Slicers & Graters

It can be time-consuming to prepare all the ingredients you need to start cooking in a professional catering kitchen. This robust tomato cutter saves precious time and cuts beautiful 4mm slices safely and quickly. Another advantage of the tomato slicer is that all slices are uniform. It's ideal for making toppings to use on sandwiches, pizzas or other dishes. Aside from cutting tomatoes, you can also cut other fresh items, such as kiwi fruit. Safe slicing of tomatoes Thanks to the razor-sharp, stainless steel serrated blades, this tomato slicer cuts perfect slices without tearing or damaging the food. When using kitchen appliances, it's important to work safely. the strong and handy pusher on this slicer keeps fingers away from the blades. The suction cups keep the tomato slicer firmly in place, while the handle makes it easy to move the tomato slicer back and forth.  Quick and easy cleaning This professional tomato slicer is made from high-quality stainless steel for quick and easy cleaning. The blade insert is removable, making this slicer simple to clean without any hassle. After use, clean the slicer with a wet cloth and a little detergent. The blade can be removed and cleaned in the dishwasher. Stubborn residue can be removed with a cleaning spray for stainless steel. Features Heavy-duty stainless steel construction Strong and handy pusher The knife unit is removable Powerful suction feet to keep the machine in place Easy to clean hygienically Product specifications Net weight: 5kg Device dimensions: B26 x D48,5 x H35,5cm Slice size: 4mm

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The HENDI Slicer 300 Profi Line is a heavy-duty meat slicer designed for professional kitchens, butcher counters and high-throughput prep stations. Built for consistent, precise slicing of tough meats, it combines a powerful air-cooled motor with a hardened stainless steel blade, integrated safety features and fast disassembly for efficient daily cleaning. Profi Line slicer with coated aluminium housing for robust, professional use Hardened, angled stainless steel blade with a 300 mm diameter Stepless slicing thickness adjustment up to 14 mm Maximum slicing diameter: 200 mm Air-cooled motor with overheating protection; 420 W input power Built-in sharpener and blade guard for safer operation and consistent performance Trolley includes safety guard, clamping element and vertical locking device Safety design: setting thickness to “0” keeps the blade behind the guard Safety interlock helps prevent unwanted start-up when the sharpener or blade guard is removed Trolley can be locked and removed only when the blade is set to “0” slicing thickness Quick and easy disassembly to support effortless cleaning Dimensions: 605 x 474 x (H)455 mm Net weight: 25 kg Ideal for portioning and service prep where uniform slices matter—charcuterie, cooked meats and other demanding products—this slicer is designed to meet professional equipment safety requirements while keeping workflow smooth at the pass or prep bench. Not suitable for slicing cheese with the standard blade; cheese slicing is possible with a separately available non-stick knife.

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The Louis Tellier Bron Compact Pro Japanese mandoline is built for high output in the professional kitchen. With a fully stainless-steel design, adjustable cutting thickness and ultra-sharp blades, you can slice quickly and consistently for, among other things, homemade crisps, carpaccio and other delicate preparations. Adjustable cutting thickness from 0.5 to 10 mm Cutting width: 95 mm Perforated blade helps prevent jamming for efficient, even slices Pusher keeps hands safely away from the blades Non-slip pad for stable working and maximum precision Foldable and removable non-slip feet for compact storage BRON height adjustment for easy installation and ease of use Material: stainless steel Colour: silver Dimensions: 380(h) x 120(w) x 450(d) mm Weight: 1.25 kg Thanks to the wide adjustment options, you can effortlessly switch from wafer-thin slices to thicker cuts for fries. The combination of non-slip features and pusher makes this mandoline suitable for fast, controlled and safe cutting during mise en place. The fully stainless-steel design is ideal for intensive use and fits perfectly into a professional workflow where speed, consistency and neat storage are important.

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With the Bron mandoline and safety guard, you can slice vegetables quickly, neatly and consistently in the professional kitchen. This set consists of a mandoline with matching safety guard; the protective grid is supplied separately. Brand: Bron Set with mandoline and safety guard Material: stainless steel Colour: silver Dimensions: 40(L) x 11.5(W) cm Weight: 1.85 kg Easy to use Suitable for all kinds of vegetables Designed for fast preparation Thanks to the stainless-steel construction, this Bron mandoline is a robust choice for intensive use in horeca and large-scale kitchens. Ideal for smooth mise en place and a uniform presentation of your vegetable cuts. The included safety guard helps you work more safely while slicing, so you can keep up the pace without unnecessary risk.

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The Boska Copenhagen cheese slicer is a stylish, lightweight cheese slicer for smoothly slicing semi-hard and hard cheeses. Ideal for neatly presented cheese boards and uniform portions in horeca. Suitable for semi-hard and hard cheeses Made of high-quality stainless steel (silver) Length: 28.5 cm Weight: 84 g (ultra-light) For slicing delicious thin slices Thanks to the high-quality stainless steel, this cheese slicer is a durable choice for daily use. The long 28.5 cm design provides extra control while slicing, allowing you to work quickly and consistently. Fits perfectly within a varied range of high-quality and stylish cheese knives and slicers, and is a practical addition for the kitchen, buffet, or service.

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The Boska Unika+ Cheese Slicer in black is designed to portion cheese quickly, smoothly and neatly. Thanks to the built-in heating element, less cheese sticks to the blade, allowing you to work more efficiently and reducing breakage when slicing aged cheese. Brand: Boska Finish: black Cheese slicer with heating element for smooth slicing and less sticking to the blade Suitable for supermarkets, cheese specialty shops and horeca businesses Efficient slicing with minimal cutting loss Safe to use Ideal for busy service: you slice consistently and quickly, with less waste and a cleaner result on the board. A practical choice for anyone who works with (aged) cheese on a daily basis.

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With the Beaumont professional lemon/lime cutter you can slice citrus fruit quickly and consistently into 8 equal wedges. Ideal for busy bar and kitchen service: in seconds you have neat wedges for garnish, without the hassle of using a loose knife. Divides lemon and lime into 8 equal wedges Fitted with 8 stainless-steel blades Black plastic housing Wedges fit well into a bottle neck Dimensions: 18.7(h) x 19.7(w) x 20.3(d) cm Weight: 1 kg Safer alternative to cutting with a knife Time-saving for mise en place and during service Perfect for quickly preparing garnish for iced tea, cocktails and beer. Thanks to the uniform wedges, you work more neatly, faster and more consistently behind the bar. A practical choice for hospitality businesses that want to pick up the pace without compromising on presentation.

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The De Buyer Revolution Master mandoline is a sturdy, professional kitchen tool for fast, precise slicing of vegetables and fruit. Thanks to the santoku slicing blade with a dimpled surface, you slice smoothly and with control, while the ergonomic stainless-steel pusher provides extra safety and grip. Brand: De Buyer Material: Stainless steel Dimensions: 39(L) x 18(W) cm Weight: 2.6 kg Includes 1 double blade (serrated and fine-serrated side) Includes 6 julienne blades Top plate with coating for improved slicing action Equipped with 2 stainless-steel caps to help prevent the feet from slipping Innovative rotating pusher This mandoline is wear-resistant and durable, designed for intensive use in the professional kitchen. Ideal for consistent slices and julienne, with a fast workflow during mise en place. Finished in silver-coloured stainless steel and easy to use: a reliable choice for any professional kitchen where speed, safety and uniform cutting results matter.

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The HENDI Slicer 250 Profi Line is a professional meat slicer designed for fast, consistent portioning in busy horeca kitchens, delis and butcher counters. With a powerful motor, angled hardened stainless steel blade and stepless thickness control, it delivers clean, repeatable slices for charcuterie, cooked meats and other tough products. Professional slicer from HENDI Profi Line for meat processing Housing made of coated aluminium Angled, hardened stainless steel blade with 250 mm diameter Stepless cutting thickness adjustment up to 12 mm Maximum slicing diameter: 180 mm Air-cooled motor with overheating protection Power input: 320 W Trolley with safety guard, clamping element and vertical locking device Built-in sharpener for convenient blade maintenance Blade guard fitted; safety features prevent unwanted start-up when sharpener or blade guard is removed Extra safety: setting the thickness knob to “0” keeps the blade behind the guard; trolley can be locked/removed only when set to “0” Quick and easy disassembly for effortless cleaning Dimensions: 514 x 484 x (H) 373 mm Net weight: 16.06 kg Built for professional use, this slicer supports safe day-to-day operation and efficient prep, helping you maintain uniform portion sizes and reduce waste. The integrated sharpener and easy disassembly simplify upkeep in high-throughput environments. Not suitable for slicing cheese with the standard blade. Cheese slicing is possible with a separately available non-stick knife.

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The Boska Dutch cheese knife with black handle (38 cm) is a stylish, professional knife for smooth and controlled cheese cutting. Thanks to the curved blade and the manually convex-ground edge, you can work efficiently at the cheese board, in the kitchen, or at the serving counter. Brand: Boska Length: 38 cm Material: stainless steel Colour: black (handle) Manually convex-ground for a very sharp edge Curved knife for easier cutting Suitable for young and aged cheeses, as well as pizzas and cakes Safe to use by working with two hands Weight: 880 g This cheese knife is designed for intensive use and offers the control you need for both soft and hard cheeses. The sharp, convex-ground edge helps you cut neat wedges and slices with minimal effort. A practical choice for horeca, delicatessen shops and catering: one knife for multiple applications, with a professional look thanks to the black handle and the stainless-steel blade.

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The HENDI cheese slicer is a traditional, service-ready tool for professional kitchens and cheese boards, designed to portion harder cheeses into neat, consistent slices. With its large handle and wide stainless steel blade, it offers comfortable control and reliable results during prep and front-of-house plating. Brand: HENDI Traditional cheese slicer with large handle and wide blade Ideal for slicing harder cheeses Cuts consistent slices for uniform portioning and presentation Wide blade made from stainless steel Colour: black Materials: polypropylene (PP) and stainless steel Dimensions: 204 x 76 x 23 mm (L x W x H) Net weight: 0.05 kg Suitable for daily mise en place in restaurants, cafés, catering, and buffet service, this slicer helps maintain portion control while keeping cheese slices clean and even for sandwiches, platters, and garnishes. For best performance, keep the blade clean between uses to ensure smooth slicing and consistent results.

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This aluminium julienne slicer 8mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables or potatoes into long thin strips. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance. 

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This aluminium julienne slicer 4mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables or potatoes into long thin strips. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium slicer 10mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables and fruit in 10mm slices. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium slicer 6mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables and fruit in 6mm slices. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium grater 5mm is suitable for the Vegetable Slicer VC750. This grater allows you to grate vegetables and fruit. The grater can be inserted into the vegetable slicer. Once you are done, the grater disc can be removed and cleaned with warm, soapy water. Make sure you dry the grater disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium grater 3mm is suitable for the Vegetable Slicer VC750. This grater allows you to grate vegetables and fruit. The grater can be inserted into the vegetable slicer. Once you are done, the grater disc can be removed and cleaned with warm, soapy water. Make sure you dry the grater disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium slicer 5mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables and fruit in 5mm slices. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance. 

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This aluminium slicer 3mm is suitable for the Vegetable Slicer VC750. This slicer allows you to cut vegetables and fruit in 3mm slices. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This 4 mm knife block is designed for use with the Maxima tomato slicer. Its stainless steel blades deliver consistent, clean slices without crushing the tomatoes. Ideal for fast, efficient prep in commercial kitchens, sandwich bars or food service lines. Built with high-quality materials for durability under daily professional use. A perfect replacement or add-on for even smoother slicing operations.

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The most delicious kebab sandwiches or shawarma dishes are served with well-cut meat. This professional kebab knife cuts smoothly through any type of meat. It's ideal for intensive daily use in the catering kitchen for cutting doner kebab, shawarma and gyros. The stainless steel blade has a diameter of 10cm and can handle up to 2600RPM so you can easily cut 60kg of meat every hour. The kebab knife comes with an extra blade. You will also receive a handy sharpening stone for regularly sharpening the knife. Equipped with an extra-long cord Whether you want thin slices of meat or something thicker, simply adjust the cutting thickness from 0mm to 8mm. When working in the kitchen with kitchen appliances, especially slicers, safety is very important. The knife is protected by a stainless steel guard. In addition, the knife has an anti-slip handle so that it cannot accidentally slip out of your hand. Furthermore, the knife is overload-protected and switches off automatically. This professional kebab knife is equipped with an extra long cord up to 3 metres so that you have plenty of room to move around the doner kebab grill. Easy to clean Like the doner kebab grill, the electric kebab knife must be cleaned thoroughly after each use, before cutting new meat. Cleaning the kebab knife is very easy. Unplug the kebab knife and remove the parts that come into contact with the meat. Use a mild detergent, warm water and a soft cloth to clean the parts. The handle and other parts are also easy to clean, thanks to the smooth surfaces. Features Plastic housing with a non-slip handle Easily adjustable cutting thickness from 0 to 8 mm Well protected on and off button Stainless steel protective camp over the knife Protected against overload Equipped with a reset button Product specifications Net weight 1,4kg Production capacity: 60kg/h Dimensions: B15 x D11 x H19cm Knife diameter: 10cm Rotation speed: 2600RPM 230V/50Hz/1Phase 80W Including One spare blade Handy sharpening stone

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This aluminium julienne slicer 10mm is suitable for the Vegetable Slicer VC450. This slicer allows you to cut vegetables or potatoes into long thin strips. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium julienne slicer 4mm is suitable for the Vegetable Slicer VC450. This slicer allows you to cut vegetables or potatoes into long thin strips. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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This aluminium julienne slicer 2.5mm is suitable for the Vegetable Slicer VC450. This slicer allows you to cut vegetables or potatoes into long thin strips. The slicer can be inserted into the vegetable slicer. Once you are done, the slicer disc can be removed and cleaned with warm, soapy water. Make sure you dry the slicer disc thoroughly and apply a little vegetable oil to the cutting discs for proper maintenance.  

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