Utility Knives

The Dick Pro Dynamic HACCP vegetable knife (green) with a 7.5 cm blade is a very sharp paring knife for fast and precise cutting of vegetables and fruit. Thanks to the HACCP colour coding, this knife is ideal for professional kitchens where hygiene and food safety are key. Blade length: 7.5 cm Made from premium-quality German stainless steel (German steel) Hygienic and sturdy plastic handle HACCP colour coded: green (for vegetables and fruit) Suitable for: salads & fruit Weight: 190 g Total length: 19.6 cm Age restriction: 18+ This vegetable knife from Dick feels comfortable in the hand and is designed for intensive daily use in any kitchen. The green handle helps prevent cross-contamination through immediate recognition within your HACCP workflow. A reliable choice for mise en place and fine cutting work: from fruit to salad components, with the sharpness and durability you can expect from German stainless steel.

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The Vogue Tsuki Series 7 cleaver is a beautifully designed, classic cleaver for precise and controlled cutting in the professional kitchen. The Japanese VG-10 stainless steel core is built up from layers of steel and delivers exceptional performance with long-lasting sharpness. Cleaver with 16cm blade length Japanese VG-10 stainless steel core, hardened to 60° Rockwell Core clad with two layers of corrosion-resistant Damascus steel Black Micarta handle for a comfortable grip Suitable for slicing and chopping vegetables Hand washing recommended Weight: 230g Age restriction: 18+ Thanks to the hard VG-10 core, the blade stays sharp for an extra long time, while the Damascus layers provide additional corrosion resistance and an attractive finish. The ergonomic Micarta handle sits securely in the hand, ideal for intensive mise en place work. A reliable choice for chefs looking for a sharp, durable and stylish cleaver within the Vogue Tsuki Series 7 range.

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The Victorinox bar knife 12.5 cm is a compact, professional knife for precise cutting work in mise en place. With an ice-hardened stainless-steel blade with high carbon content and a comfortable Fibrox soft-grip handle, this knife sits securely in the hand when cutting vegetables, fruit and salad garnishes. Blade length: 12.5 cm High-carbon stainless-steel blade, ice-hardened for long-lasting sharpness Pointed tip with serrated edge Non-slip Fibrox/nylon soft-grip handle Dishwasher-safe Colour: black Weight: 30 g Origin: Europe Age restriction: 18+ This bar knife is ideal for precision work behind the bar and in the kitchen: quickly portioning cherry tomatoes, citrus, cucumber or fruit and finishing neatly. Thanks to its light weight, you can work quickly and with control, even during peak times. Looking for a reliable Victorinox knife that stays sharp for a long time and offers a comfortable grip? Then this 12.5 cm bar knife is a strong choice for everyday professional use.

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The HENDI mincing knife is a practical replacement cutting component for professional kitchen prep, designed with a single blade for efficient mincing in busy horeca environments. Finished in black and built from a combination of plastics and metal, it’s a robust choice for keeping your mincing workflow running smoothly. Brand: HENDI Type: mincing knife Single-blade design Colour: black Materials: plastics and metals (PP polypropylene and stainless steel) Dimensions: 215 x 150 x 48 mm Net weight: 0.2 kg Ideal for professional kitchens that need a dependable mincing knife component for day-to-day prep. The stainless steel blade supports consistent cutting performance, while the PP plastic parts help keep the unit lightweight and easy to handle. For best results, keep the blade clean and dry after use to maintain hygiene and performance in food-prep areas.

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The Dick Vivum serrated utility knife (18 cm) is a versatile kitchen knife with excellent balance and strong cutting performance. Ideal for daily mise en place: from slicing fruit and vegetables to dicing meat, with a serrated edge that cuts effortlessly through different textures. Blade length: 18 cm (7") Weight: 145 g Blade material: steel (alloy X50CrMoV15) Hardness: 58 HRC (with cryogenic treatment) Serrated edge for easy cutting Birch wood handle with unique grain and ergonomic shape Colour: brown The blade is made from X50CrMoV15 steel: chromium contributes to wear resistance, molybdenum to corrosion resistance, and carbon to strength. Thanks to the extensive hardening process with cryogenic treatment, the cutting edge stays sharp for a long time and the knife can be effectively resharpened. The birch wood handle feels natural and sits comfortably in the hand, ensuring safe and comfortable work during longer prep sessions. A reliable choice for professional kitchens looking for a sharp, durable, and widely usable utility knife.

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The Dick Pro Dynamic HACCP paring knife green 7.5 cm is a very sharp, compact kitchen knife for precise cutting work. Thanks to the premium German stainless steel and the colour coding, this knife is ideal for HACCP-focused work, with green as the identifiable colour for vegetables and fruit. Blade length: 7.5 cm Made from premium-quality German stainless steel (German steel) Hygienic and sturdy plastic handle HACCP colour-coded: green (for vegetables and fruit) Weight: 20 g Total length: 19.6 cm Age restriction: 18+ The short blade allows controlled work when peeling, trimming and fine slicing. A practical choice for professional kitchens where speed, safety and hygiene are key. Suitable for universal use and can be used in any kitchen: from mise en place to service.

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The HENDI Utility knife is a compact, versatile kitchen essential for busy horeca prep stations—ideal for peeling fruit, slicing vegetables and finely chopping herbs. With a very sharp stainless steel blade and a comfortable PP handle, it delivers control and speed for everyday small cutting tasks in professional kitchens. Brand: HENDI Utility knife for universal use in food preparation Blade made of high-quality X50CrMoV15 chromium-molybdenum-vanadium stainless steel Comfortable handle made of PP (polypropylene) Colour: green Dishwasher safe Suitable for food contact Dimensions (L×W×H): 210 × 10 × 20 mm Net weight: 0.03 kg Thanks to its handy size, this knife is a practical choice for garnish work, quick mise en place, and precision cuts where a larger chef’s knife feels oversized. The stainless steel blade supports clean, efficient slicing for consistent prep results. Built for professional use, it’s easy to maintain in high-throughput environments—simply clean it in the dishwasher when service is done and it’s ready for the next shift.

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The HENDI Utility knife is a compact, professional kitchen knife designed for fast, precise prep in horeca environments. Ideal for peeling fruit, slicing vegetables and chopping herbs, it combines a very sharp stainless steel blade with a comfortable handle for confident, everyday use on the prep station. Brand: HENDI Utility knife for universal small cutting tasks (peeling, slicing, herb prep) Blade made of high-quality chromium-molybdenum-vanadium stainless steel (X50CrMoV15) Comfortable PP (polypropylene) handle Colour: red Suitable for food contact Dishwasher safe for easy cleaning in busy kitchens Dimensions: 210 x 10 x 20 mm Net weight: 0.03 kg Thanks to its handy size and sharp blade, this knife is a versatile choice for garnishing, trimming and other detail work where control matters. The durable stainless steel blade and polypropylene handle make it a practical option for daily professional use.

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Handle everyday prep with confidence using the HENDI Utility Knife in black—an essential, versatile tool for professional kitchens. Ideal for quick, precise tasks from peeling fruit to slicing vegetables and chopping herbs, it combines a very sharp stainless-steel blade with a comfortable PP handle for controlled, efficient work on the line. HENDI utility knife for universal use in food prep Blade made of high-quality chromium-molybdenum-vanadium stainless steel (X50CrMoV15) Comfortable polypropylene (PP) handle in black Dishwasher safe for easy cleaning Suitable for food contact Dimensions: 210 x 10 x 20 mm Net weight: 0.03 kg Its handy size makes it a go-to knife for small, frequent cutting jobs where speed and precision matter—perfect for garnish work, portioning small ingredients, and general mise en place. For best results in busy horeca environments, clean regularly (dishwasher safe) and store safely between shifts to help protect the sharp edge and maintain consistent performance.

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The HENDI universal knife (short model) is a compact, lightweight kitchen tool for fast daily prep in professional horeca kitchens. Designed with a hygienic polypropylene handle in line with HACCP guidelines and a stainless-steel blade, it’s a practical choice for busy mise en place stations and general cutting tasks. Brand: HENDI Type: universal knife, short model Materials: stainless steel and PP (polypropylene) Polypropylene handle made in accordance with HACCP guidelines Size: 195 x 14 x 30 mm (L x W x H) Net weight: 0.03 kg Its short format offers controlled handling where space is limited, making it suitable for quick prep work in kitchens, bars, and catering environments. For best hygiene and longevity, clean the knife thoroughly after use, paying attention to the junction between blade and handle.

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Speed up prep and improve presentation with the HENDI tomato knife in green—designed for clean, precise slices of tomatoes and other soft produce without squashing. The serrated, curved blade bites through delicate skins smoothly, making it a reliable choice for busy horeca kitchens, salad stations and sandwich prep. Serrated, curved blade for easy tomato slicing and clean cuts Blade made of high-quality chromium-molybdenum-vanadium stainless steel (X50CrMoV15) Comfortable PP (polypropylene) handle in green for secure handling during service Dishwasher safe for fast, hygienic cleaning Suitable for food contact Dimensions: 212 x 10 x 20 mm Net weight: 0.03 kg Ideal for slicing tomatoes for salads, burgers, baguettes and garnishes, this knife also performs well on other soft fruits and vegetables where a smooth, controlled cut is essential. For best results in high-volume use, keep the blade clean between tasks to maintain cutting performance and kitchen hygiene.

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The HENDI tomato knife is a practical prep tool for professional kitchens, designed to slice tomatoes cleanly without squashing. Its serrated, curved blade delivers controlled cuts through delicate skins, while the comfortable red handle supports fast, safe mise en place for salads, garnishes and sandwich stations. Serrated, curved blade for easy, clean tomato slicing Blade made of high-quality chromium-molybdenum-vanadium stainless steel (X50CrMoV15) Handle made of PP (polypropylene) in red Suitable for food contact Dishwasher safe for quick turnaround in busy service Overall size: 212 mm (L) x 10 mm (W) x 20 mm (H) Net weight: 0.03 kg Ideal for slicing tomatoes, this knife is also well-suited to other soft fruits and vegetables where a precise, non-crushing cut is essential. Built for everyday horeca use, it combines a sharp stainless-steel blade with an easy-grip plastic handle to keep prep efficient across the line.

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Slice tomatoes cleanly and quickly in any professional kitchen with the HENDI Tomato knife. The serrated, curved blade is designed to cut through delicate skins without squashing the flesh—ideal for prep lines, salad stations and sandwich production where speed and presentation matter. Serrated, curved blade for effortless tomato slicing and clean cuts Blade made from high-quality chromium-molybdenum-vanadium stainless steel (X50CrMoV15) Comfortable PP (polypropylene) handle in black Suitable for food contact Dishwasher safe for easy cleaning in horeca operations Dimensions: 212 x 10 x 20 mm (L x W x H) Net weight: 0.03 kg Beyond tomatoes, this knife is also well-suited for slicing other soft fruits and vegetables where a precise, non-crushing cut is required. A practical choice for daily mise en place and high-turnover service. For best results, use on appropriate cutting boards and clean after service; the dishwasher-safe construction supports efficient back-of-house workflows.

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Built for busy professional kitchens, the HENDI Profi Line utility knife delivers the control and sharpness chefs rely on for fast, accurate prep. Precision hot drop forged from a single blank of high carbon German stainless steel, it combines a razor-sharp, long-lasting edge with a balanced black handle for safe, comfortable handling on the pass or at the prep station. Professional utility knife from HENDI Profi Line Blade made from X50CrMoV15 Chromium-Molybdenium-Vanadium stainless steel for high stain resistance and an easily restorable edge Precision hot drop forged from a single blank for strength and consistency Razor sharp, durable cutting edge designed for intensive use Balanced construction for control and safe handling Handle made from POM (Polyoxymethylene) for a secure grip Colour: black Dimensions: 265 x 16 x 25 mm (L x W x H) Net weight: 0.114 kg Individually packed in a PET presentation blister This multifunctional knife is a practical choice for everyday kitchen tasks where precision matters, supporting efficient mise en place and consistent results. The combination of high-quality surgical alloy steel and a well-balanced handle makes it a dependable tool for professional chefs and catering teams. To maintain the cutting performance, regularly restore the edge when needed and handle with care to protect the sharp blade.

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