Smallwares

Commercial kitchen smallwares support the everyday tasks that keep professional foodservice running smoothly. This collection is aimed at restaurants, hotels, cafes and catering operations looking for practical tools and service essentials that help staff prepare, handle and present food efficiently across busy shifts.

1269 products

  • Aluminium Ice Cream Dipper | Stöckel Model A | 1/24 L | Ø5.1 cm 1 2

    Stöckel Aluminium Ice Cream Dipper | Stöckel Model A | 1/24 L | Ø5.1 cm

    Out of stock

    The Stöckel Model A ice cream dipper is designed for smooth portioning of ice cream, including harder varieties. Made from food-safe aluminium, it features a heat-conducting liquid in the handle that uses hand warmth to help release the scoop more easily during service. Round ice cream dipper with a capacity of 1/24 litre Made from food-safe aluminium Handle with heat-conducting liquid for easier scooping Especially practical for hard ice cream Diameter: 5.1 cm Not dishwasher safe A practical choice for professional catering, horeca and dessert service where consistent scooping and efficient handling are important. Its classic round shape makes it suitable for creating neat, uniform portions for presentation and service.

    Out of stock

    €38,99

  • Stöckel Model A Aluminium Ice Cream Dipper | 1/40 L | Ø4.5 cm 1

    Stöckel Stöckel Model A Aluminium Ice Cream Dipper | 1/40 L | Ø4.5 cm

    Out of stock

    The Stöckel Model A ice cream dipper is designed for smooth, efficient portioning in professional foodservice settings. Made from food-safe aluminium, this round scoop uses heat-conducting liquid in the handle to transfer hand warmth, making it especially practical when working with hard ice cream. Food-safe aluminium construction Heat-conducting liquid in the handle supports easier scooping Suitable for hard ice cream Round scoop shape Capacity: 1/40 litre Diameter: 4.5 cm Part of the Stöckel Model A series Not dishwasher safe A reliable choice for ice cream service, this dipper helps create consistent portions while supporting fast, controlled serving. Its classic round form makes it suitable for professional presentation in ice cream parlours, dessert counters and catering environments.

    Out of stock

    €37,19

  • Stainless Steel Ice Cream Scoop with Ceramic Non-Stick Bowl | Stöckel Model E | 1/100 L | Ø3.0 cm 1

    Stöckel Stainless Steel Ice Cream Scoop with Ceramic Non-Stick Bowl | Stöckel Model E | 1/100 L | Ø3.0 cm

    Out of stock

    The Stöckel Model E ice cream scoop is designed for professional portioning in horeca and catering environments. Its round stainless steel bowl features a ceramic non-stick coating for smooth release, while the ergonomic plastic handle offers comfortable handling during repeated use. Capacity: 1/100 litre Diameter: 3.0 cm Round scoop shape Made from 18/10 stainless steel Stainless steel bowl with ceramic non-stick coating Ergonomic plastic handle in red Brand: Stöckel Series: Model E A practical choice for accurate portion control, this scoop combines durable stainless steel construction with a non-stick coated bowl for efficient service. The red handle also supports quick visual identification in a busy commercial kitchen.

    Out of stock

    €52,79

  • Chef's Knife with 18 cm Smooth Stainless Steel Blade | Wüsthof Dreizack Gourmet | Plastic Handle 1

    Wüsthof Dreizack Chef's Knife with 18 cm Smooth Stainless Steel Blade | Wüsthof Dreizack Gourmet | Plastic Handle

    In stock | Delivery: 2–5 days

    The Wüsthof Dreizack Gourmet chef’s knife with an 18 cm blade is designed for precise, everyday cutting tasks in professional kitchens. Its smooth stainless steel blade supports clean, controlled slicing, while the plastic handle offers a practical grip for regular use. Chef’s knife from the Wüsthof Dreizack Gourmet series Smooth stainless steel blade Blade length: 18 cm Total length: 31 cm Plastic handle Non-flexible blade construction A chef’s knife is a versatile essential for food preparation, and this model combines a practical blade length with durable materials suited to commercial kitchen work. Choose the Wüsthof Dreizack Gourmet range when you need reliable cutting performance and a straightforward design for daily horeca use.

    In stock | Delivery: 2–5 days

    €78,09

  • Westmark Julienne Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm 1 2

    Westmark Westmark Julienne Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm

    Out of stock

    The Westmark julienne grater is designed for efficient food preparation in professional kitchens. With its stainless steel grating surface, black plastic handle and 32.5 cm length, it offers a practical solution for creating fine julienne cuts while fitting comfortably into everyday horeca use. Julienne grater by Westmark Made from stainless steel Handle in plastic Finished in black Total length: 32.5 cm Dishwasher safe for convenient cleaning A practical choice for catering and commercial kitchen environments where reliable preparation tools are essential. Its straightforward construction and easy-clean design make it suitable for regular use in busy foodservice operations.

    Out of stock

    €22,39

  • Westmark Coarse Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm 1 2

    Westmark Westmark Coarse Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm

    Out of stock

    The Westmark coarse grater is a practical tool for professional kitchen prep, designed for reliable daily use. Its stainless steel grating surface supports efficient coarse grating, while the black plastic handle offers a comfortable grip during service and mise en place. Coarse grater for preparing ingredients with a larger texture Made from stainless steel Handle in black plastic Length: 32.5 cm Dishwasher safe for straightforward cleaning Suitable for commercial kitchens, catering operations and other horeca environments where dependable hand tools are essential. The long, easy-to-handle format makes it a convenient addition to any professional food preparation area.

    Out of stock

    €22,59

  • Westmark Medium Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm 1 2

    Westmark Westmark Medium Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm

    Out of stock

    The Westmark medium grater is a practical kitchen tool for everyday food preparation in professional and high-use environments. Its stainless steel grating surface is combined with a black plastic handle for a secure and comfortable grip during use. Medium grater by Westmark Made from stainless steel Handle in black plastic Length: 32.5 cm Dishwasher safe for convenient cleaning With its practical size and durable construction, this grater is suitable for efficient prep work in commercial kitchens and catering operations. A reliable choice when consistent handling and easy cleaning are important.

    Out of stock

    €22,59

  • Westmark Fine Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm 1 2

    Westmark Westmark Fine Stainless Steel Grater with Plastic Handle | Black | Dishwasher Safe | 32.5 cm

    Out of stock

    The Westmark fine grater is a practical tool for professional kitchens and food preparation areas where controlled, fine grating is needed. Made from stainless steel with a black plastic handle, it is designed for comfortable handling during daily prep tasks. Fine grating surface for precise food preparation Stainless steel construction Black plastic handle Length: 32.5 cm Dishwasher safe for easy cleaning This grater is suitable for horeca, catering and commercial kitchen environments that require reliable hand tools for efficient mise en place. Its straightforward design makes it easy to integrate into everyday kitchen workflows.

    Out of stock

    €22,59

  • 4-Sided Stainless Steel Grater | EMGA | For Chopping, Cutting, Slicing and Grating | H21 cm 1 2

    EMGA 4-Sided Stainless Steel Grater | EMGA | For Chopping, Cutting, Slicing and Grating | H21 cm

    In stock | Delivery: 2–5 days

    This EMGA grater is a practical stainless steel kitchen tool designed for versatile food preparation. With four usable sides, it supports chopping, cutting, slicing and grating in one compact format, making it suitable for busy professional kitchens and foodservice prep areas. Made from stainless steel Four-sided design for multiple preparation tasks Suitable for chopping, cutting, slicing and grating Product height: 21 cm The multi-sided construction helps streamline prep work by offering different grating and cutting options in a single tool. Its stainless steel finish makes it a fitting choice for horeca, catering and commercial kitchen environments.

    In stock | Delivery: 2–5 days

    €6,79

  • Stöckel Model A Aluminium Ice Cream Dipper | 1/16 L | Ø5.9 cm 1

    Stöckel Stöckel Model A Aluminium Ice Cream Dipper | 1/16 L | Ø5.9 cm

    Out of stock

    The Stöckel Model A ice cream dipper is designed for clean, consistent portioning of ice cream. Made from food-safe aluminium, it features a heat-conducting liquid in the handle that uses hand warmth to help the scoop move more easily through firm or hard ice cream. Capacity: 1/16 litre Round scoop shape for uniform servings Made of food-safe aluminium Handle with heat-conducting liquid for easier scooping Suitable for working with hard ice cream Diameter: 5.9 cm Not dishwasher safe A practical choice for professional ice cream service, this dipper supports smooth handling and reliable portion control during busy service periods. Its functional design makes it well suited to horeca, catering and foodservice environments where speed and consistency matter.

    Out of stock

    €37,19

  • Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/020 L | Ø5.3 cm 1

    EMGA Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/020 L | Ø5.3 cm

    Out of stock

    The EMGA ice cream scoop is a practical choice for portioning ice cream and other cold preparations in professional catering environments. Its round bowl and 1/020L capacity support consistent serving, while the 18/8 stainless steel construction suits daily use in commercial kitchens. Made from 18/8 stainless steel Round scoop form for neat, uniform portions Portion capacity: 1/020L Diameter: 5.3 cm This scoop is well suited to horeca service where reliable portion control and durable kitchen tools are essential. A straightforward stainless steel utensil for efficient serving and presentation.

    Out of stock

    €15,29

  • Aluminium Ice Cream Dipper | EMGA | 1/12 L | 17.5 cm 1

    EMGA Aluminium Ice Cream Dipper | EMGA | 1/12 L | 17.5 cm

    Out of stock

    The EMGA ice cream dipper is designed for efficient portioning of ice cream, including harder varieties. Thanks to the heat-conducting liquid in the handle, the dipper uses hand warmth to support smooth scooping during service. Round ice cream dipper with a capacity of 1/12 litre Especially suitable for hard ice cream Heat-conducting liquid in the handle helps the scoop glide more easily Made from aluminium with an aluminium handle Length: 17.5 cm Yellow finish for easy recognition in a busy professional kitchen A practical choice for horeca, catering and ice cream service where speed and consistent portioning are important. Its aluminium construction and heat-assisted handle make it a functional tool for daily use. Please note: this ice cream dipper is not dishwasher safe.

    Out of stock

    €9,29

  • Chef's Knife, Smooth 16 cm Blade | Wüsthof Dreizack Gourmet | Stainless Steel with Plastic Handle 1

    Wüsthof Dreizack Chef's Knife, Smooth 16 cm Blade | Wüsthof Dreizack Gourmet | Stainless Steel with Plastic Handle

    In stock | Delivery: 2–5 days

    The Wüsthof Dreizack Gourmet chef’s knife with a 16 cm blade is designed for precise, everyday cutting tasks in professional kitchens. Its smooth stainless steel blade supports clean, controlled slicing, while the plastic handle provides a practical grip for fast-paced food preparation. Chef’s knife from the Wüsthof Dreizack Gourmet series Smooth stainless steel blade for general prep work Blade length: 16.0 cm Total length: 29.1 cm Plastic handle A reliable choice for horeca and commercial kitchen environments, this chef’s knife combines practical handling with the versatile cutting performance expected from a classic kitchen essential.

    In stock | Delivery: 2–5 days

    €75,89

  • Oval Ice Cream Scoop 1/020L | EMGA | Stainless Steel 18/8 | 6.4 cm Depth 1

    EMGA Oval Ice Cream Scoop 1/020L | EMGA | Stainless Steel 18/8 | 6.4 cm Depth

    Out of stock

    The EMGA ice cream scoop is a practical choice for professional catering and foodservice use. Made from 18/8 stainless steel, it is designed for portioning ice cream and other cold preparations with a consistent oval shape. Made from 18/8 stainless steel Portion size: 1/020L Oval scoop form Depth: 6.4 cm This scoop supports neat, uniform serving in busy horeca environments. The stainless steel construction makes it suitable for daily use in commercial kitchens, dessert counters and ice cream service. A reliable addition to any professional serving setup where controlled portioning and a clean presentation are important.

    Out of stock

    €14,69

  • Aluminium Ice Cream Dipper | EMGA | 1/16 L | 17.5 cm 1

    EMGA Aluminium Ice Cream Dipper | EMGA | 1/16 L | 17.5 cm

    Out of stock

    The EMGA ice cream dipper is designed for efficient portioning of ice cream, including harder textures. Thanks to the heat-conducting liquid in the handle, it uses hand warmth to help the scoop glide through the ice cream more easily. Round scoop with a portion size of 1/16 L Made of aluminium with an aluminium handle Green finish for easy identification in a professional kitchen or ice cream counter Length: 17.5 cm Not dishwasher safe A practical choice for horeca and foodservice operations that need smooth, controlled serving. The heat-responsive handle supports comfortable use when working with firm ice cream.

    Out of stock

    €9,29

  • Oval Ice Cream Scoop 1/014L | EMGA | Stainless Steel 18/8 | 7.0 cm Depth 1

    EMGA Oval Ice Cream Scoop 1/014L | EMGA | Stainless Steel 18/8 | 7.0 cm Depth

    Out of stock

    The EMGA ice cream scoop is a practical choice for professional foodservice use, made from durable 18/8 stainless steel. Its oval shape supports neat portioning, while the 1/014L capacity helps create consistent servings. Made from 18/8 stainless steel Oval scoop shape Capacity: 1/014L Depth: 7.0 cm Suitable for commercial kitchens, dessert stations and horeca service where reliable portion control is important. The stainless steel construction makes it a functional addition to daily service operations.

    Out of stock

    €14,69

  • Westmark Duo Peeler with Stainless Steel Blades | Dishwasher Safe | 19.2 cm 1

    Westmark Westmark Duo Peeler with Stainless Steel Blades | Dishwasher Safe | 19.2 cm

    Out of stock

    The Westmark Duo peeler is designed for efficient preparation of asparagus, carrots, cucumber and other long vegetables. Equipped with stainless steel blades and a lightweight aluminium body, it offers a practical solution for fast, precise peeling in busy kitchen environments. Suitable for asparagus and other long vegetables Stainless steel blades for effective peeling Lightweight aluminium construction Length: 19.2 cm Dishwasher safe for easy cleaning A reliable choice for professional catering kitchens and food prep stations, this asparagus peeler helps streamline vegetable preparation while remaining easy to maintain.

    Out of stock

    €21,09

  • Aluminium Ice Cream Dipper | EMGA | 1/20 L | 17.5 cm 1

    EMGA Aluminium Ice Cream Dipper | EMGA | 1/20 L | 17.5 cm

    Out of stock

    The EMGA ice cream dipper is designed for smooth portioning of ice cream, including harder varieties. Thanks to the heat-conducting liquid in the handle, it uses the warmth of the hand to help the scoop move through the ice cream more easily. Capacity: 1/20 L Round scoop shape for neat, consistent portions Made of aluminium Aluminium handle with heat-conducting liquid Length: 17.5 cm Colour: brown Not dishwasher safe A practical choice for professional catering and horeca environments where fast, controlled serving is important. Its compact format and heat-assisted handle make it especially suitable for serving hard ice cream.

    Out of stock

    €9,29

  • Santoku Chef's Knife, Granton Edge 17 cm Blade | Wüsthof Dreizack Gourmet | Stainless Steel with Plastic Handle 1

    Wüsthof Dreizack Santoku Chef's Knife, Granton Edge 17 cm Blade | Wüsthof Dreizack Gourmet | Stainless Steel with Plastic Handle

    In stock | Delivery: 2–5 days

    The Wüsthof Dreizack Gourmet Santoku chef’s knife combines a 17 cm stainless steel blade with a practical plastic handle for dependable preparation in professional kitchens. Its Granton edge is designed to support smooth, efficient slicing, making it a versatile choice for a wide range of cutting tasks. Santoku chef’s knife from the Wüsthof Dreizack Gourmet series Blade length: 17 cm Total length: 29.5 cm Blade material: stainless steel Handle material: plastic Edge finish: Granton edge Non-flexible blade construction This Santoku knife is a practical addition to any horeca or commercial kitchen setup where precise, controlled cutting is essential. The combination of stainless steel and a plastic handle makes it suitable for daily food preparation.

    In stock | Delivery: 2–5 days

    €84,69

  • Oval Ice Cream Scoop | EMGA | Stainless Steel 18/10 | 1/30 L, 6 x 4.1 cm 1

    EMGA Oval Ice Cream Scoop | EMGA | Stainless Steel 18/10 | 1/30 L, 6 x 4.1 cm

    In stock | Delivery: 2–5 days

    The EMGA ice cream scoop is designed for neat, consistent portioning in professional catering and horeca environments. Its oval bowl shape supports smooth serving, while the 18/10 stainless steel construction makes it suitable for demanding daily use. Portion size: 1/030L Made from 18/10 stainless steel Oval scoop form for practical serving Bowl depth: 6.0 cm Bowl width: 4.1 cm A practical choice for ice cream service where reliable handling and consistent presentation matter. This scoop fits well into professional dessert stations, buffets and foodservice operations.

    In stock | Delivery: 2–5 days

    €26,59

  • Ice Cream Dipper with Heat-Conducting Handle | EMGA | Blue Aluminium | 1/30 L, 17.5 cm 1

    EMGA Ice Cream Dipper with Heat-Conducting Handle | EMGA | Blue Aluminium | 1/30 L, 17.5 cm

    Out of stock

    The EMGA ice cream dipper is designed for smooth portioning, including harder ice cream. Thanks to the heat-conducting liquid in the handle, it uses natural hand warmth to help release the scoop more easily during service. Round scoop with a portion size of 1/30 L Made from aluminium with an aluminium handle Blue finish for easy identification in a busy professional kitchen Total length: 17.5 cm Not dishwasher safe A practical choice for catering, horeca and ice cream service where consistent scooping and fast handling are important. Its hand-heat assisted design helps support efficient serving of firmer products.

    Out of stock

    €9,29

  • Ice Cream Dipper with Heat-Conducting Handle | EMGA | Red Aluminium | 1/24 L, 17.5 cm 1

    EMGA Ice Cream Dipper with Heat-Conducting Handle | EMGA | Red Aluminium | 1/24 L, 17.5 cm

    Out of stock

    The EMGA ice cream dipper is designed for smooth, efficient portioning of ice cream. Thanks to the heat-conducting liquid in the aluminium handle, it uses hand warmth to help release scoops more easily, making it especially suitable for harder ice cream. Round ice cream dipper with a capacity of 1/24 litre Made from aluminium with an aluminium handle Red handle for easy identification during service Overall length: 17.5 cm Not dishwasher safe A practical choice for ice cream counters, dessert stations and other professional catering environments where consistent serving and smooth handling are important.

    Out of stock

    €9,29

  • Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/050 L | Ø3.9 cm 1

    EMGA Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/050 L | Ø3.9 cm

    Out of stock

    The EMGA ice cream scoop is designed for neat, consistent portioning in professional catering and foodservice environments. Its round shape and 1/050L capacity make it suitable for serving ice cream with a uniform presentation. Made from 18/8 stainless steel Round scoop shape Capacity: 1/050L Diameter: 3.9 cm A practical choice for horeca kitchens, dessert service and buffet use, this scoop supports efficient serving and a consistent result. The stainless steel construction is well suited to daily professional use.

    Out of stock

    €15,29

  • Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/040 L | Ø4.4 cm 1

    EMGA Ice Cream Scoop | EMGA | Stainless Steel 18/8 | 1/040 L | Ø4.4 cm

    Out of stock

    The EMGA ice cream scoop 1/040L is designed for neat, consistent portioning in professional catering and foodservice environments. Its round bowl and 4.4 cm diameter make it suitable for serving ice cream and other portioned preparations with a uniform presentation. Made from 18/8 stainless steel Round scoop shape for even portions Portion size: 1/040L Diameter: 4.4 cm A practical choice for horeca kitchens, dessert service and buffet use, this stainless steel scoop supports efficient service and a consistent result at the point of serving.

    Out of stock

    €15,29

Commercial kitchen smallwares for daily foodservice work

Commercial kitchen smallwares are the smaller tools, utensils and service essentials that support preparation, handling, cooking assistance and presentation across a professional operation. In restaurants, hotels, cafes, bakeries and catering kitchens, these items are used constantly by chefs, kitchen porters, service teams and counter staff. While each individual piece may seem simple, the right smallwares help maintain pace, consistency and safe working routines during busy service.

This category typically covers the everyday items that sit between major equipment and consumables. They help teams portion, transfer, organise, store, serve and present food in a controlled way. Because smallwares are handled throughout the shift, they influence speed of movement, station setup and how smoothly staff can move from prep to service. For many businesses, reviewing this part of the operation is one of the most practical ways to improve workflow without changing core kitchen equipment.

Why smallwares matter in professional kitchens

Reliable smallwares support repeatable results. A well-chosen range helps staff work more efficiently, reduces unnecessary movement and keeps key tasks close to hand. In prep areas, that can mean easier organisation and better control of portions or ingredients. On the service side, it can mean cleaner presentation, smoother pass work and more consistent handling from kitchen to guest. For catering teams, portable and easy-to-manage smallwares are also important when service needs to move outside a fixed kitchen layout.

Smallwares also affect training and day-to-day consistency. When stations are equipped with the right tools for the job, new staff can follow established routines more easily and experienced staff can work faster with less interruption. This matters in high-turnover or multi-shift environments, where clear processes and dependable tools help maintain standards across different teams.

Operational points to consider

Because this is a broad category, the best choice depends on task, frequency of use and working environment. Start by considering where the item will be used: a back-of-house prep station, a bakery bench, a bar service point, a buffet line or a mobile catering setup. The demands of each area are different. Some businesses prioritise speed and repeated handling, while others need tidy presentation, easy storage or quick turnaround through washing areas.

Space is another practical factor. Smallwares should fit comfortably within the layout of a workstation rather than create clutter or slow staff down. Think about how items are stored between uses, how quickly they can be accessed during service and whether they are easy to return to a consistent place. In compact kitchens, stackability, nesting and simple organisation can be as important as the item itself.

Cleaning and maintenance deserve attention as well. Items used in direct food contact or high-volume service should be straightforward to wash, dry and inspect. Designs that are awkward to clean can slow down turnaround and make routine hygiene checks harder. It is also worth considering how often a smallware is likely to be replaced, how intensively it will be used and whether it needs to match existing service pieces or operational systems already in place.

Selecting the right range for your business

When comparing commercial kitchen smallwares, focus on the jobs that create the most pressure in your operation. If prep volume is high, prioritise tools that support repetition and consistent handling. If front-of-house presentation matters most, look for pieces that suit your service style and can move confidently between kitchen and guest areas. If your team works across events or external venues, portability and straightforward setup may take priority.

It can also help to review purchasing at station level rather than buying individual items in isolation. Consider what each section of the kitchen or service area needs to complete its tasks efficiently, then look for a range that supports that sequence of work. This approach can reduce duplication, improve organisation and make staff replacement or expansion easier over time.

For a professional buyer, the most sensible choice is usually the one that fits daily workflow, cleaning routines and service expectations without adding complexity. Choose commercial kitchen smallwares that suit your menu style, team habits and available space, and review how often each item will be handled before deciding on the right option for your operation.

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