Kitchen Equipment

The Mach bain marie is a compact countertop model for professional foodservice use, designed for wet heat holding and supplied without GN pans. Its stainless steel construction and double-wall design make it a practical choice for keeping prepared dishes at serving temperature in commercial kitchens, buffets and catering lines. Countertop bain marie by Mach Suitable for 1/1 GN sizing with an internal area of 53 x 32.5 cm Pan depth capacity up to 15 cm Made from stainless steel Double-wall construction Designed for use with water Infinitely adjustable temperature setting with manual thermostat control Integrated heating element Electrical connection: 1x (220-240V)-1N, 50 Hz Power: 2,000 W Supplied with plug and power cable Dimensions: 55.0 x 34.5 x 29.1 cm (W x D x H) This bain marie offers a space-saving solution for hot holding on the counter while fitting standard 1/1 GN dimensions. The manual, infinitely adjustable control allows straightforward temperature adjustment during service. Please note that this unit is delivered without GN pans.

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The CaterChef heat shade is a countertop warming solution for professional foodservice environments. It provides instant, penetrating heat to help keep dishes, soups and snacks warm for longer while reducing the risk of drying out or congealing. The flexible arm makes it easy to adjust the lamp position during service. Countertop model for heated holding at the pass, buffet or service area Made from stainless steel Heavy stainless steel base for stable placement Flexible, height-adjustable arm Adjustable up to a maximum height of 75 cm Fitted with a main switch on the base Powered by 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 250 W Product dimensions: 22 x 22 x 65 cm Shade diameter: 17 cm Supplied with a white 250 W lamp Designed for practical use in commercial kitchens and horeca service areas, this heat shade combines targeted warming with simple positioning. Its stainless steel construction and integrated switch make it a functional choice for keeping plated food ready to serve.

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The MilanToast conveyor toaster is a compact stainless steel unit designed for professional breakfast and buffet service. It delivers a production capacity of up to 250 pieces per hour, with toast colour controlled by the conveyor speed and independently operated heating elements. The insulated construction helps limit heat emission to the surrounding workspace, while the integrated main switch includes a practical stand-by position. Suitable for slices of bread as well as buns Toasting belt designed for a single row Production capacity: 250 per hour Throughput width: 14.0 cm Filling height: 4.5 cm Power: 800 W Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Dimensions: 22.0 x 51.0 x 38.0 cm Material: stainless steel Its compact footprint makes it easy to position in catering and horeca environments where efficient, continuous toasting is required. With adjustable browning control and support for different bread products, this conveyor toaster offers flexible operation for commercial foodservice settings.

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The CaterChef heat shade is a countertop warming solution for professional foodservice. It delivers direct heat to help keep dishes, soups and snacks warm for longer, while helping to reduce drying out or congealing. The stainless steel construction, flexible arm and integrated switch make it practical for pass-through service, plating areas and buffet-style presentation. Countertop model in stainless steel Provides penetrating heat for keeping food warm Flexible arm for easy lamp positioning Height adjustable design with a maximum height of 75 cm Heavy base with main switch Product dimensions: 22 x 22 x 65 cm Shade diameter: 17 cm Electrical power: 250 W Power supply: 220-240V Frequency: 50/60 Hz Supplied with a red 250 W lamp Designed for commercial kitchen use, this CaterChef heat shade combines adjustable positioning with reliable countertop installation. Its compact footprint and stainless steel finish make it a suitable choice wherever warm holding and presentation need to work side by side.

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The CaterChef meat slicer with Ø195 mm blade is designed for precise manual slicing in professional catering and commercial kitchen environments. Its cast aluminium base has a food-safe lacquer finish, while the food carriage, blade guard and thickness plate are made of anodized aluminium. The hollow-ground hardened steel blade works with gravity feed for accurate cutting results. Infinitely adjustable slicing thickness from 0 to 15 mm Maximum cutting diameter: 130 mm Manual operation with v-belt drive Equipped with a main switch Separate blade sharpener supplied with the machine Power supply: 220-240V Frequency: 50 Hz Power: 140 W Dimensions: 30.0 x 43.0 x 29.2 cm Built for controlled slicing, this slicer offers smooth thickness adjustment and reliable operation for a wide range of meat slicing tasks. The aluminium construction supports practical daily use in horeca and foodservice settings. Its compact footprint makes it easy to position on the worktop, while the separate sharpening device helps maintain blade performance over time.

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The CaterChef countertop pasta cooker is designed for professional kitchens that need compact, electric pasta cooking performance with practical control. Its double-walled stainless steel construction supports reliable daily use, while the integrated GN-compatible compartments are also suitable for gastronorm containers up to 15 cm deep, making the unit suitable for applications such as sauces. Capacity: 8.8 litres Construction: double-walled stainless steel Format: countertop model Temperature control: manually controlled thermostat, infinitely adjustable from 30°C to 100°C Operation: compartments can be adjusted individually Heating element: fixed Drainage: fitted with a drain valve Indicator: equipped with indicator light Electrical connection: 220-240V, single phase, 50/60 Hz Power: 3000 W Supplied with: gastronorm pan and pasta colanders Dimensions: 42.2 x 51.0 x 31.0 cm With manual operation and a plug-ready power cable, this electric pasta cooker is easy to position in a commercial kitchen setup. The stainless steel body and built-in drain valve make it a practical solution for horeca environments where efficient cooking and straightforward handling are essential.

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The Stilfer countertop ceramic cooker is designed for professional foodservice environments that need responsive, easy-to-control electric cooking. Its stainless steel housing suits commercial kitchen use, while the continuously adjustable manual control allows precise heat regulation. An extra cooking circle and a heating surface of Ø22 cm support flexible day-to-day cooking tasks. Countertop model for professional kitchen setups Ceramic heating system with independent cooking zones Continuously adjustable manual thermostat control Extra cooking circle for added cooking flexibility Heating surface diameter: Ø22 cm Stainless steel casing Electrical power: 2 x 2,100 W Power supply connection: 2x (220-240V)-1N Frequency: 50/60 Hz Supplied with plug Dimensions: 78.5 x 41.5 x 10.5 cm Diameter: 25 cm With manual operation and infinitely adjustable settings, this ceramic cooker is a practical choice for kitchens that value direct control during service. The compact countertop format helps integrate it into a wide range of commercial cooking stations. The stainless steel construction supports everyday professional use, while the electric ceramic design offers a clean, streamlined cooking surface for efficient kitchen workflow.

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The Titanium electric countertop fryer is designed for professional catering use, with a stainless steel housing and manual thermostat control for practical, everyday frying. Its cold zone helps support cleaner oil management, while the removable heating element and removable inner pan make routine cleaning and maintenance more straightforward. Electric countertop fryer for commercial kitchen and horeca environments Stainless steel construction Manual thermostat with infinitely adjustable temperature control Equipped with a cold zone Removable heating element for easier cleaning Removable inner pan simplifies maintenance Manual operation Thermal cut-out for added operational control Main switch fitted Supplied with plug and power cable Power: 3,250 W Connection: 220-240V Frequency: 50/60 Hz Dimensions: 61.0 x 43.0 x 31.0 cm This fryer is a practical choice for kitchens that need a compact electric unit with straightforward controls and easy-access components. The stainless steel finish supports daily professional use, while the countertop format helps integrate the appliance into a wide range of service areas. With its removable parts and manual controls, this model is well suited to operators looking for an easy-to-manage fryer for efficient day-to-day service.

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The CaterChef countertop pasta cooker is a compact electric unit for professional kitchens, with an 18-litre capacity and stainless steel construction. Its infinitely adjustable manual thermostat offers a temperature range from 30°C up to 120°C, making it suitable for cooking pasta as well as products such as rice. A fixed heating element, indicator light and drain valve support straightforward day-to-day operation. Countertop model for commercial kitchen use 18-litre capacity Stainless steel housing Infinitely adjustable manual thermostat Temperature range from 30°C to 120°C Fixed heating element Equipped with indicator light, main switch and drain valve Supplied with fine-mesh pasta colanders in GN formats Electrical connection: 220-240V Power: 3.5 kW Frequency: 50/60 Hz Supplied with plug and power cable Dimensions: 34 x 54 x 28 cm This manually operated pasta cooker is designed for practical, flexible use in horeca environments where speed and ease of handling matter. The integrated drain valve helps with emptying the tank efficiently, while the included fine-mesh colanders broaden the range of products you can prepare. With its compact footprint and no fixed connection required, this CaterChef unit fits easily into a professional countertop setup.

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The CaterChef toaster grill is a compact stainless steel countertop unit for professional kitchens. Its quartz heating elements can be controlled separately at the top and bottom, making it suitable for toasting, grilling and finishing dishes au gratin. A manual timer and removable drip tray support practical day-to-day use in busy horeca environments. Stainless steel construction Separate top and bottom quartz heating control Suitable for sandwiches, grilling and au gratin preparation Manual operation with manual timer control Includes sandwich holders Equipped with a drip tray Power supply: 1x (220-240V)-1N Frequency: 50/60 Hz Electric power: 3.000 W Product dimensions: 44.0 x 30.0 x 40.0 cm Usable height: 6.5 cm Thanks to its flexible heat control, this toaster grill is a practical choice for commercial catering operations that need fast, controlled heating from above and below. Its compact footprint makes it easy to position on a worktop while still offering versatile performance for service preparation.

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The Severin microwave combines a stylish black exterior with practical performance for professional foodservice environments. With a 20-litre cavity, manual operation and an internal turntable, it is suited to everyday heating, reheating and defrosting tasks in commercial kitchens, staff areas and service points. Delivers 700 W microwave output with 1,050 W electric power 6 power levels for flexible preparation Includes a defrost function based on weight or time Manual controls for straightforward daily use Features an internal turntable with Ø25.5 cm rotation plate Internal dimensions: 18 cm high External dimensions: 43.9 cm wide x 35.7 cm deep x 25.8 cm high Left-hand hinged door Constructed in stainless steel Electrical connection: 1x (220-240V)-1N, 50 Hz This microwave is a practical choice where simple operation and compact dimensions are important. Its combination of multiple power settings, turntable cooking and dedicated defrost options makes it a versatile addition to a professional catering setup.

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The Roller Grill toaster grill is a compact stainless steel quartz grill designed for fast, manual toasting and grilling in professional catering environments. With separately operated quartz tubes at the top and bottom, it offers flexible heat control for a wide range of preparations. A selector switch, manual timer, indicator light, chrome-plated grid, sandwich holder and drip tray support practical day-to-day use. Stainless steel construction for professional kitchen use Quartz heating system with top and bottom tubes that can be operated separately Manual operation with selector switch and indicator light Manual timer with settings from 15 minutes to continuous operation Temperature range up to 1050°C Work surface of 35 x 24 cm Filling height of 7.5 cm Supplied with chrome-plated grid, sandwich holder and drip tray Electrical connection: 220-240V Frequency: 50/60 Hz Power: 2000 W Fitted with plug Product dimensions: 45.0 x 30.0 x 30.5 cm Its compact footprint makes this toaster grill easy to position on a countertop while still providing a practical grilling area. The manual controls make it suitable for kitchens that want direct control over heating and timing. For horeca operations looking for a versatile countertop quartz grill, this Roller Grill model combines compact dimensions with practical accessories and straightforward operation.

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The Max Pro bain marie is a stainless steel countertop unit designed for wet heat holding in professional catering and horeca environments. Its seamless, deep-drawn construction supports practical daily use, while the manually controlled thermostat offers infinitely adjustable temperature control. Please note that GN pans are not included. Countertop bain marie for use with water Suitable for 1/1 GN size: 53 x 32.5 cm Compartment depth/content height: 20 cm Made of stainless steel Seamless and deep-drawn design Manual thermostat with infinitely adjustable control Electrical connection: 1x (220-240V)-1N Frequency: 50 Hz Power: 1000 W Supplied with plug and power cable Dimensions: 39.9 x 65.5 x 30.6 cm (W x D x H) This model is a practical choice for operators looking for a compact electric bain marie for countertop installation. The drain tap is available on demand.

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The Mach bain marie is a stainless steel built-in model designed for professional catering and commercial kitchen installations. Suitable for wet operation, it offers manual thermostat control with infinitely adjustable temperature settings and is supplied without GN pans. Built-in dimensions: 34.5 x 37.6 x 30 cm Well size: 35.4 x 32.5 cm, suitable for 2/3 GN Pan depth: 15 cm Stainless steel construction Electric power: 2.000 W Power supply: 1x (220-240V)-1N Frequency: 50 Hz Infinitely adjustable manual thermostat For use with water Equipped with drain valve Supplied with plug and power cable This built-in bain marie is a practical choice for keeping food at serving temperature in a professional horeca setup. The integrated drain valve supports convenient emptying after use, while the built-in configuration helps create a neat and efficient serving line or workstation. Please note that the unit is delivered without GN pans and that the stated built-in dimensions are subject to minimal manufacturing defects.

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This Stilfer heated display showcase is a compact bain marie warming display case for presenting hot food in professional catering and horeca environments. Made of stainless steel and fitted with safety glass, it is designed for use with 1/3 GN containers up to 40 mm deep and features thermostatic temperature adjustment up to 90°C. Stainless steel bain marie display case for hot food presentation Equipped with safety glass Manual thermostat control for adjustable warming Temperature range up to 90°C Suitable for 1/3 GN containers measuring 32.5 x 17.6 cm Suitable for GN containers with a maximum depth of 40 mm Overall dimensions: 114.5 x 35.5 x 23 cm Electrical connection: 220-240V, 50/60 Hz Power: 1600 W This hot food display is a practical choice for keeping prepared dishes warm while maintaining clear product visibility on the counter. Its compact format makes it suitable for service areas where efficient use of space is important. Please note that GN containers are not included.

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The Mach meat slicer with Ø195 mm blade is designed for professional food preparation where clean, consistent slicing is essential. Made from anodized cast aluminium alloy, it supports high hygienic standards, while the gravity-feed design and hollow-ground steel blade help deliver precise cutting results. Compact commercial slicer with a Ø195 mm blade Constructed from anodized cast aluminium alloy Gravity-feed operation for smooth product guidance Hollow-ground steel blade for accurate slicing Infinitely adjustable slicing thickness from 0 to 15 mm Maximum cutting diameter: 145 mm Manual operation with V-belt drive Equipped with a main switch with indicator light Blade sharpener included as a feature; the sharpening device is supplied separately Electrical connection: 1x (220-240V)-1N Frequency: 50/60 Hz Power: 149 W Dimensions: 36.0 x 54.0 x 36.0 cm (W x D x H) Its compact footprint makes this slicer a practical choice for professional kitchens, delis and horeca environments that need reliable slicing performance without taking up excessive workspace. With manual control and continuously adjustable thickness, this Mach slicer is well suited to operations that require flexibility and consistent presentation across a range of sliced products.

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The SpidoCook Spidoglass contact grill combines a smooth lower plate with a ribbed upper plate, making it ideal for fast, consistent grilling in professional kitchens. Its vitroceramic heating surface reaches temperature quickly, while the ribbed top helps create an attractive grilled finish. Work surface: 25 x 25 cm Plate configuration: smooth bottom plate and ribbed top plate Heating system: ceramic heating with ceramic glass plate Temperature range: adjustable from 120°C to 400°C Control: manual thermostat control with manual operation Electrical connection: 1x (220-240V)-1N, 50/60 Hz Power: 1.500 W Dimensions: 33.1 cm wide, 45.8 cm deep, 17.6 cm high Features: main switch, grease tray, plug and power cable Included: stainless steel scraper Designed for straightforward manual use, this commercial contact grill offers responsive heat and practical operation for busy horeca environments. The ceramic glass grilling surface supports quick heat-up, helping streamline service during peak hours. With its compact footprint and professional plate combination, this Spidoglass model is a strong choice for operators looking for efficient countertop grilling performance.

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