temperature range up to 75°C Made of stainless steel Dimensions: 32.0 x 32.0 x 56.0 cm (W x D x H) Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 140 W Supplied with plug and power cable Equipped with a main switch With its compact footprint and vertical design, this cup warmer fits neatly on the counter while helping maintain serving temperature for cups before use. The dual-zone configuration makes it easy to adapt heating to your service needs.

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The CaterChef food drying oven is designed for professional food dehydration in horeca and commercial kitchen environments. Suitable for drying vegetables, fruit, meat and herbs, it uses fan heating for even drying and offers a generous internal capacity. The stainless steel construction supports daily use, while the manual controls keep operation straightforward. Suitable for drying vegetables, fruit, meat and herbs Fan-heated drying system Manual operation Manual thermostat control Manual timer control Temperature range from 30°C up to 75°C Supplied with chrome grids Stainless steel housing Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 1,000 W Dimensions: 43.5 x 51.1 x 43.3 cm Equipped with a main switch Also referred to as a food dehydrator, this model is a practical choice for kitchens looking to prepare dried ingredients in-house with controlled low-temperature drying. Its compact footprint and manual settings make it easy to integrate into a professional prep area.

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The Mach bain marie is a compact countertop model for professional foodservice use, designed for wet heat holding and supplied without GN pans. Its stainless steel construction and double-wall design make it a practical choice for keeping prepared dishes at serving temperature in commercial kitchens, buffets and catering lines. Countertop bain marie by Mach Suitable for 1/1 GN sizing with an internal area of 53 x 32.5 cm Pan depth capacity up to 15 cm Made from stainless steel Double-wall construction Designed for use with water Infinitely adjustable temperature setting with manual thermostat control Integrated heating element Electrical connection: 1x (220-240V)-1N, 50 Hz Power: 2,000 W Supplied with plug and power cable Dimensions: 55.0 x 34.5 x 29.1 cm (W x D x H) This bain marie offers a space-saving solution for hot holding on the counter while fitting standard 1/1 GN dimensions. The manual, infinitely adjustable control allows straightforward temperature adjustment during service. Please note that this unit is delivered without GN pans.

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The CaterChef heat shade is a countertop warming solution for professional foodservice environments. It provides instant, penetrating heat to help keep dishes, soups and snacks warm for longer while reducing the risk of drying out or congealing. The flexible arm makes it easy to adjust the lamp position during service. Countertop model for heated holding at the pass, buffet or service area Made from stainless steel Heavy stainless steel base for stable placement Flexible, height-adjustable arm Adjustable up to a maximum height of 75 cm Fitted with a main switch on the base Powered by 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 250 W Product dimensions: 22 x 22 x 65 cm Shade diameter: 17 cm Supplied with a white 250 W lamp Designed for practical use in commercial kitchens and horeca service areas, this heat shade combines targeted warming with simple positioning. Its stainless steel construction and integrated switch make it a functional choice for keeping plated food ready to serve.

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The MilanToast conveyor toaster is a compact stainless steel unit designed for professional breakfast and buffet service. It delivers a production capacity of up to 250 pieces per hour, with toast colour controlled by the conveyor speed and independently operated heating elements. The insulated construction helps limit heat emission to the surrounding workspace, while the integrated main switch includes a practical stand-by position. Suitable for slices of bread as well as buns Toasting belt designed for a single row Production capacity: 250 per hour Throughput width: 14.0 cm Filling height: 4.5 cm Power: 800 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 22.0 x 51.0 x 38.0 cm Material: stainless steel Its compact footprint makes it easy to position in catering and horeca environments where efficient, continuous toasting is required. With adjustable browning control and support for different bread products, this conveyor toaster offers flexible operation for commercial foodservice settings.

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